GoWISE USA Air Fryer Chicken Wings Kentucky Kernel Style

[@m3rdpwr]

My Channel: KZbin recently changed the way they monetize my content. My channel now needs 1,000 subscribers so it would be awesome if you could show your support by both watching my videos and subscribing to my channel if you haven't already done so. Monetizing my videos allows me to invest back into the channel with new equipment so a small gesture from you goes a huge way for me. Many thanks for your support! Items used in this video. GoWISE USA 5.8-Quart 7-in-1 Air Fryer amzn.to/2J0DG4g Hodgson Mill Kentucky Kernel Seasoned Flour 10-Ounce Boxes (Pack of 12) amzn.to/2J2QaYX Chef Tony Large Grilling Grate amzn.to/2H5bLiZ GoWISE USA Parchment Paper with holes amzn.to/2JRuZL1 KANA Parchment Paper Baking Circles 100 Pre-cut 9 Inch Round Parchment Sheets amzn.to/2FdT3Ux

[@NorthIndianTaste]

Mario Monti like 65

[@mymanflint5065]

Mario Monti how many of those paper draining do you have to buy ?does it come with the air fryer ?

[@m3rdpwr]

I buy the 100 pack with holes. I like the GoWISE brand because it has more punched holes in it. They range in price from $8 and up depending on the brand and whether or not it has holes. Some AF's may come with a starter pack, but it would be listed if it did. I like them for easy cleanup. Thanks for watching!

[@mymanflint5065]

Mario Monti how long does it exactly takes to cook chicken in a air fryer?in your opinion is a air fryer better than deep frying?

[@mymanflint5065]

Mario Monti just one more question dude do you throw away the paper drainers after you are done cooking?

[@michaelleblanc5991]

Monti is my favorite chef...explains well and gives hints on cooking...

[@m3rdpwr]

Thank you, that is much appreciated!

[@atlenta1]

Thank you for sharing your technique especially about coating the chicken three times and putting the chicken in the frig.

[@m3rdpwr]

You're welcome! Thanks for stopping by!

[@man4YAWEH454]

I like your laid back style and you explain things well. Ty for sharing.

[@m3rdpwr]

Thank you and thanks for watching!

[@robinbrannan5932]

Dude, I've been using Kentucky Kernel for 20 years on everything. That stuff is the bomb. It makes really awesome gravy as well as tempura, fried chicken, fried green tomatoes, just everything. I've actually had people ask me if the chicken I was serving was KFC. My sister asks me to bring her the flour when I visit because she can't find it in her area.

[@m3rdpwr]

Gravy, eh? Never thought of that one! I make my own version of KKSF, but using this is so much easier and quicker. I do like to add parm cheese in the mixture sometimes too. I have an updated video of this to post, I am thinking of dipping egg, KKSF, and then my breadcrumb mixture of panko, Italian and parm cheese. Should be interesting to say the least! Thanks for stopping in, I appreciate it!

[@raymondmaheux3996]

Hi Mario, is it me or that air fryer is very noisy? See you in your next video.

[@dbennett1172]

I like the fact that you showed how well it was done in the inside. Great job Chef!

[@m3rdpwr]

Thank you! I have a newer version of this video coming out. I hope it turns out as well as I hope it does!

[@Jeanette6791]

Thank you for sharing your tip of coating three times and putting in fridge. Very helpful!

[@m3rdpwr]

Glad it helped, thanks!

[@boscojacko2485]

Thanks...I like the speeded up parts...should be part of every how to video tutorial...I'm always looking for different ways to shake and bake chicken parts, fish, etc. Thanks. I'm on my 2nd air fryer, first one burnt out the thermostat. And I really missed my air fryer bought a GoWise with presets. ..but I learned how long and how hot by setting and forgetting. Good job Mario.

[@m3rdpwr]

Thank you! Yes, once you get used to your air fryer it's pretty hands off. I check it a lot during the video for different reasons because usually there's comparisons involved. Speed ups are important, I didn't do that in the beginning with many of my videos and they became too long. Setting the speed up points takes quite a bit of time on my side, but well worth it in the end. Thanks for watching!

[@KellysCreativeDreams]

Great tip on the re-dip, Mario. A lot of people don't realize that 2nd dip is what gives them the texture

[@m3rdpwr]

I quad dip them. :) Well, not for me, the wife and daughter. LoL Thanks for watching!

[@Forevertrue]

I Love that Kentucky Kernel flour! Something great about it. I use it all the time.

[@m3rdpwr]

It's very good.

