What I Eat in a Day: Vegan Feel Good Food

[@saponeto8097]

Hello! I love these videos when you walk around your city and show us what you eat. Thanks for sharing.

[@GoodEatings]

So glad you like them, thank you for the feedback! 🤗

[@mikeskylark1594]

Your videos are so special & easy-going, Malin

[@peaceinwandering]

Watching while eating chickpeas in the form of chole/chana masala! :) Nice idea to add kale to up the amount of greens! I love your videos, they're so soothing and lovely to watch + beautifully filmed! You deserve so many more subscribers for this quality content!!!

[@ElizaSandra]

I am just loving your channel! As an American, I love seeing snippets of other countries, and am especially interested in the history and beautiful historic architecture that so many Scandinavian areas have, so I highly appreciate you showing us beautiful clips of your town. I also really appreciate the quality of your videos; your photography and editing skills are amazing! Feels like a high quality documentary.

[@beeheart6529]

I enjoyed seeing a glimpse of your city.

[@daninglesonline1526]

Amazing meals, thanks for putting the recipes in the description box, it's handy. 😘

[@jo-sully-anne2418]

Always enjoy your market scenes. The bolognaise looked lovely and rich

[@saponeto8097]

The chickpea recipes is one of my favorites. I do it once a week, it is so delicious.

[@GoodEatings]

That's so nice to hear, thank you for sharing! 🤗

[@judithrussell9162]

Great food as usual! I’m in a virtual book & film club, where we read the book then watch the film made from it. We’ve just read/watched Dr Zhivago.

[@SundaiLove]

Wow this quality is so amazing

[@PineapplesFromHell]

Seeing the intro, I'm so curious what cookbooks and chefs you follow! Aside from such, I'm relieved to hear you're feeling good lately. The crux of the long winter has passed, so it'll only get better from here!

[@barbarak1744]

So good to see you again.....beautiful and yummy dishes too.

[@margarett_b]

11:22 What an INCREDIBLE idea for keeping in touch with your closest ones! Instead of chatting about the weather you always have something to talk about as a base and then you can also get to know each other much more! I am absolutely in love :D

[@Grace-mn4fp]

I love your videos and style, so classy & beautiful colours! Inspired by your food choices, thank you ❤️️

[@Sarah-eb9rz]

Everything looks so delicious 🤤 You’ve helped me decide what I’m making this week!

[@LexMoRah]

Such relaxing, inspiring, and visually beautiful videos. An absolute pleasure to enjoy on a Sunday. Thank you! I feel so hopeful & happy!

[@nathaliedasilva555]

Thanks for sharing your day with us Malin. I always feel like I'm right there with you walking in the market, picking vegetables, cooking etc... I LOVE your lemony herb chick peas, and make them regularly. They don't take long to cook in an Instant Pot. I have even had them for breakfast when I'm wanting something savoury. Delicious :)

[@gabrielapanu9731]

Thanks for the video! Happy spring! 💐💚

[@SusieMac262]

What a treat! A beautiful Good Eatings video for a Sunday morning (in the Western US)! The chickpeas look like a good meal prep dish.

[@frozentinacolada]

Thank you for another lovely video! I always look forward to your uploads, they are so cozy and friendly! 💕💕

[@DebraFlower]

Love your videos. Informative and relaxing at the same time.

[@d_xnii]

Always add the liquor after you’ve fried off the onions, garlic and spices! Adding liquid takes away all the flavour and the spices won’t have their proper flavour brought out. Fry everything off for 5 minutes at least, then add the liquid! You’d probably be able to use fewer ingredients too, because the flavour would be maximised even more when frying, maybe see if it works😁 xx

[@user-fw5wb4rt2n]

Those chickpeas look very delicious! Curious what film and book you were discussing in your groups, any good suggestions?

[@eggplayer56]

As always, I enjoyed your video. You've inspired me again and so we are having those beans tonight for dinner along with veggies I must use up and some Yum Sauce. Thank you. Things are looking up in my little world. Spring flowers are beginning to emerge and I got my first vaccine. (Husband has had both because he's older.) We are hoping it will be considered safe enough this summer to see our grandchildren (ages 7 and 10) We've not seen them in over a year!

[@flow4458]

Ohhh, congrats! That's so cool!

[@GoodEatings]

So glad you enjoyed it Alice! How you enjoy the chickpeas 😊 Great news that you've had the vaccine. We're waiting patiently and hoping to have it some time in the summer. Fingers crossed! I really hope you can see your grandchildren soon 🙏 We're hoping to see Rob's parents too. Such a long time to be apart. I can really relate! Wishing you a lovely evening 🤗

[@Camelliavintage]

Love the idea of adding lemon peel to chickpeas. Yum!

[@nataliemorrow500]

You are so genuine, I love it! And i love the music and your videos in general are always nice to watch!

[@jamiecee4960]

Love Morning Doves. Nice comforting and cozy video. Ty. 💖 I so need to start drinking smoothies. A good way to get your fruit in. 😁 Food looked yummy as always. Wanna try the broccoli with lemon. 💖

[@thursday4428]

Your videos always put me in calm and relaxed mood. These loads of beautiful veggies and quality of this meals inspires me. Lots of love

[@Bluemist77]

You’re my secret best friend. 🥰 Beautiful cooking!

