Guyanese Sweet Rice/Kheer || Meeta Bhaat || Collaboration with Trini-Indian Kitchen- Episode 79

[@fallenangel7742]

Cute chief! Thanks for sharing looks delicious.

[@nandaniejankie7015]

WOW LOVE WATCHING YOUR SHOW That Sweet Rice Looks So Yummy 🇬🇾 Thank You So much for Sharing Your Recipe 🇬🇾

[@matthewsguyanesecooking4601]

Thank you for the kind words

[@soniab6932]

Thanks to your wonderful grandma! I like it to have the grain at the end and not too mussy. I always add milk too soon and then rice take too long to cook. I will follow these steps of soaking 30 minutes before.....grate tip. Love story about the aunty asking if the sweet rice is ready.......lol!

[@matthewsguyanesecooking4601]

Lol thanks for watching

[@chitralekhram553]

Excellent job cooking these wonderful dishes! KUDOS to your Grandma and Aunts for teaching you so you can share!👍👏🙏

[@matthewsguyanesecooking4601]

Thank you for watching!

[@buddyholly4672]

I watched a few other videos and yours looks like the best method! Your videos are so well explained! Thank you (and your granny)!

[@matthewsguyanesecooking4601]

Thank you for watching

[@TriniCookingwithNatasha]

Great recipe and collab! Now I have to try both.

[@matthewsguyanesecooking4601]

Trini Cooking with Natasha Thanks Natasha!

[@trini-indiankitchen1540]

Let us know ;)

[@lorettabeharry2637]

This was really delicious. I added some cardamom and it give it that added flavor which was amazing,!! Thank you Mathew! Great job!!

[@matthewsguyanesecooking4601]

The cardamom adds a great flavor too. Sometimes we add it.

[@ashleyramzanramzan3970]

I try it and it came out just like yours thank so much.. U just good at wat u doing 😊😊😊😊

[@pamelafrancis7362]

I HAD SWEET RICE A LONG TIME AGO AT A WEDDING AND A JHANDI IT WAS VERY NICE ,,, I HAVE NOT MAKE IT FOR A LONG TIME ,, IT GOOD COOKING MATTHEW,,, WELL DONE ...

[@matthewsguyanesecooking4601]

Thanks for watching!! If you give it a try let me know how it comes out.

[@adamali3320]

Good night just wanted to to say thanks so much for you teaching me I make it yesterday morning it came out so yummy your video's is one of the ( BEST) 👍👍👍👍👍👍👍👍👍👍👍👍👍👍

[@matthewsguyanesecooking4601]

So happy to hear 🙏

[@jasssukraj9227]

Matthew I really like all your recipes you make it look easy to prepared thanks you 🙏

[@matthewsguyanesecooking4601]

Thank you so much

[@chandrapersaud7996]

so i was home and kept looking at your videos and wondering what can i make! i ended up make this recipe it was creamy and delicious! thanks again for the recipe. im making the Goja next in my NEW machine! :)

[@matthewsguyanesecooking4601]

I cant wait to see the finished products.

[@bibisulaman4666]

I made this sweet rice and was really yummy!

[@matthewsguyanesecooking4601]

Happy ro hear that! Thanks for using my recipe

[@TasteofTrini]

This looks delicious, Matthew! Great job to both you and Navin and thanks for making me feel for sweet rice at this hour 🙈

[@matthewsguyanesecooking4601]

Thank you Reshmi! Lol you may have to give in and make some.

[@trini-indiankitchen1540]

LOLL yes please. Now you know how i feel when i'm just casually scrolling thru ig at 3am and come across ah post of your doubles lmaoo #ReshmiWickedEh became #NavinWickedEh

[@TasteofTrini]

Trini- Indian Kitchen Haha yes now I feel it. 😂 #NavinandMatthewWickedEh

[@navinsingh3748]

Taste of Trini 🤣🤣🤣🤣

[@narinesharda5518]

Good afternoon verytasty

[@shemicajohnson7021]

I love your simple yet tasty recipes, this is my first time making kheer everyone enjoyed your recipe. Definitely trying more so please continue your awesome work ❤❤❤

[@matthewsguyanesecooking4601]

Amazing glad you all enjoyed.

[@stevesauers3172]

Am trying this recipe for my son culture day I have to make a east indian dish for him to take to school so am gonna try this thanks

[@matthewsguyanesecooking4601]

It will be a win! Enjoy and keep me updated.

