Tingmo / Ting Momo | Tibetan Soft and Fluffy Steamed Buns | Easy Tingmo Recipe

[@aungmyohtet7176]

Super amazing recipe thank you for sharing

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Thank you 🙏 so much your feedback

[@dhanmayasyangtan171]

Thanks for sharing recipe

[@FoodTubeNepal]

It’s my pleasure

[@junebherduplito906]

Its amazing and look’s delicious.Bravo🎉

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Thank you 🙏 so much for your feedback

[@vijaykc-d3k]

Amazing

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Thank you 🙏 so much for your positive feedback

[@saadkhan1994]

Looks amazing. Thanks for the recipe!

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Thank you 🙏 so much for your feedback

[@bishalthapa2526]

Wao

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Thank you 🙏 so much for your positive feedback

[@jeevaninDubai2024]

Amazing …

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Thank you 🙏 so much for your feedback

[@sarojbhattarai9709]

Amazing recipe!

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Thank you so much for your feedback!

[@ganeshsapkota424]

amazing🤗❤

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Thank you 🙏 so much for your positive feedback

[@visonath]

Nice

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Thank you 🙏 so much for your positive feedback

[@sushilathapa2548]

What have you made! It looks delicious !!

[@FoodTubeNepal]

It’s called tingmo it’s typically from Tibetan food but now a days popular in Nepal and Darjeeling and sikkim as well

[@hasmatnadaf7693]

Kaha xa

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