Brilliant. So many gluten free breads are disappointing. This looks absolutely amazing.
@dimplekotak55638 ай бұрын
It’s called Rice Rotla- which is staple in every Gujarat family….❤❤❤
@margarethowell4967Ай бұрын
Wow so good watching you make so well. Thankyou ❤
@sanjana.feastsАй бұрын
Thank you!
@PictoWrit4 ай бұрын
Lovely. Thank you.
@spiritualwarrior95202 ай бұрын
you make it so easy. My dough is super sticky, sticking to my fingers, sticking to the pan, the chopping board. What would you advise, please? I really want to learn to make roti. Thank you.
@shonas8329 Жыл бұрын
What if we have an electric/ ceramic hob? Just got ur answer at the end. Thanks. 😊
@pkumistry290 Жыл бұрын
Can’t wait to give it a go….Thank you so much❤
@raghaveshukla73734 ай бұрын
Can’t find the ingredients measurements on your site link , pls share 🙏🏻
@sillyasil95334 ай бұрын
Ingredients 340g rice flour 1 1/2 tbsp oil 1/2 tsp salt 425ml water
@saliha.km77 ай бұрын
how many grams of flour did you use and how much water did you put it?