Homemade Jelly Donut Recipe - Laura Vitale - Laura in the Kitchen Episode 787

[@Jetterz1999]

THESE DONUTS ARE GREAT JELLY FILLED ARE MY FAVORITE NOTHING BEATS A JELLY FILLED DONUT

[@ImPyroChad]

coolerman11 expect my dad He beats everything Including me

[@myristicina.]

Lmao 😂

[@ehehehsha3913]

why you gotta do me like that I'm fasting there's saliva inside my moutj

[@Sariiiiiiiiiiiiiii]

@@ImPyroChad are you alright? 0-0

[@ashleychanforever]

* *_IS LITERALLY ONIGIRI_* *

[@sidetracked121]

I love how laid-back and relatable she is with her approach to things, it's Laura's personality that makes her cooking all that more entertaining to watch! Great job!!!

[@kat92789]

One of the reasons I love your videos so much is because you actually try your food on camera and give us a breakdown of the tastes and textures. Some people seem afraid to eat on camera in cooking videos but I love that you get excited about your creations... makes me want to try them all the more! These look SO good. My dad makes homemade donuts on Christmas morning so they have a special place in my heart (and stomach).

[@getoffofthem1335]

Nothing beats a jelly filled donut!

[@satan2583]

Except Mokou's fried birds!

[@clairechapin6901]

Where is the ingredients and full recipe. And ingredient list?

[@mrrobertthomas3903]

Dio beats donuts

[@DarkEXE]

🍙Nothing beats a jelly filled donut!🍙

[@MAhmed-zs2vp]

Jam!

[@glemmeren]

Then you havn´t tasted them with vanilla cream.

[@floraslia]

Dark CHOCOLATE FILLED DONUTS

[@hasannaim8381]

@Shuzhong Wu wHATS THE DIFFERENCE

[@hasannaim8381]

@Shuzhong Wu fair enough :(

[@treeguardien]

These donuts are great Jelly filled are my favorite Nothing beats a jelly filled donut

[@qolbunsalim_bogor]

I just wanna thank you Laura, I followed this recipe and it worked! The dough was perfect! I even not rest them for couples hour more, but it rise and fluffy perfectly. So amazing, and my whole family loves it. Thank you so much. Xoxo

[@donaldtrump2995]

rice balls are great nothing beats a rice filled rice ball...oh wait

[@donaldtrump2995]

poke refrence

[@YustinJ420]

shitty localization reference

[@user-_-37470]

Lmao 😂 u da best

[@briandavies2360]

Made these tonight. Amazing. My wife and daughter loved them. I'll never use another donut recipe.

[@YustinJ420]

Would you say jelly filled are your favorite?

[@w.j.mckyle825]

These doughnuts are great! Jelly filled are my favorite, nothing beats a jelly filled doughnut.

[@BrunoAlbouze]

Ban shortening..use butter honey ;)

[@UnbeadableDesigns]

Bruno Albouze I substitute ghee for shortening. Does WONDERS!!!! Ahhhh, so flaky!!!!!

[@nudratbutt5393]

Why is shortning not good?

[@jamielogan7906]

Interesting...

[@Pegsboy1013]

Your expressions are priceless. We can always tell when something tastes good. Thank you

[@maggieandbart1]

Chocolate doughnuts with Nutella filling?

[@MusicxxLovexxML]

oh man that sounds amazing

[@jennyaust19701972]

***** 1 cup of custard powder?

[@Toomuch4u57]

That sounds Sooooo Delicious! I'm gonna try it.

[@lexidottin0613]

lol

[@mossiii]

I love Laura, she is always full of energy and smiles!

[@RM-nl9es]

Jelly Doughnuts are my favorite! Thank you for sharing!

[@eddsworldgaming9696]

These donuts are great! Jelly filled are my favorite! Nothing beats a jelly filled donut!

[@knowlestanya1]

my daughter and I are making them now. GREAT recipe!

[@clairechapin6901]

Where is the full recipe and ingredient list?

[@prinsesnekishapocornie2465]

Fock you

[@ramram5]

My mouth was salivating the whole time I was watching the video and my jaw dropped all the way down to the floor when is saw the finished product!! Yummy goooooodness!!

