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This Sunday, we are making a tasty Filipino dish with a twist- Pork Giniling with Aligue.
The ingredients are onion, olive oil, garlic , paprika, ground pork, ground pepper, salt, aligue crab paste , red bell pepper and green chili.
Happy Father’s Day to all my fellow fathers out there!
#GomaAtHome #PorkGiniling #RichardGomez #GinilingNaBaboy