I only ate Food from TV SHOWS for 7 days straight (it was a challenge)

[@naomijon]

tv show recommendation chain ⬇️

[@colineollrogge8437]

skins, bones, grey's = all time fave

[@magda_mtz_106]

American Horror story 😁

[@Moonianagrande]

Friends !!!!

[@Doja97]

@@colineollrogge8437 agree

[@m-anni2309]

Thanks for 48 minutes!!! Deliciousness!

[@farzanakhan1249]

Naomi is the only person I can watch for 47 minutes and never get bored

[@INDIGO_diamond]

I just realized it was that long lol

[@hardstoplucas2.053]

right like the girls that get it get it.

[@catstuckinatree7579]

Ikr Vincent too

[@annikalornashore8244]

This

[@nawalooo2017]

same lol

[@hongsflower4075]

you should do a studio ghibli theme one! there is so many recipes that looks really good 😋

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U quiz :)

[@mommysheartVA42]

She did a video with two of the dishes from spirited away! It’s on one of her other seven day food videos!

[@ifykyk679]

@@mommysheartVA42 Yea

[@yujeonglee9888]

yesss. thank youuu

[@m_ra3689]

Or maybe foodwars

[@jungkookieoppa9310]

OMG WAIT She should try doing 'Making Ghibli Movie Foods for 7 Days Straight'! That would be so cool!!! I mean she already did the breakfast from Howl's Moving Castle, but I think dedicating a video to the other foods form the movies would be cool!

[@maisiemclees6485]

I would love that!!

[@TheStarryPath]

Great idea!

[@Bats4lawyer]

Omg yessss!!!!

[@celenaa433]

she already did it :)

[@jungkookieoppa9310]

@@celenaa433 she did anime foods, but not *just* ghibli foods

[@sofiem1225]

The reason why her pizza sough didn’t rise too much was because she added salt directly to her yeast. You need to add it after the flour, because otherwise, the salt concentrations will hurt or even kill your yeast.

[@sweetestaphrodite]

Interesting. Suppose that adding salt directly to yeast would help prevent a yeasty taste though

[@omnisexualidiot3750]

+ I think she added it in to soon. So whatever did manage to survive would have been beaten away when she mixed it.

[@gemini7387]

Nope, that is not true

[@omnisexualidiot3750]

@@gemini7387 it literally is tho. Look it up dude

[@alexandrap4849]

I had a massive laugh when I saw your shirt while you were doing the pizza dough. The face is looking at what you're making and I burst into laughter because of that.

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@aehhh1finskiy]

This face creeped me out

[@Rainbowreesii]

Came to the comments for this…it was hilarious 😂

[@juanitaauelua2693]

When I read your comment I was like wait what tee shirt so I had to go back and see Naomi's tshirt was that chucky the face was actually creepy

[@harmony1313]

@@juanitaauelua2693 its ashnikko smh

[@kaylaball6482]

I literally wait for your videos every week queen! You make my Sundays so much better!

[@nikkienikkie8736]

totally support

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@juliag.808]

same☺️

[@maritinalagaria2743]

Same !!!

[@mrsspeechless86]

Same 😄

[@paolaesteva6696]

a tip for the future: when the egg doesn’t mix with the butter is because of the fat that is on the butter, when you add your other ingredients it will mix!

[@silvershineee7567]

Could also be that the butter is room temperature/warm and the eggs aren't. If your eggs or butter are too cold it won't mix together.

[@camvin575]

Good tip thank you. I was going to say what the person above me said about letting the butter reach room temperature first or butter and eggs being same temp....all sound ideas.

[@yafa.5]

I mix it with the electric mixer then add the dry ingredients and it's all good , it doesn't have to be a smooth mixture at the beginning

[@cr1742]

@@silvershineee7567Yes, It's definitely this!

[@Smile-ud6hz]

Yes and it also works way better if you use a whisk or a mixer and mix it some time!

[@emeliafournier3030]

naomi: *makes salted caramel* also naomi: “it tastes like salted caramel” it looked good tho😂💗

[@zac.vega.]

@Fjordingbandenno she accidentally made actual caramel LOL, caramel is just sugar + cream

[@xxandersz]

Actually, according to the producer of SpongeBob, The Krabby patty has absolutely no meat whatsoever. it’s patty is vegan. so technically, she just made a regular krabby patty.

