How To Make Freezer-Friendly Breakfast Sandwiches | Meal Prep

Make-Ahead Freezer Breakfast sandwiches are a hearty and satisfying breakfast for early working days and school mornings. They are also ideal for camping trips! This recipe comes together fast and you can easily scale up or down.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Ingredients for Freezer Breakfast Sandwiches:
►8 large eggs
►1/4 cup milk
►1 Tbsp sour cream (or plain Greek yogurt)
►1/2 tsp sea salt (or to taste)
►1/4 tsp black pepper
►1/2 cup mozzarella, shredded or your favorite cheese
►6 English Muffins
►2 Tbsp butter, plus more to grease the pan
►6 Slices of Monterey Jack Cheese, or your favorite cheese
►12 slices of Black Forest Ham, or your favorite deli meat
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[@Natashaskitchen]

What is your favorite meal prep? I would love to hear from you 😀

[@Ramyapad19]

I never do meal prep before drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya

[@sanatl3076]

@@Ramyapad19 ya ... make me Hungary too😋

[@ericechols7638]

My fav. meal prep., seasoned ground lamb, which i cook in a cast iron skillet. The consistency comes out a little like meatloaf & and i use it, to make tacos, burgers, torsadas, burritos, nacho cheese bowl etc.😋😋😋🤗 Yummy to the Tumny!!!

[@shubhojitghosh69]

Prep for samosa, paratha the potato filling

[@Natashaskitchen]

Erick I'm drooling while reading your comment 🤤

[@thesilvasfamilyblog9079]

Tip for if you don’t want to cut out egg circles: I ordered a silicone “muffin top” pan last year from Bed Bath and Beyond. I crack an egg into each one (there are 6 circles) and bake them and then I have 6 perfect circles with no wasted egg scraps. :D You can also do some eggs whole, some just whites and some scrambled. Everyone in the house gets what they want. :)

[@Jess-vk6mp]

Thank you! That’s a great idea!

[@sethwiget1210]

Never thought to do this but i spend like 25 bucks a week on breakfast sandwiches and coffee. Gonna definitly do this from now on!

[@Natashaskitchen]

Sounds like a plan!

[@rubyrose20159]

Just made these and this is one of the very rare occasions I am actually looking forward to Monday morning - so I can eat it!! 😍

[@Natashaskitchen]

I'll take that as a compliment. Thank you for making the recipe and for watching 👏🏻

[@racpatrice]

How did it taste?

[@1keithesq]

I make these for my son who is in college when he comes home and he takes them to school. He loves them. (So do I!) Thanks Natasha, you Rock.

[@aislinngraves4291]

I thaw mine in the microwave 1 min. I separate the meat from the egg and pop the two halves into the air fryer at 375F. For 5 minutes. It makes the bread crispy again and heats all the ingredients all the way through. No cold centers or soggy bread. I also love making them with buttermilk biscuits or croissants.

[@Natashaskitchen]

Thanks for sharing

[@MP-wv2hn]

Love that you had a slice of ham as you were building the sandwiches. Never see anyone do that in these videos, but I certainly do it as I'm cooking! Thanks for being real.

[@cindymoore9096]

Love having breakfast ready to grab, heat & go. =) If you decide to cut the eggs in circles, the leftover bits are great chopped and added to your favorite breakfast burrito filling.

[@Natashaskitchen]

what a great idea for breakfast burritos Cindy. Thank you for your suggestion and for watching it. 👏🏻

[@aone-mantable731]

The color of the food is so pretty! Storage methods are also useful! Watch the video and go! Have a nice day!

[@pfunk72]

Why am I up at 230am watching your videos. Natasha you are amazing.

[@Natashaskitchen]

Aww that's the best! Thank you for watching!

[@karenbass3507]

I love this! Makes it so easy to have a breakfast on those mornings when there's no time to cook. I can see using the eggs cooked in this method for making other types of sandwiches on toast or biscuits.

[@sug680]

I will try tomarrow morning for my chidren. I love the way you make it, you are greet mother, thank you so much . I wish you, many people love your chanel. Love all your recipe.

[@Natashaskitchen]

Thank you Su for the compliment and for watching 😀

[@Channel-dm8hm]

Natashas Kitchen m

[@hughjass1044]

That's a really unique way of making the eggs if you're making ahead. I would've never thought about using the oven. The key to making your re-heats the best they can be is to know how to do it properly. Personally, I prefer using real heat as opposed to a microwave. I thaw them overnight in the fridge then as soon as I get up, I turn on my toaster oven (love that thing!) and toss a couple in on low heat and by the time I'm dressed and have my coffee made, they're ready to eat and heated through very nicely. Can even throw a couple hash brown patties in with them and make a complete breakfast.

