How to make Seasoned Louisiana Fried Chicken

[@davonjackson240]

Brother Charlie, you are TRUELY THE GOAT!!!! You low key taught me how to cook during my depression that helped uplift my spirits during a difficult time. May God continue to bless you.🙏🙏

[@CharlieTheCookAndrews]

I appreciate the compliments Davon. Happy to hear that my videos have helped you during challenging times and that you've learned something from watching. Thanks so much for sharing! :)

[@jacjac0102]

🙏🏾🙏🏾🙏🏾

[@glw5166]

Glad your spirits are lifted!

[@SuperCherokee65]

Definitely therapeutic. What a kind man with a genuine soul. Glad it helped you my friend!

[@davonjackson240]

@@SuperCherokee65 Thank you brother. May God bless you also🙏

[@kgbourghs]

My neighbor recently had hip replacement surgery, and being I’m a NOLA native, I had to bring her some GOOD fried chicken. I used your recipe and made a double batch (had to keep some for myself) . Brought it to her and she’s told the entire neighborhood about it. Everybody now wants some, SERIOUSLY! Charlie, you’ve OUTDONE yourself on this fried chicken. There are so many of your recipes I use. It is one way I stay connected to my hometown…I miss New Orleans SO bad. So, all the way from Houston, a HUGE thank you. 🙏🏽

[@CharlieTheCookAndrews]

Wow, that's awesome. I'm happy to hear that the Fried chicken was successful and that your neighbor enjoyed it. Yes, that is a good sign. lol You're welcome, not a problem. Thanks for sharing your story and for leaving feedback!

[@ThoughTObjecTMusic]

Charlie emanates joy and kindness. He is my favorite chef on youtube!

[@CharlieTheCookAndrews]

I appreciate the compliments. That is good to hear! Thanks!

[@itzAurora_Xoxo]

Mine too

[@Ajomatcha]

And makes it all look so easy and calm

[@JanelleSpeaks]

right!!!! i feel the same way.

[@CharlieTheCookAndrews]

@@JanelleSpeaks That is good to hear!

[@annwarren2756]

Thanks! Love your channel ❤️

[@CharlieTheCookAndrews]

You're welcome. I appreciate the donation, and I'm happy to hear that you enjoy my videos. Thanks!

[@nothanks4509]

Man i absolutely love this dudes smile, makes it seem like everything gonna be alright. Thanks for the video!

[@CharlieTheCookAndrews]

I appreciate the compliments. You're welcome, not a problem!

[@madebyroenahands5847]

Hi Charlie, congratulations on your KZbin Award. You truly earned it. God Bless You

[@CharlieTheCookAndrews]

Hey there. Thank you so much. :)

[@madebyroenahands5847]

@@CharlieTheCookAndrews I will be celebrating my 40th WEDDING ANNIVERSARY. I have plans to come to the Crest City, the Birth place of Jazz aka New Orleans. I really enjoy your cooking videos.

[@cassandradennard6323]

You're good congratulations Charlie

[@dreya3]

What award? I missed something.

[@maybelleharris8441]

@@CharlieTheCookAndrews the road 🛣️ is a w even if you don't know what do u think I can 🥫 it was a while I can email 😊 and a while and I have ever had a while I was there in a in the morning 🌅 the morning to get a while ago and a while I will work with a friend to

[@mojo1924]

I made the fried chicken exactly as you showed and I too had to "pound my table too! 😀 The seasoning are on point 👌🏾 Thank you for sharing.

[@CharlieTheCookAndrews]

Heyy Mary. I am happy to hear that the Fried chicken was a success and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback! :)

[@WorshipOverWarfare]

Is it spicy

[@chachab9239]

😧 ezzzzzz…. With glass table pounding. Charlie’s table is tempered for his pounding. In other words, Charlie’s understands him. 😹😂🤣😆 Enjoy y’all. 😁

[@pattycannon1804]

Charles I love how clean + organized you are.

[@CharlieTheCookAndrews]

Thank you Patricia!

[@shiracobb3098]

He truly is.

[@brendawhite6077]

I really love that about him.

[@colleenmurphy8298]

Exactly

[@ddddddno24]

Yes, it's the first thing I noticed...I would eat from him any day.

