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How To Make The Perfect Spicy Tofu Soup 🥵🔥 (Soondubu)

  Рет қаралды 56,450

Chef Chris Cho

Chef Chris Cho

Күн бұрын

Ever try soondubu jjigae??
It can be a lil too spicy for some of y'all so ease up on the gochugaru (pepper flakes) if you're not good with spicy food.
Hope you enjoy!
Peace & Sarang ✌🏼❤️
Full video: • Easy Korean SPICY TOFU...
Written Recipe: chefchrischo.c...
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#koreanfood #easyrecipe #spicy

Пікірлер: 15
@okayman2057
@okayman2057 Жыл бұрын
my boi bringing in another banger.
@ChefChrisCho
@ChefChrisCho Жыл бұрын
🙏🏼
@xArtieboyx13
@xArtieboyx13 Жыл бұрын
If it'd not burning my mouth I don't want it! Lol looks awesome!
@ChefChrisCho
@ChefChrisCho Жыл бұрын
hahah facts.
@rietakahashi3820
@rietakahashi3820 Жыл бұрын
This looks easy enough 😅I’ll definitely make it!thank u chef
@RedLya
@RedLya Жыл бұрын
My eyes tearin watching him eat ;-; I need to make this!
@ChefChrisCho
@ChefChrisCho Жыл бұрын
LETS GO LETS GO!
@RedLya
@RedLya Жыл бұрын
Ayyyyye 🙌
@srithianjali2691
@srithianjali2691 3 ай бұрын
Loved it ate two bowls x
@nya___nya
@nya___nya 3 ай бұрын
Wait! The anchovie stock is the dashi stock, right? Sorry for my poor vocabulary 😅
@sanaekal7222
@sanaekal7222 Жыл бұрын
Thanx for the recipes. Tried your rabokki and jjajangmyong.. it was so good!! Can you omid oyster and squid. Or does it change it too much? I am allergic, so can’t really have it 🙏
@Kwijiboi
@Kwijiboi 4 ай бұрын
I thought if clams don't close before cooking, or don't open after cooking, they went bad. Were those perhaps previously frozen?
@LadyVoldemort
@LadyVoldemort Ай бұрын
I never like to mix land animals and sea animals... 😊
@karencortez44
@karencortez44 7 ай бұрын
How much chili should I use If I want do a medium spicy ?
@TransKidsMafia
@TransKidsMafia Жыл бұрын
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