海南雞飯 Hainanese Chicken Rice Recipe

三黃雞一隻(2kg) Yellow Chicken
薑片 適量 Ginger slices
青蔥 適量 Green onion
鹽 2tsp Salt
甜豉油材料 Soy sauce ingredients
雞湯 3tbsp Chicken broth
生抽 3 tbsp Light soy sauce
老抽 1/2 tbsp Dark soy sauce
糖 2 tbsp Sugar
生粉1/2 tbsp+水 1 tbsp 拌勻
Cornstarch 1/2 tbsp + Water 1 tbsp( mix well)
辣椒醬材料 Chilli Sauce ingredients
雞湯 2tbsp Chicken broth
辣椒 2條 2 Chillies
辣椒仔 1條 1 small chilli
薑 15g Ginger
3瓣蒜頭 3 clove of garlic
糖 1/2tbsp Sugar
鹽 1/2 tsp Salt
白醋 1 tbsp White vinegar
青檸汁 1 tbsp key lime juice
My Facebook page, / karens-kitchen-2121446...
海南雞飯 Hainanese Chicken Rice Recipe
以下是我經常用到的厨具
Kitchen tools I use regularly:
Breville Oven Air Convection and Air Fry Countertop Oven烤箱- amzn.to/3quTQZH
Duralex Made In France 10-Piece Bowl Set- amzn.to/2NCeqJ0
All-Clad tools set- amzn.to/3s0FnVO
Yamada Kougyousho Double Handle Iron Wok amzn.to/3dx0FGI
CHEFMADE Square Cake Pan- amzn.to/3qzowZO
KitchenAid 5-Speed Ultra Power Hand Mixer 手動打蛋器- amzn.to/3aukUCZ
Master Class Non-Stick Loose Base Deep Cake mold- amzn.to/37oWzMW
Swiss Diamond Nonstick Fry Pan 不粘锅- amzn.to/3as2xP2
KitchenAid RRK150SD 5 Qt.厨師機- amzn.to/37jDR9t
De Buyer MINERAL B Round Carbon Steel Fry Pan amzn.to/3uhVi4c
Scanpan CTX Stratanium Stainless Steel Nonstick Skillets amzn.to/3pz54uV
Swiss Diamond Nonstick Saute Pan with Lid, Stainless Steel Handle 5.8 qt amzn.to/3aAwGMa
Swiss Diamond Nonstick Fry Pan amzn.to/3py6QMY
Chinese Carbon Steel wok Double Handle 42 cm amzn.to/2Zxdkkv
Mecete Wok pan 5th Generation, Traditional Hand Hammered Uncoated Carbon Steel Pow Wok with one piece Steel Handle amzn.to/3aAJiTu
AUS-ION Long Wok with Handle amzn.to/3qEqVSZ
Mauviel 5234.35 35CM CAST SS HDL M'cook Oval pan 35" x 23" Stainless Steel amzn.to/3pCZSGG
Iwatani America EPR Cassette Feu-EcoPremium Portable Butane Stove Cooktop amzn.to/3qFQ4gb
Duxtop 9600LS Portable Induction Cooktop amzn.to/3qFQ7IT
Philips Premium Digital Airfryer XXL with Fat Reduction Technology HD9650/96
amzn.to/3aCRVwX
Breville JE98XL Juice Fountain Plus 850-Watt Juice Extractor amzn.to/3dx4j3m
Rosle Stainless Steel Can Opener with Pliers Grip, 7-inch amzn.to/3ucVlhH
Rosle 3 Piece Stainless Steel Mixing/Prep Bowl Set amzn.to/37vs0VG
Rösle Stainless Steel Round Handle Kitchen Strainer amzn.to/3k8vX82
Rosle USA Kitchen Collection Stainless Steel Balloon Egg Whisk amzn.to/3qDQaFd
Rösle Strainer 20 cm Dia., Stainless Steel amzn.to/3spAWUX
Staub silicone utensils amzn.to/3aAtgJk
Matfer Bourgeat Natural Pastry Brush amzn.to/3bhI9z6
Philips Kitchen Appliances Digital Twin TurboStar Airfryer XXL氣炸鍋 amzn.to/3k6w6IY
Zojirushi Home Bakery Virtuoso Plus Breadmaker 麵包機 amzn.to/3pHh6Cy
Zojirushi Rice Cooker and Warmer 電飯煲 amzn.to/3dEZeFY
Here are my favorite knives:
Zwilling J.A. Henckels Pro 7" Chinese Chef's Knife amzn.to/2NfBuhb
Zwilling J.A. Henckels Pro 6" Extra Wide Chef's Knife amzn.to/3uhWQv2
Chan Chi Kee CCK KF1203 Kitchen Chopper 陳枝記 文武刀
Chan Chi Kee CCK KF1102 Kitchen Slicer 陳枝記 片刀
Chan Chi Kee CCK KF1302 Small Slicer 陳枝記 桑刀
Chan Chi Kee CCK KF1602 Bone Chopper 陳枝記 骨刀
Chan Chi Kee CCK KF1402 Kau Kong Chopper 陳枝記 九江刀
Chan Chi Kee CCK KF1502 BBQ Chopper 陳枝記 燒腊刀
Boards:
Lipper International 7218 Teak Wood End Grain Kitchen Chopping Block amzn.to/2OXQZL9
Teakhaus Teak Cutting Board Butcher Block With Hand Grip And Juice Canal amzn.to/2NqtauP
Teakhaus by Proteak Edge Grain Carving Board w/Hand Grip amzn.to/37yIUmp
JK Adams Wooden 20 x 1.75 Inch French Rolling Dowel amzn.to/3bnPxJB