[@MichaelOrtello-ek7wi]

I just watched some videos yesterday on Louisiana chicken and the package batter that was used looked very good. But you Charlie, made your own batter. How cool! And of course, your chicken coated in batter looked as good. 👍🏾

[@CharlieTheCookAndrews]

Heyy there!! I appreciate the compliments. Thank you!!

[@jakemitchell1671]

This man's got cookin' skills to die for and the prettiest teeth on KZbin!!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks Jake!

[@mehchocolate1257]

@@CharlieTheCookAndrews do you use sunflower oil or corn oil when frying the chicken

[@veescateringllc1895]

He is so handsome!

[@mehchocolate1257]

@@veescateringllc1895 I called dibs on him

[@veescateringllc1895]

@@mehchocolate1257 lol. We can share. Lol

[@AquaTech225]

Man everyone on KZbin is slippin if they not subbed. Charlie should be in millions of homes an have as many subs

[@CharlieTheCookAndrews]

I appreciate the compliments Aqua!

[@paige_judah5538]

Yep, simple and get straight to the point, no drawn out unnecessary talking.

[@shafiqshabazz2462]

Sooooooooo true brother puts so much soul in his cooking in everything that he prepares. Indeed he should have a million.

[@shafiqshabazz2462]

@@paige_judah5538 yes Sir Charlie does not waste anytime.

[@beverlymartin8861]

I loved hearing the crunch on that chicken. Perfect Sunday dinner fried chicken 🍗

[@CharlieTheCookAndrews]

That is good to hear Beverly. You are right about that. Thank you!

[@chefartsmith697]

Greetings,my beloved friend, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@sharda5768]

This recipe had my family thinking I am a star! Keep it coming Charlie!

[@CharlieTheCookAndrews]

Awesome. Happy to hear that the Fried chicken was successful and that your family enjoyed it. Thanks for leaving feedback!!

[@shafiqshabazz2462]

It's like steal 😂 😂

[@traacie]

I have been frying yard bird for years. Your recipe is top notch and absolutely delicious, I have made it 3 times so far and paired it up with pan fried okra and some tater salad. Keep em coming Charlie love your smile!

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that the Fried chicken was successful and that you enjoy the recipe. Thanks so much!

[@damongwinn]

Don't know how this video got recommended, but I subscribed after hearing that crunch. Looking forward to trying this and other recipes.

[@CharlieTheCookAndrews]

Wow that's cool. I appreciate you for subscribing. Thanks Damon!

[@misplacedcajun2325]

Man...............that crunch! I was beating the heck out of my computer table!!

[@leebee4690]

LOL. Love it

[@CharlieTheCookAndrews]

I know right. oh oh don't hit your keyboard. lol joking.

[@TheGlamorousLifeofNae]

Yes, that crunch was everything!! 😍

[@JocelynMathisSmiles]

Thanks for sharing...I can't wait to try!

[@CharlieTheCookAndrews]

@@JocelynMathisSmiles You're welcome, not a problem. Let me know how it turns out. Thanks!

[@rickprice2519]

Charlie.....I grew up on Conti and Broad in the 50's 60's and 70's and Podna, you just blew away mama. grandma, Al Copeland, Col. Sanders, and Uncle Lou, in a 14 min video!!

[@CharlieTheCookAndrews]

Wow that's cool Rick. I appreciate the compliments. Thanks!

[@kmedi97]

공유해 주셔서 감사합니다. From South Korea man

[@CharlieTheCookAndrews]

You're welcome, not a problem!!

[@user-gz2sd7ds1x]

That crunch at the end sounds so satisfying 😵😵😵😵🙏🙏🙏🙏

[@CharlieTheCookAndrews]

I know right. Thanks!

[@IslandPearl73]

CHARLIE!! I had nerve to fry this chicken for breakfast!! And as Always your recipe did not disappoint!! Thank you for sharing your Gift God Bless!!

[@CharlieTheCookAndrews]

Wow for breakfast?? lol ha ha Happy to hear that the Fried chicken was a success. You're welcome, not a problem. Thanks for leaving feedback!