[@bibicromer5148]

Matthew, I loved making this! Love how simple your recipes are you follow. Can you do a recipe for Badam Latcha?

[@matthewsguyanesecooking4601]

Thank you. Will try to do that sometime in the summer

[@ruthsamuel8106]

Looks so yummy. My daughter has been bugging me for some. Will try your recipe. From Gauteng South Africa

[@matthewsguyanesecooking4601]

Hope you enjoy. 🙏🏼

[@sarahramlagan9825]

Thank u Matthew I just learned and I tried your way and it came out really good. Love your channel ❤️

[@matthewsguyanesecooking4601]

Thank you for watching and enjoying. 🙏🏼

[@renugobin2933]

I love this video...great job

[@matthewsguyanesecooking4601]

Thanks for watching

[@lynettemahadeo4053]

I love the way u make it ...

[@matthewsguyanesecooking4601]

Thank you

[@bebiealli5668]

Wow I will give it a try

[@resavilama2370]

Delicious sweet rice ... thanks for sharing your recipe

[@matthewsguyanesecooking4601]

Resa Vilama You're welcome! Thanks for watching!

[@serojniebhoge1609]

Great lesson. My sweet rice came out perfect

[@matthewsguyanesecooking4601]

Awesome! I’m so happy to hear

[@trini-indiankitchen1540]

Daaammmnnnnn you make Sweet Rice look edible loll...This was a great collab, def looking forward to more :)

[@rosedookie2760]

Yummy love sweet rice, thanks for sharing

[@matthewsguyanesecooking4601]

Rose Dookie You're welcome!

[@sallymoodley1422]

Looks yummy. Thanks for sharing.

[@matthewsguyanesecooking4601]

Thanks!

[@linessacandacie7867]

Lol he’s funny first time watching I love your step by step process Perfect English 👌🇬🇾

[@matthewsguyanesecooking4601]

Glad you enjoyed lol

[@Nailcarebarbados]

Great tip on soaking the cherries. I like cherries in mine but dislike it getting overly pinkish... I'm gonna start soaking & rensing the cherries from now on 🍒 Thanks for the tip!

[@matthewsguyanesecooking4601]

You’re welcome!

[@anniehumphrey5623]

Wow lovely well done 👏 ✔ 👍

[@matthewsguyanesecooking4601]

Thank you

[@ShivBee01]

Looks so delish! I will definitely try this recipe ☺️

[@matthewsguyanesecooking4601]

ShivBee01 Thank you! Definitely! Let me know how it works out.

[@lisabisnauth3923]

🤤🤤🤤🤤u makin me missing mi mom sweet rice anyway thnks for teachin me i never had the time to learn it before

[@matthewsguyanesecooking4601]

Thanks for watching! Please do give it a try it is so delicious!

[@lisabisnauth3923]

@@matthewsguyanesecooking4601 that's a must tomorrow i sure will

[@matthewsguyanesecooking4601]

@@lisabisnauth3923 👍👍

[@seemaseepal8683]

Lovely i make it same way no sugar

[@matthewsguyanesecooking4601]

Perfect. There is no need for the sugar lol

[@aruninarine6268]

I love your video... And the sweet rice

[@matthewsguyanesecooking4601]

Thank you 😊

[@faatmajuman5152]

Thanks for sharing

[@matthewsguyanesecooking4601]

Thank you for watching

[@indrajasodrabhadaiaziz1248]

YumEE 😋

[@inderasingh4462]

Awesome

[@matthewsguyanesecooking4601]

Thank you

[@mrsirju2810]

Looks delicious, Thank You

[@matthewsguyanesecooking4601]

Thanks for watching!

[@annsikorski4223]

Matthew, I don’t know where the description box is..having problems finding it

[@matthewsguyanesecooking4601]

Right below the video there is a drop down menu. You can click on it and then scroll and everything is in it

[@yogeshsubramani7890]

My favorite 🤤😋

[@supusingh9806]

Love from fiji 😁😁 thanks for the recipe

[@matthewsguyanesecooking4601]

Thank you for watching and enjoying!

[@bharattsherry6596]

Amazing

[@matthewsguyanesecooking4601]

Thanks

[@Jen-kh3mq]

Will always be your fan , you are the best on KZbin, just saying.