[@LaFemeTanya]

Mario, just wanted you to know, you gave me the knowledge and courage to use my air fryer again. When I first bought mine, I added sliced potatoes to make fries and they came out very bad. No, I did not read any instructions( I am very bad at that), and I put my fryer away. I happened by your KZbin channel. Watching you provided a boatload of info and I was very curious about my air fryer again. I have a GoWise 3.7 quart fryer. I made an investment and bought an Accessory kit and now I am going to try everything I have an accessory for. In the time I got my air fryer and renewed my interest, I lost my cookbook. I am now looking for recipes online, before purchasing the GW cookbook. Thanks again for all the videos and information your provide.

[@m3rdpwr]

Thank you very much, I appreciate the support and feedback. Lots has happened since this video!

[@kandiisbell8177]

Just got an air fryer. Amazing easy recipes. I like how you commit back and interact with people. So I subscribed. Thank you.

[@m3rdpwr]

Thank you, much appreciated!

[@stephanieharris8585]

Just got my air fryer for my birthday going to try and make wings in it for dinner today thanks for showing us how you do yours I will keep watching when you come back on with something else

[@m3rdpwr]

Thanks for stopping by Stephanie, I appreciate the support! I have set my new FB and Instagram Pages with other pic's and tips. Visit me on FaceBook facebook.com/MariosDomain Instagram instagram.com/m3rdpwr/ Pintrest www.pinterest.com/m3rdpwr/

[@kglewis82]

I can’t wait to try this recipe! I think it is what I have been looking for! Thanks for sharing!

[@m3rdpwr]

I still make them, but I don't make them for myself anymore, just my wife and daughter. I've gone keto, so breading is out for me. Enjoy nd thanks for watching!

[@tip3c146]

Just purchased 1 of these, and I’m a huge fan now!!!

[@m3rdpwr]

I cook a tons of wings!

[@missbiancathais]

I had been watching you since I order an go wise air fryer and Im anxious to receive mine so I can make some of your recipes, thank you for the videos. Greetings from Puerto Rico 🇵🇷🌺

[@m3rdpwr]

Thanks for watching!

[@hollyblain1032]

Mario you are the man!!! I have a ninja air fryer and I am ready to rock and roll and make these!!

[@m3rdpwr]

Awesome! Thanks for watching!

[@hollyblain1032]

@@m3rdpwr thank you!!!!!

[@johnmaynard6954]

Im a single widower living alone. I thinking to Buy a air fryer. You make cooking look enjoyable and fun.

[@m3rdpwr]

Thank you!

[@tizzflightops]

I subscribed because I love how you slam the air fryer basket on the stove...twice! LOL

[@m3rdpwr]

😁

[@m3rdpwr]

Some get upset for the way I treat my stove. It's 15+ years old, and still looks and works great! It's no different than a tool, it's to use, not to keep pretty. 😀

[@pinkylee68]

Just got my air fryer today. Can't wait to use it. Mmmm your chicken looks yummy!

[@m3rdpwr]

Be sure to post pics on my FB page! Thanks for watching!

[@pinkylee68]

@@m3rdpwr I cooked a whole chicken and it came out delish. Ok I will post it on your fb page.

[@m3rdpwr]

@@pinkylee68 awesome!

[@surrender2thewhitewidow967]

Great tutorial for a well breaded and air cooked wing! Thank-You

[@m3rdpwr]

Thank you, and thanks for watching!

[@lynnelove9787]

I got a new air fryer and my husband wants chicken the air fryer recipe book doesn't cover it for me so glad to see your recipes

[@m3rdpwr]

Thank you, and thanks for stopping by!

[@janeciardi3490]

Nice job! I just ordered the GoWISE Air Fryer Oven. It will arrive on in a couple of days. I can't wait to try this recipe. I'm going to order the Kentucky Kernal Seasoning Flour now. Thanks for sharing. I enjoyed your style of coating with the Pyrex bowl.

[@m3rdpwr]

Thank you, I appreciate it!

[@donhubner3133]

Putting it in the fridge fir 30 minutes is a good tip!

[@johnwhite5557]

I used the recipe and made chicken wings last night for dinner. They came out very,very good. The crusty skin was good and they were juicy and done on the inside. I tried to follow the recipe to the "t" and used a thermometer to check for doneness. I would give them a 9.9 on the 10 scale. The only thing missing was the dark color of HyVee and KFC chicken. (the gold standard). But I am very impressed with the GoWise results and the cleanup of the fryer was fast and simple. Oh! And a 10 on the video. Thanks.

[@m3rdpwr]

Thanks John, I appreciate it! When you say the dark color, was it because it was too light, or that it wasn't golden brown enough? If they were too light, it may be you need to spritz a little more oil (EVOO) on them before cooking and after flipping. (Compared to mine, were yours lighter, darker or the same?) Thanks for watching!

