How to Make Mozzarella Cheese Without Rennet~Just 2 Ingredients Recipe

Homemade Mozzarella Cheese | Just 2 Ingredients
Mozzarella Cheese without rennet
How is mozzarella cheese made?
What kind of milk is used to make mozzarella cheese?
Is it safe to make your own mozzarella?
Is it worth making your own mozzarella?
How to make mozzarella cheese without rennet
How to make mozzarella cheese with vinegar
how to make mozzarella cheese
Mozzarella balls
how to make mozzarella
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INGREDIENTS
Milk - 1.5 ltrs
vinegar - 5 tbsp (75 ml)
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Video Chapter
0:02 Recipe Intro
0:26 Use Raw Milk
0:45 Pour Milk in a pan
0:58 luke warm milk (45 to 50 DegreeC)
1:30 Add vinegar
2:08 Cheese Seperated
2:23 collect cheese from whey water
2:52 squeezing extra whey
3:28 Heat whey & add salt
3:49 Place cheese in hot whey water
5:16 soak cheese in chilled water
5:35 Homemade cheese is ready now
#mozzarella
#cheese #howtomakecheese #cheeserecipe #homemadecheese
#mylockdownrasoi

[@MyLockDownRasoi]

Hello Everyone, While making mozzarella cheese we need lower temperature luke milk.means milk is hot but bearable for the finger or in technical words temperature should be between 45 °C to 50 °C and while making paneer we need boiling temperature arround 95°C to 100°C so note if the temperature of the milk is high while adding vinegar your cheese will convert into a paneer not in cheese.

[@gretadsouza4422]

I Love the sentences are doing it for your business and Floyd, souza

[@meherabdulsamad6236]

Wow

[@nazia6297]

If we add lemon juice, it will smell

[@ratnapriyap]

........ .. ..

[@manaswinipradhan8741]

Tq mam

[@Hopefulhuman96100]

Can we appreciate the fact that she wastes no time and gets straight to the making? Also, every recipe of her with alternative ingredients works! I am so glad I came across your channel! Much love ❤️💕

[@tannukhan279]

@@MyLockDownRasoi i love this recipe but i ask you something only lemon add first

[@romancingwithfood]

I am glad that I discovered this channel as well.

[@Beast_2610]

@@romancingwithfood Yes I'm also glad that I got discovered this channel I discovered this channel in "similar suggestions" when I was watching food video 🥰 Now I watch Now I watch this channel frequently 😍

[@himanshulthakur4643]

I also found this channel while scrolling down to find the recipe of mozzarella cheese

[@user-vw6tc1cx7z]

@@MyLockDownRasoi can you make a recipe for a feta/bulgarian cheese withojt rennet or any other chemicals?

[@riteshharia7975]

Amazing recipe , so simple and perfect . I tried and I can't believe, I made the perfect mozzarella cheese at home .

[@riteshharia7975]

White vinegar

[@govardhangovardhan4992]

But I don't get y

[@markjosephrubia1368]

. ...... .. ...MMñZ . .

[@cookwithambreen]

@All is about all white vinegar use Hota hai ismei

[@yasminshafisayed122]

this cheese is soo expensive in the market i never buy but now i will make this cheese my kids and myself love cheese always favroute but bcoz of the rennet is too expensive also thats the reason we dont buy much.. god bless u dear i will definitly try this at home thank u love u💞💖💓

[@VERSE-91]

Shaam here 😁

[@goodomen5801]

Did you try it...??? Did it work???

[@pastelsky4236]

Thank God...I almost stopped eating cheese because all the homemade recipes used renin...thankfully you use vinegar/lemon juice 😌

[@krishnamahra2195]

Renin enzyme h dodh pachane wala

[@harinikannan8429]

How many days we can store it ,do we need to boil the milk or upto lukewarm alone ,( pls anyone reply)

[@duckiesplayz9984]

@@harinikannan8429 u can store this for a month and use cow milk or buffalo milk

[@blackngrey4424]

@@krishnamahra2195 chemically rennet can be synthesized from cow's gut so some people are not comfortable with it

[@krishnamahra2195]

@@blackngrey4424 dood m kabhi ye prefer nahi karta ki aap chemical ke products use karo ya kisi jeev se banaya gaya h ,m hamesa prefer natural resources par karta hu ,m just renin enzyme be bare me bataya Jaise citric acid ,renin aur v kai chemical use karte h doodh fadne ke liye jo m kabhi prefer nahi karta hu .