[@taylorpannier3331]

*vegetarian - due to the cheese

[@KimiRose1999]

@@taylorpannier3331 maybe it’s vegan cheese? 😂 i mean the have no cows in bikini bottom.. i guess?!

[@lailagrace9600]

Wait I thought it was a crabby patty cause it was made out of crab meat? Also why mr Krabs was the only crab in bikini bottom…..

[@James-iu1pt]

@@lailagrace9600 no. its krabby patty. it is not made out of crab mean, it's not a crabby patty

[@lailagrace9600]

@@James-iu1pt Kkkkkkkrabs. Kkkkkrabby patty 🖐🏻😅💀

[@gabrielefilannino4920]

BTW, never mix yeast with salt, it deactivates it. Mix yeast in lukewarm with sugar, and let it activate for 10-15m. Then you can add salt when you already mixed the yeast with the flower

[@barmhjertige1]

Mmm yeasted flower🌸

[@talentedyoungman183]

how is no one talking about how good her hair looks??? the colour and style suit her so well!

[@HDMFoundationNation]

iim obssesed with iit

[@Dogpoolo]

I know right it looks really good also her make up 😙

[@talentedyoungman183]

@@Dogpoolo for sure!!

[@sullimellow8736]

it reminds me of the lesbian flag

[@cherylbaker4290]

She is German

[@riflesforlifers]

THE T SHIRT AT 3:03 SCARED ME😭💀

[@sabussy212]

Good old ashnikko merch jumpscare

[@Indie-pindie11]

and me 😂😂

[@y4n.sh1]

GIRL ME TOO LIKE STAWPP

[@Hyperdust404]

lol

[@lydiagappa3938]

Naomi: "I can't make things look pretty" Also Naomi: Has a face full of artistic make up

[@TheBellvue94]

Literally was thinking that

[@ErinMar]

That probably took her hours to do. Literal art ☺️

[@KizzaPlays]

Naomi: “never made pizza in my life” Also Naomi: makes one of the most beautiful homemade pizzas I’ve ever seen 🤣

[@zainab1156]

She made the Chicago deep dish pizza

[@eleonoraruvolo8593]

mhhh, I say an original one, rather than a beautiful one lol, I love her but as an Italian... well.... that pizza is.... interesting... but maybe delicious too :) dunno, never tasted it lol

[@KizzaPlays]

@@eleonoraruvolo8593 I’m sorry as an Italian as you claim yourself, you should be able to see the crust and base on that pizza looked like it was out of a movie😍😍 but I agree. Definitely interesting toppings 😂

[@eleonoraruvolo8593]

@@KizzaPlays .... I obviously was not referring myself to the dough, instead I thought about the topping ... And also... Well... I think she overcooked it a little to much, but that are personal preferences :)

[@janana4462]

​@@eleonoraruvolo8593just because you are an Italian doesn't automatically make you a chef

[@Animu22]

I never knew they changed the name in Germany to Kiss the Frog- that’s actually really interesting but I love that tiana is getting recognition!

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U vlog ;)

[@Animu22]

Okay I also didn’t think Id get this many likes on a random comment I made- thank you all!

[@AprilSnowTheFadingSun]

I wonder why it did change to that? I mean it’s not a bad name. Just curious so I may have to google why

[@TheTanakaMiyuki]

@@AprilSnowTheFadingSun Germany just likes to change names of TV-Shows and Movies. A lot of them get translated into german but a few also get new english titles, which I find very odd.

[@Animu22]

@@TheTanakaMiyuki thats interesting!

[@SimplyCatieASMR]

Naomi: I’ve literally never made pizza Deep dish pizza she made: Am I a joke to you!?

[@naomijon]

Omg right HAHAHAHHA

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@dulcecontreras1210]

Or the tortilla pan pizza from the last video 😂

[@malatya-gw5yl]

Hahaha

[@jayleigh2021]

Naomi: *strains out entire egg from dough recipe" Also Naomi: "WHY IS MY DOUGH SO DRY" 😭😭😭😭

[@alyaqistina2496]

I literally scream WHISK MOREEEE DON’T STOPPP 🥲😂 she could have succeeded if she whisk the egg and butter longer, it’ll be like mayo consistency

[@queeny1881]

I was internally screamingggg

[@Kayla-jy6vh]

Literally it was the fact she was actually clueless like she didn’t dump out the whole egg☠️☠️

[@honeymoon4130]

Naomi, your pizza came out perfect! You called it “tanned” but it was excellently golden brown, as it should be. Broccoli pizza typically comes out with the broccoli charred, that’s what makes it so delicious 🤤 so yea lol you actually did a great job and it looked awesome!!