[@mehchocolate1257]

@@CharlieTheCookAndrews insert drooling noises😂😂😂😂

[@Diamond88keyz]

Did you beat that table? 🤔 Ya just gotta beat that table after the taste test! 💕💞♥️

[@mehchocolate1257]

@@Diamond88keyz he's a happeh dude 😂😂😂😂

[@robertmenendez1399]

I know you had some waffles laying around somewhere

[@SimpleeKomplex]

I've never considered using a covered bowl to coat the chicken with the flour. That lessens the clean-up time. Thanks so much for sharing your tips and recipes, Charlie 🤗!

[@CharlieTheCookAndrews]

Yes absolutely. You're right about that. lol You're welcome, not a problem!

[@justbenice7448]

I hadn't either. I usually use a gallon zip loc bag. But, this method seems to work just as well.

[@ChowwithNell]

My dumb self bought a bowl made especially for this . Could have saved myself about $10

[@acajudi100]

i use a large zip lock bag. I am not a Karen, but I use Mazola Corn oil, flour, baking powder, eggs, salt, pepper, garlic powder, and paprika. I do not season the flour, and I cook legs and wings, I use my bone in breast for smothered chicken, with skin removed. To each his own,

[@memeaw76]

Yes I love that tip

[@salsasoul4112]

Y'all, Charlie hit the table 12 times... I'm trying this recipe. Lol 😂😝 Thanks for posting, Charlie 😘💖

[@buttercup000]

I counted too...lol

[@salsasoul4112]

@@buttercup000 😂😂😂

[@CharlieTheCookAndrews]

Divinity's Child Yes absolutely. Not sure if it was a record breaker or not. lol You're welcome, not a problem. Let me know how it turns out.

[@traceygrayson5352]

Right!! I usually count 10!

[@glw5166]

LOL! That is hilarious. Everything Charlie cooks is da bomb but hitting the table 12 times is one to definitely try.

[@sheilatorn]

Why is there not a double like button for this? This looks so good !! :D

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@Angelofloveandhappiness]

Boy oh boy that crunch gave me butterflies.. I wouldn't be able to resist eating white bread w it

[@CharlieTheCookAndrews]

I know right. lol ha ha

[@gfk_breeny7209]

So happy your back on my suggested videos... i followed your gumbo recipe (sweeeeeet) now a subbie.. wont miss you again.

[@CharlieTheCookAndrews]

That is awesome. Happy to hear that the Gumbo was a success. I appreciate you for subscribing. Thanks!

[@chefartsmith697]

Hello my lovely friends, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@zaharaazure73]

I can tell by the crunch that was some good chicken 😋

[@CharlieTheCookAndrews]

Thanks Zahara!

[@jorjevega8531]

My friend you just thought me something new! Thank you! Gonna make this for my kids!

[@CharlieTheCookAndrews]

You're welcome. Let me know how it turns out.

[@jorjevega8531]

@@CharlieTheCookAndrews omg it came out so good! Next I'm gonna deep fry some fish!

[@melwilliams1252]

The sound of that crunch was just flat out righteous, hand me drooling all over my computer just watching you eat...I can't wait to try this recipe. Thank you!

[@CharlieTheCookAndrews]

I know the feeling. lol ha ha That's cool. Let me know how it turns out. You're welcome!

[@rebeccaparker494]

Thank you Charlie! Your recipes always turn out perfectly. I grew up eating southern food from my grandma’s table and sadly she took those recipes with her when she passed and her fried chicken was the church favorite! You brought a piece of her back to ur table with your fried chicken recipe! You are truly amazing…thank you❤️

[@CharlieTheCookAndrews]

You're welcome. I'm happy to hear that all the recipes you've tried were successful and that this recipe brought back a piece of your grandmother back to your table. I appreciate the compliments. You're welcome, not a problem!

[@Gregory-o6j]

Another quick tip is that you can sift the flour through a sieve to get rid of the lumps/clumps in the flour

[@CharlieTheCookAndrews]

@@Gregory-o6j Awesome. Thanks for sharing!

[@stephaniephillips2186]

Making this with your cabbage and cornbread tomorrow!!! Yes, we are gonna be eating good in Ohio!!!

[@CharlieTheCookAndrews]

Awesome that is good to hear Stephanie. Let me know how it turns out. Thank you!

