Homemade Bread and Choco Chip Oatmeal Cookies

Today we made Homemade Bread and Choco-Chip Oatmeal Cookies.
The bread is really super easy to make and so delicious. The longest part of making bread is letting it sit to rise.
The recipe for the bread is:
2c warm water
1/2c white sugar
1 1/2 Tbs active dry yeast
1 1/2 tsp salt
1/4c vegetable oil or butter melted (we used butter)
5-6c flour (all purpose or bread flour)
In a large bowl, dissolve the sugar in the warm water, then stir in the yeast. Allow to proof until yeast resembles a creamy foam, about 5 minutes.
Mix salt and oil or butter into the yeast. Mix in flour one cup at a time. (We only needed 5)
Knead dough for 5-7 minutes. Place in a well oiled or buttered bowl, and turn dough to coat. Cover with a damp cloth. Allow to rise for 1 hour.
Punch dough down. Knead for 1 minute and divide in half. Shape into loaves and place into two oiled or buttered loaf pans. Allow to rise for 30 minutes.
Bake at 350 degress for 30-40 minutes. (Ours took about 35 minutes in our gas stove.)
Cool, butter, and enjoy. :-)
The cookie recipe is:
2c oats
2c flour
1 and a half sticks butter
maraschino cherries
2 tsp cinnamon
Bake at 350 for 10-15 minutes or until bottoms are brown.
We hope you make todays recipes and enjoy them as much as we did.
Love y'all and God Bless.

[@rustyhorselady1283]

Yummy!! Very good and loaded with carbs and calories!!

[@kaphy777]

😂Nobody has ever said that anything that comes out of my kitchen is low or no carb. lol