[@rianlynn3854]

i agree, that pizza got me hungry and i just ate, it was perfect. I love that crust crunch.

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U quiz ;D

[@brittany2707]

Being from Louisiana, my heart smiled to see your wonderful experience with both cooking AND eating beignets 🐊🤍🫶🏼

[@tokkiikayy]

Sameeee

[@rentrie__]

sameee

[@idontmindwell]

Yes!🥰 Except we know they needed more powdered sugar 🤭

[@earthboringbeetle]

originally from france btw

[@zzq07]

we have the same food in eastern europe like mekike or uštipci

[@pomeraniancoco1688]

Eggs and butter should be room temperature, so they can combine smoothly. If eggs are straight from the fridge it’s going to hard the butter

[@Vera111]

yes and also incorporate slowly not all at once

[@your_olive]

Naomi: "Is it good? Yes! Would I do it again?" Naomi: No! Vincent: Hopefully! Lol!

[@frostfang1]

You know it's good when Vincent wants her to make it again xD but maybe it's because she starved him of dinner.

[@KateCarew]

I recently realized you are my favorite creator currently. You’re the only person I look forward to seeing at present and I’m generally content to just spend this time watching your videos. Instead of three crappy short videos through the week a nice long episode at the end is perfect. My birthday is the 25th of February so I think I’ll get the book even though I have no intention at 44 to do the challenges , life is hard enough 😂 HOWEVER I do want to support you. I genuinely appreciate your content and I think what I’ve gotten from you as far as laughter and entertainment is absolutely worth the cost. 🙏🏻

[@naomijon]

I really appreciate such amazing feedback and support 🥺❤️ means so much!!! Thank you for watching 🥦🥰

[@Copticchristina]

Birthday buddies! I agree with you- I’ll be 34; and I don’t think I have it in me to do the challenges, either. 😅 But definitely want to support Naomi!

[@Emma-pb7rc]

I'm actually in tears laughing at the Tubby Toast. That whole bit was a moment but when the dough was too dry and you just added butter to the dough from the fridge? I lost it 😅 I live for this valiant effort

[@karenandrearamos7226]

I love how she makes everything from scratch instead of buying most ingredients already made, like the butterscotch syrup, that ended up being caramel 😂

[@Kick0a0cat]

Lots of American stuff you can't get in Germany. Lots of TV shows are made in America

[@kaniyaru117]

to be fair, you can't really get butterscotch syrup in Germany :/ root beer is also kind of hard to find

[@karenandrearamos7226]

@@Kick0a0cat yes I get that, but I’m talking mostly about her dedication to her fans. You can order online almost anything to almost anywhere.

[@ashleyadams3644]

actually the recipe i saw online for butter beer is just crème soda, caramel extract and butter extract, no syrup needed! i’ve had butter beer at universal studios and they serve it to all ages so you were right to question the rum 😂 also i remember when I drank it it had a carbonated feel, so the cream soda makes sense i think

[@spicybeantofu]

Yes same

[@honeyeggs9145]

yes but true butterbeer is alcoholic and does have rum. harry and his friends, did, in fact, get drunk.

[@tiki_riot]

I hate crème soda, but butter beer is straight 🔥

[@emilyjohnstone03]

We always got told it was originally butterscotch angel delight and iron bru xx

[@thezlington8186]

Tbh, it is british, and we do all get drunk with our friends at like, 15. And people were a lot more lax about it in the 90's/early 2000 so it would make sense that it was alcoholic 😂

[@s.h.3440]

Naomi: removes all liquid from the toast crust dough Also naomi: WHY IS IT SO DRY IT NEVER WORKS???? 🤣🤣🤣🤣

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@naomijon]

Yeah not my brightest moment

[@s.h.3440]

@@naomijon still a queen tho👸

[@noemikizem7246]

Next time heat your butter untill it is liquid and then slowly add the egg while wisking it with a wisk, should mix with no problem

[@alej8205]

Lol my thought exactly, love her though❤️

[@thebadpoet]

A candy thermometer is really helpful when doing any sugar stuff like syrups or candies, it helps prevent letting it get to that sort of soft ball thick syrup stage. Also, don’t stir it that much! Let the sugar melt initially pretty much without disturbing it, and be careful not to splash any on the side of the pan, it can crystallize and ruin your whole batch. Also, egg and butter coming together always looks broken like that! It is meant to. Don’t freak out if that happens to you.

