How to Make Homemade Aussie Bites

A copycat recipe for Homemade Aussie Bites that uses the same list of ingredients as on the package. It's a true copycat!
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Homemade Aussie Bites
Time to Make It: 20 minutes
Yield: 24 mini muffins
Ingredients
1 3/4 cup rolled oats
1/4 cup granulated sugar
1/4 cup dried apricots
1/4 cup raisins
1/4 cup ground flaxseed
1/4 cup unsalted sunflower seeds
1/4 cup unsweetened shredded coconut
1/4 cup cooked quinoa
2 tablespoons chia seeds
1/4 tsp baking soda
1/4 cup honey
1/4 cup unsalted butter, melted
1/4 cup canola oil
1/2 tsp vanilla extract
Instructions
1. Preheat oven to 350 degrees. Lightly grease a 24 count mini-muffin pan.
2. Pour 1 cup of rolled oats into a food processor. Process for about 1 minute until oats are pulverized.
3. Add in the remaining 3/4 cup rolled oats, sugar, dried apricots, raisins, flax seed, sunflower seeds, coconut, quinoa, chia seeds, and baking soda. Pulse until apricots and raisins are in small bits.
Pour in honey, melted butter, canola oil, and vanilla extract. Pulse just until combined.
4. Divide batter among the prepared muffin tin.
5. Bake in the preheated oven for 10 to 12 minutes until golden brown.
6. Remove pan from oven and let cool in pan on a wire cooling rack for 10 minutes. Remove muffins from tin and let cool completely on the wire rack.
7. Once completely cooled, store in an airtight container for 4 to 5 days.
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FULL RECIPE: www.thestayathomechef.com/2015...
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[@cornbread27789]

I just made them. I am Seventy year old man who likes to make good tasting stuff. I have a pack my daughter gave me but they were so expensive I knew I had to have an alternate way to have Aussie Bites. They are cooling right now. I'll let you know how they taste!!

[@yazanbouchi]

How did they come out?

[@Shiraz687]

Thanks for uploading the recipe of Aussie Bites . Delicious and healthy snack easy to make at home.

[@theheadhouse991]

Great video! Loves Aussie Bites and really want to make my own. It was helpful to see how simple they are to make.

[@valhallabound3938]

I just had my first Aussie bite a few weeks ago. I was babysitting a child and his mom gave him some for a snack, I saw the package and was amazed at all the healthy ingredients. I had to try one I couldn't believe how good they were. she had gotten them from a grocery store, i looked them up and couldn't believe how much they cost. I was hoping to find a recipe so I could make them homeade. these look amazing!

[@Guroloid]

that was beautiful! they are so delicious 😍

[@ThePreetyuvi]

Good job, I so wanna to pick a pack from costco yesterday but than thinking about the contents I didn't now I'll make my own Aussie bites with healthy organic products and some cocunut sugar may be.... Thanks for sharing

[@DebyBauer]

Rachel, I am totally addicted to Aussie Bites!!! I prefer to make things at home so I know what's in the food I'm eating so I'm running to the store to get some apricots then heading straight into the kitchen. Thank You!

[@vrobaldo]

Any suggestions to have much less oil/butter in these bites that still holds them together?

[@fazkb5127]

Wao amazing.i will make it God bless u thanks

[@carolynanderson94]

Do you have recipes like appetizer and snacks for diabetics?

[@daljitgill1899]

I will like to try

[@cornbread27789]

By the way, they taste great! Thank you Stay at Home Chef

[@dominicfong6341]

Great recipe, thank you very much for sharing. Please stay away from canola oil because it is really really bad for you.

[@kamikazitsunami]

Yep! Canola 👎

[@louloubut75]

The Stay at Home Chef didn’t name them. They’re already called Aussie Bites and they recreated the recipe for our benefit. Go find the person who originally made them and ask them why they named them Aussie Bites!

[@kamikazitsunami]

Love them but no canola!

[@RassBrass]

Costco makes mine for me.

[@pollypinit]

Did you heard about “Veggies Made Great” the frozen breakfast muffins? I want to know that how to make them homemade? FYI: Copycat Recipes!

[@sandrah7095]

I can’t believe how offended some people get over nothing. I’m an Aussie and have never heard of these either, though they sound pretty good. Anyone would think you’d burnt our flag!

[@Thestayathomechef]

Haha some people are just looking for a reason to get mad.

