HOW TO MAKE TIBETAN LOGO MOMO │ LOGO MOMO RECIPE │ TIBETAN TINGMO │ TIBETAN FOOD │

Logo momo (Tibetan fried and steamed bread) is an Authentic Tibetan Food that can be eaten with any dishes such as aloo phingsha, shapta and vegetarian curry etc.
Ingredients:
Purpose Flour/Maida (400gm)
Baking Powder (1 tbsp)
Salt (1 tsp)
Water (1 cup)
Oil (1tbsp)
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Music:
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[@ArihaFoodStyle]

you are awesome unique recipe and different style i see your video ​​best of luck . 😊 🖖 👌 ✌️ 🤞

[@TastyFlavourOfficial]

Thanks a lot 😊

[@tenzinboepa6824]

Woww 🤗

[@TastyFlavourOfficial]

Thanks🙏

[@yumyumeats2081]

Just woww 😊😋😋😋

[@TastyFlavourOfficial]

Thanks a lot for your support.😀🙏

[@DavidSmith-xg3wd]

Tashi Deleck, very simple and awesome receipe, love to try at home, thanks.

[@TastyFlavourOfficial]

You’re most welcome 🙏🏻

[@pemla1911]

my favorite dish

[@TastyFlavourOfficial]

Thank you

[@uniqaddict7599]

Love this unique dish. Thanks for showing the recipe. Gonna try soon.

[@TastyFlavourOfficial]

Most welcome 😊

[@tseringnamgyal3159]

Looks delicious 😋😋

[@TastyFlavourOfficial]

Thank you 😋🙏

[@tseringdorjee4276]

Tibetan traditional Tingmo ❤️

[@TastyFlavourOfficial]

Hope you like it.😀

[@zyn355]

I really miss all these foods😋😋

[@TastyFlavourOfficial]

I'm sure you do ..😀🙏

[@carolmking]

It looks delicious and easy to make. When I made it, it was not light and fluffy like yours….it was hard ! What did I do wrong?