[@Natashaskitchen]

Thanks for sharing 👍🏻

[@WedartStudio]

Natasha yours creativity is amazing, I can always learn something new and surprise my friends! Thank you for this channel and kind regards to your team as well! 😊🌟😊

[@Natashaskitchen]

Thank you for such a nice comment. Nice to hear from you again 😀

[@dmxdmx9564]

I’m trying this recipe now. I even added some heavy cream (I ran out of milk) and a little sour cream You are the first person I watch that added that. And you are pleasant to listen to.

[@Natashaskitchen]

Thank you for watching, how did it go?

[@dmxdmx9564]

@@Natashaskitchen thx for replying Natasha .I love how it came out. I believe the cream was the gem for the moist eggs. i also lined the bottom of the glass pan with parchment paper. when seasoning my eggs i added onion powder as well= delicious. the breakfast sandwiches were a hit . I will definitely make more.

[@SandraSanchez-nw2wo]

Thanks for sharing! These turned out amazing, my husband loved them! Shared with the family and they loved them too. Great on the go especially on busy mornings.

[@Natashaskitchen]

You are so welcome! Glad your family enjoyed this recipe.

[@beladobaile]

Love it! More make-ahead breakfast recipes, please! Thank you.

[@Natashaskitchen]

You are very welcome and thank you for the feedback 😀

[@jillgrissom7230]

Nice seeing you today - Natasha I watch you on my quick breaks at work - always so happy 😀 have a great day

[@Natashaskitchen]

Thanks for alwats watching! 😊

[@sole5340]

I am from Argentina but the way you explain make me understand everything. Thanks!!! Love your salads

[@Natashaskitchen]

I’m so inspired reading your review. Thank you!

[@karinecarde1254]

Thank you, Natasha! ❤ You're so goofy and funny and a great cook too 😊

[@debraflanagan9355]

I tried to make these years ago instead of buying the Jimmy Dean ones in the freezer. The way you made it so much easier thanks so much

[@Natashaskitchen]

Thank you for the great feedback Debra 👍🏻. What do you like to make for breakfast?

[@debraflanagan9355]

@@Natashaskitchen you guys are just have bacon and eggs hash browns and toast most of the time

[@alejandrojuarez1377]

5:15 “I’m gonna take a big ol’ bite here” takes small bite 😂

[@WendyHannan-pt7ez]

Thank you Natasha, I can make these gluten free, freeze them and have them on hand. How convenient, and above all tasty. 😊

[@Natashaskitchen]

You’re welcome. I dont see why you couldn’t use GF English muffins

[@tracysmith2346]

Wow! This quarantine is making me search for good recipes! I bought these ingredients and can’t wait to make them. Thanks!

[@Natashaskitchen]

Sounds like a good plan. Enjoy and I hope you love every recipe that you try ❤

[@stephengoldberg334]

I make them fresh for all the Chinese American kids that come over and eat before school. They love this. I put the ham in a pan for a sec to heat up and add some honey. Onyo is Number 1.

[@anetkak1984]

Yessss. We need more freezer recipes 👏🏻👏🏻👏🏻

[@dkpacers]

Natasha I really love how you make your videos fun

[@Natashaskitchen]

Thank you, I'm glad you're enjoying my videos!

[@Luna_MorningStar]

Love bubbly its very refreshing & amazing It really felt like I was visiting an old friend & she's showing me a few things I didn't know So thank you ❤️ Keep up the amazing work

[@Natashaskitchen]

Thank you!

[@Delphinia310]

Natasha you have inspired me on a new level, would never have thought to put sour cream in eggs then bake them! Quick delightful recipe!!!

[@mashmash2826]

She is so amazing

[@kendo2377]

Love your channel. My Jewish neighbor makes this fast breakfast casserole; 1st cut deli pastrami, caramelized onion, cooked hash browns, a tiny dot of brown mustard. Combine all that in the raw scrambled egg mixture and bake. Make sandwiches on dry toasted brioche or challah. Don't need to season the egg mixture since the pepper, coriander and salt on the pastrami do all the work and sweetness from the onion balances the salinity.

[@Natashaskitchen]

Thank you for sharing that with me Kendo and for watching 😀

[@Natashaskitchen]

Please provide more details for the recipe since I'm interested in giving it a try. You can email me by following this link - natashaskitchen.com/contact/ I wanted to know the temperature, size of the baking dish and how long to bake. Thank you

[@moisesking4726]

It's much better than Mc Donald's or burger king , you'll know what you put in and more healthy , all the foods you make your family got to love you , better than take out.