[@johnwhite5557]

I would say about the same as yours. Then I used a butter spray. Then I may switch to a spray bottle and use regular oil. I heard there are ingredients in non-stick spray that is not good for non-stick surfaces. And that could maybe have an effect on color too. Next project. A blooming onion then maybe what we call in the Midwest. Haystack onion rings.

[@m3rdpwr]

Yeah, avoid using PAM. I've been wanting to make a Blooming Onion, some day.

[@thingy54]

Just got my new Air Fryer. Cool tip about coating chicken (fish also maybe? - why not something on that) 2-3 times with flour. I always thought it should be once and then fry it imediately! I have subscribed an in Arnold’s words: “l’ll be back”! Lol

[@m3rdpwr]

Thanks Roy! More is better. :) Your other comment disappeared, I can't find it!

[@pixelhinatabecca989]

I just received one for this Christmas as a gift. So excited to try this with chicken drumettes tomorrow for lunch. Thanks for the tips! 😍

[@m3rdpwr]

Thank you for your support!

[@pixelhinatabecca989]

Absolutely!

[@linwoodchatten6623]

Good stuff. Putting them back in with the sweet baby rays for 2 min to set the sauce would make them even better!!

[@m3rdpwr]

Oh yes. LoL I used G Hughes Sugar free stuff today it's very good.

[@jean4824]

I really like the way you flour your chicken. I have never seen it done like that before. I’ve always done the plastic bag procedure. I am learning a lot just from watching your videos. When you added the barbecue sauce did you cook it any longer. The video just shows the outcome after you put the barbecue sauce on it. Thank you for sharing your experience with us who are just learning about these new products and techniques . I also like hearing your comments on the results you are getting from your demos. I am still researching air fryers before I buy one so your opinion goes along way. Thank you, Jean from liberty, Texas.

[@m3rdpwr]

Jean Hudson in one or two of my videos you'll see me applying the sauce. Usually toss the very hot wings in a bowl, splatter on some barbecue sauce, put a plate over the bowl and Shake It vigorously. You could put it back in the AF after cooking, but I find when the wings are hot it's not necessary. Now if you took the barbecue sauce out of the fridgerator one thing you could do is heat it up in a bowl in the microwave or stove top. If I remember I take the barbecue sauce out of the fridge when I start so it comes to room temperature in the bowl.

[@cherylvalentine693]

Looks good and I use this flour mixture so I’ll be trying this on wings. Thank you.

[@m3rdpwr]

Thank you and thanks for watching!

[@serenddaear5471]

Hi Mario, although I’m keto and can’t follow your recipe but I was impressed with your video and it gave me enough info to create a great spicy Parmesan wings keto style... thanks for your channel! 🤘

[@m3rdpwr]

Thanks Kathy! I have one Keto video out there. My brother is big into Keto, so I have been talking to him about upcoming videos I will be doing. Thanks for stopping by!

[@orethamillage5108]

Thanks for the video I watch a lot of cooking videos and I was impressed with this one because you shared a lot of information about the chicken batter and your counter top, I actually learned a lot from this video

[@m3rdpwr]

Thank you, I appreciate that, and your support!

[@alkydah6741]

Hey buddy, just subscribed. Good tip on multiple flouring. Never tried that before, will now. Thanks for taking the time to share!

[@m3rdpwr]

Al Kydah thank you, add thanks for watching!

[@svel777]

Just got an air fryer last week, I’m gonna try putting a tile under the air fryer, didn’t know about the heat on the counter, recipe looks great thank you for posting.

[@m3rdpwr]

Yeah, it's a good idea and cheap insurance. If you do use a tile, just be sure to stick some rubber feet under the tile, so you do not scratch your counter. Thanks for watching.

[@bettyfair6406]

You did a great job, it made me hungry!!!

[@m3rdpwr]

My job is done. 😀 Thank you and thanks for watching!

[@dianar8819]

I have had several different air fryer and none were as good as this air fryer. I use the bambo liners from Amazon. Thanks for the video😍

[@m3rdpwr]

This one is made under other names as well. Many come out of the same factory, just different labels. Thanks for watching!

[@rcsutter]

Looks good to me! I just got an air fryer and have been searching for good recipes. I love wings, I just ordered some Kentucky Colonel mix as I've seen it used in other recipes too. Thanks for the recipe!

[@m3rdpwr]

You're welcome, thanks for stopping by!

[@jwazy1095]

I Always use , an this method : Wash in milk, bath in Egg, An coat with flower . Repeat . Coating stays on. But I do like the fridge idea .