[@sittingdoe]

Some people are just angry or toxic - needing no excuse to flip out, because that is their MO. They need healing! Get help ❤️😁

[@rebeccadorn1846]

⁠@@sittingdoeSeems like you are the one being angry and toxic- writing personal remarks about total strangers on the internet. Hope you get help 😂. There is nothing wrong with people wanting to stop false stereotypes about their countries. If you don’t respect this then you are the one with the problem.

[@rebeccadorn1846]

Then you’re a pretty poor advocate for your country aren’t you- the shame is on you

[@rebeccadorn1846]

@@ThestayathomechefOh I don’t know- you making up lies about ‘national foods’ from other countries which aren’t your own for internet revenue sounds like a pretty good reason. It’s like, you know, disrespecting other countries for cash so yeah- you’re out of line. If you put videos like this on the internet then you only have yourself to blame.

[@sevimcalskan5229]

İngilizce BİLMİYORUM😔Lütfen!!!Otomatik dil çevirinize;TÜRKÇE DİLİNİ DE,EKLER MİSİNİZ?

[@vidyasonavane9602]

People should give credit to whoever made it first copycat version. How come everyone came up with exact same measurements with just some variations of the ingredients. So there are copycats of copycats.🤔🤔 feel bad for the original baker.

[@Thestayathomechef]

I can’t speak for any other recipe creators, but when making a copycat recipe, you generally purchase the original and look at the ingredient list. The ingredients are listed in the order of volume from largest to smallest. True copycat recipes should have the same list of ingredients as the original, or as close as possible, with variations in the amounts based on educated guesses.

[@blizzardbeach6301]

STFU and stop trying to cause trouble. If your so worried about copyright then don’t ever make anything that follows a recipe. Your nothing but a trouble maker.

[@mmedeuxchevaux]

shoot. don't have a food processor. first world problems....

[@rebeccadorn1846]

Not Australian. Never heard of them. This lady is ridiculous.

[@Thestayathomechef]

www.amazon.com/Universal-Bakery-Organic-Aussie-Bites/dp/B00OD2BRKS

[@hiddengems2844]

I Aussie and have never seen these in my life! Not Aussie food at all!

[@hiddengems2844]

The Stay At Home Chef Oh yeah right Stay At Home Chef! Like your 'Aussie Bites' AREN'T pretending to be Aussie! Stop misrepresenting my country!

[@bloomingevergarden6725]

I have lived in Australia for 40 years now and have never seen these 'Aussie Bites' selling anywhere here. This isn't Aussie food at all!!

[@Thestayathomechef]

That’s just what they are called. They aren’t a traditional Australian food or anything.

[@bloomingevergarden6725]

@@Thestayathomechef definitely not an Australian traditional food.. Should be call healthy bites instead.

[@fazkb5127]

@@Thestayathomechef ur recipes are best don't worry about negative people. God bless u.

[@rebeccadorn1846]

@@fazkb5127Actually national pride is quite positive and appropriate. People who slur other countries with fake national foods (or people condone the slurs like you) are the negative ones. It would be more positive to focus on respecting rather than your stomach.

[@memriloc]

Can't stand these hipster, no talking, beige jazz music background recipe hobbies. Might be a good recipe, but I'd rather hear from a person. Please out some effort in.

[@memriloc]

The Stay At Home Chef maybe. Didn't mean to offend. Just annoys me as I can't see that well so these are sort of useless to me but I'm sure you do put effort in.

[@hiddengems2844]

Oh, and by the way you don't police KZbin- I'm free to watch whatever I like (regardless of whether or not it makes you feel uncomfortable). It's really your own fault that you feel guilty about your behaviour. Put false info about another culture's food on KZbin and you'd better expect to get called on it.

[@hiddengems2844]

Huh?? I never said anything about me actually. I said you and your channel are misrepresenting Australian food and culture - which you are. Rather than trying to gloss it over or minimise it - try owning it. I sincerely hope you show basic cultural awareness next time before you put false 'Aussie' recipes on an international video platform.

[@vrobaldo]

Sweetie, apparently you have good taste, as you were attracted to this recipe! However, if I may, with all due respect, suggest that you take life a tinsy bit less seriously. It's truly bad for your digestion. (and I'm not a doctor!). This is just a NAME - this particular baker, I'm absolutely sure, means no disrespect to any culture or peoples! She/he is just BAKING a copycat recipe, didn't even name the darn things!:) Lighten up a bit, will ya?:) And great health to you!

[@rebeccadorn1846]

⁠@@vrobaldoSweetie- seems like you are the one with the problem. This person is totally right- it ain’t an Australian food!