How To Make Lobster Thermidor

We show you how to cook lobster thermidor. Full method: bit.ly/2slAewv
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[@smilodontiger5675]

I knew somebody who had a small pet lobster in a salt water tank who he named 'Thermidor.'

[@akashtibriwal2550]

its really helpful. cracking the shells and scraping out meat requires technique and you delivered it well. thank u.

[@ScoffTV]

Thanks for the advice!

[@ScoffTV]

Ha glad to be of help....and glad to have helped unleash your inner chef!

[@MrDanielpope75]

Very well presented. Thank you. I wish more KZbin "how to" videos were like this.

[@ScoffTV]

Glad you liked!

[@farideheidi1677]

THNX I needed to make this for my school cooking project

[@aegisofhonor]

classic french dish that takes a lot of time and skill to get right, and ultimate show if sauce making and lobster dish preparation that will pretty much impress anyone. This dish has lost a lot of it's popularity since it's heyday in the 1950s but it's still popular as a classic french seafood dish to test someone's skill with lobster and sauce making.

[@christophernyland1256]

This fellow is a bloody Good Chef...well done!

[@aada7500]

Im here cuz of lego batman.

[@ScoffTV]

Glad you like. It's a very tasty dish!

[@julieburton3294]

It's my Birthday and my OH asked what I'd like as a birthday meal so requested Lobster Thermidor, i love lobster but never had Thermidor, he is a good and keen cook and loves a challenge so he is making this tonight, i cant wait I have subscibed and clicked the bell x

[@Yamazuya]

The good thing about real life is, you can make this without having to level all the way.

[@eenayeah]

Great video! Looks delicious!

[@ertznay]

Straight and to the point, very well presented. Damn, I'm making this.

[@tellkell9394]

@ertznay Did you make it?

[@mikesakhalin]

Excellent! Thank you.

[@Universalsuccess223]

Wow I never even cooked lobster before I followed you video on how to cook a live lobster.... then went strait to this.... now I'm a great cook or should I say I'm great at following directions lol THANKS!!!! @VideojugFoodAndDrink

[@hoosierteacher]

Fantastic!

[@QueenLioness84]

Why yes, yes it is!

[@blueshard4632]

3:09 sounds like "Be care when you pee in it" lol

[@aimannaufal8236]

Blue Shard I got confused on that too 😂

[@tdot33367]

reunited and it feels so goood

[@Yamai146]

Lobster Thermidor, Baked Alaska, they’re so fancy they don’t even sound like food!

[@sacranie823]

mm that looks beautiful im going to make that tomrrow thanks 👍

[@ScoffTV]

Glad you found it useful : )

[@GTA.Sven.Andreas]

lovely recipe, nice video

[@Morghena]

Isn't that what The Sims could make with maxed out cooking?

[@williammize8270]

Oh those pictures look good 🤩

[@JeffreyDeArmondBestEdge]

very nice!

[@zeph97]

the sims 3 brought me here...

[@munchems]

Me too. lol

[@charlessampaio6240]

Sims 4 brought me here

[@Karin-fj3eu]

Sims 2

[@armitx9]

sims 1

[@staceyscott8867]

It's a nice dish but he is so boring

[@itzmyhdcasestyle4921]

i treid it and its fantastic

[@nightprayer9628]

must lobster thermidor uses alcohol (cognac/brandy) ? coz i dont consume alcohol.. but would love to try this dish..

[@blueshard4632]

Night Prayer The alcohol evaporates, all that is left is the flavor from it

[@kolnman3582]

It's supposed to be a Bechamel sauce. You mix the cooked Lobster in the sauce and then into the shell.

[@everybodylovesgav]

Lego Batman Brought me here

[@mrmister1657]

everybodylovesgav same that movie made me crave it to

[@thehammyb7613]

everybodylovesgav same

[@nezu_mari]

SAME

[@dasalekhya]

"you complete me" _ha hahha hhahhahh ah a_ --- *Batman*

[@DeadChocobo]

Shamon! Shamon!