[@pankajmonga5954]

This is amazing.Mozzarella is so expensive.thanks for sharing this recipe now I can make my own mozzarella.

[@mehvish9281]

Trust me guyzz...this is the best channel so far😭❤❤❤❤n deserves a lot million subscribers bcuz the thing people think are impossible for them to make..this channel makes it possible...❤

[@muskangupta6928]

Feeling good to see that you write both hindi and English language for those people who didn't understand English and those people also who didn't understand hindi ❤️

[@craftworld152]

Yes thats what i think 💬❤

[@merciasounjoh1858]

This is honestly very detailed and straight to the point. Love it❤️ Thank you

[@SgtRocko]

Love this! So simple! Even the few times I've done it now where I couldn't get it all nice and stretchy, it actually becomes excellent Ricotta for Lasagne! THANK YOU!

[@chelseaowusu6072]

This channel has the best cheese recipes LITERALLY!! I’ve tried so many recipes and failed miserably but your recipes are full proof 😎

[@yliyahhawkins3372]

I've made two ingredients Mozzts a few times. Your recipe and cooking methods match mine to a " T" so now I have the perfect recipe to make my mozzarella cheese perfectly. You are awesome, and this cheese rocks. Rock the Mozzts! Thank you!!!!

[@Mrs-ww4hv]

I tried this recipe and it turned out too good Best homemade mozzarella ever Everyone should try this, result is awesome 👏🏻

[@reshitabhattacharjee4285]

You really make very yummy recipes/ ingredients which are very essential for cooking whenever we need...

[@muslimahskitchenandtips]

Good sharing sister 👌🤗❤️💞

[@chuckciao1]

Excellent tutorial! Thank you!

[@shruthikannan9373]

Made mozzarella today by following as per the steps given by you and it came out well. Thanks the video. Appreciate it.

[@shriyaniperera7035]

Gods bless you great thanks beautiful job 👏🙏❤

[@shriyaniperera7035]

❤🙏🇱🇰🇱🇰🇱🇰

[@elsy326]

Buena receta, se ve fácil y sobre todo sin químicos adicionales. Excelente trabajo, muchas gracias por el video. Saludos desde Colombia.

[@iqraayub1933]

i watched your 2 videos and i became a great fan of you ☺️ amazing well done this is something i needed for the years 🤩🤩 THANKYOU SOO MUCH FOR THIS VIDEO ⭐⭐⭐⭐

[@shafasofia8789]

I love this straight forward videos, simple and to the point. Thank you so much for the tips, have a nice day

[@merecedescortez5409]

BEST mozzarella cheese RESAPY I have seen. - Simple with just two ingredients and looks just perfect and DELICIOUS. I am about to try it. Thank you. 👌👏

[@rinkupatil9050]

Ma'am it is most awaited recipe.your recipes process very easy and perfect. thanks ma'am

[@reeny1864]

That's it milk and vinegar, I'm impressed, thank you I am going to try that! Awesome

[@getmoreknowledge8007]

I have been searched many videos because my mother will scold me if ask her to buy vinegar but now the problem has been solved now I use lemon thank you . For this help I am your new subscriber

[@jhabharsingh8290]

Best lockdown recipe.. unbelievable recipe.cheese without rennut

[@sumia6522]

I tried it and make garlic bread with homemade cheese.. it was so stretchy😋😋😋😋😍😍😍 came out very welll💯💯💯😚😚

[@najibaakter701]

Thanks a lot. Very easy but perfect process.