[@cassandradennard6323]

I know Right

[@RedGirl-gh6tz]

I'm from Dayton...O.H lol

[@barbarasteed3966]

Good job Charles ..I cook my chicken very similar..but you've showed me some things that's would be smarter and easier ..

[@eamonia]

You're gonna blow some minds with that one. I grew up in Michigan and I'm not saying that my mom's fried chicken wasn't great and all but after living in New Orleans for the last 16 years, yeah... You gonna turn it up.

[@cecethompson914]

I’ve always found Charlie to be soothing to watch. He ministers to my soul as much to my stomach!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks Claire!

[@tashe1970]

Hi Charlie- I was in NOLA wishing you had an open air event for your fans

[@CharlieTheCookAndrews]

Hello Tysheka! That is good to hear. Hoped you enjoyed your time in the city. Thanks!

[@poppopw5305]

My goal is to bang the table 20 times! 🤣 Can't wait to try this recipe. 👍🏾

[@CharlieTheCookAndrews]

That's cool. lol Let me know how it turns out. Thanks!

[@roddjarmon2064]

Thanks Charlie! Mom was from Louisiana. I miss her cooking. Your recipes bring back memories.

[@CharlieTheCookAndrews]

You're welcome. I'm happy to hear that this recipe brings back memories of your mother. Thanks for sharing!!

[@royaltheoneroyalone3498]

I was just checking for fried chicken recipes and your notification came up! Yay!😀🤗

[@CharlieTheCookAndrews]

Wow that's cool. Glad you found this video. Thanks!

[@latoyafarrell8135]

Nothing like that first bite! I felt that smack several times to the table😂😂

[@CharlieTheCookAndrews]

I know right LaToya! It was delicious. Thanks!

[@latoyafarrell8135]

@@CharlieTheCookAndrews Always a pleasure for some good eating

[@conniecornish9213]

😂😂😂😂 right!

[@chrisrob3854]

I season my chicken ( from New Orleans btw) and put it in the freezer. I use coconut milk in my wet batter (doesn't burn not sweet) heat that grease up and drop them babies! Crispy. Goodness. I'm proud of my self tested recipe

[@CharlieTheCookAndrews]

That is awesome Chris. Thanks for sharing! :)

[@carriebrowning9477]

Yum!! We use buttermilk

[@jbjesus123]

Awesome recipe Charlie...

[@CharlieTheCookAndrews]

Thank you JB!

[@kathyfann]

Thank You so much you are an awesome teacher.

[@CharlieTheCookAndrews]

You're welcome, not a problem! 🙂

[@chefartsmith697]

Greetings,my beloved friend, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@righteousree9837]

I'm the one who fries all the chicken for family events...I tell you I definitely have to try this. Love what you did here..It looks amazing!!! 👏🏾👏🏾 😋😋

[@CharlieTheCookAndrews]

That is good to hear Ree! I appreciate the compliments. Let me know how it turns out. Thanks!

[@shatynnasmith6663]

Mais la! Imma have to try this recipe too! I made your 7up cake and it was amazing! You are truly talented and a blessing. Nice to see someone from my city doing their thing the right way! Authentic!

[@CharlieTheCookAndrews]

That's awesome. Happy to hear that the 7UP pound cake was a success. Thanks for the compliments and for leaving feedback!

[@phonographic_memory]

I used your marinade method on my last batch of chicken and it completely elevated my game. It came out amazing!

[@CharlieTheCookAndrews]

That is awesome. Happy to hear that the chicken you made was a success while using my marinade step. Thanks for leaving feedback!

[@stephenwilcox8349]

Mr. Charlie, my little grandmommy was a New Orleans native born in 1918; I respect and appreciate you skool much. You COOK like my little grandmom. (Sound like her too) I watch you all the time from your GUMBO, SWEET POTATO PIES, FRIED CHICKEN, ETC. Keep up the good work, and thank you sincerely for keeping EVERYTHING ALWAYS ORIGINAL. Much respect Mr Charlie

[@stephenwilcox8349]

.... But my name is Maxine. I'm on my neighbors' phone. But always much respect Mr. Charlie

[@CharlieTheCookAndrews]

I'm happy to hear that my videos remind you of how your grandmother cooked. You're welcome, not a problem. I appreciate the compliments and for sharing your story. Thanks!

