this is egg shakshuka......with our own indian twist.......yummy
@sangeetapriyadarshini23117 ай бұрын
Delicious 😋🤤 mouth watering
@HomeCookingShow7 ай бұрын
Thank you!☺
@oreogiri6 ай бұрын
Greetings from Bangalore. This dish looks so good. I didn’t know this is called Lababdor. I make this rich tomato - cashew gravy often, but for chicken. We make egg dish by dropping whole eggs like this, but into a curry of moong beans and potato. Now I see that we can combine eggs with the tomato gravy. Definitely this is on my menu for next week. Thank you Ms. Hema for a lovely video.
@sandeepkumar-mz8vp18 күн бұрын
Superb delicious mouth watering dish ❤❤❤
@shubhamtechok2 ай бұрын
Today I'll try this recipe and this is awesome Every time I cooked I always failed but at this time I'm the hero Thank you mam for the wonderful experience
@nandakamat8256 ай бұрын
Thanks for sharing this awsome recipe
@The_Daily_Shorts12 күн бұрын
Dear mein ne ek week mein 3 times banaya maza aagya 😋
@Siya-mj3hp7 ай бұрын
All your recipes are mouth-watering and perfect thank you 😊😊😊😊
@HomeCookingShow7 ай бұрын
Glad you liked it☺
@Siya-mj3hp7 ай бұрын
I tried this recipe and it was splendid 👍
@kite35357 ай бұрын
I thought it was called Labrador?
@HomeCookingShow7 ай бұрын
haha!
@srikanthchowdary19177 ай бұрын
😅
@sonusudhakar67307 ай бұрын
आपने तो जजबात ही बदल दिया🤣
@everythingisawesome29037 ай бұрын
Same. I thought I was the only one. 🤣
@MR-mw4cy7 ай бұрын
😅
@jeeshma62496 ай бұрын
I tried the recipe yesterday for chapathii.. nd it's amazing ...
@Recipesfromallovertheworld7 ай бұрын
Very tasty thank you! We are your regular viewers!
@tamilcheff7 ай бұрын
All of your recipes cooked to the perfection, including choosing ingredients, prepping, preparation process, and most importantly capturing the each and every moment of recipes :) 🔥🔥🔥
@HomeCookingShow7 ай бұрын
Thank you so much!☺
@gokararavikumar65626 ай бұрын
excellent mouthwatering recipe good English and voice thank you sis will try...regards..🙏
@pgw15184 ай бұрын
from thailand love you food❤
@jishasusheed16115 ай бұрын
Thankyou ma'am for sharing such wonderful recipe, got appreciation
@nalindesai2066 ай бұрын
Top, Top and Top recipe of egg curry. What a good explanation with clean and beautiful voice. God Blessed you and your family.
@rajaniseth54657 ай бұрын
Superb recipe of egg, thanks ma'am for this lovely dish
@HomeCookingShow7 ай бұрын
Glad you liked it☺
@gajanandn6 ай бұрын
wow .. look at the structure ... mouth watering ... defiantly i am going to try this . ! thank you mam for the recipe
@NabhayTaneja7 ай бұрын
Thank you so much ma'am for uploading this recipe which I had requested you last week. Looks Extremely delicious 😋
@HomeCookingShow7 ай бұрын
Glad you liked it☺
@Siya-mj3hp7 ай бұрын
I prepared this recipe today, and it turned out exceptionally well, producing a mouthwatering and delectable dish. Thank you for sharing it! I would love to see similar recipes for paneer and chicken masala.😊😊😊
@lincyb5886Ай бұрын
Very nice👌👌👌
@pramodjoel4247 ай бұрын
Akka... I'm going to prepare it now. Will let you know soon how it turned up. 😋😋😋
@HomeCookingShow7 ай бұрын
Happy cooking!
@Oceansta7 ай бұрын
Lovely recipe and great background music too. The only thing I would do different is add some salt on top of the eggs once they are cracked into the kadai. And I would cook the eggs for only 5 mins. 10 mins seems to have overcooked the eggs and made the yolks hard.
