How to cook Posho | Uganda, Africa

Beatrice shows us how to mix posho (corn flour /maize flour) and water. Posho is a staple food in Uganda usually served with a sauce or soup. In Northern Uganda its called Posho, other parts of Africa call it Ugali, Sembe, Pap, etc.
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[@aj_meshuggah]

I'm definitely gonna try it. Looks yummy.❤ῼ

[@PriyaChatterjee7466]

I am very glad to see it, from India

[@baileymax8497]

I like posho (maize flour) with beans soup

[@TheLeesinUganda]

yes! We're going to remake our posho video... likely with beans since its a classic

[@jessicamoeanderson]

Question that's flower right

[@rogerlee1487]

Its dried Maize that's been turned into flour

[@itsallluv3714]

I

[@Wish1954]

No maize flour not wheat

[@Janekwagala2]

🤣🤣🤣🤣🤣🤣🤣Not flower 🌸🌺but flour

[@israeltelaviv7096]

What kind of flour is that

[@rogerlee1487]

It's maize ground into flour and refined

[@anotidachikwanda7879]

It's Corn flower/Corn meal/maize meal/milli-meal

[@maxwe6021]

maize

[@Janekwagala2]

Maize flour

[@lucilenegomes4004]

De que é feito essa comida?

[@rogerlee1487]

farinha de milho

[@GoodDank85]

🤢🤢🤢

[@elizabethlangoya6308]

don't make fun of my cultural food like that, if you don't like what you see then click off.