[@matthewsguyanesecooking4601]

Awe thank you! Sorry I am just seeing this.

[@danitasantram4542]

Look really creamy Matthew can you do a lactose sweet rice I will sure give it a try thanks

[@matthewsguyanesecooking4601]

Yes I can. I will try to get on that soon.

[@adamali3320]

Wanna try this recipe thanks so much 😁

[@matthewsguyanesecooking4601]

No prob! Enjoy

[@sonia25d.96]

Nice. Thanks. I'll.make it this Sunday. 👍🏽

[@matthewsguyanesecooking4601]

Nice! Lemme know how it comes out.

[@sonia25d.96]

Matthew's Guyanese Cooking It came out great!!!!!!💖💖💖

[@sonia25d.96]

Matthew's Guyanese Cooking I made it exactly how you made yours and it was amazing. Yum. 😘

[@matthewsguyanesecooking4601]

@@sonia25d.96 I am glad to hear!

[@matthewsguyanesecooking4601]

@@sonia25d.96 I'm happy to hear!

[@geetabalram8979]

I really want to see you make your style fry rice

[@matthewsguyanesecooking4601]

Will do a recipe soon

[@chandaniramsarup5173]

I'm here cause he is hella cute😍😍😍😍

[@rimzarimza6744]

Wow kheer I like it so much Most popular sweet dish of my country cc is helpful for me Because some time English listening problem..........:-(

[@matthewsguyanesecooking4601]

Oh ok. I'm glad you enjoyed the video.

[@rmkd0020]

Great tips in your video! How many does this recipe serve?

[@matthewsguyanesecooking4601]

This will serve about 6-8 people depending on how much they eat from it.

[@rmkd0020]

Matthew's Guyanese Cooking ok perfect thank you

[@seetajaikaran3107]

Love your recipes

[@matthewsguyanesecooking4601]

Seeta Jaikaran Thank you!

[@antwanescourse618]

Very nice

[@badarpurschool9618]

You can also put lots of cardamom and vanilla for flavour try it

[@marlagovin3100]

Yummy ..

[@sharmi9891]

Mala Govin Same here yuuumyy🤗😉

[@bibikhan5325]

Oh what kind of rice is good tours.

[@matthewsguyanesecooking4601]

As I said in the video, white rice is best.

[@tasleemastanley9918]

Love you cooking .....what the name of that red pot you are using

[@danny___928]

it’s a dutch oven pot

[@matthewsguyanesecooking4601]

Le Cruset dutch oven. There are many brands of it

[@missguyanadesigir9393]

Looks delicious 🤤 great job👍

[@matthewsguyanesecooking4601]

Miss Guyana dęśį gįrl Thank you!

[@ageorge5097]

Hey Matthew, discovered your channel last week looking for dhal puri. My family lived in Guyana for a couple of years in the 70s..still remember tamarind balls and dhal puri in the school tuck shop. And something called churn-milk ....do you know how to make that? I would love to try it again!

[@matthewsguyanesecooking4601]

Thanks for watching! Ill try that recipe soon

[@mslemon4695]

Would have liked to see a close-up to see the consistency.

[@bernadinesankar1128]

Nice one from Harry sankar

[@neri4831]

Looks delicious

[@matthewsguyanesecooking4601]

NERI Thank you!

[@badarpurschool9618]

We put saffron for colour, almond and walnut for taste

[@PrincessM1983]

Thank you Matthew 😊

[@matthewsguyanesecooking4601]

Thank you for watching

[@aidanramnath6382]

love this recipe. Can I make it with Japanese rice by any chance? I want to try something new lol. keep up the great work 😊

[@matthewsguyanesecooking4601]

Give it a try. It will probably come out a bit stickier though, so you may need to add some extra milk. Thanks for watching.

[@aidanramnath6382]

Matthew's Guyanese Cooking thank you for the tip. I'll try it out.⭐

[@matthewsguyanesecooking4601]

@@aidanramnath6382 keep me updated

[@aidanramnath6382]

@@matthewsguyanesecooking4601 Update* I made it with the Japanese rice and it came out great!. Thank you so much for the recipe!!

[@matthewsguyanesecooking4601]

@@aidanramnath6382 That's awesome! Glad it came out well

[@bibikhan5325]

I prefer cinnamon powder and nutmeg to add. It gives it that tangy flavor

[@matthewsguyanesecooking4601]

I've heard of adding nutmeg and cinnamon. I don't like cinnamon powder because it makes the sweet rice look dark. Once you boil the cinnamon sticks it tastes the same in my opinion.