[@GoodEatings]

Happy to have a secret best friend 😊 thank you kindly!

[@heyajoy]

Definitely going to try the lemony chickpeas! Have all the ingredients on hand. Would love to see an updated flat tour too :) Update: The chickpeas are cooking away on my stove now! Can't waittt.

[@KristenMelissa]

How were the chickpeas?! I definitely want to try the recipe!

[@heyajoy]

@@KristenMelissa very good! but you do need to cook them a long time to get them soft.

[@KristenMelissa]

@@heyajoy Thank you for the tip! :)

[@nadinea4259]

I just love your videos. Really looking forward to make the chickpeas like that. Big love from Germany ☺️

[@Gloriamere]

I always love the music you choose.

[@christinamillington2342]

Wow, ur videos are the best. I'm a non vegan atm but thanks to you, I'm converted!!! So, hello to you n Rob from your new vegan friend in England xxx

[@lindsaytoussaint]

I’m tardy to the party but I’m glad I’m watching this on our first warm sunny day! I’m so motivated to go enjoy a farmers market now. So excited the radishes are back! Lol. Also I love the idea of a movie club! I think I’ll suggest this to my family (we might as well! They all use my Netflix anyway 😩). I do have a book club with folks from my gym which has been such a treat. Would love to hear about what you’re reading!

[@eileenchanto]

Thank you for sharing such an amazing content! ❤️ Greetings from Costa Rica

[@alexandrasarafoglou4452]

Man.. all of this looks delicious!!

[@martasalerno8996]

Hello Malin, I love your videos. In Italy we use to add cloves to the frying vaegetables. I really recommend it! It gives an amazing flavour to the sauce :)

[@nancyc3552]

Love your content!

[@mojcagal8364]

I've tried your way of cooking chickpeas and it is so delicious!

[@ultravioletstorm]

I love videos like this! They’re so fun to watch and you a,ways give me some great ideas for my meals for the week! I also have a virtual book club that we’ve been doing for about a year! We’re current,y reading American Dirt by Jeanine Cummins

[@KristenMelissa]

I want to make everything in this video! 😍 Also, this was so cinematic and beautiful. I loved seeing the hooded crow. I don't think we have them in the US and I was enamored with them when I visited Europe a few years ago!

[@maresa1550]

Hi, I would be very thankful if you could say where you have your dress from the Caesar Salad making clip in the vid of the sixth june last year from? It is soo pretty and I am looking for a dress like this for a really long time. Please answer.

[@stemon83]

Brava! Perfect vegan ragù (Bolognese sauce) :-)

[@crystalh1402]

Loved the pancakes combo, definitely different but looked tasty 👍. I’m in a book club and we moved it to virtual but can’t wait to get back to meeting in person

[@startpage717]

Farmers Marketo on Monday, you are blessed. Our Famers (near me-I am grateful) only put their carts out on Saturday Mornings...for a few hours

[@jacobyoung7238]

what film did you watch/book did you read this month?

[@joannamadalinska3596]

Hello, just a very random and non food related question - where are your earrings from, if you don't mind me asking. I've been staring at them throughout the video. I really, really like them. Xx

[@GoodEatings]

😊 they're from a brand that's sponsored my channel in the past called Ana Luisa. They make really nice pieces and are a sustainable company 👍

[@joannamadalinska3596]

@@GoodEatings thank you, I'll check them out xx

[@maresa1550]

Hi, I would be very thankful if you could say where you have your dress from the Caesar Salad making clip in the vid of the sixth june last year from? It is soo pretty and I am looking for a dress like this for a really long time. Please answer. Please.🙏

[@thealiceftw]

Vart är den fina tallriken ifrån som du åt pannkakorna på? Och har du recept på pannkakorna? xx

[@margarett_b]

10:04 I have also had a chickpea and quinoa based lunch but wow, mine was so boring compared to yours ;D Having said that, I have also enjoyed it very much as simple flavours can be satisfying and comforting too!

[@margarett_b]

2:59 Beyond meat just has this beyond-y aftertaste. To me (vegan) and my non-vegan fam this is just so strange we pretty much never buy them :D They definitely need to get rid of it somehow ;P Edit: as you've mentioned at the end - it is just a very characteristic taste and some of us are just not fond of it - and it is fine! There are luckily many alternatives we can use in such recipes :) . Lots of love! Stay safe and have a great rest of the week!

[@annadrive8265]

Love it!

[@lilacshefi4084]

You are so sweet and your videos are next level

[@christinebrush4399]

Would you do a video on your meal planning please. :)

[@matglede9246]

Where are the plates in 9:41 from?

[@chochil7890]

Bon appetite ❤️ just beautiful

[@tinevst1417]

I love watching your videos, the style, the music, the food, your voice, ... Everything comes together so perfectly. Because of that, I assumed that I would love everything you put out. But I can not agree when you say “free from GMO’s and other toxins”. With this, you contribute to the anti-gmo fearmongering, which is not productive. I know that this brand probably makes you say these things, but I’m sure you can find other brands to cooperate with, that don’t make you say false statements. What do you think?