How to smoke easy ribs on the Weber Summit Charcoal Grill w/ Slow 'N Sear | Two zone Kamado cooking

Dave shows you how to smoke ribs on the Weber Summit Charcoal Grill using the Slow 'N Sear Charcoal Basket and Drip 'N Griddle Pan. Two zone kamado cooking made easy.
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Find more info on the Slow 'N Sear here: www.abcbarbecue...
Like the thermometer we used? Find out more here:
abcbarbecue.co...
Thanks to Brutus Ten for lending us his music:
www.alenuts.com/
Still here? Good! Find my "I ain't telling sauce" here:
williamsonbros....
I use the Original!

[@olympiclam3350]

*Love it!! I used to use a propane grill and after using my Weber, the food just tastes so much better and the temp **MyBest.Kitchen** control is so easy! Will never use a propane grill again!*

[@ELEVOPR]

The heat deflected plate was designed to do exactly what it does, deflect heat 😋 You can add a round drip pan on top of the deflector plate for keeping meats moist if you wish. The Weber Summit Charcoal is king of Kamado's, without any drawbacks of Kamado's. I know you have a really nice Kamado out, and it's probably the only Ceramic Kamado I would buy when I can convince my wife why a Ceramic is needed 🤭

[@Gquebbqco]

The slow and sear arrived safely yesterday David. Going to put it to work tomorrow! Looking forward to it! Great looking Ribs - Nice pullback!

[@BabyBackManiac]

I'm looking forward to that one, Jason!

[@SnSGrills]

Thanks! Can't wait to see your video!

[@llamawizard]

great video! I like your setup with the Adrenaline BBQ Charcoal Basket and Drip'N Griddle Pan more than the Weber accessories. It's great to have the water pan closer to the heat to get more vapor and humidity in the cooking environment.

[@SnSGrills]

We agree! Their setup is good when you want the maximum amount of one zone cooking space, but you can't beat our setup up for two zone cooking. Our setup also delivers better smoke.

[@craigcecil7830]

How so?

[@jimmiller4053]

Great video and what a collection of grills on your deck! Thinking about upgrading from a well worn performer to the summit and wanted your perspective on the grill Thanks

[@th3w4nted]

Great video! I'm going to try the same method with a pork shoulder tomorrow using lumpwood in the Charcoal Basket. Please make some more Summit content David :)

[@SnSGrills]

Thanks Jarod. Glad you liked!

[@GadjetGriller]

Great looking video better looking Ribs!! Great now you got me thinking I need a squeeze bottle for Sauce distribution! Just need a blank one so I can put my logo on it lol. Not a bad vantage point you have there either. Keep the great videos coming!

[@SnSGrills]

Thanks Mark!

[@kerryholt7102]

Man those ribs look good, great video!!!

[@HeavyMetalBarBQue]

Great color with the finished product! \m/

[@enyceofnyc]

Can you explain why the insulating gap between heat and water is a bad thing?

[@mack1707]

That's a nice weber

[@SnSGrills]

Yeah it really is. Very versatile and easy to use.

[@timberbeastwaco]

Slow 'N Sear Plus ...holds the fire and water, the drip and griddle catches the drippings not the water.

[@TomHorsmanAmateurBBQ]

Very Nice lookin Ribs David!

[@SnSGrills]

Thanks Tom!

[@jacklamotta0015]

ooh man, that's the way i like👍👍great job👍👍👍

[@SnSGrills]

Thanks Jack!

[@jacklamotta0015]

Adrenaline Barbecue Company ; greetings from germany✌✌

[@MO-wf6cm]

Cant wait to giver a try

[@SnSGrills]

Keep us posted!

[@myk1200s]

Great video Dave, did you "spritz" those ribs?? Or was the drip pan with the boiling water enough? Thanks....

[@SnSGrills]

I never spritz. Thanks!

[@johnknapp6328]

Is the slow and sear all the way on bottom were the smoke grate would be. Also the sns could be used at higher level?