[@m3rdpwr]

Thanks for sharing! We've used a buttermilk as well in the past.

[@ToshaJackson]

I subscribed not only because the chicken looks good, but you vibe!!!

[@m3rdpwr]

Tosha Jackson thank you so much, I really appreciate it!

[@dolorespaiano832]

Great video thanks for sharing. I just have to find where to get the flour

[@m3rdpwr]

Walmart is cheaper, but Amazon has it too. Thank you and thanks for watching!

[@veronicalewis592]

I have the same size air fryer different company but the but the big one that holds like a 6 lb chicken so I enjoyed this video on the Fried Chicken thanks

[@m3rdpwr]

Thanks for watching!

[@dancegxy7757]

My GoWise air fryer had a lot of the coating chip off after only a few uses. When I checked the Amazon reviews I found a large number of other complaints about this.

[@m3rdpwr]

I heard about a bad run of these. The manufacturer of these makes them for many companies, and people like GoWISE and PowerXL, etc. badge their name on it. Sorry you got one of the bad ones, did they replace it for you? They had been.

[@dancegxy7757]

@@m3rdpwr They replaced it but have not used it since. They sent it without the handle... I objected and they sent the handle. I could not get it on righr ao just had someone do it for me. I am hesitant to use it because of the chipping... not safe to eat.

[@m3rdpwr]

@@dancegxy7757 watch this for next time! Go for using it again! kzbin.info/www/bejne/r6XdY4aof8lmrbc

[@dancegxy7757]

@@m3rdpwr I plan to use it but with caution. I read over 85 reviews of this thing with the same issue.

[@lisayee1623]

Looks so yummy! Can't wait to try this recipe, love fried chicken.

[@m3rdpwr]

Lisa Yee it is very yummy! Thanks for watching!

[@lindapeets6914]

I never thought about putting the chicken in the frig. for a half hour, and coating them that much, but it came out really cooked and I'm sure it was good thanks for the tip. I am going to make my chicken like that too.

[@m3rdpwr]

It was really good. Thanks for watching!

[@kathymetz9964]

I like to see you cook BBQ ribs in there. I just bought an airfryer recently and I love mine

[@m3rdpwr]

I have thought about it, but due to the height of the ribs, I think I would have to cut them down individually and cook a handful at a time. I still may do that.

[@capableofgreatness8804]

Hi, Monti, do you still make those chicken wings even after two has passed, Stay safe and Happy New Year

[@m3rdpwr]

Not for me, as I am doing a Dirty Keto and that wouldn't fit with my diet. I have made them for the wife and daughter though. What did you mean by, two has passed? Thanks for watching!

[@capableofgreatness8804]

@@m3rdpwr oh i mean that it was two years ago you made that video, so i was just asking you, if you still make those air fry chicken,

[@m3rdpwr]

@@capableofgreatness8804 after I started my workout I realized what you were asking. the short answer is, I don't make them often. When I do make them, it is for my wife and daughter. I do make regular seasoned or naked wings at least once a week in the air fryer though. they are still very good, and I have gotten used to the hot sauce which makes it even better. This month will Mark 2 years on keto, so, I've only had bread once in that time to celebrate my 50th birthday. My new treadmill arrives soon, will help me stay on track with the bad weather out. Thanks for watching!

[@capableofgreatness8804]

@@m3rdpwrI have always being plus size. I am from the the little island of 12,000 people in the carribean name Montserrat but living in the uk. I migrated because our island had a major volcano eruption. about 20 years ago i have tried keto as well, also i tried fasting as well but i believe my problem is that i am a emotional eater, since lockdown, i caught myself eating , It started when we was doing panic buying , so seeing food open up my appetite, where as when i was working in the hotel, i was forcus actually i am on furlough , but ends in April, hopefully the hotel will open

[@m3rdpwr]

@@capableofgreatness8804 I understand. I've struggled with weight as well, for much of my life. I tell people, you cannot lose weight, if you are not ready and 100% committed. That is why I took so long to commit and go. You are ready, when you are ready. If you commit only 50%, you will fail. One day you will wake up and say, today is the day! When that happens, you will succeed! The second part is upkeep. Once you reach a goal, you have to stay strong and keep committing. You will have bad days, no doubt. Some weeks you lose big, sometimes you don't at all and maybe gain some back. You just need to keep at it. It helps to have a good support system in place. In my case, it was my brother, who kept me informed. I'm sure I will hear from you, when that day arrives! On another point, I made the KFC wings tonight for my wife and daughter. I made mine with just spices and wing sauce.

