How to Make Knafeh | Kanafeh Recipe

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The Cooking Foodie

The Cooking Foodie

Күн бұрын

Пікірлер: 789
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
If you like my knafeh recipe and you want to see more recipes, please SUBSCRIBE to my channel. Check out my other dessert recipes (links in the description box). Feel free to ask any question.
@razzanhh7817
@razzanhh7817 7 жыл бұрын
The Cooking Foodie from where did you know knafeh and who teached you to make it??
@crystalruby1209
@crystalruby1209 7 жыл бұрын
The Cooking Foodie where can i get this music? what is its name?
@salmakhurshid16
@salmakhurshid16 7 жыл бұрын
The Cooking Foodie where we buy tge thing u made kunafa or is it a vermecili? please tell me its name in urdu so i can ask for it to any shop in Pakistan
@raniabenrahmoune1626
@raniabenrahmoune1626 7 жыл бұрын
where i can get kadayif ?
@khushboo004
@khushboo004 7 жыл бұрын
Is it a Persian dish
@jessibaby901
@jessibaby901 6 жыл бұрын
whalahi i almost bit my phone...
@amyalhusban8455
@amyalhusban8455 4 жыл бұрын
😂😂😂😋😋😋
@Fulla004_
@Fulla004_ 4 жыл бұрын
Whalahi me too
@Fulla004_
@Fulla004_ 4 жыл бұрын
@Chalga it means I swear to God in Arabic
@Irfan-jc9vr
@Irfan-jc9vr 4 жыл бұрын
Hahahahaha
@editx_boy_45
@editx_boy_45 4 жыл бұрын
@KARAOKE CHALGA really
@redanmethod
@redanmethod 4 жыл бұрын
That stuff is awesome...when i went to Lebanon i ate that all the time...when i came back to canada i try that but instead of putting the usual syrup, i poured some maple syrup...it was fantastic!!
@CelestialBlossoms
@CelestialBlossoms 11 ай бұрын
I will try that! I've only had this at restaurants. can't wait to go get the ingredients today!
@MadmoiselleLady
@MadmoiselleLady 27 күн бұрын
Omg yes what a great idea thank you
@egonzy4473
@egonzy4473 2 жыл бұрын
YUUUUUMMMMM!!!! One of my favorite desserts! My friend from Egypt uses mascarpone instead. It’s the only way I’ve had it and OMG it’s delicious. This video shows exactly how she makes it but just switching to the mascarpone.
@erikn.7540
@erikn.7540 5 жыл бұрын
for those of us that are lactose intolerant, I've found that kefir labne works well as a replacement for ricotta. Mixing the labne with some sugar helps to blunt the labne's tartness.
@MS-jj4vk
@MS-jj4vk 2 жыл бұрын
ILL TAKE THE PAIN FOR KNAFEH
@lydiasmith1402
@lydiasmith1402 7 жыл бұрын
I went to Turkey on holiday, we had something for dessert that looks a lot like this; I'm really hoping that this is what I had, because I am so excited to taste that again.
@MrOlympia1905
@MrOlympia1905 5 жыл бұрын
the same :) KÜNEFE ı m from turkey enjoy your meal :)
@Baraa.K.Mohammad
@Baraa.K.Mohammad 5 жыл бұрын
@I NSA Ok brother no one said it's Turkish or Arabic, she is simply saying that she had this dessert in Turkey! Let's stop being overprotective and sensitive over some silly stuff..
@aslibsgc4881
@aslibsgc4881 5 жыл бұрын
I NSA sorry,but it’s Turkish!!!😉
@clarezellechristy2174
@clarezellechristy2174 5 жыл бұрын
Me too
@AndalusianPrince
@AndalusianPrince 4 жыл бұрын
@I NSA preach brother!