[@nateya_Jesuslovesyou]

You popped up in my suggestions and you seen so wholesome. Loved the video and the chicken looks yummy!

[@CharlieTheCookAndrews]

Happy to hear that you enjoyed the video. I appreciate the compliments. Thank you Nateya!

[@RandyKing314]

Maaaaaaaan that looks so good I wanted to bang on my own table. Charlie always brings it!!

[@CharlieTheCookAndrews]

I appreciate the compliments Randy. I know right. Thanks a lot!

[@mltwoo2668]

Love Charlie’s calming demeanor. The food looks amazing as always.

[@CharlieTheCookAndrews]

That is good to hear. Thank you!

[@charliep4012]

That chicken looks amazing and I'm sure it tasted great! A trick I do to keep the oil cleaner is to allow the flour to adhere to the chicken before frying, after dredging in flour, place chicken on a rack and wait about 10-15 minutes until the flour looks 'wet', this extra step keeps the flour on the chicken and will not disperse in the hot oil.

[@CharlieTheCookAndrews]

I appreciate the compliments and tips. Thanks for sharing!

[@SOLDOZER]

Using 50/50 corn starch and flour makes it stick.

[@unclealzbbq2185]

@@SOLDOZER yes--

[@78LedHead]

Brother you're killin it. Idk how I haven't found your channel until now but better late than never. This is some top of the line southern cooking

[@CharlieTheCookAndrews]

I know right. I appreciate the compliments. Thank you!!

[@lynnallen7325]

You haven't even begun dredging the chicken and my mouth is already drooling. Will definitely have to try this.

[@CharlieTheCookAndrews]

I appreciate the compliment. Let me know how it turns out. Thanks!

[@isuperbasscharlie]

That chicken looks so good 😊 & I love how you beat on the table when you take a bite of your food ❤️

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that you enjoy the taste testing part of the video. Thanks!

[@janetsylve9959]

Oh yes that part 😂👍🏾

[@thomasanderson3892]

Charlie Makes cooking look like a work of art. The chicken looks delicious!

[@CharlieTheCookAndrews]

I appreciate the compliments Thomas. Thanks!

[@tootallflame]

Omg I've been frying cold chicken all this time🤦🏾‍♀️ Thanks Charlie I learned something 😋 today

[@1963luv]

I would eat piece now Leslie

[@CharlieTheCookAndrews]

It's okay Leslie. I've done that as well. We all learn something every day. lol You're welcome!

[@emefalove8462]

I love the banging on the table & the shaking of the camera after you tasted your fried chicken! Thank you for your wonderful down-home recipe!

[@CharlieTheCookAndrews]

Hey there! Happy to hear that you enjoyed the taste test part of the videos. I believe it's the most entertaining part of it. lol You're welcome and Thanks for sharing! :)

[@elizabethmelnychuk6034]

I never thought of putting the Tony Checheres in it. I am going to try it!🇨🇦❤

[@CharlieTheCookAndrews]

Awesome. Let me know how it turns out. Thanks!

[@kristiadd]

Looks so beautiful and that crunch, wow!! Keep up the great work and thanks for sharing!😀

[@CharlieTheCookAndrews]

I appreciate the compliments. I sure will keep up the good work. You're welcome!

[@chefartsmith697]

Hello my lovely friends, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@leebee4690]

We love you Charlie, looks delicious. Have a wonderful day.

[@CharlieTheCookAndrews]

I appreciate the compliments. You have a wonderful day as well. Thanks!

[@tanitrarobinson7477]

Who else loves when he hits the table lol...

[@CharlieTheCookAndrews]

That is good to hear. Thanks!

[@bev670]

Love that this is a light coating, not greasy but crispy and moist! Going to do this, this week. All in Louisiana please be safe during hurricane Ida.

[@CharlieTheCookAndrews]

That's cool. Let me know how it turns out. I appreciate the compliments and well wishes. Thanks!

[@canecorso1282]

On a scale of 10 id give this video a 20...one of the best If not theee best instructional videos on how to fry chicken on KZbin. You covered EVERYTHING CLEARLY., and the recipe looks amazing. Great job. I hope you get a million views.

