I Keeping Tomatoes AS FRESH FOR 2 YEARS! No WATER, SALT and VINEGAR!

[@sheilamiller4176]

Wash tomatoes, place in pan and 200 degrees for 20 minutes, then spoon carefully into jars. Place lid on top and heat in boiling water 20 minutes. Cool . Add ring, store in Cool for 2 years

[@justice6480]

I have never seen preserving some this way! Amazing Can we see the 1 year result!?

[@annamariaspano2304]

Per conservare i pomodori interi come fai tu, è sufficiente mettere i pomodori crudi, nei vasi , e poi sterilizzare i vasi, nell' acqua fredda , e portare ad ebollizione. Far bollire a fuoco medio, per 35 minuti. E lasciare nel contenitore con l'acqua , coperto , fino a che si sono raffreddati completamente i vasi. Poi , ognuno fa come meglio crede.

[@haydeedim.8476]

Anna e meglio la tua richetta 👍👍👍 gracie !!! di Argentina

[@АннаГерман-л2е]

@@haydeedim.8476 А огурцы можно так на зиму .

[@АлександраНабасова-х2к]

Привет! Так даже лучше стерилизовать , а потом закатать.Благо Дарю!!!!

[@tclodfelter8789]

I have NEVER SEEN that done before!!! WOW!! Also never seen those type of lids and sealer before!?? Interesting!!

[@Vangeliss]

Wanted to see how a 2 years old tomato looks like.

[@ЛидияБельская]

Привет из Белоруссии город Минск Благодарю вас за рецепт Мира и добра вам❤

[@nataliebutler]

It's so interesting to see the traditional ways you preserve food. A lot of this knowledge has been forgotten in some countries, or we use different methods.

[@susselanguianogarcia5545]

!!!!GRACIAS Y DE LO MAS SIMPLE Y SIN ADITAMENTOS!!!! SALUDOS⭐👍.

[@ماماسعيدهوبناتها]

عليكم السلام ورحمة الله وبركاته ربنا يسعدك ويفرح قلبك وحياتك كلها ياقلبي

[@Happyhippy70]

I ate mine five years after canning. The longer they sit the better it taste. I pressure canned potatoes, best potatoes I ever ate.

[@LifeHomeandGardenwithAnaRica]

This is awesome video, I grow tomatoes now I can use this method. thanks a lot!

[@JohnDoe-jq5wy]

THANK YOU FOR THE INSIGHT AND ADDS TO MY KNOWLEDGE... From the Republic of Texas, USA

[@MelissaMirFOOD]

Mən də azərbaycanlıyam :)

[@johnfreire8292]

Gracias por compartir esta receta pa' conservar los tomates enteros, es interesante el tiempo que duran. Felicidades desde Ecuador.🌐

[@MelissaMirFOOD]

Gracias

[@rafiqlakhani4485]

Great Idea 💟 Too Safe Tomato 🍅🍅 Thanks So Much ❤️❤️ Rafiqlakhani From Karachi Pakistan 💞💓

[@НаписатКазиева]

Я сразу ставлю в банки томаты и стелеризую20-30 минут и всё прекрасные получаются

[@НинаХалбаева]

Спасибо за такие интересные рецепты. Привет из Бурятии.

[@ЭльвираКармелицкая]

Ошпариваю кипятком, снимаю шкурку и кладу в банки, 15 минут стерилизация, так их в банку больше входит. Перчик, лаврушка и соли 1ч л.

[@glinder418]

Gammaldags konservering. Väldigt vanligt sätt att bevara livsmedel förr!

[@nanese7493]

You can also directly freeze them whole in gallon size Ziploc bags. Just add to your favorite dish and it tastes like fresh off The Vine tomatoes

[@lalailic]

Hvala za recept ! Savršeno ! ❤❤❤

[@Skashoon]

Where can we find the tool that you used to seal the lids, and where can we find the lids? Do they fit in standard canning jars?

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate.