@sajidnaqi7357
@sajidnaqi7357 6 жыл бұрын
Made it today by myself, and literally everyone loved it. So happy . JazakAllah Khair
@mbassamhalaweh7425
@mbassamhalaweh7425 6 жыл бұрын
no one cares
@sajidnaqi7357
@sajidnaqi7357 6 жыл бұрын
M Bassam Halaweh then get a life
@Baraa.K.Mohammad
@Baraa.K.Mohammad 5 жыл бұрын
@@mbassamhalaweh7425 I don't even understand how stupid someone can be to spam such childish comments and yet upload his photo of a fully grown man as a profile picture!
@shooster5884
@shooster5884 5 жыл бұрын
@M Bassam Halaweh I wonder why you read the comments or reply if it's childish to you. Hmm I guess you have nothing you enjoy or you wouldn't be here reading 'childish ' comments.
@Savantqqqq
@Savantqqqq Жыл бұрын
What syrup flavfour u use
@dottiesmith9137
@dottiesmith9137 2 жыл бұрын
I found that Queso Fresco worked much better than ricotta...closer to the "real thing" since the queso fresco doesn't melt or isn't "squishy/wet" like ricotta. Akkawi or Nabulsia cheese (used in Jerusalem from where I first tasted this amazing dessert!) is not readily available in much of the USA and so after using mozzarella first since that is what many recipes call for I went with the queso fresco...I did put a little sugar in the shredded cheese to make it a little tastier. Try this recipe, you won't be sorry!
@malicstones2571
@malicstones2571 3 жыл бұрын
I just had some. My mom makes it. We arent Turkish but it's so amazing
@shariftahsinfarah5427
@shariftahsinfarah5427 5 жыл бұрын
This was so good to watch!! My mom makes a different version of kunafa ( with vermecilli and minus the cheese - she adds cream, milk and condensed milk). And I would love to eat this version! 😍😍
@thdthhsrdh7303
@thdthhsrdh7303 5 жыл бұрын
hello fcking arabs. this is Tukish !! Künefe ! Not knafalllahhakbar
@chloecaldasso4606
@chloecaldasso4606 19 күн бұрын
Please share a recipe!
@tonmoyalam83
@tonmoyalam83 5 жыл бұрын
The sound track was amazing.
@ritu6006
@ritu6006 7 жыл бұрын
Love the music
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+Ritu Sharma thank you 😊
@littlemermaid1677
@littlemermaid1677 7 жыл бұрын
The Cooking Foodie please name of music
@Angle86
@Angle86 6 жыл бұрын
Yes not too loud n very apt for this dish.. soothing too😇
@حسامعياش-ب3س
@حسامعياش-ب3س 5 жыл бұрын
This music arbaik
@foxygreca7384
@foxygreca7384 4 жыл бұрын
Music is Turkish.. Probably Omar Faruk Tekbilek but i dont know the name of the track.. 🤔😏
@rayyanaghaalnimer5742
@rayyanaghaalnimer5742 5 жыл бұрын
This is a pretty good recipe! Since I come from Nablus in the West Bank, the place where knafeh was invented, I realize how hard it is to get the sweet cheese (since now I live outside), but I guess ricotta cheese is a great alternative!
@layla5312
@layla5312 5 жыл бұрын
MyntBubbleGum there is no one place where knafe is from, knafe comes from the middle east and different countries have different types of knafe. The most popular type of knafe comes from Nablus, Palestine
@hermione1382
@hermione1382 4 жыл бұрын
All Kanfeh version come from the heritage of Ottoman empire which ruled the Middle East for many years. It is true the Knafeh with semolina instead of kadaif came from Palestine but the desert itself originated in Turkey.
@rayyanaghaalnimer5742
@rayyanaghaalnimer5742 4 жыл бұрын
@@hermione1382 the most popular Knafeh recipe is the Nabulsi one. Honestly I cant care where it originates from since many versions are unique to many middle eastern countries. We should all indulge in the taste and forget its origins :)
@hermione1382
@hermione1382 4 жыл бұрын
@@rayyanaghaalnimer5742 Could not agree more with your last sentence.
