How to make Kakiage Tempura & tempura batter. (onions, carrots, mitsuba recipe) かき揚げ天ぷらの作り方(レシピ)

▼How to make Tempura dipping sauce.
• How to make Tempura di...
▼Tempura recipes
japaneserecipesblog.com/tempu...
■This time is a recipe for Kakiage Tempura. (onions, carrots, mitsuba recipe) かき揚げ天ぷらの作り方(レシピ)
■Kakiage Tempura.(onions, carrots, mitsuba) [recipe] (2 serving)
[Ingredients]
・Onion : 1/2
・Carrot : 40-50g
・Mitsube : some (Japanese parsley)
[Tempura batter made from scratch (without egg)]
・Cold water : 75g
・Mayonnaise: 10g
* First, dissolve the mayonnaise in water.
・Flour : 50g(The flour I use is "less than 8.5% protein".So it's a good idea to use "cake flour" )
・Sesame oil : a little
* Eggs are used for the tempura batter liquid.
But, the more the amount by using the egg.
In the case of a small amount, the same effect can be obtained by substituting mayonnaise.
[Condiments / Toppings]
・Tempura dipping sauce
▼How to make Tempura dipping sauce.
• How to make Tempura di...
▼ Behind the shooting
There are many ways to make kakiage tempura online.
However, there are many cases where the method of making is wrong.
I work at a Japanese restaurant, so I'm a tempura cooking professional.
I introduced the real way to make it with a video.
If you make it on this street, you can make a big delicious kakiage that is crispy. (´▽｀*)
▼Please subscribe to my channel!
/ @harumarecipe
▼Haruma's Recipe Official Website
japaneserecipesblog.com/
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・"How do you make Japanese food?"
・"Is it easy to make Japanese food?"
I am working on a video that solves this problem.
An introduction video of Japanese cuisine that can be easily cooked.
I am a Japanese chef. The name is Haruma. Please call me "Haru" or "Haruma".
We deliver videos from Japan.
I would be pleased if you could introduce tradition, culture, history, temples, shrines and Japanese street food.
Recommended Japanese recipes that can be easily cooked.
Famous Japanese food recipes. Healthy (vegetarian) Japanese recipes.
I want to tell you some tasty Japanese food.
Thank you. I will also create a blog.
*Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking.
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今回は、プロが作る「かき揚げ天ぷら / 玉ねぎ、にんじん、三つ葉」の簡単な作り方を紹介します。
■かき揚げ天ぷら / 玉ねぎ、にんじん、三つ葉（レシピ）2人前
[材料]
・玉ねぎ : 1/2
・にんじん : 40-50g
・三つ葉 : 適量
[天ぷらバッター液]
・水 : 75g
・マヨネーズ : 10g
*初めに水にマヨネーズを溶かしてください。
・小麦粉 : 50g
・ごま油 : 少々
・氷 : 2個
*天ぷらバッター液は玉子を使います。
でも、玉子を使用すると量が多くなります。
少量の場合はマヨネーズを代用しても同じ効果を得ることができます。
[調味料 / 薬味]
・天つゆ
▼天つゆの作り方
• How to make Tempura di...
▼撮影の裏側
かき揚げ天ぷらの作り方はネット上にたくさんあります。
でも、作り方が間違っているのも多いです。
私は日本料理レストランで働いているので、天ぷら料理のプロです。
本物の作り方を動画で紹介しました。
この通りに作ると、サクサクとして大きな美味しいかき揚げを作る事ができます。(´▽｀*)
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・「日本の食べ物はどうやって作るの？」
・「日本料理を作るのは簡単ですか？」
この問題を私の動画で解決して頂けたら幸いです。
簡単に作ることができる日本料理の紹介動画です。
ご視聴ありがとうございます。
私は日本の料理人です。（蕎麦、うどん屋で働いています。） 名前は悠真（ハルマ）です。
「ハルマ」と呼んでください。 日本から動画を配信しています。
簡単に調理できるおすすめの日本のレシピ。
有名な日本料理のレシピ。
健康的な（ベジタリアン）日本のレシピ。
美味しい日本食をお話ししたいと思います。
また、伝統、文化、歴史、寺院、神社、日本の屋台の食べ物を紹介できたらとも思っています。
ありがとうございました。
ブログも作成する予定です
*調味料はメーカーにより味が若干濃くなったり薄くなったりする場合がありますので、お好みで調整してください。
▼Harma's Recipe Official Website
japaneserecipesblog.com/
■CHANNEL登録お願いします!/Please subscribe to my channel!
⇒ / @harumarecipe
■音楽/Music
kzbin.info...
▶前回の動画/Previous video
How to make Kamo tsukemen. (Sliced duck loin tsukemen / Dipping soba noodles Recipe.)鴨つけ蕎麦の作り方(レシピ)
• How to make Kamo tsuke...
#tempura #tempuradippingsauce #kakiage #tempurarecipe #kakiagetempura #kakiagetempurarecipe #kakiagerecipe #kakiagesauce #kakiageadalah #tempurabatter #tempurabatterwithoutegg #vegantempurabatter #homemade #japanesecooking #japaneserecipe #japanesecuisine #japanesefood #japanese #cooking #かき揚げ #天ぷら #天つゆ #レシピ #作り方