[@clairechapin6901]

Does anyone have the compete recipe?

[@poisonedchalice]

I shouldn't be watching this when I'm fasting.... *mouthwaters*

[@maryam-vj7ho]

Rosebud now I am too 😂😂 but gonna make some for iftar so no problem 😛

[@rashasaad5287]

Me too

[@pinksignokokukuoniru4651]

What you are a Muslim

[@mrrobertthomas3903]

Wow these cherry kakyoin donuts are so good I'm sure DIO is proud.

[@giovannaprit]

OK I'm hooked I'm making them today and surprise my family. Great job Laura!

[@Denisejohn65NailEd]

Oh my goodness these look so delicious ! I need to make some . Jelly donuts are my all time favorite !!!

[@divinefist9040]

Why is it that doughnut looks so good but Laura eyes are so beautiful😊😊

[@sillyfella2009]

These Donuts Are Great! Jelly Filled Are My Favourite! Nothing Beats A Jelly Filled Donut

[@jenniferbrunell]

I tried this recipe and it turned out AMAZING!!!!!!

[@membernypd]

Me too...I'm getting ready to make them again!

[@vilmasebastian]

Jennifer Brunell how many donuts did you get from the full batch?

[@esterrra]

What jelly brand did you use?

[@cherylmeek6744]

Jennifer Brunell What measurements did you use ?

[@chloebissig-gayo6208]

Is it 2 pack of yeast you also did use?

[@scrubboi7151]

These rice balls are great! Rice balls are my favorite! Nothing beats a rice filled rice ball!

[@ernestoyounes2946]

hmmm no wonder Pvt Pyle took it from the mess hall. It looked so damn delicious.

[@nariobrosshow]

Laura is the best cooking channel I have ever seen and heard 😁😋.

[@Adahn5]

JELLY DONUTS O.O Laura you have a time machine linked to my brain. Watching this recipe just teleported me back to my childhood in Prague ^^ I remember I was five years old and would run to the grocery store to get an assortment of pastries, but would always get a big, fluffy, strawberry-jam filled donut just for myself. The smell of them, that distinct fried and sugar-coated aroma... and then the pillowy soft inside and the tangy, sweet filling. Oh boy. Anyway thank you for sharing this with us Laura, you're the best ^^ Would you make for us some delicious gnocchetti verdi next? Or panzerotti pugliesi? Or to keep things on the sweet side, some chiacchiere? :3

[@ManosRK]

You won't let that go, aren't you ? :P :)

[@Adahn5]

Μάνος Καραμάνος Nuuuu >.

[@Muslimah1987]

Adahn5 lololololol! I always look for your comment just so I can thumbs it up! Keep going!! xDDD

[@Adahn5]

Muslimah1987 Aww you're very sweet ^^ Thank you! That made my night. What about your requests though? What would you like to see Laura share with us?

[@ih8762]

Muslimah1987 me too ! :DDD I am crossing my fingers for Laura to make those one day :DD

[@princessalways4eva]

Hi Laura. I’m making these this weekend for Father’s Day. They are my oldest brother and I favorite. It’s going to be a surprise for him. Tfs.🤗

[@ALM587]

In Germany they are called "Berliner" or "Krapfen". In Berlin they call them "Pfannkuchen" (pancakes). You can get them all year, but they are usually eaten on silvester eve, new years day or on carneval. :)

[@Staphisagria1712]

Hach, ich liebe Berliner... Schokoberliner sind auch genial :D

[@tiffytattoo2450]

ALM587 In Aachen we call them "Puffele" :) Because they are fluffy "puffelig"!

[@dannyinaus]

yes, and President Kennedy called himself a "Jelly Donut"in his 1963 speech "Ich bin ein Berliner"

[@nthekitchen48]

These jelly donuts are absolutely devine! I make them when I invite friends over for brunch, filling some with strawberry jam, some with seedless boysenberry jam. They're always a huge hit! I don't put them on the buffet until all the savory dishes are eaten or everyone will eat the jelly donuts first, lol! They go fast and there are never any left overs! Five stars, Laura!*****

[@atiffanywinata]

You made me SO FREAKING HAPPY!! This is my fave donut of all times OMG you just made my day

[@water7914]

These doughnuts are great! Jelly filled are my favorite! Nothing beats a jelly filled doughnut!