@mohamedkabha6861
@mohamedkabha6861 4 жыл бұрын
@@hermione1382 you are wrong turks in central asia don't have knafah and the only place in turkey today that do propper knafeh is hatay, an originally syrian province given to Turkey after the turkish war of independence
@natashanoor4680
@natashanoor4680 6 жыл бұрын
I made it with vermicelli but rest of the recipe was same and it was delicious👌 . Quick and easy recipe . Thank you🙏 and well done 👍🏻
@abc_cba
@abc_cba 6 жыл бұрын
This is the first non-Indian dessert that I can go weak for! Thanks, I'll habe to buy the sevai (a vermicelli) from a Muslim neighborhood tomorrow and try your recipe myself. Cheers from India and Eid Mubarak!
@CelestialBlossoms
@CelestialBlossoms 11 ай бұрын
I know me too. Nothing compares to our mitahai and vermacilli sheerkorma, but this is one dessert that is in our delectable desserts catagory.
@abc_cba
@abc_cba 11 ай бұрын
@@CelestialBlossoms are you from India 🇮🇳? You should try a few desserts on my suggestion!
@CelestialBlossoms
@CelestialBlossoms 10 ай бұрын
@@abc_cba Yes, I am from India. Please do give me suggestions.
@drnsznsz
@drnsznsz 6 жыл бұрын
for the filling you can use heavy cream mixed with cream chess and for the syrup cup and half water + two cups of sugar + half a lemon and one cinnamon stick or rose water
@RockStar-ej1zw
@RockStar-ej1zw 6 жыл бұрын
Made this for the first time followed what you did it was very easy and simple turned out amazingly delicious! Thanks well done
@fatimaxx7762
@fatimaxx7762 4 жыл бұрын
What does it taste like
@tanyanikolaeva6487
@tanyanikolaeva6487 3 жыл бұрын
Great recipe! I've used twice and it's turned great! I love kunafe and finally decided to made it on my own as I'm so pleased with the results. Thank you
@hxn863
@hxn863 2 жыл бұрын
What was that pastry thing plz
@Naz-Ali
@Naz-Ali 6 жыл бұрын
I'm from India, I love Arabic cuisine...it's always simple to make them...but tastes grand and extra ordinary !!!!
@dreamlover4128
@dreamlover4128 6 жыл бұрын
I'm Asian-American married to an Israeli. Arab cuisine is one of the best in the world. Lots of spices, rich flavors! Arabs are so hospitable and make abundant food. I especially love the rice stuffed veggies and knafeh ❤
@LeekyKale
@LeekyKale 6 жыл бұрын
@Tayyar Talayhan no it's from nablus in the Umayyad era
@hehehihi4847
@hehehihi4847 5 жыл бұрын
Tayyar Talayhan this is arabic sweets
@hilaldemirci6431
@hilaldemirci6431 5 жыл бұрын
Since Turks and Arabs are part of Islamic community, there will be always interactions by any means... I dont see any point of discussing the origin of this. Enjoy your dessert and leave story to unbiased historians.
@CODNation21
@CODNation21 5 жыл бұрын
Tayyar Talayhan fuck off
@fauziahsaleh7490
@fauziahsaleh7490 Ай бұрын
I tries ths at restaurant nearby my house. Owner is Palestinian. And its sooooo so so soooo good! But its soft and melted. Yummmm
@lindadarghous
@lindadarghous Жыл бұрын
Great recipe, I made it today with mozzarella and it was yummy. Thank you
@TheCookingFoodie
@TheCookingFoodie Жыл бұрын
😍
@CelestialBlossoms
@CelestialBlossoms 11 ай бұрын
Thank you Cooking Foodie for the recipe. had no idea it was this easy! I'm gonna make this today.