[@CharlieTheCookAndrews]

I appreciate the compliments Cane. Thank you!

[@canecorso1282]

@@CharlieTheCookAndrews np

[@CharlieTheCookAndrews]

@@canecorso1282 Cool.

[@estherspirit]

It looks delicious, and sounds crunchy! You are a great teacher.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you! :)

[@estherspirit]

@@CharlieTheCookAndrews You are welcome.

[@chefartsmith697]

Hello my lovely friends, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@marydavis184]

Ok..Charlie I tried the recipe and it is absolutely delicious ...man the combination of seasoning is unique and mouth watering good. I ate two pieces right away. I used a fry daddy and served with 🌽 on the cob collards and potatoe salad. Thanks for sharing.

[@CharlieTheCookAndrews]

Hey Mary. I am happy to hear that the Fried Chicken was a success and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback!

[@jerrytaylor9901]

My Boy. Charlie goes extra everytime. Standing ovation!

[@CharlieTheCookAndrews]

Thanks Jerry. I appreciate you!

[@paulwilson6864]

Man, I cooked this recipe in an air fryer but I only did 1 piece to make sure the seasoning was ok and not mess up all my chicken. I'm pissed I have to wait for the other to cook, and the piece I cook was a wing. It's been about 20 minutes and the flavor still all over my mouth. Good recipe Sir

[@CharlieTheCookAndrews]

Awesome. Happy to hear that the Fried chicken was successful. That's totally understandable. Thanks for leaving feedback!

[@taniaashby137]

This is my new go to guy for cooking. He is fabulous! Love him.

[@CharlieTheCookAndrews]

Thank you Tania. That is good to hear!

[@catrinawatkins7604]

That crunch is everything 🙌. Plus I always look forward to the banging on the table. Thank you for your recipes. I've tried several of your recipes and they are very delicious 😋.

[@CharlieTheCookAndrews]

I appreciate the compliments. I'm happy to hear that you enjoy the taste test part of my videos and that all of the recipes you've tried were successful. Thanks!

[@hroder1ch504]

Charlie! I love your videos man and so do tens of thousands of people!! Keep up the love and work you put into these videos. Honestly you’re the most down to earth food youtuber I know and don’t ever let haters put you down man. They just are just people who don’t know what love is unlike you brother! Take care and may God bless you. Keep on keeping on!

[@CharlieTheCookAndrews]

Hey there. I am happy to hear that you enjoy my videos. I sure will keep up the good work. I appreciate the compliments. Thank you so much!

[@maryjackson2946]

NOW THAT'S SOME CRUNCHY WELL SEASON FRIED CHICKEN. THANK YOU CHARLIE FOR SHARING YOUR INGREDIENTS FOR FRYING CHICKEN. MAY GOD BLESSINGS,COURAGE AND STRENGTH CONTINUE TO BE WITH YOUR FAMILY ALWAYS. 🙂💖🙏🙏🙏🍗🍗🍗🍗

[@CharlieTheCookAndrews]

I appreciate the compliments Mary. You're welcome, not a problem. :)

[@lilbitskitchen1203]

Yes 🙌 your the best I’m bowing to you sir

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@joebacarella2829]

First time watching Charlie, that cool and calm voice is so easy to listen to, your chicken looks spot on, and that crunch, you nailed it, thanks for sharing with us.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@shaannette1]

Thanks for the tip about how many pieces to fry at a time

[@CharlieTheCookAndrews]

You're welcome, not a problem!

[@BAPrincess]

Who are the haters giving this wonderful video thumbs down? 🙄Thank you Charlie for another winner recipe!! ❤️❤️❤️

[@CharlieTheCookAndrews]

You're welcome, not a problem! :)

[@sheiliaw.4376]

THE CRUNCH CHARLIE!! That's what I was waiting for.. Fantastic!

[@CharlieTheCookAndrews]

I know right. That is good to hear. I appreciate the compliments. Thanks!

