Cook book with recipes will be nice to present nice African cuisines. Very nice cooking of West African Authentic 👌 Food.
@ozitochi94395 жыл бұрын
See food ooooo....this is what my body needs now. Looking very delicious.
@iGladon5 жыл бұрын
this food is calling my name ooo, yum yum! this eat in the soup are wow
@nehjayfranklin21314 жыл бұрын
My people ur stop disliking videos like that 🤷♀️🤷♀️ it takes so many effort and time to make a video comes out good. I appreciate you sis for ur good job 👌👌
@DadasFoodCraveKitchen4 жыл бұрын
Am tell you. Making KZbin videos 📹 is not easy at all. It's hard work. Thanks for acknowledgment appreciate it. Thank you for being here and thank you for watching.
@sa-zv3qh3 жыл бұрын
How disrespectful to do that so grateful that she is sharing her delicious dishes with us don't ever be disrespectful on any channel where they're sharing knowledge please..
@marewaamangok33294 жыл бұрын
This is the best way I have cooked Crain Crain. So easy and yummy too just finished cooking . Thank you for sharing how to make it
@DadasFoodCraveKitchen4 жыл бұрын
Awesome! I am proud of you my dear. Enjoyed and save me a plate. Thank you so much for joining Dada's team. Appreciate it
@oumoubarry29514 жыл бұрын
Perfect. You can mane this soup with sweet potatoe leave and ocra in case you don't have molokhia leave.
@DadasFoodCraveKitchen4 жыл бұрын
I never tried it with with potatoe leaf, but i bet it will taste good. I will give it a try. Thanks for watching
@oumoubarry29514 жыл бұрын
The clue is , don't put a lot of water. It must be tick. Try it
@yanksmanneh72484 жыл бұрын
Sis belie you making me napseh about Gambia 🇬🇲 much love from Rotterdam Netherlands 🇳🇱
@gladyscole50623 жыл бұрын
Well cooked sis and delicious Enjoy your food nice 😘
@ruthmbua29754 жыл бұрын
Thanks for sharing sis. We call it kren kren in cameroon also the english speaking part
@DadasFoodCraveKitchen4 жыл бұрын
You are welcome sis. Thank you for watching
@pasorie84904 жыл бұрын
Thanks for the video sister, I am cooking krain soup right now. Thanks Thanks
@DadasFoodCraveKitchen4 жыл бұрын
You're welcome. Let me know how it turned out for you. Thanks for watching
@denise85783 жыл бұрын
Oh my goodness this is simply mouth watering sis, this food is the bomb. I wish I was there to enjoy this with fufu.
@UnrivaledMIATTA3 жыл бұрын
Looks very delicious sis! 🇸🇱🇸🇱
@DadasFoodCraveKitchen3 жыл бұрын
Thanks for watching. Appreciate it
@MrLapsy164 жыл бұрын
Thank you very much dear. Keep it up,you are covered with the Mighty blood of Jesus. Have a good day.
@GA09able4 жыл бұрын
I love ur cooking😘
@DadasFoodCraveKitchen4 жыл бұрын
Thank you so much! And thank you for watching
@GA09able4 жыл бұрын
@@DadasFoodCraveKitchen u are welcome 😍
@LillieVibes5 жыл бұрын
Gal when it comes to food. You good at it i love rice that looks so delicious
@DadasFoodCraveKitchen5 жыл бұрын
Thank you my dear. I appreciate you
@halimatoudiallo9744 жыл бұрын
Excellent job Thank you
@DadasFoodCraveKitchen4 жыл бұрын
Thanks for watching. Appreciate it
@jolaqueen75485 жыл бұрын
Was just thinking of cooking it this weeken and I saw your video
@DadasFoodCraveKitchen5 жыл бұрын
Wow! That's what's up. Let me know how everything turned out. Thank you for watching
@333Safal4 жыл бұрын
Luv 👌🏾🙏🏽
@DadasFoodCraveKitchen4 жыл бұрын
Thank you
@globalcetzen52714 жыл бұрын
In Ghana we Ervehs call the leaves Ademe and the Hausas call it Ayoyo. BTW, I like the way you are not afraid to use more habanero peppers.