[@Natashaskitchen]

Totally agree!

[@melissaholder2660]

I made these for my husband's breakfast this week. I saved the leftover egg pieces for my low carb breakfast tomorrow.

[@Natashaskitchen]

Sounds good, I hope he loves it!

[@LauraEisenhauer03]

These are delicious! I've been eating them all week. I swapped out all the dairy for low-fat options and it's still amazing. Thanks for sharing such a great and easy breakfast!

[@Natashaskitchen]

Wow! Glad to hear that. Thanks for the nice feedback Laura. 😊

[@JanacMeena]

Hey Laura! Becareful with low fat options as they typically contain a lot more added sugar, which is worse than fat.

[@Davviid43]

I’m gunna play around with this and add bacon or some hash browns

[@ashrafm.s2876]

You are the best KZbinr in the world 💞

[@samiam511]

I've been snagging recipes from your blog forever but this is the first video I've watched. You are so fun! Makes me like the recipes even more. :) I can't wait to make these for my kids this school year. Thanks!

[@Natashaskitchen]

Thank you so much!

[@natalieoles3170]

I really enjoy your fun energy in the kitchen. Great recipe!

[@Natashaskitchen]

I’m glad to hear that ❤️

[@kelleysisler6158]

I love these! I like to put a little strawberry jelly or jam on them, it's a sweet and savory taste! Yumo

[@Natashaskitchen]

I like the idea Kelley. Thank you for watching 😀

[@kragin1343]

Looks good. The only thing is using the microwave. I would use a toaster oven or regular oven.

[@irenequilang5358]

Oh, wow! This sandwich is one of a kind. It's a complete balanced diet, yummy and nutritious. This one is perfect to prepare for a busy person.

[@eddiewethington1224]

Awesome I will definitely make some when I go hunting. Thank you.

[@NoName-lq7xk]

Happy mother's day Natasha 💓 We all love you 3000... ♥️

[@Natashaskitchen]

Thank you ❤️

[@leslienelis301]

Thanks for the ideas. When you popped the ham slice in your mouth, it made me chuckle. That’s me when I cook. 😂😂😂

[@Natashaskitchen]

Lol I can’t help it.

[@shelleymccrory-martines9906]

Yum. Another Hit. My fav cheese Colby/Jack which you are using in this video. I also like Swiss or Gruyere for these sandwiches. Thanks Natasha.

[@Natashaskitchen]

I knew you would be watching so added your favorite 😉. You are very welcome and have a great weekend Shelley

[@shelleymccrory-martines9906]

@@Natashaskitchen I am a faithful Subbie. Love your Dishes. Enjoy your Weekend with Family/Friends and have a Picnic.

[@BigMoneysLife]

A video so nice, I had to watch it twice! Loved it when your oven mitts went flying LOL! I needed a good laugh today Natasha, I've been under the weather for four days now, hasn't been fun. This was a great recipe, thank you again for having me at the premiere, I'll try to make more of them in the future.

[@Natashaskitchen]

your commend made my day, I'm happy to cheer you up and hope you'll have a fun weekend 😀

[@mario_0101]

Made these for work mornings and they were super awesome ❤️😊🤗

[@Natashaskitchen]

Thanks for your good feedback, Mano! This is a perfect make ahead breakfast recipe 👌

[@l8trh4ter]

You need to know I LOLd for real when you ate the first piece of ham. I now know I'm not alone.

[@lailausavlog7517]

I took this for a trip to South Carolina and it was a delicious breakfast with that cheese inside it , thanks Natasha for sharing your recipes 👌👌👍👍👍❤️

[@Natashaskitchen]

You’re most welcome! 😊

[@helenwong1214]

These sandwiches are super fancy !!!!!!!!!!!!!!!!!!!!!!!!!

[@justinegodfrey9768]

These turned out perfectly! Yum!

[@Maria-oj7my]

I'm so excited for this recipe 🤗

[@thierryt7689]

I like how you gesture when cooking...quick delicious breakfast ever wish I can like more than once🤗

[@Natashaskitchen]

Its so perfect for a busy morning! Thank you for that feedback & for watching!

[@thierryt7689]

@@Natashaskitchen any time ☺

[@tilly1017]

Your amazing.please never stop making these video's.love from the uk

[@gadkakurumo1273]

1.22 excited for sandwiches makes you dance! thumbs up for you Natasha ♡♡♡

[@Natashaskitchen]

Thanks for watching!

