Goan Egg Curry | Tantiyachi Kodi

  Рет қаралды 20,435

Florency Dias

Florency Dias

Күн бұрын

Пікірлер: 41
@lilycalir6515
@lilycalir6515 8 күн бұрын
Egg curry is one of my fave! I’ve always made it South Indian style since I’m from there, but this is refreshingly different, and so delicious. Thank u🙏🏽
@hollish196
@hollish196 Жыл бұрын
Had to share! Sounds so delicious.
@RC-zi2kq
@RC-zi2kq Жыл бұрын
This my favorite Goan food channel
@FlorencyDias
@FlorencyDias Жыл бұрын
I am so, so grateful☺️ You made my day, with your words, @R C ❤️
@kumardeepak2u
@kumardeepak2u 4 күн бұрын
Short, simple & sweet authentic recipes video
@adolfinacardozo8640
@adolfinacardozo8640 Жыл бұрын
Delicious recipe. Background music is so soothing. Love it.
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you, Adolfina :) The music is produced by my daughter Tabitha😊
@felixalmeida481
@felixalmeida481 Жыл бұрын
Looks mouthwateringly delicious - I’m positive that this is how my Mother made Thantiachi Kodi. 2 Questions: 1. To prevent the eggs from becoming rubbery, would it be advisable to see that the curry is well cooked before introducing the eggs? And 2. Why sugar?
@bindiyapawar2398
@bindiyapawar2398 Жыл бұрын
What a delicious recipe , loved it and definitely gonna try it .
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you so much Bindiya! Glad to read this✨
@thelmadias8330
@thelmadias8330 Жыл бұрын
Delicious way to start my day 😋 My husband told me this morning that winter is the best season to have egg curry. There was no hurry. But you were inspired to share your recipe. THANK YOU ❤️
@FlorencyDias
@FlorencyDias Жыл бұрын
Hahaha! Timely recipe :) I'm glad that this happened so! Thank you so much, Thelma❤️
@sanjeevmenon5838
@sanjeevmenon5838 Жыл бұрын
What a tasty beautiful Egg curry Madam Florancey. Congratulations. Sanjeev.
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you Sanjeev! Have a great week :)✨
@eugeniasardinha1137
@eugeniasardinha1137 Жыл бұрын
😋😋😋😋... will have it with kadak pav... thank you dearie Florency..
@FlorencyDias
@FlorencyDias Жыл бұрын
Kadak pav would pair so well! You also have brilliant ideas to compliment my dishes😋 Thank you Eugenia 💕 Hope you have a great week!
@sudhadamodaran5212
@sudhadamodaran5212 Жыл бұрын
Looks so tempting. Will surely try this 👌🏼
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you very much, Sudha💕
@sudhadamodaran5212
@sudhadamodaran5212 Жыл бұрын
@@FlorencyDias 😊 yesterday I made the egg curry the way you showed. It came out very good and me and my husband enjoyed it. I will share this receipe with my friends 😊
@sangramchaskar6876
@sangramchaskar6876 10 ай бұрын
I just came from goa.. Feel d goa from videos, will do at hom
@sebastianzacharias14
@sebastianzacharias14 Жыл бұрын
Delicious recipes,👍❤️
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you Sebastian ✨😄 Hope that you and your family are well!
@ignasiadesouza3920
@ignasiadesouza3920 Жыл бұрын
Oh nice 🙂 A great new way!!
@FlorencyDias
@FlorencyDias Жыл бұрын
Thank you Ignasia :) Hope you're well!
@amrkandil5217
@amrkandil5217 Жыл бұрын
HOW VERY PEACEFUL 🌸
@richardfernandes9553
@richardfernandes9553 Жыл бұрын
Best👌
@janetstephens6986
@janetstephens6986 8 ай бұрын
My mouth is drooling
@zerthos
@zerthos Жыл бұрын
Reminds me of shakshuka,the way the eggs are cracked into the curry.
@FlorencyDias
@FlorencyDias Жыл бұрын
I went and looked it up since you mentioned :) I agree, this egg curry resembles the Shakshouka (I must try the latter some time)
@fernangel17
@fernangel17 4 ай бұрын
GOAN EGG CURRY 4 eggs Curry Paste - 1 Tbsp Oil, heat 4 black peppercorns 4 cloves 1/2" Cinnamon 1 tbsp Coriander seeds 4 red chillies dried Fry till aromatic 1 Onion, medium sliced 4 Garlic cloves Fry till onion is golden brown 1 cup Coconut, fresh grated Roast till brown and cool, Add 1/2 tbp turmeric Grind with little water into a smooth paste 2 tbsp Oil, heat 1 Onion, large, chopped 1 Tomato, medium, chopped Fry till tomato softens, Add spice paste Pour 1 or 1 and 1/2 cup Water to get semi thick consistency 1/2 tsp Salt 1/2 tbsp Sugar, optional Boil on low heat Crack Eggs 1 by 1 and gently leave in the curry Cover and simmer on low heat Cook for 10 minutes Garnish with fresh green coriander leaves, finely chopped Serve with Steamed Rice
@jocyleenfernandes578
@jocyleenfernandes578 Жыл бұрын
Hi Florency, Florency, u always come up with appetizering rescipe which really tickles our taste buds. Nice to have for breakfast 😂
@FlorencyDias
@FlorencyDias Жыл бұрын
Hello Jocyleen! Thank you so much :) Yeah, for an unrushed morning, it will certainly be great for breakfast 😋
@jocyleenfernandes578
@jocyleenfernandes578 Жыл бұрын
@@FlorencyDias ❤️
@sangramchaskar6876
@sangramchaskar6876 10 ай бұрын
Nice
@zerthos
@zerthos Жыл бұрын
Good morning FD !
@FlorencyDias
@FlorencyDias Жыл бұрын
Hello Rimpi! Hope you've had a good start to this week :)
@janetstephens6986
@janetstephens6986 7 ай бұрын
I didn't use fresh coconut .instead I used shredded coconut which blv get in Australia So my curry didn't come out tasty as yours..
@zerthos
@zerthos Жыл бұрын
Hope you don't mind me addressing you as FD.
@FlorencyDias
@FlorencyDias Жыл бұрын
That's absolutely alright with me 😄 A fixed deposit of recipes, right here🤣
@zerthos
@zerthos Жыл бұрын
@@FlorencyDias😀
@lilycalir6515
@lilycalir6515 8 күн бұрын
Egg curry is one of my fave! I’ve always made it South Indian style since I’m from there, but this is refreshingly different, and so delicious. Thank u🙏🏽
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