How To Make Rich And Flaky Pie Crust| Pie Dough Recipe Using Margarine

Ingredients
Flour - 4 cups
Margarine - 750g
Milk -
Non dairy milk powder- 4 to 6 tablespoons
Salt - a pinch
Grated onion

[@user-pq1oy3pe6f]

Very good teacher.🎉

[@wilheminaasaam6901]

Thank you so much. Finally my meatpie worked because of your method

[@maacskitchen2230]

@@wilheminaasaam6901 I'm glad to read this 🥰🥰🥰

[@ambercotton3260]

Keeping the flour in the freezer is a great idea!!! Im going to give this a try today. Thank you for this great tip.

[@maacskitchen2230]

Welcome 🤗🥰🙏

[@rainnmoon114]

This looks so lovely! ❤️ I'm definitely giving this a like!

[@maacskitchen2230]

🙏🙏🙏

[@paapanzoley7300]

In the video you said 4cups but the description box gives 1000g which 8cups please which should i take.

[@maacskitchen2230]

4 cups

[@elianamensah3095]

I love bakers with measurement

[@nanaakosuaafriyiesiaw3304]

This is yummy 😋 😊 😍

[@maacskitchen2230]

🙏🙏🙏

[@jacquelineamakorsah1188]

Yummy😋

[@maacskitchen2230]

👍👍👍

[@lelabeztv6012]

Thank you 🙏

[@patiencefrimpoma]

Please did you use American cup for flour measurements am in Ghana wona know

[@maacskitchen2230]

The 4 cups will be 2 cups in Ghana ie using our cup to measure.

[@maameekua4642]

Please after cutting to the shape you want what do you do with the leftover dough? Can you put the pieces together and roll again or until the dough is finished or it will activate gluten and so you discharge the pieces?

[@maacskitchen2230]

You can put the pieces together and roll and cut them out till you have no dough left.

[@maameekua4642]

@@maacskitchen2230 Ok. Thank you.

[@dennisasante3521]

Please the is it the normal cup we use in market for rice or different cup

[@maacskitchen2230]

2 of the cups in this video makes one of the market cups in Ghana.

[@awuramafosuaa6620]

Thanks sis for this. Pls how many pieces did you get from this?

[@maacskitchen2230]

12 pcs

[@dennisasante3521]

Which flour

[@maacskitchen2230]

Soft flour

[@vesterkujori4991]

Why do you people hate what type of flour you use is either softflour, or all purpose flour or hard

[@maacskitchen2230]

I don't get your question

[@hannahadomah370]

Why non diary milk?

[@maacskitchen2230]

You can use any milk of your choice