[@zachzorlac9839]

these sandwich are DOPE i used hawaiian hamburger bun and bagels tho since i don't like english people or their muffins and they came out so good took like half an hour and BAM breakfast for the whole week

[@Darkness117Dark]

these looks really delicious and very easy to make !!! can you please do more sandwiches episodes !?

[@Natashaskitchen]

Thanks for the suggestion 👌

[@CyberDocUSA]

Great idea for busy people. Add some baking powder to the egg mixture if you prefer higher volume eggs with a lofty lift!

[@Natashaskitchen]

Thanks!

[@tbrown965]

You should try my favorite breakfast sandwich. Buttered croissant, slice of black forest ham and slice of vermont cheddar cheese ( melt cheese over ham in microwave ) add one folded scrambled egg. Salt and pepper to taste. AMAZING!!!!

[@Natashaskitchen]

I'm literally salivating now lol that sounds amazing!

[@preitypreity7620]

Wow what a creative idea. I will put shreaded roasted chicken in mine. I will try it next week. Thank you for your wonderful version. May god bless you.

[@Natashaskitchen]

Thank you for the compliment and for watching 😀. I hope you love it

[@preitypreity7620]

Yesof course i love it. I first watched your chanell last week. Well done for your creative ideas. God bless u with more wonderfull ideas❤❤❤❤❤

[@ColinCropley]

these would be absolutely perfect

[@Natashaskitchen]

Enjoy!

[@lizalaguerta6133]

Ohh my God cheesy is life 😍😍❤️👍👍😋😋

[@Natashaskitchen]

So true 😍

[@callumfreebairn8082]

thanks natasha. this the breakfast of champions on the go!

[@jannahgarcia3062]

Been trying your recipes and I guess you’re now famous to my family 😁.. whenever I prepare a new dish, they would immediately say in unison “it’s Natasha’s kitchen?”.. I just love the look at their faces 😆.. Thank you for the inspiration and because your recipes are easy. If you don’t mind, I would like to request a beef broccoli meal prep.. it’s interesting to know your version of it.. 😊 thanksss 🎊🎉

[@Natashaskitchen]

I’m so inspired reading this.Thank you, Jannah!

[@rosemarypetrongelli1384]

Hi Natasha. A great idea especialy who have children at home. But good for seniors to have them available to microwave anytime. It’s fun to make and easy too. Thanks for sharing. 👍👍🌹🌹😎😎🌼🌼🥖🥪🍞

[@Natashaskitchen]

You are very welcome Rosemary and thank you for the nice feedback 😀

[@Gin81593]

Amazing! looking forward to more meal prep videos! Especially for breakfast!

[@Natashaskitchen]

We love breakfast around here. Thank you for watching!

[@sleeshafernando6490]

I think this is the best breakfast when travelling..itz so cheesy and I love it....😋

[@Natashaskitchen]

Totally agree since it’s easy to make ahead and just reheat.

[@allisoniraheta1753]

Natasha makes it look perfect and it is

[@melissajoi841]

I've never had to meal prep breakfast before. This was so easy to do! I'm so excited to try them in the morning!

[@chrisbrennan2208]

Fantastic idea. Those look so delicious. We make breakfast sandwiches all the time with our friends , when we are on vacation. I am going to do this next time. Bet it would be great with a breakfast sausage.

[@Natashaskitchen]

Thank you so much for watching! Yes a breakfast sausage sounds like a good substitute!

[@gerryhummel1511]

These are a great idea for my upcoming camping trip , I will pack a bunch of those in the cooler. Also a great idea when you have a gang for Sunday brunch.

[@gerryhummel1511]

These will be referred to as the " Natasha breakfast bombs" .

[@Natashaskitchen]

I like the name Gerry 👍🏻. Thank you for watching the video

[@celebrationash6624]

Woww easy peasy

[@davidwigley8805]

Love watching your shows , your so much fun

[@Natashaskitchen]

Thank you 😊

[@mashmash2826]

Wooooow natasha that was so amazing .i like your hiar style looks good on you .i always enjoy watching your food.thanks so much good job😘😘😘😘😘😘

[@eightiesboy]

Can't resist a sausage and egg Mcmuffin. Need to try this.

[@msr1116]

The eggs could possibly be baked in little springform pans that have a protective layer of foil or parchment inside them, to prevent seepage.

[@jillgrissom7230]

Oh and happy belated Mother’s Day and Father’s Day to your hubby

[@Natashaskitchen]

Thank you! You too!