@mariaradhika2717 ай бұрын
Thankyou for sharing this delicious curry ma'am 😊
@HomeCookingShow7 ай бұрын
Glad you liked it ☺
@keyaar33937 ай бұрын
"Shak-shuka" - egypt/ turkey (middle east)
@medharajadhyaksha67446 ай бұрын
It turned out to be superb. Thanks
@clarapinto45467 ай бұрын
Thank you ❤
@HomeCookingShow7 ай бұрын
Glad you liked it❤
@anujabendre7 ай бұрын
Amazing ❤ My entire family loved this preparation Please share more egg recipes
@trewilliams0017 ай бұрын
Thank you for helping me determine dinner for today! 😋😃
@HomeCookingShow7 ай бұрын
Glad you liked it☺
@ShivaMacherlaАй бұрын
Madam i will cook this recipe 🙏
@daisydey37562 ай бұрын
Thank u.
@fiesta75787 ай бұрын
Yummy 😋 will give it a try.
@HomeCookingShow7 ай бұрын
Glad you liked it ☺
@MaimunaKhaleel7 ай бұрын
Mashallah 👌❤🤤🤤
@ririnwuriani73337 ай бұрын
Woooww..I'll give it a try, dear mam.😋 Warm regards🌹, from Cimahi, West Java, INDONESIA.🇮🇩❤
@HomeCookingShow7 ай бұрын
Happy cooking!
@jayashreerao59077 ай бұрын
Cashew should be socked in hot water or normal water?
@suhastiger49375 ай бұрын
In chicken stock which is warm
@wanderlust13347 ай бұрын
Can you please make a playist for all curry recipes in one place?
@buddalavenkatesh7 ай бұрын
Need to make and taste, but the presentation skills wow.🎉
@HomeCookingShow7 ай бұрын
Thanks a lot!
@Achintyanath6 ай бұрын
Simple and delicious
@purvi40197 ай бұрын
Looking yummy. Can you please share the kadai details?
@Manimaths856 ай бұрын
Super🎉🎉🎉
@lathikaramachandran46157 ай бұрын
I subscribed because my daughter from Sweden told me to subscribe. Shes always following u r recepie. And coming out vvv nice so she loves ur vlogs. God bless u dear. ❤❤❤
@HomeCookingShow7 ай бұрын
Thank you so much 🙂
@saikrishna66237 ай бұрын
Super 👌
@HomeCookingShow7 ай бұрын
Thank you☺
@LekhaNair-g8d7 ай бұрын
Yummy will try this sunday 😘 thank you madam 🙏
@HomeCookingShow7 ай бұрын
Happy Cooking!
@sudathkamath23716 ай бұрын
Superb
@chinnidutta40996 ай бұрын
Wow wow wow yummy 😋
@jayanthirajasekharan9137 ай бұрын
Rombha super 👌
@HomeCookingShow7 ай бұрын
Thank you ☺
@rajorshitapas16237 ай бұрын
😊👍👌
@miachaelpurty17547 ай бұрын
😊👍
@shanthij31187 ай бұрын
I tried simply superb
@snehachandran19887 ай бұрын
What a color ❤
@sohelqureshi95517 ай бұрын
Nice video 🥰💖🥰💖🥰
@HomeCookingShow7 ай бұрын
Thank you☺
@abhisheksingh-xx2gd7 ай бұрын
Excellent......
@HomeCookingShow7 ай бұрын
Thank you☺
@rajinasvlog5 ай бұрын
mouth watering recipe
@yogithashetty25877 ай бұрын
Every mangalorean house hold makes similar egg curry.
@HomeCookingShow7 ай бұрын
That's nice 🙂
@lisadcunha76097 ай бұрын
Woah, yumm yumm
@HomeCookingShow7 ай бұрын
Glad you liked it☺
@ushaprakasam64467 ай бұрын
Yummy recipe.