@TheCookingFoodie
@TheCookingFoodie 11 ай бұрын
Let me know how it comes out 👍
@indumathi9486
@indumathi9486 6 жыл бұрын
I love the music u really took us to Egypt
@ayeshacaderhathy8281
@ayeshacaderhathy8281 5 жыл бұрын
IT LOOKS A SUPER SWEET DISH WITH CHEES AND PISTACHIOS YUMMY. THANK YOU PALESTINE FOR SHARING YOUR ANCESTRAL SWEET DISH WITH THE WORL.
@gadibar7759
@gadibar7759 3 жыл бұрын
What is palestine?
@cutielol0
@cutielol0 6 жыл бұрын
One of my fav cooking youtube channels
@Karmah01
@Karmah01 2 жыл бұрын
Looks real good!!! What is that straw-like stuff though? Noodles? Coconut? 🤷‍♀
@zainabhabeeb2658
@zainabhabeeb2658 5 жыл бұрын
I tried to make this on my channel but this is amazing!!!! I used kind of the same recipe but used vermicelli instead.
@eCellula
@eCellula 5 жыл бұрын
what is used in this recipe instead of vermicelli
@PakistaniTraditionalKhane
@PakistaniTraditionalKhane 2 жыл бұрын
Looks so yummy and tempting thanks for sharing friend
@sonyawalters6152
@sonyawalters6152 3 жыл бұрын
The most simple and delicious way I’ve seen yet
@samsathkalil8493
@samsathkalil8493 7 жыл бұрын
Kunafh is a famous arabia desert. I am loving it. . First time I ate in dubai.
@2008Minal
@2008Minal 7 жыл бұрын
Superb golden color....looks beautiful....thank you for showing the recipe.
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+Minal Deshpande glad you like it 👌
@lunaj9339
@lunaj9339 7 жыл бұрын
Good job 👍🏻 Try to mix the ricotta cheese with mozzarella I always make Kunafa It’s the best dessert😋
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+Lina Hassan thank you 😊
@Nancyglow
@Nancyglow 7 жыл бұрын
Lina Hassan can I make it with just mozzarella?
@uroosaarshad9730
@uroosaarshad9730 6 жыл бұрын
Lina Hassan kindly tell me we can use vermicill
@ardilarslangedikli4680
@ardilarslangedikli4680 6 жыл бұрын
Uroosa Arshad No vermicelli is not suitable as its ingredients are difderent therefore it will be of different texture wgen cooked... Kadayıf pastry or Kataifi pastry shreds are the suitable ones only :)
@ayseguldemir8800
@ayseguldemir8800 6 жыл бұрын
Nancy Gloria yes you can
@sulaimanshaikh3975
@sulaimanshaikh3975 5 жыл бұрын
Are the water and sugar quantities switched? I made it as mentioned in your video, but the syrup turned out very watery and not as sweet. Should it be more sugar than water?
@czechistan_zindabad
@czechistan_zindabad 2 жыл бұрын
I don’t think they’re switched but ideally a syrup should be equal parts sugar and water
@ohmercy5924
@ohmercy5924 5 жыл бұрын
All I can say is OH! MY! GOD! I have to try this. It looks so easy and so delicious. Holy Moly.
@knightkal
@knightkal 5 жыл бұрын
Which cheese is used in authentic knafeh ? and is there a difference in taste using vermicelli? I ate very traditional knafeh years ago and would it to taste the same if I make it thx .
@yeyo9404
@yeyo9404 4 жыл бұрын
Oh my god I’ve never had or heard of this but I want some
@meriemmerhoum7519
@meriemmerhoum7519 4 жыл бұрын
It's an Arabic dessert
@cityslickersyt
@cityslickersyt 3 жыл бұрын
Bruj you need to have it ... yall are missing out
@Tashy...Tee...79
@Tashy...Tee...79 3 жыл бұрын
It's amazing. Make it... but try with mozzarella 😋 amazing
@hmikey5680
@hmikey5680 3 жыл бұрын
😂😂
@amnahp12
@amnahp12 3 жыл бұрын
Looks great, thanks for sharing! Does anyone who what this music is and where to find it?