[@rachelfish2506]

Msg is actually a naturally occuring thing. It's naturally in a lot of foods from tomatoes to oysters - so don't worry to much about putting a little in your food! Love your videos and hope you're doing well!

[@christina7171]

Wow I didn't know that!

[@TheVoidedRealm]

It's bad in high amounts as it is more than what is naturally found in foods. But other than that it's just nothing really bad? But like everything too much is bad

[@wutarrwedoin]

I grew up with it in a salt shaker and couldn't figure out why, usually white, friends freaked out about it. I'm still not sure what discourse happened for the west to freak out over MSG?

[@TheVoidedRealm]

@@wutarrwedoin honestly I do not know? I think they believe it's something it's not?

[@TheVoidedRealm]

@@wutarrwedoin it can be a cause of obesity and other bad stuff but that's with an overdose so if you eat it everyday in high amounts that if you're a glutton yo it's has less sodium for a natural salt... And over all fda safe, msg is naturally found in foods too.

[@prettyfarfromOK]

I love watching you cook and bake because I can relate to that chaos in the kitchen, unlike the many other youtubers making this process look like perfect and so clean, UNREALISTIC

[@prettyfarfromOK]

@A Garfayan___🌹 no

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U quiz !!

[@sillylady5558]

“Syrups and doughs are the only things in the kitchen that scare me” Ma’am have you forgotten OIL

[@qveenkham_1276]

no fr ✋🏽😭

[@RAWRanna]

oil is frightening

[@abbyos10]

Its a bit to far from when you posted this but, the reason why your egg didnt mix with your butter is probably bc your egg was too cold. Let your egg(s) sit out for a bit before using them in baking. :)

[@Scarlatron]

that and the bowl, those kinds of mixing bowls will immediately make the butter cold so it won't incorporate! made that mistake with waffles once, and the eggs weren't *cold*

[@bvnnysw0rld783]

and then she removed most of the egg and was upset at it being dry 😭😭 whatt

[@chickenstuffedwithmozarell5090]

Regarding the butter beer: Malzbier isn't the same as root beer, so depending on what you use, the final result is gonna taste different! :)

[@AbrilP96]

*ACTUALLY* the Krabby Patty is a veggie burger (the series' creator, Stephen Hillenburg, expressly stated that the patties do not contain any meat)

[@esmeeteeuw1264]

But does no meat mean vegetarian? Or just pescetarian? Bc they wouldn't have the same kind of meet on the bottom of the sea as we have here, they might eat fish. It could be a fishburger.

[@sweetpea9191]

@@esmeeteeuw1264 but that would be cannibalism because the majority of the characters are fish

[@DontCryEJ]

@@sweetpea9191 fish are cannibals though

[@sweetpea9191]

@@DontCryEJ not all fish

[@DontCryEJ]

@@sweetpea9191 the majority of them are

[@XxAnimexLoverxX13]

I have really bad anxiety when it comes to eating and food. So I always look forward to cooking and eating with Naomi. Helps calm my nerves and I don’t feel so alone while I eat.

[@zaujik12]

i love watching your confidence grow with different cooking methods!

[@annilara9998]

Naomi: "mix it all together" me in my head every single time: "and you know that it's the best of both worlds"

[@MageofFlowers-UwU]

Hannah Montana

[@Bshayr0]

I literally never comment but I watched you try to make dough so many times and I think I know what exactly is the problem, you just need to mix (kneed) the wet and dry ingredients more before you add any more flour. Be patient and mix it till the dough separates from the walls of the bowl then you can get it out to kneed it on the table surface. Doughs will always look too wet at first but it’s because we didn’t develop any gluten yet, and your dough didn’t rise this time because you added extra flour so the dough is too heavy for the amount of water and yeast you had for the recipe. Hope this helps 💗

[@tyblips]

This bit. The first result looked perfect. Tiny bit of flour to kneed it but aside from that I don't think it needed much. Pizza dough is kind of a weird consistency compared to some other breads.

[@mandyheart8754]

This whole Tubby Toast part was such a disaster! The recipe - what was it intended to result in? This is basically a shortbread…which isn’t toast at all. There was only the egg and butter to moisten the dough and no yeast (and no water or milk and sugar to activate yeast in) so it’s not a traditional “bread - toast”. She knows a bit about dough by now. Anyone reading through the recipe would notice that it’s NOT going to be bread for toast. The no yeast part wasn’t a big clue for her? Or the general “this looks and feels nothing like bread dough” vibe?