[@dayadesilva7144]

Great video, very simple method. Thank you

[@nicolerichards38]

The BEST & EASIEST way to make Mozzarella Cheese 💕💕💕 Thank you 💯

[@nabamishachatterjee5459]

This is literally 5:30 am and i saw it around 5, never been so fast making something that came out just perfect. Thanks a tonnnn😭❤️ Take love❤️❤️❤️❤️

[@priyasharoy7669]

Which milk did you use

[@nabamishachatterjee5459]

@@priyasharoy7669 we use full fat milk in household as well, so I used that while making it

[@Shabnam_khan890]

Do u use vinegar or lemon juice

[@nabamishachatterjee5459]

@@Shabnam_khan890 vinegar

[@Flawlessglam789]

@@nabamishachatterjee5459 was that raw milk ?

[@user-lu6wz5im8b]

Your music is refreshing; thank you

[@saktisombueannon2559]

Thank you very much for teaching .Today I will try to do it.

[@omjee2147]

I tried this and really the taste is just like amul cheese

[@rajendranpillai1933]

really

[@lordhampshire2267]

Its my first time to heard the word amul chesse

[@srilakshmi_143]

Did you use vinegar or lemon juice???? Please tell me

[@anushka1223]

@@lordhampshire2267 lol thats cuz amul is a dairy brand. u must not hv heard it cuz u r not from here.

[@tshifhiwa_maimela]

Def trying it out. You made it look so easy

[@tulip9413]

Thanks for very informative video with clear instructions. Will try making it.

[@MyLockDownRasoi]

Most welcome 😊

[@burhanuddinhira8373]

You are the best ,very reliable n easy receipes,thank you so much

[@anzalnawani4752]

This recipe is amazing.Very easy and simple.No chemicals are used in it like the factories do while making cheese. Thank you very much.

[@geetateck9790]

Now only I came to know about your channel when I see this video this was very easy and I started seeing all ur videos . kindly use simple items which is always available in home it's my one request too❤️❤️

[@amberzimmerman3418]

this is beautiful!! thank you for going through every step on camera!! blessed be! ♀️💖

[@MyLockDownRasoi]

Thank you so much!!

[@Nick_Games.123]

This is my favourite cheese of all time thank you so much

[@sushil.jangid]

We tried this today, it turned out sooo well... Perfect strachy, melted like cheese from market... No sour taste of vinegar... Thank You @MyLockdownRasoi

[@sushil.jangid]

@@kunjalcraft99 Ye kya hai.. Clickbait

[@jaakeera6946]

I tried this today....it was simple and healthy.... Thank you

[@nysemilus]

may i ask what type of vinegar did u use?

[@aniketsarkar3169]

@@nysemilus use white vinegar

[@aniketsarkar3169]

Kya sushil bhaiya cheez puraa strachyyy bana?

[@hobbiesandme]

I dear congratulations for 25 k subscribers ❤❤🎉 Actually , u deserve lakhs of subscribers , this channel is so underrated 😔 You are an inspiration for me 😍 This channel really helped me in this lockdown 😊 God bless u 👐👐💕 Wish u more success ahead 💖💖👍😘

[@anivalley]

Wow!!! I am gonna try this for sure. Thank you so much.

[@shwesin7672]

Fantastic❣I'm gonna do it right away tomorrow.Thanks a lot😘

[@eduardochavacano]

love the music and this video is very excellent!

[@smitajal9565]

You are too good dear.... Can see how you try to teach us everything with love and true facts .... Bless you 💕💕

[@karinguyen2334]

It looks easy to make, but making one piece takes a lot of effort Thanks to share i must try it

[@EatwithRehan]

Wow amazing recipe big like 👍🏼👍🏼🤤🤤👌👌❤️❤️

[@jyotihindustani5062]

Oh wow,, thank you so much for sharing this. ♥

[@iamsampada]

This is extremely easy. You are genius 👍

[@arvindgupte3107]

Thank you for sharing this recipe 😀❤️

[@NicanorJorgeJrJorge]

This is very clear annd easy to follow...since mozzarella cheese is so expensive here ...i will try this as you have taught us an inexpensive way...thank you for your help

[@manjushagokavarapu1661]

I tried this it came out perfectly Tq so much for this amazing recipe with perfect explanation

[@sanchitthakerofficial]