[@paulehd]

Thanks just bought the Gowise cant wait for it to arrive hope I love it you make it look good

[@m3rdpwr]

The KKFS wings are the best! Start off with easy fries, then just seasoned wings, then these. I never use the oven anymore.

[@ashelyrudolph6705]

Super helpful....just bought my mom one for her birthday😁

[@m3rdpwr]

I hope she enjoys it the same as I have!

[@ashelyrudolph6705]

Thank you, me too😁

[@larryearly5916]

Looks great. I haven't tried chicken in my air fryer yet but I will soon. I was a little worried about the flour blowing up into the fan.

[@m3rdpwr]

Yup, the fridge/freezer trick works great. Thanks for watching!

[@paulinerobles9364]

Hi I loved your video I got my Wise air fryer on Christmas White lake anybody and I'm just now getting around to using it when you fix the chicken wings were they greasy or were they just write to eat as a diabetic chicken wings are a little bit too fatty .I'm really not supposed to eat french fries but I did french fries in my air fryer they weren't greasy they were so good I hope you post more recipes using the air fryer so I can learn my Facebook page thank you so much

[@paulinerobles9364]

Please ignore White lake anybody it picked it up off of TV LOL

[@m3rdpwr]

If you are just seasoning the wings with spices, and no breading or flour, you could skip the Extra Virgin Olive Oil. (Or Avocado or Coconut oil.) Wings will drain off moisture below, and if cooked right, the skin will be crispy, with the inside still being moist.

[@margaretsmallwood171]

I like your video I go one for Christmas and was just looking it up on how to make stuff in it and I liked yours

[@m3rdpwr]

Thank you Margaret, I appreciate that!

[@darlenedavis5423]

Hey Mario I am new to this I didn't know you could use flour , you showed me something different ok well I like your video thanks it was cool

[@m3rdpwr]

Thank you and thanks for watching!

[@ChristysCookingLifestyle]

Thank You!! So sweet of you to mention my channel. Those looked delicious. I have a Go Wise Pressure Cooker and it works great. That AF looks like a good one too. Thanks for sharing😃

[@m3rdpwr]

Love your channel! I can't wait to break out the grill again and make some of that food you've been feeding your husband! lol

[@allinterhigh3118]

Subscribed my brother. Just got the same fryer today, wings are marinating almost ready to go. Great video.

[@m3rdpwr]

Thank you for sharing and watching, it is much appreciated!

[@themrs3308]

Hello I'm new to your channel... in this video you said you make a better flour than the one you bought. Do you have a video with your own recipe?

[@m3rdpwr]

I don't recall if I have that video up or not. To be honest, I haven't had these in over 6 months, due to my diet changing. I basically researched the ingredients, added some of my own, plus some parm cheese. I will look to see if I can find and post it here!

[@BottomTick]

For those who cook a lot of wings, get a good pair of garden pruning shears. They work much better than scissors.

[@m3rdpwr]

Thank you for the suggestion. I've been using food shears forever.

[@mr.fancycat6867]

They also make poultry shears. I use them for chicken, trimming fat from steaks or cutting up beef. I got a pair for a couple bucks on Amazon and they work super well. Dedicated kitchen shears are good to have if you do a lot of cooking.

[@m3rdpwr]

@@mr.fancycat6867 I bought a few extra pairs, cuz they're on sale for a few bucks each.

[@rachelguerra1143]

thanks so much am anew timer you was easy and helpful keep up the good work

[@m3rdpwr]

You're welcome, thanks for watching!

[@drmlnd6783]

So u can use spray oil

[@m3rdpwr]

I use EVOO or Extra Virgin Olive Oil Spray. Do not use sprays like PAM, as they have chemicals that can harm the non-stick surface.

[@shawnrachal1631]

Those air fryers made cooing and frying much easier and safer to eat. No grease is definitely more healthy for us.. especially us in the south that love fried everything..

[@m3rdpwr]

Yeah. TBH I never fried my food before. It was always the eating out that was fried food. Don't get me wrong, fried food is gooooooooood. lol

[@willieseco3310]

OUTSTANDING recipe......

[@m3rdpwr]

Kentucky Kernel did most of the work. LOL

[@zainabsiddiqui7358]

Thank you. Delicious. Happy New Year from Scotland 2020.

[@m3rdpwr]

Thank you very much, and welcome!

[@ubreakitirepairit3569]

It would appear that by using that paper in the bottom of the Air Fryer, that you'd be cutting off a significant amount of air flow / circulation. All though the paper does have holes in it, it has no where near the amount of holes that the bottom of the fryer has and covers up the majority of them. Have you tried and or noticed a difference with / w/o that paper?