@humashaf
@humashaf 6 жыл бұрын
Wow, this recipe is very easy inshallah I will try it
@EasyBreezie
@EasyBreezie 3 жыл бұрын
Amazing .
@wedalshehri4679
@wedalshehri4679 6 жыл бұрын
هذا طبق عربي وتطبيقك لصنعه جميييييللل جدداً
@audio.show.YouTube
@audio.show.YouTube 2 жыл бұрын
Thank you for the amazing tips! Please what is the music called in the Background? Where can I have the full version of it?
@abdulhameed2228
@abdulhameed2228 7 жыл бұрын
Looks the same as of restaurants I'll try insha Allah......thanks Jazakallah qair for showing the recipe without oven
@joybowers4584
@joybowers4584 7 жыл бұрын
To be honest I've never tried Arabic food before, but I have always wanted to. This looks so good and easy to make. Thank you for sharing this. Do you have any recommendations for some healthy dishes I might try? I unfortunately don't have any restaurants around that serve these type of dishes.
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+joy bowers if you looking for healthy recipes, check out my healthy recipes. Hope you will liked it!
@shariff_1766
@shariff_1766 5 жыл бұрын
You really have a new subscriber. Very nice work. Thank you I encourage you to make more videos like this. Awesome!!
@mummasgeetu
@mummasgeetu 7 жыл бұрын
I tried this today and my husband loved the taste even I thanks for recipe
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
glad to hear that you liked it :)
@masanjawashington7766
@masanjawashington7766 5 жыл бұрын
Name of the beautiful music please. Awesome presentation. I learn quickly by watching & not alot of talking
@annab.5759
@annab.5759 2 жыл бұрын
hi thanks for this amazing recipe! could i use the oven instead of the pan? if yes how many degrees for how long? thank you
@sumclaughlin2728
@sumclaughlin2728 3 ай бұрын
OMG that looks utterly divine 😋😋😋
@TheCookingFoodie
@TheCookingFoodie 3 ай бұрын
😍
@sukianata
@sukianata 3 жыл бұрын
Can I alternate the dough by shredding some phyllo myself?
@YouLikeTravel
@YouLikeTravel 3 жыл бұрын
Looks great!
@anjjalisconfectionery5188
@anjjalisconfectionery5188 6 жыл бұрын
Awesome thanks for sharing the recipe in such easy way
@lousekoya1803
@lousekoya1803 4 жыл бұрын
I watched this like if I was watching a movie !.................Beautiful !
@ioannistheringer
@ioannistheringer 2 жыл бұрын
Actually,as a greek i would say this is SOOO close to our desserts like kantaifi and also pistachio is greek and it was first discovered at the island of Aigina,that is close to Athens and Nafplio
@diannavargas5619
@diannavargas5619 2 жыл бұрын
The pistachio is native to Iran/Syria. Is was brought to Greece in the 19th century.
@kuxnal
@kuxnal 4 жыл бұрын
Watching from India with water dropping out of my mouth
@Tracks777
@Tracks777 7 жыл бұрын
Fantastic video! Keep it up!
@arunadeka6600
@arunadeka6600 6 жыл бұрын
It's the best dessert I had in Delhi. Came back home and my husband made it. It was too good.
@shanti5554
@shanti5554 3 жыл бұрын
Who came here after watching Cwc baba bhaskar's recipe?? 🤩❤
@nazinafeer1446
@nazinafeer1446 3 жыл бұрын
Naanu😂♥️
@seokjinkpop8649
@seokjinkpop8649 4 жыл бұрын
Mashallah nice recipe comparing to gha other I'm going to make this in eid with a few other desserts Shukraaan
@empire2828
@empire2828 3 жыл бұрын
Kunefe has its popularity from Turkey. Also known as Turkish kunefe, but i guess it can be middle east desert
@sudhanshukumar-wy4vf
@sudhanshukumar-wy4vf 6 жыл бұрын
लाजवाब रुला दिया आपनें।
@thehadster7043
@thehadster7043 7 жыл бұрын
This looks so wonderful!