[@EvimdekiGunlerimVLOG]

Pamidorlar sanki suvenirdir. Maşallah bacı

[@stefaniakesicka2234]

Dziękuję pierwszy raz zobaczyłam że można w ten sposób pomidory przechowac

[@esmirabextiyarova5223]

Bu üsulu bəyəndim əllərinizə sağlıq. Bu ildən keçdi. Gələn iı allah qismət edərsə bu cür hazırlayacam🥰👍🙏

[@НетНет-ц3щ]

Добрый вечер, я из России, а точнее Северный Кавказ. Сейчас уже меньше консервируют, а если и делают то очень мало. Я ещё старой закалки, готовлю много. Ваш канал мне нравится, много интересного вижу. Приятно, смотреть процесс приготовления без лишней болтовни,чисто, аккуратно, спасибо. МИРА ВСЕМ

[@derdeutschder5572]

0p0

[@MelissaMirFOOD]

Cпасибо!!!!

[@jeffreyschmoldt7798]

Learned something today, thanks

[@anonomus4603]

Hello Melissa. Your recipes and suggestions for storing food are amazing. I watch from the United States of America. I want more information on the jar sealing method used in these food preserving episodes. Please. Thank You!!

[@catluck5097]

Thank you and god bless 💖 💖 💖 💖

[@My_dream]

Ассаламу алейкум моя дорогая как я люблю ваши рецепты смотреть вы просто супер желаю вам удачи и счастья 🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿❤️🌿

[@MelissaMirFOOD]

Благодарю🙏🏻

[@angelikaradkevich7399]

Очень интересные рецепты. Буду пробовать.

[@ФатиметДаутовна]

Здравствуте !я из Россия у вас все супер особено как приподносите вашу работу, сама знаю все это но очень приятно вашу передачу смотреть спосибо.

[@MelissaMirFOOD]

БлагоДарю🙏🥰

[@rosewarrior7458]

Thank you for your videos!! Please let us know where you buy your jars and lids and extra lids? Thank you!

[@lunazul4263]

Muchas gracias por compartir, lo he emvasado en puré, salsa casera, salsa picosa licuada, tomate entero sin cascara en agua, y tomate en trozos, pero nunca asi, el tomate sin agua, exelente. 👌

[@tenpiloto]

Canning tomatoes. Been done forever.

[@tkryshtalukraine]

Vu de suisse 🇨🇭 , de france 🇫🇷 👍🇺🇦🇺🇦🇺🇦 Courage , citoyen de kharkiv / Ukrainien 👍🇺🇦🇺🇦🇺🇦👍🕊🕊🕊

[@saidurrahman-mz2xe]

Millions of tons of vegetables are wasted every year due to lack of storage. Thank you very much and I salute you for gifting us with such a wonderful method of conservation. No doubt your video will help prevent food waste. I hope your advice will benefit people. How long can the food be stored? Can any other vegetables be stored in the same way?

[@modafasonlar4379]

Ассалому Алейкум. Куллариз дард курмасин асал синглим ижоддан хеч чарчаманг 🥰

[@helgaharmati371]

köszönöm, hogy ezt a hasznos ötletet megosztottad, kifogom probálni, hogy tudjak sporolni

[@jacquelinerosales6458]

Genial gracias así con esta técnica tendré tomates en tiempo de escasez bendiciones

[@maelena6217]

Me gustó mucho éste procedimiento con que otro tipo d hortalisas verduras y frutas se puede hacer el mismo procedimiento Dios la Bendiga y gracías x compartir .

[@MelissaMirFOOD]

Hola. No está hecho con todo tipo de verduras y frutas, querida.

[@БелкаСтрелка-з1щ]

спасибо за рецепт, я еще замораживаю мелкие помидоры,едим всю зиму, добавляем в различные блюда

[@Australiantourforyourdog]

Thank you from Oz new sub 🇦🇺✌️👍🐾🐾

[@lenasavchenko7772]

Спасибо , мир вашому дому. Украина Ахтырка Сумская обл

[@MelissaMirFOOD]

Благодарю🙏🏻Желаю мира вашей Стране🙏🏻 ❤

[@marisolsalazar1789]

Me encantan estos videos y generalmente los sigo ,.pero no me gusta verlos cuando son tan largos

[@zsuffajudit8871]

Thank you for your videos, I liked it! ! My mom did the same with peach, and it remained fresh in the bottle. I'll do it with tomatoes this summer...