[@johannastokes3196]

I love these breakfast sandwiches. I love adding strawberry jelly...yummy 🍓 😋

[@Natashaskitchen]

That’s a good idea 👍🏻

[@skeener547]

Wow, super easy! Thanks for this. Can't wait to have them in the mornings.

[@Natashaskitchen]

Have fun!

[@katherinehall1967]

Hi, how long do I microwave one of these frozen, please? Thank you. 😋

[@suzannemcka9676]

I’m going to make these using sausage patties, just like the breakfast sandwich at Starbucks but much cheaper!

[@Natashaskitchen]

Sounds like a great plan!

[@ichibanmikey]

I just made this for the first time this morning and it is SOOO good! Half I used ham, and the other half I used turkey! Used muenster cheese also! I'm glad your recipe has flexibility with some of the ingredients! :)

[@Natashaskitchen]

Thank you for such a nice review and for trying the recipe 😀👏🏻

[@celestepalaviccini8559]

Natasha your cooking is amazing I am trying all your recipes and honestly I’m learning more how to cook your the best keep doing amazing dishes ❤️❤️

[@Natashaskitchen]

Aww thank you Celeste! I'm so happy you are enjoying our videos! Thank you so much for sharing that with me!

[@Ramyapad19]

Yum looks delicious i am making this soon can use mushrooms to make them vegetarian as i dont eat meat or fish at home this is perfect for my office lunches drooling over my samsung galaxy j4 love your recipes making me hungry Thanks Ramya

[@Natashaskitchen]

That sounds like a great idea with mushrooms! I hope you love it!

[@annagerald1624]

Looks yum

[@arleneesguerra1743]

Will definitely try this! Thank you for sharing! Can I also use other bread, like Hawaiian dinner roll for freezer sandwich?

[@Natashaskitchen]

I bet you can. thank you for watching Arlene 😀

[@herciliaperry9953]

Hola Natasha! 😀 Gracias por esta receta a mis hijos les encanta este tipo de delicias y gracias por tu idea de congelarlos! 😋 Saludos 🤗😘💐

[@CrowndwithGlory]

Fantastic! Thanks

[@cindywolter9188]

I love those breakfast sandwiches

[@constancejenkins3867]

Natasha I can always count on you for Amazingness 😍🥰😋🙏🏽 Again Thank you 😊

[@Natashaskitchen]

Thank you for your trust and support ❤️

[@AmericanBaker]

Such a helpful recipe. Thank you for sharing. These look fantastic.

[@Natashaskitchen]

You are very welcome and thank you for the nice feedback 😀

[@mrcharmaine2443]

Great recipe to shared! Thank you my chef🤞🏻😘 Love the simplicity in it😊

[@Natashaskitchen]

I'm so happy you enjoyed that!

[@williambitler5398]

I want to see more videos of the baking hamburgers if you make those

[@sole5340]

Love your smile and recipes . New suscriber from Argentina. 😘

[@Natashaskitchen]

Welcome to our channel and thank you for subscribing 😀

[@theyellowapron803]

I will try this for my kids. Thanks for this video. Stay safe!

[@Natashaskitchen]

You’re welcome. I hope they love this!

[@carlyseeli7520]

At camping, we had those for dinner.

[@Natashaskitchen]

This is a great camping snack!

[@Globalweb999]

Another winner from Natasha! 👍👍 Thank you for great recipes! 😀🇬🇧

[@Natashaskitchen]

Thank you too for your great feedback.

[@preetypun2932]

Luv luv it! She is sooo cute when she stuffed ham slice 🤣

[@lp4000]

Looks delicious! If the sandwiches are frozen, how long do you recommend they spend in the microwave?

[@Natashaskitchen]

Unwrap the frozen sandwich and place on a microwave-safe plate lined with a paper towel. (The towel helps absorb some of the melting ice so the bread doesn't get soggy.) Heat at full power for 1 to 1 1/2 minutes, or until the cheese is melted and the egg is warmed through.

[@kelkiiii]

Thanks for these awesome recipes and you are so adorable. It's great to see you having so much fun teaching us these skills 🥰

[@Natashaskitchen]

Thank you for the compliment and for watching our videos 😀

[@kelkiiii]

@@Natashaskitchen Thank you for teaching us all (:

[@JorgeEspinoza-xz5qm]

Wow 😯 nice recipe, perfect eggs .

[@Natashaskitchen]

Thank you for watching!

[@carrieanthony5883]

Your husband must be so proud your videos are just amazing thank you

[@Natashaskitchen]

Thank you so much for your compliments ❤️