@DadasFoodCraveKitchen4 жыл бұрын
Exactly! I love spicy food lol! Thanks for watching. Appreciate it
@TruckNgamin3 жыл бұрын
This lady can cook reminds me of my mother
@DadasFoodCraveKitchen3 жыл бұрын
So sweet. Thank you for your lovely comment and thanks for watching. Appreciate it 🙏💯🙌
@carrie43145 жыл бұрын
Dada you are amazing cook, I love your channel and your recipe. 💗💗💗. This recipe looks yummy 🤤🤤
@DadasFoodCraveKitchen5 жыл бұрын
Thank you so much. Appreciate you. Thanks for watching.
@iluvfood124 жыл бұрын
Cray fish Habanero pepper Onions Jumbo cubes Ogiri Palm oil Smoked Turkey 1 bag frozen spinach Cow foot Beef Frozen Molokheya Raw fish Smoked fish
@DadasFoodCraveKitchen4 жыл бұрын
Yes you got it!
@ruthlee96294 жыл бұрын
Thanks for sharing, looks really yummy! I never knew you could add spinach to Crain Crain. In Sierra Leone we sometimes add potato leaves or okra. I’ll def. try your method though.
@DadasFoodCraveKitchen4 жыл бұрын
Yes you can add spinach or okra. Matter of fact am coming up with the proper Saturday Creo soup in Gambia. That is just the kren kren and okra. Stay tuned for that video coming soon.. thanks for watching
@akindele134 жыл бұрын
@@DadasFoodCraveKitchen Same in Salone for Krio people. Only Krain Krain or Okra on Saturdays
@5sixes3 жыл бұрын
Interestingly enough krain krain is called Egyptian spinach in English
@browngirl19105 жыл бұрын
Yes my favourite 💖💝 I wanted to ask you for it last week but for some reason, I forgot. It looks absolutely lovely.
@bukyway4 жыл бұрын
Yum. We call it ewedu(pronounced awaydu the kren kren) in Nigeria. Keep up the good work.💓💕
@DadasFoodCraveKitchen4 жыл бұрын
Noted. Thanks for watching. Appreciate it
@IRUKASTYLE5 жыл бұрын
You are a very good cook. This dish is calling my name 🤣 🤣 🤣 😋👌
@DadasFoodCraveKitchen5 жыл бұрын
Yes i believe that. Thank you for watching
@SammysTreasure5 жыл бұрын
Am 😋😋😋
@jackie90683 жыл бұрын
Very good but if l came to dinner l would want okra. If you can't find ayoyo greens then use gailan from Asia it gives the slime and fairly reasonable. Or use Jamaica tuna the young ones. The older tuna can be used but you have to devein it or it will be stringy. Must peel and watch the needles will prick your hand.
@jackie90683 жыл бұрын
Cut back on palm oil and use paprika to decrease calories especially if you live abroad.
@AfrikQ104 жыл бұрын
That's the way basically to cook west African stews...
@djaloaisha89843 жыл бұрын
Hello Dada how are you doing. Please i went ask you were can I get kren kren i live in Portugal i did not see it here
@djaloaisha89843 жыл бұрын
Thanks you
@aaydaafrica61254 жыл бұрын
🙏🙏🙏👍👍👍👍
@DadasFoodCraveKitchen4 жыл бұрын
Thanks for watching
@UmmZeez3 жыл бұрын
How many people does this feed?
@sexy652444 жыл бұрын
Can Ogiri be buy ready made if not can make this soup without..
@fatimakeita9012 жыл бұрын
Can the spinach be replaced with water leaf
@DadasFoodCraveKitchen2 жыл бұрын
You can try it am not sure butbi think i could work. Thanks for watching. Appreciate it
@timeofyourlife75613 жыл бұрын
I'm here because of the thumbnail.