[@nthabisengputsoane549]

I love this! ❤🧡💚💙💜👍👍👍👍👍

[@НатальяПушкарева-п3ь]

Браво!!! Великолепные рецепты. Буду готовить! КРАСНОДАРСКИЙ КРАЙ.

[@ubnnkynmm4202]

Bravo të lumshin duart🎇🎇🌹🌹🌹🌹🌹

[@claudiamund-cooper8595]

Great. Thank You. I didn't know this preserving method.

[@zehramersin7900]

Elinize sağlık peki kapağını kapatırken kullandığınız alet nedir nerede bulunur

[@MelissaMirFOOD]

Merhaba. Konserve ülkemizde uzun yıllardır gelenek haline geldiğinden (her evde yapılır) ülkemizdeki her mağazada çeşitli cam kavanozlar, kapaklar ve kapaklama aletleri bulunmaktadır. Genellikle Ukrayna kapatıcı aracı üretir. Bunu kopyalayın ve arayın - 1.Машинки для закатки банок 2.Банки для консервации Dilediğiniz cam kavanoz ve metal kapak kullanabilirsiniz. Anahtar, kesinlikle hava geçirmez olduğundan emin olmaktır. Hava girerse, ürün bozulur. Bir tane üretmiyorsun. Muhtemelen birinden onu göndermesini istemeniz gerekiyor, ama... bu anahtarın da sizde olmayan büyük harflere ihtiyacı var. Bu nedenle mağazanızdaki konteynırdan vidalı kapaklı bir şey aldıysanız bu kavanozları atmayın, kendi amaçlarınız için kullanın örneğin kapağı ve kavanozu sterilize edin ve tarifte anlatıldığı gibi kapatın.

[@hikmetadsiz8878]

Ellerinize ve verdiginiz bilgileresaglik, tesekkurler

[@evatothne6676]

Nagyon jó és én magam is kifogom próbálni Tóthné

[@ungureanuvictoria2126]

Super! Este pentru prima data cand intalnesc aceasta reteta! Multumesc.

[@pj_ytmt-123]

Wonderful tomatoes!

[@сергейвостриков-ю1и]

интересно👍

[@SheraLawton]

Wow! Very nice. What about kale?

[@mariacristinamarquescavala7304]

Maravilha...obrigada por nos ensinar.

[@muammayedi7749]

bunu yapmak için çok fazla kavanoz çok az domates lazım ve çok yer kaplar .salça veya menemen şeklinde koyarsak daha çok domatesi daha az yer kaplayacak şekilde saklayabiliriz ben öyle yapıyorum .

[@maried3717]

I subscribed to you channel because this is a wonderful way to can tomatoes that I never knew before! Thank you for sharing your knowledge! I am from Pennsylvania, USA.

[@MelissaMirFOOD]

Hello. Thanks for your valuable words!!

[@arobabro4512]

تسلمين حبيبه قلبي❤️ روعه جزاك الله كل خير

[@niurkaperez9319]

Cada día se aprende algo nuevo .muchísimas gracias 👏

[@annamariaspano2304]

Un saluto dall'Italia. E grazie per la conservazione , in vasi, della frutta. Ci proverò sicuramente!

[@sylviabeam8483]

Thank you for this demonstration. I've never seen this done with tomatoes and can't wait to do this to my tomatoes over their ready to get out of my garden

[@MelissaMirFOOD]

💖💖🌺

[@СветаЧебурек]

ЗОШЛА СЛУЧАЙНО НА ВАШ КАНАЛ.СРАЗУ ПОДПИСАЛАСЬ И ВАШИ РИЦЕПТЫ СОЗРАНЮ В МОЕЙ КАПИЛКЕ.НИСКИЙ ПАКЛОН МИЛАЯ И СПАСИБО.