[@SnSGrills]

I used our SnS Charcoal Basket on the bottom grate for this cook. We also have a Slow 'N Sear Low Profile I could have used on the upper charcoal grate. More info in our buyer's guide: abcbarbecue.com/slow-n-sear-buyers-guide/

[@johns6481]

If you don’t need that deflector plate I’ll sure take it

[@mtrotter325]

yummm

[@aaronkarr9430]

Looks great! Don't squeeze that squeeze bottle too hard. :-)

[@SnSGrills]

HAHAHA yes, very funny;). Inside jokes you have lol

[@BiggsHomeCookin]

Excellent rack... just how I like them, perfectly done! Nicely produced, what kind of camera are you working with? Thanks!

[@jackp9589]

Any reason you don't foil or use the 3-2-1 method?

[@SnSGrills]

Overcooks them until the meat is mushy and falls off the bone. We want our meat to stay on the bone but come off cleanly when you bite it and have no tug.

[@kevinholt4441]

Dave, great video are you using the plus or XL SnS with the summit?

[@llamawizard]

Kevin Holt he used the Adrenaline BBQ Charcoal Basket

[@SnSGrills]

Yep we used the Drip 'N Griddle Pan and the Slow 'N Sear Charcoal Basket to create a two zone cooking setup in the Summit. Works very well.

[@CompletePlanB]

@@SnSGrills Please bring back the low profile SnS for Summit

[@dougjohnson476]

Any reason why the drip pan was used versus the water trough in the slow-n-sear for keeping the water?

[@SnSGrills]

Doug the SnS Charcoal Basket does not have a water reservoir for safety reasons. The DnG Pan does a great job doing double duty as a water pan.

[@BarrettDavidson]

I was wondering the same thing. Thanks!

[@SooperFlye]

I'm not buying this method for BBQing ribs on THIS type of grill. Weber's new Summit grill is especially design for smoking, so why buy accessories that are not meant for the Summit? The deflector plate works exactly the same way as the "slow N sear accessory/method. Just doesn't add up. Seems like one is spending extra money on something that is not needed.

[@SnSGrills]

We should point out that we made the Slow 'N Sear Low Profile especially for the Summit based on numerous requests from Summit owners. These products enhance the slow smoking experience as well as create a true two zone environment that opens up many cooking possibilities. Before releasing the Slow 'N Sear Low Profile, or the Slow 'N Sear Charcoal Basket with Drip 'N Griddle Pan combo, we verified the products actually improve the smoking, searing, roasting, or baking experience for Summit owners. But don't just take or for it. Read what our customers have to say: abcbarbecue.com/product/slow-n-sear-low-profile/#reviews. and you can talk to our customers in the Facebook group if you'd like their realtime responses: facebook.com/groups/1885522028370703/

[@rscholey85]

I agree if you want a 2 zone why not just get the kettle grill which is 8 times cheaper, the whole point in this is you can smoke more food than a Weber kettle and you can do long smokes without re filling the charcoal

[@kevinhurt7119]

I think you may be right on this one. The SNS seems to be a perfect accessory for the kettle but just doesn't seem to add up with the summit. I'd bet 99% of owners of the summit also already own a kettle, which is what got them interested in the summit in spite of its huge price tag. So in those cases, I'd stick to the SNS made for the kettle and enjoy the summit as a smoker. The other 1% I guess can enjoy the SNS for the summit if they don't already own the kettle. I don't own the summit--yet--as I can't stomach the price tag but in time I know I will likely break down (based on my obsession with watching all the summit videos, lol). I own the 22" kettle and have enjoyed that more than any other pit I have ever owned. In time I'll likely add the SNS as well...for the kettle.

[@lemham4565]

You are correct, water boils @ 212° , I have a Summit charcoal works fine with factory set up. 225° will boil water in any set up.

[@iscbts70]

Why did you guys discontinue the low profile? Did that decision coincide with the release of your own kamado style cooker?

[@talon769]

Good idea not tellin' your sauce recipe.Who wants subscribers?!?!?!?

[@SnSGrills]

Check out the description. Truth is I stink at keeping secrets. LOL

[@talon769]

I apologize for that comment. Don't know what I was thinking when I posted it. You're videos are some of THE MOST informative on KZbin and I appreciate all that you do.

[@VerboseVindication]

Oh, you ain't telling? That's cool, I ain't subscribing.

[@trentboyett6048]

No tell no subscribe maybe a KZbin please do not recommend this chanel.