[@harumarecipe]

Thank you for watching! I made a video of Kakiage Tempura. "Recipes for onions, carrots and Mitsuba" It also introduces how to make tempura batter (without egg) made in a small amount. I hope this helps you(´▽｀*)

[@Mary-us8jb]

Thank you, I've made Kakiage Tempura before after watching different videos, but your instructions make more sense to me especially spreading the vegetables then folding them inward. Thank you again.

[@giselahirst1850]

Would you please add some side dishes to show us what to serve with your wonderfully prepared food. Thank you

[@harumarecipe]

I made a playlist of side dishes! \(*´▽｀*)/ [Side Dishes Playlist] kzbin.info/www/bejne/omezkJWil7GghpY Arigato! （*^_^*）

[@asilanairallam7843]

Perfect👌your very good.krispy 😳🤤👏👏👏👏

[@harumarecipe]

Arigato! \(*´▽｀*)/ Thank you!

[@marioariyanto8382]

now this is what i am looking for when looking for kakiage recipe😄

[@harumarecipe]

Arigato! \(*´▽｀*)/

[@snowwhitecotam5389]

Thank you so much for Reis recipe

[@juliorosado1921]

I have to try this technique. Good video!

[@nwetyinwin3788]

Thanks so much on your tips on how to make your tempura veggies crisp!

[@harumarecipe]

Arigato! (*´▽｀*)/

[@inolatino5725]

Thank you for this easy recipe chef Haru ❤️

[@harumarecipe]

Arigato-! (*´▽｀*)/

[@kelabangputih]

Thank you to share Kakiage recipe 💗

[@harumarecipe]

Arigato! \(*´▽｀*)/

[@santosrafale15]

Wwooowww so look delicious... Yummy 🤤🤤🤤

[@harumarecipe]

Arigato! \(*´▽｀*)/

[@jonlilley2832]

ま〜、なんて面白い作り方で、本当に勉強なり、有難うございます。一度、頑張って造ってみたいです。又、面白い造り方が有れば、よろしくお願いします！

[@harumarecipe]

Wow! Your Japanese is so good! There are so many ways to make Kakiage. This is one of the ways I make it at my Japanese restaurant. It's crispy and delicious! Arigato-(*´▽｀*)!! わー！日本語が上手ですね！ かき揚げはいろんな作り方がありますが、 これは私の日本料理レストランで作っている作り方の一つです。 サクサクでおいしいですよ！ ありがとう(*´▽｀*)!!

[@nbru8900]

Would work well with a broth with either Soba or Udon noodles.

[@harumarecipe]

Arigato-! (*´▽｀*)/

[@patriaamada1538]

👍👍👍👍

[@SKS-dc2ic]

Hi, is that tempura flour or just all purpose flour to make batter? Thank you

[@harumarecipe]

The one I use in the video is cake flour. (The flour I use is "less than 8.5% protein".So it's a good idea to use "cake flour" ) Arigato-! (*´▽｀*)/

[@letiziaserenaausiliaincorv3824]

Hi! If I want to make egg tempera, what are the doses of ingredients to use? thanks 😊

[@letiziaserenaausiliaincorv3824]

to make a tempura with egg, how much egg should I use? thank you

[@harumarecipe]

Konnichiwa! I made a video on how to make tempura batter with egg. This tempura batter is the same as how it is made in the Japanese restaurant where I work. I hope this will be helpful.(*´▽｀*) kzbin.info/www/bejne/i5e6faCvlp1nZ6s

[@letiziaserenaausiliaincorv3824]

Hi! to make a tempura with egg, how much egg should I use? thank you

[@harumarecipe]

Konnichiwa! I made a video on how to make tempura batter with egg. This tempura batter is the same as how it is made in the Japanese restaurant where I work. I hope this will be helpful.(*´▽｀*) kzbin.info/www/bejne/i5e6faCvlp1nZ6s

[@letiziaserenaausiliaincorv3824]

Thank you! 😊