[@chefartsmith697]

Greetings,my beloved friend, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@minniesmomma6374]

I absolutely love fried chicken I use the whole organic small chicken I cut up. I have never tried dipping it in egg. I use all purpose flour seasoned with salt and pepper and I season the chicken with salt and pepper as well. This is how I was taught to make chicken when I was learning how to Cook. Simple yet delicious. Yours looks delicious also. Just might inspire me to try a new way. The crunch was the best. All that’s needed is some potato salad, baked beans and a dinner roll. Yummy my favorite meal. I just might have to fry some chicken this Sunday.

[@CharlieTheCookAndrews]

That's awesome and good to hear. If you ever decide to fry some chicken, let me know how it turns out. I appreciate the compliments and for sharing your story. Thanks!

[@lashondajackson2499]

I responded once but u r good it reminds me of my mom's cooking bringing back memories ☺️ makes me want to get in the kitchen and start 2 cook again I will as soon as I go get my house r my mom's land I will cook like that again u brought back old memories and I am so glade I found ur show on my cell phone

[@lashondajackson2499]

B 🙌

[@CharlieTheCookAndrews]

I appreciate the compliments. Happy to hear that this video brings back memories and that you found my channel. Thanks so much for sharing!

[@thought22331]

THAT CHICKEN 🔥🔥, Congratulations on your award much deserved. 👏

[@CharlieTheCookAndrews]

I appreciate the compliments. Thank you! :)

[@tedbartley1358]

I just learned a lot from this excellent video! That chicken looks delicious. Thanks Charlie!

[@CharlieTheCookAndrews]

Happy to hear that you've learned something from this video. You're welcome, not a problem.

[@tedbartley1358]

@@CharlieTheCookAndrews can't wait to try it!

[@cocoa1372]

Made this recipe last night!!!! 🙌🏾 did a praise dance in my seat!!! 😆 seriously you know its good when it makes you dance! Saved this recipe to use going forward and subscribed. Thanks Charlie!! ❤️

[@CharlieTheCookAndrews]

Awesome. I am happy to hear that the Fried chicken was successful and that you enjoyed it. You're welcome, not a problem. Thanks for leaving feedback!

[@rreasons64]

The coolest home cook on KZbin.... Your videos keep me smiling the whole time I'm watching.... Chicken 🍗 looks great !

[@CharlieTheCookAndrews]

Happy to hear that you enjoy my channel and that my videos keep you smiling. Thanks for sharing!

[@sandiewilliams7407]

I don't know which I like best, Charlie's fried chicken or his teeth. Good job Charlie and be good and safe!

[@CharlieTheCookAndrews]

I appreciate the compliments Sandie. Thanks a lot!

[@sharonmcgowanbransome2904]

My boys tore up the chicken! My boys said "So flavorful!" Thanks to you Charlie 🤗🤗🤗

[@CharlieTheCookAndrews]

Awesome Sharon. Happy to hear that the Fried chicken was a success and that everyone enjoyed it. Thanks for leaving feedback!

[@gloriawilliams287]

Charlie, Charlie, Charlie as always you make every thing look sooo good delicious. You are a cooking guru. Thank You for sharing your talent with the world.

[@CharlieTheCookAndrews]

I appreciate the compliments Gloria. You're welcome, not a problem!

[@BeingTalisa]

OMG thank you so much!! I’ve been struggling trying to fry chicken and your recipe worked so well. ❤️❤️

[@CharlieTheCookAndrews]

You're welcome. Happy to hear that the Fried chicken was successful. Thanks so much for leaving feedback!

[@stevenkoya5236]

Magical hands; yummy crunchy chicken recipe. Thanks for sharing this video.

[@CharlieTheCookAndrews]

You're welcome Steven. I appreciate the compliments!

[@eio1971]

Good Lawd that crunch! I needto try this.

[@CharlieTheCookAndrews]

I know right Earl. Let me know how it turns out. Thanks!

[@eio1971]

@@CharlieTheCookAndrews I made it was so good

[@JRNurse2013]

You make me want to cook! I’m sitting in the airport hungry and watching your videos! 😂 You must have the best metabolism ever with all the wonderful food you eat.

[@CharlieTheCookAndrews]

I appreciate all of the compliments as well. It takes more than fast metabolism. I also pay attention to what I eat outside of eating the food for my channel.

