How to Make Outback Steakhouse Bushman Brown Bread and Sweet Butter. The best Copycat ever!!!

[@jettyj115]

This somber ass music got me near tears and I am at peace with life. I knew as the music grew louder that I was destined to make this bread. This video let me appreciate the simple, yet profound beauty of the process of bread making. I found my calling and I know that my story will end with me riding into the western sunset on my trusty steed with a loaf of "Outback Steakhouse Bushman Brown Bread and Sweet Butter: The best Copycat ever!!!" bread under my arms. Peace...! And...! Love!!!!!

[@pikskitchen9638]

Hello Monica! I love how you prepared the brown bread. I love the honey and cocoa in it. You did such amazing job with this. Keep up your good work my friend.

[@jnltradinginc]

One the best bread I ever ate.

[@monicawi113]

Yeah you’ve finished all the bread as a proof 🤣🤣🤣

[@angelsbutterflies6293]

Wow great recipe i absolutely love outbacks pumpernickel bread it's the best. I appreciate the recipe my friend God Bless

[@nicolesspeechtherapy4u]

This was so very relaxing to watch! I love the music and the recipes are absolutely divine!!

[@monicawi113]

Thank you Nicole 😍😘🥰

[@TavasLife]

I might have to try this recipe.

[@IMOO1896]

Glad you showed this using stand mixer. My kneading skills are atrocious.

[@happy_times01]

This looked yummy! I'm definitely going to try it out! Thank you for sharing this with us! Lovely video also! Love and light to you with many beautiful blessings 💛 ✨️ 🙌

[@WebTechies82]

Awesome recipe and background music is really good

[@monicawi113]

Thank you 😊

[@gbcollection7994]

This is awesome dear

[@monicawi113]

Thank you ☺️

[@evelynflores3137]

The best 😊

[@toobafoodcuisine7708]

Awesome recipe 👌👌👌

[@ShyHoopz]

Going to make this but with sourdough starter instead of commercial yeast!

[@chojamie4847]

The butter looks so great. How can it be stored? Should I store it in a fridge or in a butter bell at a room temperature

[@nicholasf.1893]

I STORE MINE IN MY STOMACH

[@debbierushing723]

I've made this bread many times but always end up adding a lot more flour. The dough is very sticky and doesn't hold shape without adding more🤷‍♀️

[@amiemcarthur3146]

Are you able to knead this dough by hand?

[@kamalzeze]

Hi... Can i use pomegranate molasses? Tha is available easily

[@cooktoconnect2529]

Looking delicious and mouthwatering recipe imust try this one

[@monicawi113]

Yes try it and you won’t disappointed… it’s so easy to make ☺️

[@anavah4yeshua580]

Hello Monica Jasin. Can you tell me if there is a substitute for the condensed milk? 1 Tbls out an entire can is wasteful. Could I use almond milk as the milk measure as a whole? Thank you, I look forward to your response.

[@monicawi113]

Of course, you can use evaporated milk, regular or almond milk and add sugar to your like.

[@bumonisvlog5550]

Wow tasty 😋😋😋

[@Brandi_the_Baker]

So, you only have to let this rest once? You don’t let it rise after mixing? Just making sure I didn’t miss anything.

[@happy_times01]

Yes

[@TheTrueMac]

I used this recipe but the outside of the bread is softer than you'd expect. Any suggestions on getting it a bit crispier without overbaking?

[@foxgameing6313]

❤😊😂😅🎉😮😢 0:10 0:10 0:10 0:11

[@iyatolee5346]

wah serius banget bu,,niat amat bikin konten nya,,,abis berapa jam buat satu video berdurasi 6minit ini,,, walaupun aqu buat satu video ampe di upload butu 3-4hari tapi masih kelihatan asalan,, aqu serius si tapi ilmu ku yang terbatas,,ga tau cara bikin kelihatan wow,,,deskripsi pun ga tau mau di tlisin apa aja,,aplgi keyword tag segala macam bner2 ga paham

[@monicawi113]

Yah nyotek aja lah 🤣🤣🤣 yah kalo gak serius jadi buang2 waktu dong … lagi kan Emang pengennya semua org nyoba nih makanan senang juga kalo ada yg bilang Ini aku belajar masak dari Monica Jasin’s Kitchen loh 🤣🤣🤣

[@cincinnatigirl9118]

BUTTER HAS HONEY IN IT NOT SUGAR

[@happy_times01]

Thank you

[@michaelkullik2373]

one would think you could switch that over. Also they spent the time to make this work be open to using sugar or honey