@HomeCookingShow7 ай бұрын
Thank you ☺
@nandinik21147 ай бұрын
Super 👌👌👌
@pioneerhandle7 ай бұрын
Are the cashenuts roasted or raw?
@HomeCookingShow7 ай бұрын
Raw
@saikumarbhupathi57757 ай бұрын
Can you please say the material of kadai ...if it is other than aluminium please say the brand name where i can buy it
@globetrotterpriya36637 ай бұрын
I think it's anodized aluminum. Even pressure cookers are available with same material.
@theemperorgroup21367 ай бұрын
Excellent
@Abhi.B5556 ай бұрын
Nice
@OldandCold69557 ай бұрын
nut allergy alterative to nuts ?
@karishmapatil53637 ай бұрын
😋🥰👌
@revaddict5 ай бұрын
As much as I love eggs broken directly in the curry, I feel for this recipe you need boiled eggs.. Rest looks great as usual..
@shridharnadkarni58466 ай бұрын
this is almost like shaksukha
@devlego60237 ай бұрын
What is an alternative option for cashews? As cashews are to be avoided for high cholesterol levels
@HomeCookingShow7 ай бұрын
You can use almonds or roasted channa dal but just grind it seperately grind the tomatoes and roasted channa dal seperately
@dhanushdhanu8817Ай бұрын
How did the eggs cooked like that my eggs were completely different I want like this what to do
@srkanagani4116 ай бұрын
Mouth watering
@pallavidesai247 ай бұрын
Shakshuka 👍
@HomeCookingShow7 ай бұрын
This is different
@deepti3367 ай бұрын
Yummy
@HomeCookingShow7 ай бұрын
Thank you☺
@hownottocook1016 ай бұрын
Looks like egg shakshuka
@nagarjunavuchuru46303 ай бұрын
I am sure I am not the only one. I woke up to switch off the TV, noticed this and wondered sleepy-eyed why someone would cook a Labrador with an egg. Had to read again to do so correctly. For all we know, I could've also misread "Anda Lababdar" as "Andha (blind) Labrador"
@tanavamsikrishna7 ай бұрын
Thank god, it is not "Egg Labrador"
@mdamirnazi6 ай бұрын
What is there in name
@DhikshaK-x2t5 ай бұрын
That's what I read it as
@christianchauhan237 ай бұрын
❤🤍💙 all your video's mam👍
@HomeCookingShow7 ай бұрын
Thank you❤
@christianchauhan237 ай бұрын
@@HomeCookingShow Your welcome mam👍
@user61218Ай бұрын
U can also take a small bite
@koppulaprathyusha68697 ай бұрын
Is this not shakshuka
@Yowhat5628 күн бұрын
Nice explanation 🥹
@csd25x76 ай бұрын
This is not egg lababdar. This is a plain and simple egg curry. In egg lababdar, the egg is grated put in the gravy. Lababdar recipes have "chunks" in them. that's the whole idea. This is a perfect egg lababdar kzbin.info/www/bejne/n2aappKwabCFeJo
@saikumarp-s2t4 ай бұрын
Egg drop curry. I thought different
@sirf_tum98903 ай бұрын
Pyaaz ko ziyada over cook nahi karna hai aap bahut brown kar diya hai
@taga66326 ай бұрын
I want your recipe book with Cash on delivery
@vivekv19225 ай бұрын
This is Shakshuka....not Labrador
@prasadhebbar33787 ай бұрын
Second bedroom me toilet bathroom door bi acha nahi hai q ki uttar vayuvya me aaya hai.
@vidyutvaghela74734 ай бұрын
English samaj nahi paaya isiliye nahi dekhuga 😮
@xyz43804 ай бұрын
Itna kharcha krne se accha chicken dal lete chicken lababdar ban jata
@pioneerhandle7 ай бұрын
This must be hot... Those chilli
@MR-mw4cy7 ай бұрын
Mutta kolambu 😅
@payaliya78427 ай бұрын
Very bad
@sirf_tum98903 ай бұрын
Pyaaz ko ziyada over cook nahi karna hai aap bahut brown kar diya hai