HOW TO MAKE THE EASIEST EXTRA THICK CARAMEL SAUCE RECIPE

[@IfePinkiesTV]

Thanks for watching ❤ please like 👍 and comment & share ❤❤

[@dedigital_mum]

*Recipe* * Sugar 200g or 1cup * Half cup of heavy cream or 120ml/g evaporated full crram milk * Butter ⅓ cup or 80g * Water 100g or ½cup Thanks for sharing

[@cynthiamaxarinze4473]

Am already salivating

[@elisenshinyumuremyi1781]

❤❤❤

[@nengibriggs654]

Prior to the recipe I had constantly failed at making caramel that I had ptsd at the thought of making it again but I tried this recipe and I successfully made my very first batch of caramel. Thank you for this recipe ❤

[@chimezirimblessing7894]

It came out so well Thank you for sharing 👍👍👍😊

[@jessicawest224]

The Baking lord 🙌. Well done 👍. Thanks for sharing this.

[@IfePinkiesTV]

Thanks a lot 🙏🙏

[@allthingzjazzy]

Great video

[@BlessedBeeMedia]

I love caramel sauce so much. I use it for my homemade popcorn 🍿 So yummy 😋

[@IfePinkiesTV]

Yes it’s so yummy 🤤

[@ccorfield2243]

Looks great

[@opetomiesther697]

So after one year, I just saw this video, tried now and it came out nice and perfect... 🎉

[@temitopecrown5763]

Honestly, you are an amazing person, Ife. Thanks a bunch for not gatekeeping! I love every single one of your videos!❤❤

[@ayoadetaiwo555]

Thank you so much for sharing , well detailed video. Godbless you sis❤

[@IfePinkiesTV]

You are so welcome

[@emelezepearl3975]

Thank you so much for this recipe

[@priscillaagoboye6305]

This was perfectly done, I’ve learnt something new👏

[@GSUN-b5p]

WOW....thank you..am gonna try it out in a few days..looks so lush n yum🎉

[@telmarowland3091]

New subscriber... Thanks a million loving all your video

[@akanbi_rasheedat]

Hello @ifepinkies I tried this recipe today and it came out so nice. I used the same measurement and procedure but I used brown sugar in place of white sugar. It was so yummy and the texture is just as the one displayed on the screen. You just earned yourself a new subscriber. Thanks for sharing😊

[@IfePinkiesTV]

Wow good to hear this 🫂you’re welcome 🤗

[@OgbeidePrecious-g5n]

Good day; I tried this recipe today, it came out will I think, kept it in the fridge for an hour plus when I brought it out to use, the mixture caked, til now, it’s outside the fridge Buh it’s like when I soak sugar inside water, that’s how it’s like buh it actually taste nice, please where did I go wrong? I used full cream milk and jubi margarine

[@Blessing_Reacts]

This is a must try it came out so so well

[@IfePinkiesTV]

Thank you 🙏

[@LIZEECORNER]

This came out so well..I love the color thanks for sharing ❤

[@IfePinkiesTV]

You’re welcome 💕

[@chibuikesamuel7035]

Ur a great teacher I’ve not gone wrong with any of the recipe

[@IfePinkiesTV]

Wowwwww Happy to hear that!

[@omotoshorasheedat955]

I’m grateful I came across this video 😻 So explanatory..and I’m trying it soon..I’ll drop another comment when I have.. Thank you❤

[@ifeomaodiakaose8937]

Just made this took me over 15mins to make and it came out good...thank you

[@IfePinkiesTV]

Great job! You’re welcome ☺️

[@seyimosuro1089]

I just tried this recipe and it came out great! Thank you so much for sharing

[@bamikitchen]

It has thicken i like it,so beautiful, thanks for sharing with us

[@IfePinkiesTV]

You’re welcome ☺️

[@DerahAchieves]

Made this. It was delicious but i made it too long so it turned really hard. Like sweet after refrigeration. I had to add water and boil again but it qas really delicious and made my cake soo rich

[@Kohcee]

Tried this recipe and it was perfect. 🤩 🎉

[@emiyanorifa]

It came out so well. Thanks for sharing ♥️

[@IfePinkiesTV]

You’re welcome 🙏

[@karinaololo]

You are a good tutor ma’am

[@IfePinkiesTV]

Thanks 🙏 🙏

[@jasmiejunior7231]

Thanks for sharing

[@IfePinkiesTV]

You’re welcome ☺️

[@SHALOMOLUWANIFEMI]

Thank you for sharing, ma. What can one use in place of vanilla extract or vodka? Also, is it important to add it?

[@damii_ee2522]

Wow!!thank you so much. So detailed. I’ve always have issues of my caramel becoming extremely strong after making it ,but this is the best I’ll try it immediately!❤

[@IfePinkiesTV]

Wow glad to hear this ❤️

[@olukoyajosephine7219]

11:58. Thank you so much for this recipe. God bless you mam.❤❤

[@IfePinkiesTV]

My pleasure 😊

[@IjeomaAka]

Wow this really came out nice and is very simple to make

[@IfePinkiesTV]

Yes it is 👌

[@titilopesusan1233]

Thank you for sharing ❤

[@IfePinkiesTV]

You are so welcome

[@faithe.osirim6485]

Thank you ma'am.

[@Bakes_et_all]

I want to give you a hug rn.❤ I’m trying this tomorrow.🥰

[@IfePinkiesTV]

🫂🫂🫂 let me know how it turns out

[@olamiih9424]

So so nice...