[@athomas22]

I made this last night. It was hands down the best thing I've ever made, every bite was slightly depressing knowing that it would end at some point. Cheers matey

[@norahaa2910]

It is said this was one of princess Diana's favorite dishes I thought I'd learn how to make it but it looks a lil hard haha might just order it next time I visit a seafood restaurant 😂💸

[@norahaa2910]

It's been a whole year, still haven't had it 😅😂

[@ScoffTV]

It often does but doesn't have to. Although feel free to add some cheese to this recipe. Parmasan or Gruyère are good options.

[@JakurinNyan]

love the way you say tail! hahah =)

[@boimafla3638]

Top for u From indonesia

[@kennethkarigal1058]

Heads up to the chef for this recipe

[@angelaabada7953]

Hey! I can cook that.... on Sims Gotta impress the headmaster 😉

[@9224935]

Huh....My Sim just reached max cooking and I can make this now. I wanted to watch a KZbin video on what it is....looks yummy....also looks expensive.

[@Marqueins03]

I like your video... very profesional. THX :)

[@rinalove8419]

What is the sauce??

[@blackpearl4280]

The best way of making Lobster thermidor but mate you must clean your fingernails

[@caesarfiorini]

His motto is 2 for the pinky and 1 for the stinky .....

[@legal040]

juno birch anyone

[@briancox7875]

Mmmmm......

[@shadowalkerchef]

why you boiled the lobster.. ?

[@manfredmann9708]

"British native Lobster" , Howly Cow, Brexit and now I stumble across thiZ #brexit

[@Ron-cw7wt]

The dirt under his fingernails adds a lovely flavor.

[@shadowalkerchef]

at least he wash his hand its ok,,

[@AussieAussieOZoioioi]

wish finding a job and getting promotions was that easy though.

[@LMTR14]

do you want fries with that?

[@RCSTILE]

Why no mushrooms?

[@garrongreiner4496]

M Y F A V O R I T E

[@jamesmace4729]

if you made the morney

[@Xalgucennia]

You know what this would go well with? Some Spam

[@jordanmicahcook]

I’m here because of the Sims...

[@chrisjenkins1]

Sounds like Frank skinner

[@Sinvidia]

Same ha ha XD

[@peggykaplan596]

And

[@huuert4470]

who else watches but never makes?

[@elchelesalvadoreno5516]

but wa was the white souce on top off lobster??

[@ninjabunny11]

won't that tapping damage the knife?

[@malinadane7926]

I cant hear ya bro

[@TheUnatuber]

Isn't lobster thermidor supposed to have cheese in it?

[@pollyvicente]

That’s one dirty nail ! Lord help

[@kota_imagery]

Jeremy Clarkson brought me here

[@ajtwinpeaks]

i made a lot of your recipes... but i think it's better if you film your video with clean fingers. :) juz saying... :)

[@wiIIywanka]

Who came here because of lego batman movie

[@juank1026]

Boardwalk empire brought me here anyone know where i can buy some in southern california in the inland empire

[@NikhilSingh-ol7jn]

Money heist brought me here

[@fhpr68]

The Monty Python Spam skit brought me here.

[@Mintpepperoni]

Watch your eyebrows, man!! 5:17

[@Enrico_Palazzo_opera_singer]

I came here...cause of the "spam " sketch....by monty python

[@cattuccinofung8376]

i'm a gonna make this without the mornay sauce. hope i find a big fat lobster (bless the lobster),ones in the market are really, really smaaaaal.

[@ColinYao1532]

Am I the only one who didn't come here from lego batman?

[@2001melita]

Colin Yao nah mahn I got you....XD I'm here cause of that too lol

[@akashtibriwal2550]

no.

[@MrTelecaster420]

Rookie mistake... Always take the rubber bands off before you cook them, unless you like the taste of rubber...