[@Namasaty]

My favorite donut is very similar to yours. Its a long john that is the same as your donut filled with pastry cream instead of jam and topped with powdered sugar instead of granulated sugar. Also, your donut looks like a malasada (before the jam) and I love those too!

[@ameshavlogz2676]

i think an eclair i when you top it with chocolate not sugar but im not sure!

[@Namasaty]

No, because the Eclair has a very distinct donut texture that I care nothing for. The Long John I'm referring to is breadish. It's sold in Hawaii- the version I LOVE is sold at Napolean's Bakery in Zippys.

[@ameshavlogz2676]

oooh that is very interesting i never heard of long john's!

[@Namasaty]

That's the one! Its used to make the eclairs here too. And I don't like it.

[@lucysavery1932]

I so love watching your videos, not only for the recipe but, you always bring a smile to my face.

[@HaylieGrace]

Beautiful recipe! Can't wait to try it. Is there anything I can substitute the vegetable shortening for, something like coconut oil? Thanks for sharing :)

[@MyandyourutubeYumm]

I am reading ingredients in the description box for the first time. Thanks Laura! Yay

[@cincindy1867]

im so craving these doughnuts

[@Quostwed]

Fixed these yesterday and they were amazing (I filled them with concord grape jelly)! My friend has been raving about when he used to get donuts like these in NY, found these and he loved them. Will definitely be making them again. I have made several recipes from your channel and have to yet to find one that has "failed". Thank you so much for sharing your tasty treats, keep up the awesome work.

[@davrock5652]

These are awesome. Thanks for the great treat Quo

[@sarah-nw3un]

Who watches baking videos but never makes them lol!!!!!! 😜😜

[@umaimayasin3861]

Story of my life

[@LuisCastillo-he3oz]

me I say I'm gonna make that then I'm like that's work

[@jxsmzne4075]

Lol I know right

[@redapple9488]

Meeeeee!!!!!!!

[@alenamovchan2311]

ME!

[@jjtsmom]

I cannot wait to try these! Donuts are my jam ( no pun intended). Thank you, Laura, for this and all of your great recipes.

[@sabrinacoluccio1758]

Just made these today they came out soooo good 😍

[@ZertroRetro]

THESE RICEBALLS ARE GREAT! RICE IS MY FAVORITE. NOTHING BEATS A RICEBALL IN THE DAYTIME!

[@ebonismith25]

Jelly Donuts are my fave!!

[@runetide]

Nothing beats a jelly filled donut!

[@Koopacake]

These donuts are great. Jelly-filled are my favourite. Nothing beats a jelly-filled donut.

[@edude9162]

Clickbait. I asked how to make a jelly filled donut 🍙 not a rice ball 🍩

[@nominaomii]

E Dude true, nothing beats a jelly filled donut

[@ΑφροδίτηΑθανασιάδου]

I made them! My brother said that it was the best dessert I have ever done! And I have done a lot!...They were amazing...I recommend to do half of the recipe because you will not stop eating them!

[@luisvillarreal60]

"I wont make many because I will eat all of them" honestly same.

[@saaaalt]

These donuts are great! Jelly-filled are my favorite!

[@Mahvish87]

Excellent Recipe! i just additionally added 1-1/2 tsp of freshly ground nutmeg to the egg mixture as well for a rich aroma and used 3tbs of dry active yeast (about 21gms) instead of 14. and let the rest of dough recipe intact! - worked like a charm! thanks Laura!!! also LOVED your grandma's tip for checking the oil temperature - thanks so much for sharing ^_^ oh and i filled these with nutella and chocolate peanut butter mix. Oooohhh YUM!!!

[@GUSZGUSZ]

Hello mahvish!

