How to make Japanese miso pork and cabbage stir fry.(Pork belly, cabbage, green pepers recipe)

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[Haruma Recipe]Japanese Food Recipes in English

[Haruma Recipe]Japanese Food Recipes in English

2 жыл бұрын

■This time is a recipe for quick Japanese miso pork and cabbage stir fry.(Pork belly, cabbage, green pepers recipe)味噌炒めの作り方(レシピ)
▼Miso pork and cabbage stir fry. [ 2 servings]
[Ingredients]
・Pork belly : 100-120g
・Cabbage : 180-200g
・Green pepper : 2
・Finely chopped garlic : about 8g
・Finely chopped ginger : about 8g
・Vegetable oil : some *It ’s delicious even if you change to sesame oil.
[Miso sauce]
・Miso : 25g
・Soy sauce : 10g
・Sake : 15g
・Sugar : 10g
▼Please subscribe to my channel!
/ @harumarecipe
▼Harima's Recipe Official Website.
japaneserecipesblog.com/
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・"How do you make Japanese food?"
・"Is it easy to make Japanese food?"
I am working on a video that solves this problem.
An introduction video of Japanese cuisine that can be easily cooked.
I am a Japanese chef. The name is Haruma. Please call me "Haru" or "Haruma".
We deliver videos from Japan.
I would be pleased if you could introduce tradition, culture, history, temples, shrines and Japanese street food.
Recommended Japanese recipes that can be easily cooked.
Famous Japanese food recipes. Healthy (vegetarian) Japanese recipes.
I want to tell you some tasty Japanese food.
Thank you. I will also create a blog.
*Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking.
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今回は、プロが作る「豚バラ肉とキャベツの味噌炒め」の簡単な作り方を紹介します。
■味噌炒め[ 2人前 ]
[材料]
・豚バラ肉 : 100-120g
・キャベツ : 180-200g
・ピーマン : 2
・ニンニク微塵切り : 8g
・生姜微塵切り : 8g
・サラダ油 : 適量 *ごま油に変更しても美味しいです。
[味噌だれ]
・味噌 : 25g
・醤油 : 10g
・料理酒 : 15g
・砂糖 : 10g
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・「日本の食べ物はどうやって作るの?」
・「日本料理を作るのは簡単ですか?」
この問題を私の動画で解決して頂けたら幸いです。
簡単に作ることができる日本料理の紹介動画です。
ご視聴ありがとうございます。
私は日本の料理人です。(蕎麦、うどん屋で働いています。) 名前は悠真(ハルマ)です。
「ハルマ」と呼んでください。 日本から動画を配信しています。
簡単に調理できるおすすめの日本のレシピ。
有名な日本料理のレシピ。
健康的な(ベジタリアン)日本のレシピ。
美味しい日本食をお話ししたいと思います。
また、伝統、文化、歴史、寺院、神社、日本の屋台の食べ物を紹介できたらとも思っています。
ありがとうございました。
ブログも作成する予定です
*調味料はメーカーにより味が若干濃くなったり薄くなったりする場合がありますので、お好みで調整してください。
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How to make Nagaimo pickled in wasabi.(Pickled Chinese yam recipe)長芋のわさび漬けの作り方(レシピ)
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#misosauce #misoginger #misorecipe #misogingerrecipe #misopork #misoporkstirfry #japaneseporkandcabbagestirfry #cabbagemisostir-fry #quickmisoporkstirfry #misogingerporkstirfry

Пікірлер: 17
@harumarecipe
@harumarecipe 2 жыл бұрын
Thank you for watching! I made a video of stir-fried cabbage, bell peppers, and pork belly with miso. It is delicious even if you change it to pork loin, please use whatever you like. I hope this helps you(´▽`*)
@elainev670
@elainev670 Жыл бұрын
It's so surprising for this recipe to taste so amazingly good! my kids and husband loved it! Thanks for the recipe!
@harumarecipe
@harumarecipe Жыл бұрын
Thank you for your comment! I'm so happy! \(*´▽`*)/Arigato-!
@annainspain5176
@annainspain5176 2 жыл бұрын
Made this for lunch. So delicious! Thank you! This is part of our home menu now.
@harumarecipe
@harumarecipe 2 жыл бұрын
Wow! I'm so happy!(´▽`*)Arigato-!!
@ednasalinas8280
@ednasalinas8280 2 жыл бұрын
Will try. Greetings from Peru.
@donguyendiana25
@donguyendiana25 2 жыл бұрын
Made for dinner. I doubled the recipe. Super delicious! Thank you 😊
@harumarecipe
@harumarecipe 2 жыл бұрын
Arigato-(´▽`*)!!
@sakurahanabi2418
@sakurahanabi2418 5 ай бұрын
Thank u for the recipe ❤
@harumarecipe
@harumarecipe 5 ай бұрын
Arigato! \(*´▽`*)/
@ponyrang
@ponyrang Жыл бұрын
Wow... !!! My best friend, It's always great. I wish you every day of your development. Have a happy day!
@harumarecipe
@harumarecipe Жыл бұрын
Arigato! (*´▽`*)
@selenajg2676
@selenajg2676 2 жыл бұрын
Looks delicious!
@patriaamada1538
@patriaamada1538 2 жыл бұрын
😋😋😋😋
@thenikko8292
@thenikko8292 Жыл бұрын
so japanese porkbelly is just bacon then?
@Linnieteehee
@Linnieteehee 5 ай бұрын
No. very thinly sliced strips of fresh pork belly.
@sappyjohnson
@sappyjohnson 4 ай бұрын
pork belly is just thick cut bacon that hasn't been cured
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