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How To make Red Lobster Garlic Cheddar Biscuits

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In The Kitchen With Sandy

In The Kitchen With Sandy

Күн бұрын

Red Lobster Inspired Cheddar bay biscuits.
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Пікірлер: 41
@ragegage1221
@ragegage1221 2 ай бұрын
this is what people need, everybody using dry age cheese and stuff....like wtf I dont even think ive been in a house with dry aged cheese! hope your doing well sandy! ty for the recipe!
@hawaiiankansanfeindel7131
@hawaiiankansanfeindel7131 4 жыл бұрын
Red Lobster who? That's right! I saw the fluffy and cheesy inside, and heard the crispy crunch on the bottom. That's a killer combination in a biscuit. Mmmmmm. You are spoiling us with these frequent videos. Take care my friend. ❤~sandy, from Kansas City 🌻
@ange4221
@ange4221 9 ай бұрын
Looks DELICIOUS, must try it; Thanks for sharing 👍🏾
@remonmicheal8753
@remonmicheal8753 7 ай бұрын
Think you
@sheensworld1522
@sheensworld1522 4 жыл бұрын
So yummy 😋
@sclmb
@sclmb 3 жыл бұрын
This is a great how-to video, very easy to follow and not a lot of fussy kitchen gadgets. Thanks, I'm going to give these a shot. :-)
@InTheKitchenWithSandy
@InTheKitchenWithSandy 3 жыл бұрын
Oh these are so good! Hope you like them too!
@ronherrle141
@ronherrle141 3 ай бұрын
These are delicious… Thank you
@InTheKitchenWithSandy
@InTheKitchenWithSandy 3 ай бұрын
You are very welcome!! Glad you like them!
@dianahutchison3432
@dianahutchison3432 3 жыл бұрын
You the girl Sandy!
@MariaGonzalez-kd1ww
@MariaGonzalez-kd1ww Жыл бұрын
Yum yummy delicious 🤤 Thx for the recipe !! You’re so sweet
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
Thank you for watching!!
@christinawhite9256
@christinawhite9256 Жыл бұрын
You know how to make biscuits! Not over working and everything as cold as possible! I’m in Florida, so, waiting until September to make anything requiring the over. Happy to have found your channel, and thank you for the video!
@InTheKitchenWithSandy
@InTheKitchenWithSandy 9 ай бұрын
Hi Christina! So glad to have you here!
@bw33X
@bw33X Жыл бұрын
Thanks Sandy !! It came out great. Delicious 😋 it feels so good to make it home made.
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
They are SOOO good!
@methatlovescats3602
@methatlovescats3602 Жыл бұрын
😋
@donate1sttt
@donate1sttt Жыл бұрын
Do u have a written recipe? Hi from Beautiful Southern Iowa 1/17/23
@dianahutchison3432
@dianahutchison3432 3 жыл бұрын
Sandy 3 tbsp of baking powder seems like a lot. Is this correct? Can I freeze these?
@Chesoi1
@Chesoi1 3 жыл бұрын
What if I don't have baking soda?
@TheBakingDiva
@TheBakingDiva 4 жыл бұрын
Sounds delicious! We love the written recipe 🤔 See you soon, Dolores 🥰
@MsRLCC
@MsRLCC 3 жыл бұрын
What temperature do you set the oven?
@InTheKitchenWithSandy
@InTheKitchenWithSandy 3 жыл бұрын
400. Enjoy!
@urmom4720
@urmom4720 3 жыл бұрын
I don’t have butter milk what else can I use
@InTheKitchenWithSandy
@InTheKitchenWithSandy 3 жыл бұрын
Buttermilk is best, but you can use regular milk.
@vgil1278
@vgil1278 3 жыл бұрын
@@InTheKitchenWithSandy show her how to make her own with milk and vinegar.
@InTheKitchenWithSandy
@InTheKitchenWithSandy 3 жыл бұрын
You can either add a tablespoon of vinegar or lemon juice to a cup of milk or about a half cup of sourcream with half cup of milk.
@normastid
@normastid Жыл бұрын
3 tablespoon of baking powder is that right... are not 3 teaspoon instead??
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
Lord child. TEASPOONS! Let me correct myself! They are delicious!
@curtistreadway571
@curtistreadway571 Жыл бұрын
💗♥️♥️♥️💓💓💓💙💙💙💙💙💙💙💙❣️❣️❣️❣️❣️❣️💙💙💙💙💙❣️💙💙💙❣️💙❣️💙💙❣️💙❣️💙❣️💙❣️💙💙💙💙💙💙💙💙💙💙💙
@phylliskinder4168
@phylliskinder4168 Жыл бұрын
why bother cutting out rounds. . just cut squares . . .the dough that is left from the cut outs is molded again and those biscuits become tougher
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
Hi phyllis, I promise you, the biscuits are not tough, but great tip! Definitely saves time!. Thank you!
@tracyfortune3297
@tracyfortune3297 Жыл бұрын
3 tablespoons of baking powder??? Is that right? That's a lot of BP for that amount of flour.
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
Its Teaspoons Tracy..
@tracyfortune3297
@tracyfortune3297 Жыл бұрын
@@InTheKitchenWithSandy Okay-- @53secs you say tablespoons. FYI.
@InTheKitchenWithSandy
@InTheKitchenWithSandy Жыл бұрын
Yes, I have had to correct myself many times in the comments, again, my apologies.. old age and over worked..lol
@janellerobison75
@janellerobison75 Жыл бұрын
Please move your pack of cigarettes 🚬 to a place where the camera 📸 won’t see them. I smoked for 30 yrs and now I haven’t had one in 29 1/2 yrs. I was so enjoying watching you make those beautiful biscuits, then everything stopped as soon as I saw that pack of cigarettes!! 😂 Now you and the biscuits have disappeared and all I can do is think about how bad I want one of those cigarettes. Please don’t let them be seen in any of your future videos!
@janenjuguna3807
@janenjuguna3807 7 ай бұрын
Too slow
@InTheKitchenWithSandy
@InTheKitchenWithSandy 7 ай бұрын
Slow??
@mikehendrix6558
@mikehendrix6558 8 ай бұрын
During your while Tutorial you never once told your Viewers what Temp to set your Oven on to Bake the Biscuits. Shame on you.
@InTheKitchenWithSandy
@InTheKitchenWithSandy 8 ай бұрын
I clearly state 400 degrees in the beginning of the video..
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