[@m3rdpwr]

I don't see much of a difference, except when I'm cleaning up! The GoWISE brand round parchment paper with holes, has more of them than the others I've seen. I've seen some people go as far as get a round silicone baking sheet and punch holes lining up the ones with the holes in the tray. I wouldn't overthink it, I think you're fine using ones with holes. Thanks for watching!

[@debbiesherrill7228]

Looks delicious, Mario! Just subscribed. Looking forward to more of your video's!

[@m3rdpwr]

Thank you!

[@majorxdf]

If you can find it at your local store, Louisiana makes a really good chicken fry batter. It's spicy though, so if you don't like spicy, it may not be for you. It's not hot or anything. The bags are really inexpensive, usually $1.50 per 9oz bag, but I guess it's just dependent upon where you live.

[@m3rdpwr]

Maybe I'll find a box and compare them to KKSF. Thanks for watching!

[@jimmyjames7174]

I really like the Lousiana Blue bag fish fry breading for fried catfish!

[@m3rdpwr]

I have yet to see it in store.

[@u812chevy]

Great video .but did you get the sheer from harbor freight ?👍

[@m3rdpwr]

LoL No, I have several of the free harbor freight shears and they are complete junk. The set you see in the video I actually bought a couple more pairs at five bucks. They work really well, however the rivet that holds the two halves together starts to loosen up and then it becomes more difficult to use. Otherwise they are still sharp.

[@MrStandingO]

Funny, isn't it, how the range top becomes the default preparation platform for all the stuff we now cook in the a/f and microwave. That was a fine demo, but I couldn't tell what it was you were spraying on from that can. What was it, please?

[@m3rdpwr]

I buy at Costco or BJ's EVOO Can's. a 2-pack is $5. You can get EVOO, coconut or avocado oil varieties. There are also no damaging propellants to harm non-stick surfaces, unlike PAM.

[@ar_girl82]

Can you post a link for the cooking spray please?

[@m3rdpwr]

@@ar_girl82 If you click on the Amazon link in the description, it will take you to the Amazon storefront. You'll find it under kitchen Pieces. However, here's an indirect link. You could probably get it cheaper at your local grocery store.smile.amazon.com/dp/B06XZWLQM6/ref=cm_sw_r_sms_apa_i_qSc7DbHC1B9KZ

[@ar_girl82]

@@m3rdpwr thank you!

[@bbghillini1793]

Hi Mario, would you mind sharing your recipe on the seasoned flour? Good job with the wings.

[@m3rdpwr]

I used Kentucky Kernel Seasoned Flour here. I haven't made my own in so long, because I've bought a case of KKSF. Let me find the link to my version, if that's what you are referring to.

[@enzusanz5613]

Yoo hoo hi! New to your channel :) Yummm they look so good! I would also love to see your version of the seasoned flour. Havent seen that boxed one here in New Zealand so a homemade version will be great!

[@m3rdpwr]

@@enzusanz5613 I am working on a new Keto friendly version. Usually I throw in a little bit of everything, plus some grated parm cheese, I have it down here somewhere. However, if you need to look at something now, my buddy Kirby has one you can look at too. kzbin.info/www/bejne/any8d2Wnitpqerc

[@enzusanz5613]

@@m3rdpwr Thankyou I will check that out. Have a great day :)

[@skippyjones2077]

Hey what’s going on brother thank you for sharing..👍👍👍👍

[@m3rdpwr]

You're welcome! Thanks for watching!

[@victorrisk6098]

Great vid Mario! Thanks for the info! I just purchased the flour on Amazon and looking forward to trying your process as well as other posts of yours. I also subscribed to your site. Keep em coming bro! Thanks!!!

[@m3rdpwr]

Thank you! I have several boxes left, if it wasn't so expensive to ship, I would give them away! Not because I don't like it, because I love it! Only because I gave up sugars and starches. It has definitely opened my eyes to more recipes! I'm hoping to flood my page with more videos soon enough! Thanks for watching and your support!

[@leslieslass]

Yer mad Mario, the way that you speed things up :P :D. Please don't ever change who you are & what you do lol :P :D :-)

[@m3rdpwr]

Carol Binnie thank you, I really appreciate it! 🤩

[@konabali]

Excellent video. Thanks!

[@m3rdpwr]

Thank you and thanks for watching!

[@milkflavored]

You've convinced me to buy this air fryer for my brother : ) Have a happy holiday!

[@m3rdpwr]

Thanks, you too! For easier cleanup, consider some parchment rounds. The ones below have a 10% clip coupon. I just picked them up myself. I go through a lot. :) BESEGO 9inch Bamboo Steamer Liners, 100pcs Air Fryer Liners amzn.to/2t87BSA BTW some of the other 5.8QT! colors now have clip coupons too!