[@Mahvish87]

Hi gustavo! :)

[@GUSZGUSZ]

Hpw have you been? It's been a long time. I am the guy that was watching your videos, the one woth the j-rock band remember? :)

[@GUSZGUSZ]

?

[@omartmimi5996]

'CvCvOk

[@ymb6987]

Those are the best looking Jelly Donuts I have ever seen! Life is definitely sweet - thanks for sharing this fantastic recipe Laura!!

[@heyIMLulu]

youre literally adorable! Making me hungry and i have literally been waching your videos one after another today.

[@Aizhaqueeni]

+heyIM Lulu Your favorite word must literally be literally... :oP

[@heyIMLulu]

oh funny.

[@saalez]

Those are really great looking rice balls

[@wannabite]

you are filled with fun and enthusiasm.i love to make doughnuts.thanks for sharing today.

[@ireneramos3053]

WannaBite q

[@fathiakilani8006]

I tried this recipe, and the dough was unbelievably good, it was somehow crispy on the outside and soooo fluffy on the inside.... I dont wanna try any other recipe, I recommended it to all my friends

[@helenknight375]

When I make a yeast dough, I let it rise in the oven with the oven light on, but NOT the actual oven.

[@Woody615]

HA! Same trick my mom taught me 40+ years ago. :-)

[@erichenderson6515]

Oh my god, thank you so much Laura Vitale, your donuts are remarkable.

[@kukishop]

I'm so jelly right now ;__; they look amazing! In Portugal we have a similar pastry but it's filled with a sweet egg custard and we call them "Berlin Ball".

[@KristinHaugstoga]

Here in Norway.. Or like Berliner/Berlin bun.

[@KristinHaugstoga]

Here in Norway too*** lol

[@Piepeschatz]

In Germany we call them berliner :)

[@edejan]

We used to call them Bismarcks in the US but I haven't heard that name in years.

[@RReggys]

Here in Brazil we call "sonho de creme". It's a similar pastry filled with pastry cream or dulce de leche. But at home I like to fill it with chocolate ganache ou nutella or jam.

[@siennas2011]

I made these today, and one word... yummy! They came out sooo good. Soft and delicious. It made 23 for me plus donut holes. I didn't fill mine, I just cut them and fried them.

[@NatuerlichLecker]

Good work, it is almost the same recipe as we know it in Germany, maybe I should also upload times one;-)

[@kayekog]

I love you and your grandma's method of determining the oil temperature. I make donuts too and will use this! Thanks.

[@anniehanson3764]

Fill them with Nutella!!! Oh, and if course, you have to make cauliflower breadsticks, Laura. My heart will break otherwise. ;) lol

[@HaylieGrace]

I MUST try some with Nutella

[@terry12777]

I like how when Laura in the Kitchen just craves something, she can just make it... 👌👌👌

[@SLA239]

Warning..dont watch this if you're on a low carb diet..lol..the temptation is real!

[@TheDigitalZero]

These doughnuts are great, jelly filled are my favourite. *NOTHING BEATS A JELLY FILLED DOUGHNUT*

[@MrLinushka]

We call them sufganiot in Israel and they are traditional. Hanukkah dessert only we use powdered sugar to coat them

[@bellafroggy]

גן אני באנגלית אבל אבא שלי חוא ישראלי

[@mireilleartin]

MrLinushka I love sufganiot! is the filling plain jam or is it mixed with something else, the last time I had them I was really young

[@fathiakilani8006]

I CANT GET ENOUGH OF THIS RECIPE!!!

[@nausheentalat4163]

hi Laura. love your recipes. I have tried some of them n they turned out great. but one thing bothers me that whenever I hit the link to get the recipe the whole page pops out instead of that one specific recipe. plz tell what's the easiest way to get the written recipe. tia

[@MMFarinato]

I love this one, you make it so easy.... fantastic

[@DawnDelRusso]

you need your own Food Network tv show!

[@Shockyte]

Brock is gonna love this recipe

[@Steamer96]

That's obviously a rice ball.

[@limeythelime166]

Really?

[@Steamer96]

@@limeythelime166 Yes frickin really. That scene was so funny!

