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What is the best accompaniment to a bowl of rice among the array of Korean dishes? Gejang, raw crabs marinated in a spicy and savory seasoning, often tops the list for many Koreans.
The Korean Table, a long-running food and travel show on KBS, delves into how various types of Gejang evoke strong childhood memories within Korean culture.
[ The rice-thief that leaves you craving more | The Korean Table | KBS 231012]
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