[@MelissaMirFOOD]

Благодарю🥰

[@ТатьянаГордейчик-ц9п]

Очень интересно. В этом году обязательно закручу так помидорки. Очень аппетитно смотрятся. Спасибо за рецепт. Я из Кыргызстана.

[@СеймурБаку-я3ю]

Это хорошо

[@nicolemoussali635]

BRAVOO et merci !!! toutes vos vidéos sont formidables

[@deniziarosa2768]

Obrigado por compartilhar seu conhecimento!!!! Uma dúvida, os vidros são cozidos c a tampa semi aberta?? Bjs

[@MelissaMirFOOD]

Sim.

[@alinaczyzo3792]

Jestem z Polski z Gorzowa Wielkopolski Super pomysl

[@jacintopaneroparedes9891]

Creo que se te ha olvidado explicar que cuando están al baño maría ,ya deben estar los botes buen cerrados,

[@marioazzopardi7106]

Thanks I will try

[@ЛюбовьЧагина-ъ4г]

Обязательно попробую в этом году сделать, рецепт интересный, спасибо.

[@mehmetkolcu45]

Olması gerektiği gibi yapılması gerekenleri fazla uzatmadan iyi şekilde anlatan konserve koyma konusunda gayet iyi yeni bir yöntem, eğitici bir video olmuş.

[@ЛюдмилаПавлова-ы7т]

Знаю рецепт бланжевых помидор ( чуть не доспеых), закладываются в банку, 1 ст.л. спирта поджигается, спирт выгорел, и сразу закатывается банка

[@fatmayildirim874]

Okadar uzun süreli kalabiliyormu

[@asishome7148]

Ay maşAllah.Faydalı fikie ücün teşəkkürlər💐

[@sherilynhayes6911]

Great idea. thanks. Usa

[@MelissaMirFOOD]

❤🥰

[@annastadlmannova4171]

Som zo Slovenska, ďakujem za recept, páči sa mi👌👌👌 tento rok vyskúšam 👏👏👏

[@WV591]

Ha Aha, like to see you try keeping any vegetable fresh more than few days most a week in Houston.

[@annfretz2068]

While I love the concept isn’t there oxygen in the jar since it was not pressure canned? Not sure if this would meet USDA standards here in US. I would love to see a 2 year old jar of these tomatoes.

[@АНДРИАНАГОРИ]

👏👏👏👍

[@MelissaMirFOOD]

Hello. It's up to you to believe or not. But I am sharing a method that has been used in our country and neighboring countries for more than a century. This kind of canned food continues to be made in every home.

[@meltemsen4564]

🍅

[@Tariqxxtenations]

Tack så mycket🙏

[@Валентина-б7в2б]

Спасибо 🙏 большое ♥️🌷🌷

[@jannetjellett7410]

Absolutely wonderful but what are they like when you open them need to see before trying

[@rey_nemaattori]

What jars, lids and closing device you use? This seems like a very convenient system!!

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate.

[@thefriendlychap4132]

Я учу на-русский. Многоязычные субтитры помогают. Спасибо!

[@lawally127]

Thanks a lot for your videos. Very informative and useful. Do you let the tomatoes cool down before your close the lids or do you close them immediately after you pull the tomatoes from the fire? Also, can you follow the same procedure with other vegetables and fruit? Thank you!

[@MelissaMirFOOD]

Hello. It should be placed while it is hot, before it cools down.

[@lawally127]

@@MelissaMirFOOD Thank you for your prompt response!

[@monicaramirez7887]

@@MelissaMirFOOD where can we buy the tool you have used for closing the lids? Thank you and God bless you!

[@shirabbbb]

@@monicaramirez7887 I'm also so interested... Like where does she get her lids too

[@lisakindhart5505]

Thanks for the video ..Where can we find these jars and lids?

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации You can use any glass jar and metal lid you want. The important thing is to make sure that it is absolutely airtight. If air enters, the product will deteriorate.