[@weehoo]

You are the most Beautiful kitchen pixie I've ever seen OR heard ! My ears and eyes Luv you, AND you're donuts!!! Thank you!

[@fmaliz27]

Hay dios que antojo jajaja Thank you Laura this just look delicious! !

[@ericrachal7880]

Your skin is flawless... and your donuts are the BOMB!

[@meimimiyasaki]

In Brazil, this kind of donuts is called "Sonho" (it means "Dream").

[@unselfishcefamandole6722]

Cool

[@meimimiyasaki]

Jocelyn Alvarez Sonho is very very popular on bakeries here, the most usual donut filing is dulce de leche, coconut cream and chocolate.

[@unselfishcefamandole6722]

Cool

[@vitorfernands]

Jocelyn Alvarez you sound so interested

[@unselfishcefamandole6722]

Lol yep

[@devmatlock6890]

Those look so good. Nothing bad about them. The crunch of them too.....

[@ThisWithThem]

Laura these look so delicious, I'm craving Donuts now. :) Kate

[@MyCRAZIER]

Doughnuts eaten fresh is one of the best things in life 😍 looks soooo good

[@cookwithsayed]

i love your intro...

[@princessalways4eva]

Laura, I have my Donuts doubling in size right now. In about a half hour they’ll be ready to fry. These are my ABSOLUTE favorite since I was a child, I’m now in my 50’s. I’m sending some to my oldest brother he loves them too and my sister-in-law. If these come out well (my first time trying to make) I’ll be making these at least once a month for all of my local family members. Don’t worry, I’ll tell them that Laura showed me how.🎉❤️🍩🤗

[@joannedsouza5048]

Can i replace shortening with butter or vegtable oil?

[@tamartamar774]

Yumm! I wana make those right now! Another tip to checking if your oil is up to temperature is wetting your hand and spriching into the pot and if it bubbles it means it's up to temperature!

[@CrystalCummings1985]

I'm so going to make this :)

[@megamanmadrid]

me too .... ASAP....

[@anaiscoundial5422]

Just tried it and they came out fantastic!!!! Sooooo good! Thank you so much! 😙

[@Diamond_Knight_2005]

Never give these donuts to Private Pyle

[@marlenemorris7889]

Laura I just made these , they turned out great.Thankyou.your videos are so easy to follow. Marlene

[@rimbaudarthur9522]

I love donuts but I don't want to fry them.. Can I bake them instead ? Thanks

[@ManosRK]

I don't know if it will work fot THIS recipe but donuts can be baked too! :P You have to buy a "donut tray" though :)

[@keenedge100]

I watched a repeat of that FN show called "Rewrapped" where the contestants had to reproduce Entemann doughnuts. One contestant baked hers and while her score wasn't that good in the first round, she wound up winning by the end. So, bake away!

[@MaudlinBlase]

Μάνος Καραμάνος Of course it'd work baked, just like the cina-rolls~!

[@lexidottin0613]

Maudlin Blase the nanny

[@AffablyAndrew]

Gemma Stafford has a lovely baked doughnut recipe on her channel

[@gumball2253]

These donuts look great! Jelly filled are my favourite!

[@AmirTori]

I would do a peanut butter and jelly kind mmmm

[@LinHi47]

These were the first thing I made when I got my first Kitchen aid stand mixer. I could not fill them fast enough for my family to eat!!! Delicious

[@SelinaHazel]

A "Berliner", or "Krapfen", as we call them in Germany!

[@dalopezag]

These were the bomb! I made them last Sunday! Filled them with coffee cream and blackberry jam.

[@Ar0unddthefur]

Plzzzzzzzz make mint chocolate chip cupcakes or cookies-

[@allegri9cl]

Oh the sound crispy!! Homemade taste much better and fluffy and soft! Will deff try it smday

[@LovelyTheresa1]

Theresa in the house!!!

[@inlikeflnt]

I’m gonna try this, so delicious, thank you for sharing this!!!

[@quamiyahtucker1247]

You're very pretty Laura

[@rebeccajones9735]

Jelly donuts were my dad's favorite and mine as well. I will try your recipe. Blessings for you!