How much cheese in 1 l milk

[@manjushagokavarapu1661]

200 gms

[@bhavanirajendran6983]

@@manjushagokavarapu1661 how much viniger Or lemon juice u used

[@manjushagokavarapu1661]

@@bhavanirajendran6983 2 lemons

[@bhavanirajendran6983]

@@manjushagokavarapu1661 oh thank you 😊

[@angelabalog447]

Neverovatno! Kako je jednostavan postupak, a mi kupujemo u marketima skupu mocarellu...a možemo napraviti kod kuće puno jeftinije i što je najvažnije, domaće. Hvala što delite vaše recepte sa nama 🤝💖 primite puno pozdrava iz Srbije 🙋‍♀️

[@LifeWithErl]

Wow what a sharing of your recipe i badly needed this . Thanks for having you in my journey of testing recipes.

[@MyLockDownRasoi]

My pleasure 😊 I hope you will give this a go

[@gerrymaurer]

wow! I just did it. ThNKS TO YOU. IT IS IN THE FRIDGE COOLING OFF RIGHT NOW. I CAN HARDLY WAIT TO TRY IT/ IT WAS SO EASY. THANK YOU AGAIN.

[@sheenam.britto1693]

The most best mozzarella cheese recipe in the world

[@itisprajnya]

Correct your English 🙄

[@nanchunhkb]

Thank you for this amazing recipe 🧿🌈

[@mehnazkiyani8596]

Thank you 😊 so much for sharing this easy and tasty recipe 1 million soon

[@morrigantyche8597]

Hello MyLockDown Rasoi, im your avid fans from Philippines but currently residing here in India...since the first time i saw your video. Im running out of words how to describe how amazing you are.. you are so talented and gifted.. Your channel is a very big help to us.. im so inspired and highly motivated to try you recipes, which is way easier to make.. wow thank you thank you for sharing your wonderful recipes.....more power to you, to your family and to your channel. God bless...

[@rvarts9661]

I love the cheese most. Thanku for sharing this wonderful recipe ❤❤

[@shivbaranram9444]

I was having craving for cheese burst pizza but due to lockdown I was not getting cheese then I tried this recipe and this turned really very well. Thank you so much Expecting More recipes from you 😍 Lots of love

[@ashwinielumalai8969]

Is this really works

[@meghah8859]

Thank you so much for the recipe...this is so helpful... U r really great

[@ranukchaudhari379]

Wow really good, I never thought it so easy to make, from now I am going to eat fresh cheese . thank you dear

[@mandyr9355]

I cannot believe this actually works.I had made mozzarella before following instructions from another video and it was like wax when i used it.This channel is such a great find.

[@janettejanson132]

For how long can we use the cheese if we cannot used it at once?

[@janettejanson132]

For how can we still use the cheese if we can't consume it at once?

[@himanshulthakur4643]

Thank you mam for this recipe it saves money for the villagers as I live in Village so I have cows I can make cheese from this recipe . Thank you once again mam 😊😊😊☺️☺️

[@cookspresso]

Wow thank you for your great recipe. I am gonna try it now ❤️

[@arpitadatta2711]

Dear Sunita, I made this, and got adventurous and added garlic and coriander and everything… I made sweet cheese stuffing for paratha, I baked it on my macaroni, I made sandwiches… ye mozzarella to perfect hai!! Bahoooooooot khush raho. Love from Cyprus.

[@MsTheHymn]

Thank you so much, I'd been missing eating a nice stringy cheese without rennet and hadn't found someone who could actually give a simple recipe and that would produce a cheese that melts beautifully. This one was awesome, the only question I have is at what temperature did you "stretch" the cheese (when you kneaded it in the hot water). Thanks again, your channel is quite beautiful and your videos are excellent and concise.

[@swarasawant2764]

Amazing recipe by the way new subscriber 😀

[@sunilmalhotra9480]

Your recipe is very easy. Everyone makes this thanks for such a nice recipe.

[@refilwetshabalala8673]

Thank you for the tutorial, may God bless you.☺️

[@siddhibhalerao2310]

I love Mozzarella cheeze so much becuase it's so strecheble and taste is amazing I love this recipe 💜💜💜

[@zanity777]

Best Mozzarella video out there, thanks!