[@jeffhermida4788]

Same here!

[@m3rdpwr]

Thank you!

[@Mumbamumba]

Thanks für making the effort, I just got my air fryer and I'm gonna make my first air fried crispy chicken tomtorrow - thanks to you I'm sure they're gonna be delicious! I wish you wonderful holidays! Grettings from Germany

[@m3rdpwr]

Thank you, and a very safe and Happy New Year to you too!

[@MarkeyK1]

Did you change the p paper after the first run ?

[@m3rdpwr]

I typically would change the parchment paper after every use.

[@Brineytoes]

I will try this ($1.83 at local Walmart), but what is your homemade seasoned flour recipe? Do you have a video for it?

[@m3rdpwr]

So, because of my new dietary restrictions, I haven't made it in years. However, it's pretty much the same base, so you could add some extra white pepper, smoked paprika and some preferably fresh grated Parmesan cheese. In the meantime, I can see if I can find the recipe I used back in the day. It was a Twist on Kirby's recipe.

[@bookooc5605]

Nice video. I picked up a NuWave 6qt last week. Have made a 7lb whole chicken it so far. Also sweet potato fries. Love it. keep up the good work on the videos. Where's your gloves? LOL. Never saw someone shake bbq sauce on two plates like that. LOL

[@m3rdpwr]

I know someone who just picked up the NuWave and she likes it. The AF does do a wonderful job on these ~5lb chickens. I have a video on that if you haven't seen that yet. :) kzbin.info/www/bejne/i4u8pomahpapjLM I have gloves, but sometimes it's just easier to not use them, and I end up forgetting the other half. My mother and grandmother were old school and I guess I just developed the habit. As far as mixing in the sauce, it's much easier for me that way than the Ziploc bag method. lol The sauce is too thick when cold to flip it around in the bowl. I picked up a 3-pack of different BBQ sauces the other day, so I will be doing a 4-way taste test soon enough on them. Thanks for watching, I appreciate your support!

[@thifascustoms6609]

Hello what size is your air fryer if you don't mind me asking and your wings looks so delish

[@m3rdpwr]

Don't mind at all. GoWISE USA 5.8-Quart 7-in-1 Air Fryer (New Version.) amzn.to/2J0DG4g There are links in the description to everything I use. Thanks for watching, I appreciate the support!

[@MyGadgetKitchen]

Commenting on the actual video now... Thanks again for the shout out and those wings look 💣

[@m3rdpwr]

Love your channel!

[@MyGadgetKitchen]

Thank you. That's super sweet of you 😁

[@tiffanystephens-birk864]

I like watching u eat more than cook😁

[@m3rdpwr]

Not everyone has the same sentiments. LoL I don't like talking and eating at the same time, but if I don't do that the videos end up being far too long. LoL Thanks for watching!

[@bobcarson4847]

I like your cooking

[@m3rdpwr]

Thank you, I appreciate that!

[@kylegroll8047]

Good looking wings - bet they taste amazing! A Must Try!

[@m3rdpwr]

Yeah, they always were. Thanks for watching!

[@jplevasseur8399]

You can get this product through Rural King online store in single boxes as well as other odd products

[@m3rdpwr]

I always had issues finding it locally, especially at a good price. That's why I bought it online. Thanks for watching!

[@angelajackson2284]

Babe! Love the way you crack those eggs! I'm sold... I guess I'll go pull my Air Fryer back out again.

[@m3rdpwr]

Thanks for stopping by!

[@lashangladney9264]

thank you just got my air fryer and I'm on my way to so fried chicken wings

[@m3rdpwr]

Lashan Gladney awesome! Be sure to let us know how it worked out for you. Thanks for watching!

[@MyMbarr]

Great video, very detailed and informative. Thanks

[@m3rdpwr]

Thank you, and thank you for the support!

[@lilianedelouisa628]

wonderfull demo thank you so mush mario

[@m3rdpwr]

Thank you, and thanks for stopping by!

[@judymadill5054]

What size air fryer was you using?

[@m3rdpwr]

That is the GoWISE USA 5.8 quart air fryer. Nowadays, they're up to seven quarts and higher. I believe there are links in the description to where you can look at them.

[@markliscano9506]

Hi Mario! Just wanna asked the name of the spray that you used to the wings?

[@m3rdpwr]

It's just an Extra Virgin Olive Oil (EVOO) spray. BJ's has 2-packs for $5. Here a link to Amazon so you can get a better look. amzn.to/2SP2mBV

[@ReverendHellbilly]

I subscribed. I love wings.OMG. Cheers bro

[@m3rdpwr]

Thank you! I love wings! Now that I have a sugar-free version of barbecue sauce, I can enjoy moreso.