[@IfePinkiesTV]

Thank you 🙏

[@kamsychinenyenwaTv]

I've not seen this procedure before. Tnx for sharing sis

[@IfePinkiesTV]

You’re welcome 🙏

[@user-qm8ek5if3x]

Thanks 😊 alot please. Can this caramel sauce be also useful in ice cream and coffee please (in filling process)?

[@aishatcoker3010]

It came out well I like it 😘

[@IfePinkiesTV]

🙏🙌

[@foniscorner]

Thank you so much for sharing..

[@IfePinkiesTV]

You’re welcome 🙌

[@everbrightrachel]

Very nice, you made this look so easy. Thanks for always giving us these easy recipes

[@IfePinkiesTV]

You’re welcome 🙏

[@BlessedBeeMedia]

You really made it so well 👍👏🏻🥰

[@IfePinkiesTV]

Thanks a lot 🙏❤️

[@mercykidsmontessorischool7947]

Hmmm, thank you for this... Looks good and I think I'd try it out 😁

[@IfePinkiesTV]

🙏🙏

[@hennyscake_n_chops1019]

Thanks for this ma ❤

[@IfePinkiesTV]

My pleasure 😊

[@oluwaseyioyedeji8649]

Thank you so much for this recipe 🤗🙏🏽 my caramel came out niceeeee Trying the chocolate fudge next🤗

[@IfePinkiesTV]

My pleasure 😊 the chocolate fudge was uploaded on the channel today, you can check it out.

[@funmiadedoyin5313]

While on heat...there were sugar crystals forming by the sides of the pot...whay do i do to stop the sides from sticking?

[@mojojojo5545]

I think u increased the heat to much, the key is to not rush the process

[@juliaczia]

Very helpful! Thank you so much for sharing your technique!!♥️

[@CookingwithIjey042]

This Is awesome, i enjoy watching this ,the caramel syrup turn out good. Please send mine for me😅

[@IfePinkiesTV]

🙏🙌❤️ thank you

[@chideraogbata3123]

Your recipes are always well detailed ❤

[@IfePinkiesTV]

Thank you so much 😊

[@shiomavlog]

Chef Ife always giving us different recipes to try out. You made this look so easy to make❤

[@IfePinkiesTV]

🙏🙌❤️

[@Doz2424]

Can we use whip cream in place of heavy cream

[@ManifestationFairy]

Thank you so much for this video. I tried it out today and the result was woooow!!! I didn’t even add vanilla flavor cause I already exhausted mine but it’s still so good. Thank you once again🙌

[@IfePinkiesTV]

Great job! You’re welcome 🥰😍

[@Queenrosieskitchen]

thanks soo much sis..i have always wondered how these are made. you are soo good at what you do mama

[@IfePinkiesTV]

Thank you so much 🙏🙏

[@blessinganekwe3318]

Please can we use condensed milk

[@ulomaukoma6527]

😋😋

[@Gracy22-1]

❤

[@kemeamechi]

Trust me this thing is not as easy as Ife is making it sound. Kudos to you dear

[@IfePinkiesTV]

Funny enough it’s so easy to make 😂🤣

[@angelernest7759]

Came out pretty well only problem I encountered was I had to melt the sugar without water because mine kept crystalsing

[@taiwooluwabukola7140]

Adding a one or two tablespoons of glucose powder helps prevent crystallization as it stops the glucose molecules from clumping

[@tizmocakesandchops4379]

Tried this yesterday Was nice but I think I left it too long Its very thick How do I lighten it up?

[@MariyaAliyuBala]

Can’t I use it for cake slice

[@ovieogbapu5232]

Good evening ma’am Thanks for sharing I just made mine for the first time I love the outcome and the taste too ❤❤ I used it to fill my cake yesterday 🎉🎉

[@EkeomaOkwunakwe-ue3cx]

Beautiful..pls can we use the hollandia full cream milk?

[@IfePinkiesTV]

Yes you can

[@elizabethosadolor9578]

What margarine Brand did you use please

[@IfePinkiesTV]

I used topper

[@jennygold07]

What if i am doing half of d recipe and want to use it immediately, will i still use jar in refrigirating or can use any plastic witch lid hence I'm using everything immediately it cools?

[@IfePinkiesTV]

Yes you can

[@jennygold07]

@@IfePinkiesTV pls ma, can i also use this filling in covering fondant cakes?

[@dmfashionandglitz1485]

I like that word"caramelized" oyibo😂

[@IfePinkiesTV]

😂🤣😂

[@mojojojo5545]

I don't know mine turned out waters with like very tiny chuncks it's like water and sugar were separated but it had a lovely caramel color, what did I do wrong?

[@IfePinkiesTV]

Maybe you didn’t allow sugar melt completely on low heat before adding the other ingredients

[@mojojojo5545]

@@IfePinkiesTV I ended up adding heavy cream and it worked!!

[@OjeniyiEniola]

Measurement please

[@victoriaademola8956]

Can I use it for doughnut ma

[@IfePinkiesTV]

Yes 👍

[@dmfashionandglitz1485]

This kind sauce that you can't remove your eye from it,if pee worry you nkor😅

[@IfePinkiesTV]

🤣😂🤣

[@jessicawest224]

While turning from the pot to the bowl my son was busy shouting, “chocolate! Chocolate!!” 😂😂😂😂😅

[@IfePinkiesTV]

😂🤣😂 oh Wowwwww he’s already excited to see mummy make chocolate ( caramel sauce)

[@stellapeter8996]

I tried this, mine didn't come out well, I don't know what went wrong 😫😫 It crusted and not silky

[@IfePinkiesTV]

Maybe your sugar didn’t dissolve completely before you added milk & butter

[@stellapeter8996]

@@IfePinkiesTV I guess so too, will try again