[@trishiscute]

Look so good and hello to you Charlie!

[@CharlieTheCookAndrews]

Hey Trish, Thank you!

[@mistreme8341]

Charlie, I think you are the Bob Ross of cookin’! You are just smooth, sweet, and calm! I defy anyone to stay stressed listening to you just make fine fried chicken!

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks so much! :)

[@luricemccalladimuzio2169]

I'm 1 minute into this video and I can't get past this brother's smile. Infectious!! Can't wait to view his video playlist. Fabulous on-screen presence and the flavor to go with! Yass!

[@CharlieTheCookAndrews]

I appreciate the compliments Lurice. Thanks a lot!

[@playersteven007]

One of the best chefs on You Tube.

[@CharlieTheCookAndrews]

I appreciate the compliments. Thanks!

[@sweetbrownsuga504]

Happy Sunday Charlie🤗

[@CharlieTheCookAndrews]

Thank you. Happy Sunday as well. :)

[@sweetbrownsuga504]

@@CharlieTheCookAndrews Yw😊

[@bobbythespaceghost9934]

This looks amazing and delicious of course. I like the "easy to follow" step by step information too. I'll be moving to Arizona, and I need my Louisiana food. Thank you for this channel!

[@CharlieTheCookAndrews]

I appreciate the compliments. Be sure to purchase some items and take them with you. lol You're welcome, not a problem!

[@dtrn254]

Really great teacher. I actually learned a couple of things. The food looks great too. 👍

[@CharlieTheCookAndrews]

I appreciate the compliments. Let me know how it turns out. Thanks!

[@dtrn254]

@@CharlieTheCookAndrews Thanks so much for your reply!!!!!! So nice of you. Really appreciate your work. P.S. - Do you have any videos preparing a dish made with potatoes? That's a staple food I really love that I want to pair with a good protein (short rib, baked chicken, pork chop etc...).

[@qkranarchist3015]

So, I love that I have the same blue mixing bowl. I feel like a neighbor in the kitchen and just chatting. It's so nice to stop by for a visit.

[@CharlieTheCookAndrews]

That is awesome and good to hear. I appreciate you for sharing. Thanks!

[@jdway3542]

I cannot wait to try this! Looks absolutely awesome. Oh, and a quicker way to check the seasoning (instead of frying one piece of chicken to test), take that piece of skin you chopped off the thigh, coat it and fry it up. It'll only take a moment to fry. Plus, you'll never throw away any excess skin after you try this...

[@CharlieTheCookAndrews]

Thanks a lot. Let me know how it turns out. Nice idea as well. Thanks for sharing!

[@jacquelinenieves4061]

I love the way you build flavors on all of your recipes, thank you Charlie...

[@CharlieTheCookAndrews]

Yes absolutely. That's one of the main things of Louisiana/New Orleans cooking. You're welcome, not a problem!

[@jeremynaraine]

Hi charlie fried chicken is my all time favorite. Very crispy. This looks delicious. I eat my with hot sauce. Thank you Charlie. 😋☺😊🙂😁😉

[@CharlieTheCookAndrews]

Hello Jeremy. That is good to hear. You're welcome!

[@Mrs.VonChin]

This looks so good. And you know, I use mustard for ribs so why not for chicken? I for sure am trying this! Love the recipe. Thanks, Charlie!

[@CharlieTheCookAndrews]

I appreciate the compliments. I know right. You're welcome, not a problem!

[@chefartsmith697]

Hello my lovely friends, thanks for your likes and comments on my official Page, I have always noticed you. I want you to contact me directly on my email so we can discuss privately. Email: [e-mail]

[@Mrs.VonChin]

@@chefartsmith697 Hi, Chef. Huge fan of yours. Just wondered how this comment got here on Charlies page? :) Nice to see you either way!

[@amanisolomon3743]

Chicken looks delicious! I wash my meat with water, salt, vinegar and Leon. I do like the way he cooks southern food.

[@CharlieTheCookAndrews]

Thanks a lot. That is good to hear!

[@waymanwilson7707]

Thank you for teaching me some new techniques on frying chicken. That chicken looks effing delicious!!

[@CharlieTheCookAndrews]

You're welcome. I appreciate the compliments. Thanks!