[@ReverendHellbilly]

@@m3rdpwr cool

[@pacospete4299]

do you preheat the fryer?

[@m3rdpwr]

Very rarely do I preheat the air fryer. The only time I would preheat it, is if I'm using a grilling grate, or giving an example on video. Thanks for watching!

[@m3rdpwr]

I should add that at times I do preheat the air fryer ovens. They seem to perform best when they've been preheated, compared to a regular air fryer.

[@ldballoon4]

Looks good! Please update your audio capabilities for future videos.

[@m3rdpwr]

What was it you didn't like about the audio? This was a higher-end video camera with shotgun microphone.

[@vanessatorres1152]

Can you please show us the spray you used?

[@m3rdpwr]

POMPEAN EVOO from BJs There are several different ones, they are much the same. EVOO, Coconut oil, etc. See time link below as well. kzbin.info/www/bejne/oqalkmeCdrWFirsm49s Amazon has it, but they charge way, way too much. amzn.to/2M2lVr2 You can get 2 for $5 at BJs, probably at the super market too. Alternatively, you can buy a pump and put your own oils in. You just have to manually pump it. amzn.to/2M2lVr2 Thanks for watching!

[@cindylouwhoschroeder9375]

Looks great. What spree are you using before frying the chicken ?

[@m3rdpwr]

EVOO - Extra Virgin Olive Oil Thanks for stopping by!

[@ilyrodriguez6403]

I just bought my GoWise :) I think tomorrow i will make fried chicken You made me so hungry Lol!

[@m3rdpwr]

I have a low carb version coming soon! Thanks for watching, I appreciate the support!

[@kenlor5306]

Try Ray's wing sauce, great stuff

[@m3rdpwr]

Oh, I have. You will find a few videos of mine with many different Ray's sauce, including my own! Thanks for watching!

[@charlottealston3664]

Do you ever cook chicken strips/nuggets because we don’t eat wings?

[@m3rdpwr]

All the time! Whether it be Dino Chicken for my daughter, or some sort of coated chicken. Dino chicken gets cooked as is @ 400F for 8-12 minutes, depending on the AF. The breaded, or coated chicken would be treated like the video, where you may want to mist it with EVOO. Thanks for watching!

[@charlottealston3664]

Thank you so much for your quick reply. I am new to AF but I will give it a try.

[@m3rdpwr]

@@charlottealston3664 Let me know how it goes!

[@leslieslass]

I love the way that you edit , speeding things up, & making yourself speak funny sometimes ie fast lol :p :D . You really make me laugh when you do that Mario :P :D

[@m3rdpwr]

I swear I replied to this already, but I don't see it! Thank you so much and thank you for your continued support!

[@leslieslass]

I swear that you did as well, & neither do I see it. I think utube is trying to drive us insane. You're too late utube as we already were insane LOL :P :D

[@judyhuffman4732]

Great Job

[@m3rdpwr]

Thank you!

[@cassandrarosenbaum6968]

Love watching your videos! Getting snowed in at the moment and have a marathon of your videos going!!

[@m3rdpwr]

You are awesome! Last snow we had almost 2 weeks ago took down my neighbors tree on my house and truck. No power 3 days, broken siding, windows, truck, etc. Needless to say, I fell behind. lol I really appreciate your support!!!

[@loopev]

Looking for a new fryer. Do you have any problem with the coating coming off of the basket? Many reviews on Amazon say this is a problem. Thanks

[@m3rdpwr]

Short answer, yes. I do abuse my AF though. Would I buy this model again? Yes, I would. There are other good options if you are concerned about that though. Check out these DeLonghi and Philips options. amzn.to/2tkIeNE amzn.to/2tmDwyR 3.5qt amzn.to/2tmDZB7 4qt I have the Breville Smart Oven Air and I don't like it as much as the AF for many things. It does a good job, but the Breville in my opinion should be treated more like a convection oven, than an Air Fryer. There is a new GoWISE 5.8qt model that I list in the description, amzn.to/2J0DG4g however it's more or less the same. GoWISE, PowerXL and others say the same thing. The Pan, Basket and Handle are considered expendable items. I did not know that when I bought it. Like I said though, I love my GoWISE. If you are concerned, try the DeLonghi I mention. Philips is nice too, but expensive and smaller than most. Thanks for watching!

[@loopev]

Thanks so much Mario, I have looked into the Paula Deen but the only thing I didn't like about it is its not digital. They say the ceramic coating is the greatest though. Oh well, can't have perfect all the time. ;-) Have a blessed day.