[@indiraroopnarine1594]

Nice enjoy

[@kavitasingh6862]

Can i ask if i put condensed milk instead of sugar

[@matthewsguyanesecooking4601]

That's what I put. I always use that instead of sugar

[@daddysbabyamrita5384]

Instead of condense milk can I use white sugar I don't have condense at hand

[@matthewsguyanesecooking4601]

Yes you can use sugar.

[@Preya31]

OH MY GOSHNESS, THIS WAS SOOOO YUMMY, I FOLLOWED YOUR RECEIPE TO DAH TTTTTT AND IT WAS DAHLICIOUS. HOWEVAAAA, MEH RICE NEEDED TO COOK A LITTLE MORE BUT NONE THE LESS IT WAS SOOOOO AWESOME💖💙💙💚💜💜💜🎉🥳🎉🥳🎉🥳🎉🥳HUG AND KISS YOUR GRANDMA AND TELL HER I SAID THANK YOU SO MUCH🧡❤💖💙💚💜💚💙💙💖💖💖❤

[@matthewsguyanesecooking4601]

I’m so happy you enjoyed. Thank you for watching

[@misssparklejuman9836]

Thank you so much

[@bibikhan5325]

I am lactose and tolerant. Do you think if I use this kind of milk it will change the taste?

[@matthewsguyanesecooking4601]

What kind of milk? You can use any type of milk. It may change tbe taste a bit, but it will be very similar.

[@ashleyramzanramzan3970]

Oh and u allso cute hehehe😁😁😁😁😁

[@matthewsguyanesecooking4601]

Lol thanks!

[@outragedlyrics]

You should do a panjiri recipe.

[@matthewsguyanesecooking4601]

outragedlyrics I was actually going to record that one tomorrow 😂😂.

[@outragedlyrics]

Awesome! Love eating it mixed with mohan bhog ! lol

[@matthewsguyanesecooking4601]

outragedlyrics Yum! Me too. I will be making a new parsad video as well.

[@arjunelatchman884]

👍

[@navindraharold7124]

Hi can I get the full measurement please thank you

[@matthewsguyanesecooking4601]

In the description box below the video

[@gooniebush]

What kind of rice is used ?

[@matthewsguyanesecooking4601]

You can use jasmine or white rice

[@donbosc]

When did you add thr sugar?

[@matthewsguyanesecooking4601]

We don't add sugar. Just the condensed milk. It adds an extra creaminess and all the sweetness. Check the description box for all of the ingredients and measurements.

[@mseemungal]

Can u make potatoe ball?

[@matthewsguyanesecooking4601]

Yep I can work on that.

[@ansongopaul7187]

best rice to use is lagoon rice

[@matthewsguyanesecooking4601]

Oh ok. We find that soaked white rice makes the best sweet rice. But everyone likes it differently.

[@ansongopaul7187]

@@matthewsguyanesecooking4601 i know where you are you wont get the real lagoon rice this rice is not processed and come straight from the fields this year for divali i am now seeing lots of people here in Trinidad using brown rice it is just not the same

[@annieatwell8442]

I’m looking at this at 1:30 so I can cook it because I’m away from all my Indo-Guyanese friends 😭😭😭

[@matthewsguyanesecooking4601]

Hope you try it out

[@faziazaman8090]

what rice do you use?

[@matthewsguyanesecooking4601]

fazia zaman White long grain rice.

[@faziazaman8090]

perfect! thanks matt!

[@badassuchiha4875]

So no Cardomom Powder it's a Sweet kinda Indian Powder

[@matthewsguyanesecooking4601]

You can put. Sometimes we put it

[@badassuchiha4875]

@@matthewsguyanesecooking4601 btw I wanna Request Doubles I know it's a trini thing but it's worth it tho

[@matthewsguyanesecooking4601]

@@badassuchiha4875 already on my channel. Hope you try it

[@jasminheeram436]

3:16

[@Aboriginal_American_Hebrew]

I typed in sweet rice an found something Toooootally different 😖

[@saifsofyakhan4727]

U talk too much

[@matthewsguyanesecooking4601]

Feel free to unsubscribe then. Thanks for your feedback.

[@rakeshbhageloe7531]

Not a fan.matt!!