[@hu311]

你的雞類美食真是經典我要好好學習

[@KarenLingsKitchen]

謝謝誇獎

[@simple4279]

海南雞飯黃黃的顏色好美味👍👍

[@meme520]

姐姐100分 必吃 我還想吃薑黃飯 滿讚

[@KarenLingsKitchen]

放點黃薑下去就成黃薑飯了😁😁

[@FullHappyBelly]

Looks so yummy my friend. Keep sharing your awesome recipes!

[@蕾蕾厨房]

黄黄的鸡肉和粒粒分明的鸡油饭，看上去好有食欲啊。

[@desongliu1762]

Super! I love it! Thanks for sharing!

[@user-lm1ll9ds6q]

海南鸡饭还有马来西亚的做法，学习了！我以前一直以为都是海南的做法👍

[@karrieskitchen]

太美味了👍162😋又滑又爽的雞肉配上用斑蘭葉和雞上湯煮的米飯好開胃, 真是味覺的享受💯🈵🔔🤝多多跟您學習💝☘️💪

[@jovimak]

有職業水準

[@oldcuteboy]

海南雞飯 色香味具全超级的棒棒! 好吃到吮手指和呱呱叫 感谢棒棒哒美食的分享 Old Cute.boy 佬玩童赞! 佬玩童爱吃爱玩爱旅游

[@KarenLingsKitchen]

謝謝好友支持

[@desongliu6463]

This will be my model for making 海南鸡饭!

[@hu311]

👍70 看完很想和饢一起吃

[@maggie8069]

你好，Karen老師，我有用過像你這種方式做白切雞，真的太好吃了😋😋你真的好棒👍👍感謝你的分享😊😊

[@KarenLingsKitchen]

不客氣，謝謝你的喜歡和支持❤️❤️

[@ilokanavlog5016]

Chicken rice yummy thanks for sharing keep on vloging God bless new suporters here

[@mollyskitchen7414]

新朋友来学习了，谢谢您的专业分享！新年快乐！

[@KarenLingsKitchen]

新年快樂❤️

[@thelanguageinsider81]

海南鸡饭做得好漂亮啊，感觉都不舍得吃了😄😄

[@cuocsongdailoan8538]

要流口水了，謝謝分享

[@user-xc4mg2tm9l]

专业👍

[@yulin114]

Thank you making it for lunch today

[@ChayeCooking]

哇，流口水了，来学习了，看满支持，赞，周末愉快

[@chenchen6594]

看着就很有食欲。谢谢你的介绍。

[@thekitchenz5816]

哇~这个海南鸡饭做的真棒！黄油鸡颜色漂亮！

[@user-xe5lc7in4w]

真是做的太好了

[@stehuact]

I love the chili sauce - taste just like the restaurant :)

[@zsynhgd]

beautiful! subscribed now.

[@zsynhgd]

再赞！

[@KarenLingsKitchen]

謝謝支持

[@joycelin6362]

海南雞飯看起來超好吃 不過一直都還沒吃過 下次可以自己試試看了😊

[@KarenLingsKitchen]

謝謝好友的支持❤️❤️期待你的新視頻

[@GoodCookingIdeas]

学习了。 收藏起来自己试试

[@KarenLingsKitchen]

感覺最近你應該挺忙的，謝謝你抽空來支持!