[@BobbySyGo]

Too rich for my blood.

[@ashuinsharma9985]

shit ! ive known lobster thermidor all my life, ive even ordered it one time.. but im here because of Lego Batman XD Lol

[@genryuusai]

God the annotations ruined this for me 😅 Towel meat bruh

[@shinaeowsley7662]

His fingernail were dirty

[@Ginazx]

aww man that made me feel so sick lol

[@darthpanzer]

Ugh dumbass!Don't you know you get more flavor that way?

[@ChateauShack]

***** Tell me, why is sexual harassment more permissible on the internet? What I really fail to understand is, what motivates you and makes you think that you'll score with Gina using a line like that. I don't get it...

[@ChateauShack]

You're real enough to have responded to me and if my time is used to make some people more aware of how their actions can be hurtful and even offensive; I don't consider my time wasted. I understand your comment to Gina, we've created a society that makes the likes of it acceptable but it isn't really. It makes women feel oppressed and I don't blame Gina for not responding to you. Her reaction is typical; ignore it and it goes away. To me, it's just unfair predation. I know for a fact that you probably wouldn't dare say the same thing to a woman face to face. I want to know what makes the internet's environment more acceptable for you to make such comments? Is it the supposed cloak of its anonymity? You really should beware, it's not as anonymous as people think it is...

[@darthpanzer]

Irene Veronica You are taking this way to seriously, he just made a joke comment and you have no power to stop it in any way except for posting long stories of psychological nonsense.Call the cyber police they can help you........

[@hvf26]

i thought a lobster thermidor would be some sort of cave for them to live in lol, like a humidor for cigars. what an odd thing to call a dish

[@thihal123]

That's funny :-) I know lobster thermidor is a rather old fashioned dish from maybe the 60s?

[@amorozz0]

i do better

[@AliM-gw8hh]

Those nails 🤢

[@JohnSmithAprilMay]

I am so sick of political ads in every video I watch on the internet. SO FREAKING SICK.

[@user-mp8qf5mq1k]

"You must never wash it, if you do, you'll just be washing all that lovely, salty flavor away", ..does that include the hands and nails..? 😑

[@juztdess]

but y is his finger nails so dirty underneth,... wont eva be eatin wat he cook

[@jfacg2006]

WTF! Do you call yourself a CHEF?? How about cleaning your fingernails before starting giving us lessons on how to cook anything! go to Catering School and get an Hygiene Certificate! Poor Lobster did not want to end up in that kitchen!

[@vickmatell]

Giuseppe Grilli good comment i see the same thing and look in the comments if someone else watch the same... and cooking with a ring?... i think that it`s not clean.

[@mohammaddavoudian7897]

Giuseppe Grilli Chefs can never have complete hygiene. Not because they're unclean or unwashed, but because they work non stop, touching meat, vegs., peeling and chopping. It is impossible to be 100% hygienic 100% of the time. Disappointing but true.

[@Pamkrishna9]

I saw that too....unbelievable!!!

[@DeadChocobo]

It's his kitchen. Now let's think about this ... he was either literally playing inn dirt... Or a dark seasoning... Or its melanin. Let's think about this and be adults... you really think he was making mud pies? You think he's never met a health inspector and passed code?

[@jobond3317]

I do hope the lobster was not alive when boiled It is animal cruelty and is illegal here in New Zealand you could go to jail We take it that seriously

[@nicchauvin1096]

I was onboard until I saw those grubby fingernails. What is that? Dirt? Feces?

[@Powerinsdie]

Next time can you be a man and speak louder pls, thank you :|

[@rdf7777]

your a chef the best part of the lobster is the tamale, that roe you just thrown ...what a waste

[@phoenixwithin]

This video was lazy and bad minded. He clearly didn't want to show how to make the stock or sauce (no I'm not going to click on anymore of you videos to learn how). And you didnt get all the lobster meat either. There is meat in the legs. Learnt that from Chef Ramsay.