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+The Hadster thank you 😊
@erinwalker6185
@erinwalker6185 5 жыл бұрын
Love this! It's like a Middle Eastern cheesecake.
@syedsamiulla4693
@syedsamiulla4693 6 жыл бұрын
I am going to try today hope it turns good
@angelachavez3823
@angelachavez3823 Жыл бұрын
its so very yumy.. i taste it once but i really like it
@dianemoussa3841
@dianemoussa3841 4 жыл бұрын
What kind of pan is suitable , Can i use cast a iron pan ?
@Nehamah92205
@Nehamah92205 Жыл бұрын
DELICOUS!!! I would ask my parents to make me this every year for my birthday, and I can never stop enjoying it! Big thumbs up from Israel!😊
@TheCookingFoodie
@TheCookingFoodie Жыл бұрын
😍❤
@itsgamer7320
@itsgamer7320 Жыл бұрын
Free Palestine......u stole their land and now u also stole their food 👍, ........may this year you get permanent house not as a refuge who take a shelter from 1948 ......i feel very bad for u that u guys don't have your own house leave as a refuge on Palestinians land ...shameless shaitan choosen people😂😂
@MinaAfton-t2f
@MinaAfton-t2f 8 ай бұрын
​@itsgamer7320 🤓🤓🤓
@monirmeheraj6758
@monirmeheraj6758 3 жыл бұрын
This video increase my confidence to try this out
@mirshaireali3673
@mirshaireali3673 6 жыл бұрын
Masha Allah u make it sooo perfect u r awesome
@TheLastProzacNation
@TheLastProzacNation 4 жыл бұрын
I had a variation of this dessert in Egypt. It’s sooooo good
@AdarRotenberg
@AdarRotenberg 3 жыл бұрын
נראה מעולה !! האם אפשר להכין את זה מראש כמה שעות לפני ולפני הגשה לחמם שוב במחבת? תודה
@TheCookingFoodie
@TheCookingFoodie 3 жыл бұрын
תודה! לגמרי אפשרי. אפשר לאכול גם לא חם.
@beautifulday3580
@beautifulday3580 6 жыл бұрын
Fabulous recipe... Fabulous music... just wanted to get my belly dancing gear on and hop into the kitchen 🤩🤩🤩
@ayanishaasvlog2135
@ayanishaasvlog2135 3 жыл бұрын
I like the background music.. Where from I can get this music plz reply
@Sabfoodstory
@Sabfoodstory 3 жыл бұрын
This is extremely yummmy very easy recipe
@jiteshpillai7166
@jiteshpillai7166 4 жыл бұрын
It looks soo yummy...could you also share recipe of crepe..
@schirinbadr2585
@schirinbadr2585 4 жыл бұрын
From where can I get the cheese? And what is it called? Looks amazing
@shikin26faz
@shikin26faz 3 жыл бұрын
Is there any substitute for the kadayif(noodle like)? Can I just replace it with normal vermicelli? Thank u
@dottiesmith9137
@dottiesmith9137 2 жыл бұрын
go on amazon and order Knafeh....it's like long threads of shredded wheat :)
@Tom-Alberta-Canada
@Tom-Alberta-Canada 4 жыл бұрын
Easy recipe to follow ,, Thank you , Tom
@edithavictorio6515
@edithavictorio6515 Жыл бұрын
I always buy this when I worked in DXB. Is the kadayif a rype of noodles?