[@GoodCookingIdeas]

@@KarenLingsKitchen 工作让人抓狂地忙，耽误油管了！我先维持不断更再说。你做得又好又快。周末愉快！

[@KarenLingsKitchen]

@@GoodCookingIdeas 忙歸忙，保重身體。

[@user-ov3kj4mo4p]

帝豪

[@serli07serliho19]

Karen, 我今晚吃

[@maggiewong7822]

😋👍

[@shirleyho2533]

Karen今晚我吃海南雞飯，香港天文台的台長也喜歡吃雞的

[@KarenLingsKitchen]

哈哈，無雞不歡。

[@lehangatiman3609]

Thank you for sharing your recipes. Always loved hainanese chicken rice. Will try soon. ❤

[@KarenLingsKitchen]

You're welcome

[@beverlyssecret]

谢谢分享！看看好饿，然后看着看着想家😭😭😭

[@zhenken86]

老师，请问转去饭锅煮饭时要放多少鸡汤？ 谢谢：）

[@KarenLingsKitchen]

和平時煮飯的水量是一樣的。一般以電鍋煮飯時，應將米水比例控制在1：1.2，也就是1杯米加1.2杯水，而若選用新米煮飯，可酌減水量為1.1杯，舊米則可增加到1.3杯~1.4杯水。就看看你喜歡軟一點還是硬一點的米飯來調整。

[@zhenken86]

@@KarenLingsKitchen 谢谢你，我打算周末煮：）

[@user-fj1ob1bv5l]

哈哈，去海南文昌看运载火箭的时候，吃过文昌鸡饭，应该是视频里鸡饭的源头，配菜没有黄瓜，只有一碟蚝油生菜…

[@KarenLingsKitchen]

蠔油生菜都不錯啊😁

[@mynameisshinee]

instasubscribed!!!!

[@KarenLingsKitchen]

Thanks ❤️

[@ivy9802]

您好：請問三黃雞要去哪裏買，謝謝老師！

[@KarenLingsKitchen]

菜市場或養雞場，通常都是活的，你選了他們才處理那種。

[@ivy9802]

老師不好意思再打擾了！如果買土雞用薑黃醃製，讓它皮變成黃色的可以嗎？謝謝您！

[@24khoojunhao22]

老师，请问 4:23 锅里的液体是食用油还是外加的水？

[@KarenLingsKitchen]

是雞油炒出來的油

[@24khoojunhao22]

@@KarenLingsKitchen OK谢谢您！

[@24khoojunhao22]

@@KarenLingsKitchen 老师，请问甜豉油可以用别的油代替吗？

[@KarenLingsKitchen]

@@24khoojunhao22 甜豉油是用生抽，老抽，糖等等材料調制出來的，這個醬油是海南雞飯，沒它沒那麼好吃。材料都可以在說明欄看到。做法就是全部材料拌勻煮煮而已。

[@24khoojunhao22]

@@KarenLingsKitchen OK，谢谢老师！

[@user-xc5ff5tu2g]

🌈🎁🎊🎉🙏🏼🎉🎊🎁🌈 Like👍點讚支持好朋友🌟 🎉分享美食是人生樂趣🍭 🍀🌿🍃☘️🏝️☘️🍃🌿🍀

[@zhiyin7632]

炒饭的锅哪里买的请问？有牌子不？

[@KarenLingsKitchen]

沒牌子的，就普通賣鍋的地方，很便宜的。

[@andrewlau3078]

用什么米最好？我煮出来的不会粒粒分科 哈哈哈

[@KarenLingsKitchen]

用泰國米。不會粒粒，可能你放多了水。

[@andrewlau3078]

Karen Ling's Kitchen 好的 谢谢你啊

[@marylo6818]

忘記在雞頸開洞,用作放氣及平衡內部溫度,

[@yongmark]

don't you need 100c to kill all bacteria from the chicken?

[@KarenLingsKitchen]

Use low temperature to cook for a long time also can achieve the antibacterial effect.

[@Kwippy]

If you make Hainanese chicken rice and it just doesn't taste nearly as good as in a restaurant, it's because you missed out the one key ingredient of this dish: MSG.

[@KarenLingsKitchen]

LOL

[@boboz780]

雞還是生、末熟！

[@KarenLingsKitchen]

你是說我的雞，還是你煮的雞？

[@shirleyho2533]

@@KarenLingsKitchen 海南雞飯

[@justinrosini1934]

Wish it's head waant there, just a bit much