[@umekulsum8583]

Thank you very much your all videos are helpful in lockdown . God bless you.

[@SanjuKumar-ws9wn]

Wow cheese...superb recipe. your channel is best ma'am.

[@sanjanarajan5335]

All thts Impossible is made possible on this channel, great going!!☺️

[@shazainzia3070]

Thanks for this amazing recipe

[@pnarfazllar677]

Türkçe alt yazılarınız için teşekkür ediyorum.peynirleriniz muhteşem. Çok öğretici video,larınız var🥰👍

[@kondapallisreevidhya1656]

OMG I tried it and it worked turned out sooooo amazing 😀

[@azharafazli2269]

What did u use lime juice or vinegar??

[@poojachauhan9093]

@@MyLockDownRasoi mam kya nimbu use kr skte hai agr vinegar na ho tau

[@aditijain4183]

@Kondapalli did you use vinegar or lemon juice??

[@V_-zw9zg]

Amazing recipe . Now I can also make cheese at home easily

[@bornhomemade1513]

Thank you for sharing this recipe. I will try to make it.

[@MyLockDownRasoi]

Hope you enjoy😊

[@kinnyskitchen730]

It just perfect thanks for sharing

[@shaskitchen4499]

I loved it it's just the easiest way to make mozzarella cheese!💗

[@farhanaskitchen7433]

Beautiful presentation and preparation , all in all it's perfect

[@ellalegaspi1419]

Wow, I love it!...again, a must try recipe😊..thank you so much, God Bless❤

[@MyLockDownRasoi]

Hope you enjoy❤️

[@fda8388]

I'm so blessed watching thanks for amazing recipe

[@MyLockDownRasoi]

My pleasure 😊 Hope you enjoy

[@juliawilbardtpetrus9043]

I loved it. I will surely make this. All your recipes are brilliant. Love from Namibia 🇳🇦

[@evie3721]

I saw ur profile u are gorgeous love from India❤️🇮🇳🇮🇳

[@foodoom7496]

Wow this must be very delicious. Very well prepared. Thanks for sharing this recipe.

[@sitihamidah77]

Menarik dan teknik yg sangat mudah untuk bisa dilakukan

[@Waris491]

Beautifully demonstrated

[@rinkupatil9050]

Yuppie.🎉🎉.wow..mene aaj cheese banaya.. awesome ma'am.👏👏👏.itna shandaar bana hai ..hats of you..🥰first attempt tha mera.. ultimate. Thank you thank you so much..I am so happy today .☺️😀😀 Also mene aapke insta per photos share ki hai dekhiyega.. You just amazing...❤️❤️❤️❤️

[@diya-shahul4429]

Thank you so much i dont have any cheese in my house so this recipe is very useful. Now i can finally make pizza 😀. Thanks so much ⭐⭐⭐⭐⭐

[@rosemaryowusu6873]

Thanks for sharing this recipe

[@khushboopal1448]

Mai is channel per new ho but jab mene inki recipes dikhi oo my god... Atni easy wow 😍😍😍 aur to aur mai kafi time se aise he channel ko dodh rahi thi... I really loved it 👌👌👌👌👌

[@anuradhabonthala426]

That was so gud 😍... The way she explains each every point without wasting our time...... I am in love with the recipe

[@svgamers5397]

Very nice recipe mam, I had also tried your homemade processed cheese and I was succeeded in making that chesse and now I will try this chesse also so thank you so so so much mam for your helpful recipe 🙏🙏😊😊

[@aasthameena6302]

Did you use citric acid or its substitute for making processed cheese ?

[@LoveOfFood]

Thanks for the recipe 👍

[@ishadreamer9058]

I did it and the result was just awesome ♥️thankyou so much.m

[@aashisingh1079]

I was searching for this recipe. Amazing.

[@aashisingh1079]

@@MyLockDownRasoi Instead of using raw milk can we use warm milk?

[@aashisingh1079]

@@MyLockDownRasoi Thanks mam for clearing my doubt.