@Aa-sg9kp
@Aa-sg9kp 4 жыл бұрын
MashaAllah MashaAllah awesome
@bloop9675
@bloop9675 4 жыл бұрын
This is an amazing recipe, and I’m arab so I know good kanafe when I see it💖👏🏼
@sara-ql1xs
@sara-ql1xs 4 жыл бұрын
@Mo B is ghee clarified butter?
@QuickCookie
@QuickCookie 6 жыл бұрын
I have never tried it But I will! using this recipe
@hosenbocusmadihaa8527
@hosenbocusmadihaa8527 2 жыл бұрын
Are the water and sugar quantites switched pls? Should it not be more sugar than water to make a syrup? Thanks
@uns4intedx
@uns4intedx 4 жыл бұрын
what the hellllll i always thought it would be the hardest thing to make, it looks so easy lol ill be making it tomorrow, thanks!!
@Ransanjyo
@Ransanjyo 3 жыл бұрын
Came here after cook with comali Fantastic dish . Amazing sound track
@shabuddinshaikh2930
@shabuddinshaikh2930 7 жыл бұрын
Looking yummy 😋 😋 and music is adding the sweetness..
@fatima_skitchen
@fatima_skitchen 2 жыл бұрын
Wow what an amazing mouthwatering we have enjoyed watching u r content and have new journey with us and intro is brilliant stay connected with us 🤝🏼,,,
@marocaine4456
@marocaine4456 6 жыл бұрын
Salam lbnat 3wachrkom mbroka ila momkin tchj3oni bach ywslkom kol jadid
@QueriesSolution
@QueriesSolution 6 жыл бұрын
This is feni what we call in India... Different from sevaiiya... the recipe is awesome.. will try it
@meenakshipradhan4375
@meenakshipradhan4375 3 жыл бұрын
Looks delicious
@sondosy1652
@sondosy1652 5 жыл бұрын
God our this my favorite deserve to have here in Egypt
@BellYellow
@BellYellow 5 жыл бұрын
I am from egypt
@khanshabnam5793
@khanshabnam5793 6 жыл бұрын
Mashaallah 👌nyc & easy
@nivvisworld
@nivvisworld 6 жыл бұрын
Superb but can you please tell me is that sewiyan or pheni i didn't understand
@nicholaslandolina
@nicholaslandolina 6 жыл бұрын
That looks awesome!
@riizalucky2653
@riizalucky2653 5 жыл бұрын
What is kadayif Where can I get in India Or is there any other option /name for it
@ImGodUFUCK
@ImGodUFUCK 5 жыл бұрын
kadayif is basically a very thin noodle , made from flower and water , it is poured through a colander on a hot tray and cooked quickly..you can make it yourself
@mak9743
@mak9743 7 жыл бұрын
Ma sha Allah lazeez
@AMNAASHAIKH
@AMNAASHAIKH 7 жыл бұрын
Oh my goodness 😍😍😍
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+Amina Shaikh 😍
@touqeerdeaf8091
@touqeerdeaf8091 7 жыл бұрын
Amina Shaikh ok
@mahnooriqbal7010
@mahnooriqbal7010 7 жыл бұрын
Amina Shaikh 8
@fairycanada
@fairycanada 4 жыл бұрын
This is the BEST recipe on KZbin. I don't like sticky cheese inside so this one with ricotta cheese seems awesome to me. Love it and will try for sure.
@T0mtoma
@T0mtoma 4 жыл бұрын
Yessss it looks delicious
@Recipes.701
@Recipes.701 7 жыл бұрын
That was so delicious...Nice presentation
@TheCookingFoodie
@TheCookingFoodie 7 жыл бұрын
+Home Kraft thank you 😊
@mikepellerin4611
@mikepellerin4611 5 жыл бұрын
I'm trying to find a Lebanese desert we used to get from a small bakery in Lawrence, Massachusetts, back in the 1970s. It was like a pita bread slathered with rose water scented honey, topped with sesame seeds and chopped pistachios, then quickly warmed in an oven.
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