@smoothiequeenbah21355 жыл бұрын
Our Son sing 🎤 very well!!! ❤️😄
@DadasFoodCraveKitchen3 жыл бұрын
Thank you so much. Appreciate it 🙏💯🙌
@smoothiequeenbah21355 жыл бұрын
I’m here!! Look very mouth watering. All your food is amazing. Could this be all seafood soup? If we don’t particularly consume meat products?
@DadasFoodCraveKitchen5 жыл бұрын
Yes my dear maimuna it can be all sea food.
@DadasFoodCraveKitchen5 жыл бұрын
I will make a sea food one soon just for you. We call it " Cabona"which can be enjoyed with fufu. Just follow my darling Maimuna Babou😘
@estherbangura2203 Жыл бұрын
Please i want to learn how to make ogrie
@DadasFoodCraveKitchen Жыл бұрын
I have the video up on my channel already. Thanks for watching
@MrLapsy164 жыл бұрын
Hello dear,I did not see you add loubi to the food,can you please tell me the reason. Thank you very much. Have a good day.
@DadasFoodCraveKitchen4 жыл бұрын
Yes i didn't add any lubi. Adding lubinis optional when it comes to cooking any drawy soup. No reason at all it was just a preference at that time. Also if i was only just cooking the kren kren just by itself, then maybe i would've but i added spinach in it so i decided not to. I hope this answered your question. Thank you for watching. Appreciate it
@roseparker23084 жыл бұрын
Adding lubi is optional to your custom. Different cultures and different cooking style. Lubi is a must in mine. Great to learn from others cultural heritage. Thanks great cooking.
@smoothiequeenbah21355 жыл бұрын
Which brand of red plam oil would you recommend?
@DadasFoodCraveKitchen5 жыл бұрын
The palm oil am using is from Gambia. I have two of my friends that bring products from there and sell and they do shipment i believe if interested inbox me and let me know.
@yamphaal27335 жыл бұрын
I’m interested in buying some palm oil how can I get in touch
@DadasFoodCraveKitchen5 жыл бұрын
@@yamphaal2733inbox me on Facebook or Instagram follower me
@jackie90683 жыл бұрын
Cow foot broth or cow foot broth is very good for nerves and general health
@ToP5ReP4 жыл бұрын
Liberians call this Palava Sauce 😋
@nanaaraj4 жыл бұрын
Same we Ghanaians call it Palava Sauce too.
@ToP5ReP4 жыл бұрын
@@nanaaraj never knew that! Is there another name it goes by?
@nanaaraj4 жыл бұрын
David Colden we call it in kontomire which is a type of leave in my native language Twi. In English we say palava sauce. How do you call it in your language?
@fatoumatahydara34993 жыл бұрын
What is shaki or kabile
@DadasFoodCraveKitchen3 жыл бұрын
Shaki is cow belleh. Thanks for watching
@PositiveMindset8242 Жыл бұрын
Shaki is Tripe
@ajc68634 жыл бұрын
Hi Dada thank you for the information mulukiya is keren keren I picked it by mistake....instead of spinach....and I was checking the other name but no avail in Google...😂😂😂😂. Thank you so much now I know 😁
@DadasFoodCraveKitchen4 жыл бұрын
Molokhiyah is a Moroccan name for it, then another name is Jute leaf i believe is Chinese spinach. No problem, thank you for watching. 😘😘
@DadasFoodCraveKitchen4 жыл бұрын
If you Google Jute leaf you will find it. Lol!
@ajc68634 жыл бұрын
@@DadasFoodCraveKitchen I will dear thanks.
@smoothiequeenbah21355 жыл бұрын
So if we walk inside a predominantly Asian market how are we going to tell them the leaf that we need? Like you said every culture has a different name.
@DadasFoodCraveKitchen5 жыл бұрын
You can ask for Jute leaf
@hbkt64764 жыл бұрын
Hi, you can use Okra also. Than you have Soupe kanye☝️you use a lot of kaani🙈🙈🔥🆘️🔥🏥🚑🤣🤣
@DadasFoodCraveKitchen4 жыл бұрын
Yes you can can. That video is coming up soon. I love s lot of kaani 🙈 lol! Thanks for watching