[@МаксимОмельчук-н4л]

Так можно и баклажан 🍆 перец🌶️закрывать,можно вместо духовки на мангале испечь,снять с овощей(помидор,перца и баклажана) шкурку и целыми,всего понемножку положив в банку стерилизовать,закатать,а когда открыть банку,то нарезать кубиками🥗 салат,немного подсолнечного масла и зелени, всё перемешать 👍🏼

[@sevdazararsz3551]

Melisa bu alet herhangi bir kavanoz ve kapakta kullanılabilirmi

[@connieleone8776]

I live in the U.S. We do not have lids and the lid tightening tool that you use. Can this canning method be used with our two piece lids and lid bands? I would love to try all of your vegetable canning recipes!

[@MelissaMirFOOD]

Hello. Jar lids must be tightly closed! Under no circumstances should air enter! Storage conditions must be correct.

[@eljodefreitas2417]

Thankyou for your video.

[@butchkaminsky9470]

Well, I am blown away! Going to try this on this fall. We been packing tomatoes the same way for over a 159 years. Never saw this until today. Never to old to learn.

[@ingenuezeynep]

What’s your method?

[@martineaaahhh7326]

Picking tomatoes in fall and you're over 160 years of age 🤔 excuse me while I don't believe you lol

[@maryspringer1442]

same here! it seems so easy hope it works

[@cryofamerica]

Can you use mason rings and lids?

[@gulserenkarabal4263]

konservelerin kapagini kapatma aletini nerden aldiniz elinize saglik

[@Yummyfoodflamboyan]

Wow..inspiration.. Good job 👍👍

[@lorigarringer408]

I do not know where to get those type of jars and lids. Can I use the canning jars and 2 piece lids we have in the U.S.?

[@LoveMusic-pd5iz]

I also would like to know about your jars.

[@cmay2840]

Yes

[@AnRi1554]

you could check internet. I'm sure you could buy on Amazon. LOL

[@NoMoreBLUEISIS]

Yes

[@nargiza.usa1]

Absolutely

[@tinam5330]

Thank you for having in English too. I will be doing this. Thank You Again.❤

[@biddibee3526]

Every time I watch one of your videos I ask you to post the link to your jars. I am in America. I love ❤️ your videos and I’d love to get these jars and lids.

[@MelissaMirFOOD]

Hello. Since canning has been traditional in our country for many years (it is done in every home), there are various glass jars, lids and lid-closing tools in every store in our country. Generally Ukraine produce the concealer tool. Copy this and search - 1.Машинки для закатки банок 2.Банки для консервации

[@joana3672]

@@MelissaMirFOODolá Melissa. Falo aqui do Brasil... Não consigo escrever o que você colocou pra pesquisar. Pode escrever em inglês pra mim poder pesquisar no Google.

[@floralcouture3763]

Jars AND lids are becoming extremely hard to find . Keep all your old jars AND LIDS.. wash them THOROUGHLY in hot soap water. .. THEN.. **JARS ..sterilise in oven 100 deg C for 20 mins 👌** **LIDS ..sterilise in a steamer on stovetop, for 25 minutes👌** Handle with CLEAN hands & equipment afterwards.. disposable gloves? 😊

[@shirabbbb]

@@MelissaMirFOOD hi thank you for posting this information. but i am having such a hard rime figuring how it works. like does the lid closure only work for certain size lids?

[@jasonfarnsworth7767]

What kind of lids are those and where do you get them? This looks awesome I can't wait to try this.

[@Zuma-hu5qy]

Thank you👍

[@sekvojadrevo8641]

Ja licno bi volio da je to moguce,moj ukusni paradjz produziti sezonu upotrebe?ipak milim da je pravljenje klasicn mezge uspjsnije(sos od paradajza)!lp

[@hermidecastro3307]

Me encanta este método para conservar los tomates. Gracias desde Barcelona (España) 💝💝💝

[@sunayylmaz3097]

Ellerine sağlık ilkkez gördüm şahane tarif