[@mandyheart8754]

@@tyblips it had no yeast or liquids though! It’s an almond shortbread…

[@justsomeone2391]

@@mandyheart8754 I think she knows its not bread

[@Dessamator]

The thing with MSG, is like all other things: Good in moderation! But also, so far as I was told, the negative campaign against MSG was (at least here in the U.S.) an attack against Asian-Americans. Because it was used in Asian-American restaurants, it was an attempt to scare people into not eating there. It's a bit upsetting. I try to support my local places for this reason.

[@gabriellesalf]

yea plus msg is in such a large percentage of packaged things you buy at the shops that if it was hurting you you would know it by now ahaha, my dad and i have reactions to msg but the rest of our fam doesnt and we end up just pushing through it bc we love the chinese place up the road

[@martaadele3379]

@@gabriellesalf what reaction do you notice?

[@Manlicure]

yes thisssss

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U vlog !!

[@greyrgoose]

Wanted to comment this! It all started when someone said that they ate Chinese food and got headaches and that took off. There was no science, it was just hearsay and racism 🙃

[@reaganalanna4193]

When we make “butter beer”, we use cream soda instead of root beer. It makes a huge difference! It is so good!🤍

[@jshoffyman]

also there is a tudor version that is ale based and is delicious

[@saffronlealle464]

I freaking LOVE your personality! I'm binging all your videos cuz I found your channel not that long ago and I'm so happy I did ❤

[@jesicahereford846]

I’ve always thought Crème de la Crème à la Edgar from the Aristocats always looked delicious….minus the sleeping medication of course

[@Arikanne]

Tip for the syrup: once everything is combined and melted together, take it off the heat and let it cool down quite a bit, then you boil some water and thin it out with the water til you get the desired consistency 🥰

[@zinja0830]

I once worked as a coordinator for half-day specialty summer camps for kids, and one of them was centered around movies, and each day we would make a recipe based on a dish from a big movie. My absolute fave was Kronk's spinach puffs from Emperor's New Groove. 10/10 do recommend.

[@ashy3525]

Am I crazy or did the broccoli pizza look really good?! I want to make one now.

[@mgh_777]

I always like when Naomi's hair fades peachy pink. The book sounds really cute.

[@minimonisjimin2247]

Quick advice for the next time you cook sugar/make syrup from a candy maker! Don't stir your sugar, its honestly the easiest thing to just put on heat and leave it. It will rise and bubble and then go bavk down again, when that happens just put a lid on for about a minute. After putting the lid away you can just stand next to it and slowly watch it brown:) You did an amazing job though!!

[@Nutmeggly]

Commenting on this so hopefully it helps someone :) realizing not to stir really helped my syrups!

[@Krushniccc]

Honestly! This is why I have so much respect for recipe authors and their editors that publish tried and true recipes. Yes the biggest variable in any cooking is the cook themselves, but that's why we minimize possible errors in the way recipes are written or formulated. I'm so happy that Naomi was in a good mood when making the beignets. Big kudos to whoever/wherever she got the recipe from.

[@icelma3014]

How she can always eat huge meals without ruining her special makeup. Especially on her lipstick 💄 Amazing

[@MyLAEx]

The Magic of editing :)

[@baby.fairy.420]

This video has shown me that cooking can be fun, and I can get in the kitchen and overcome my bad eating habits by experimenting and having fun with food! Thank you Naomi

[@melli.mosment.7595]

This crabby patty presentation WAS PERFECT NAOMI!!!! 10/10 I WAS SO HYPED😂😂😂😂😂

[@ashton9024]

Naomi: says she can’t make syrups, burns the butterscotch one. Also Naomi: makes a perfect syrup at the end of the video 😂

[@Craftiecassie]

34:21 it’s called kiss the frog for you? That’s cool! In America it’s called the princess and the frog

[@aladerya4392]

Hey Naomi. Erstmal: Mal wieder ein geiles Video, danke dafür :) Und außerdem: ich bin Köchin und muss sagen deine Pizza war echt beeindruckend, du hast den Teig genau richtig behandelt und er sah soo gut aus. Und zu den Teletubbi Toast: dass sich die Butter mit dem Ei nicht verbindet ist vollkommen normal. Das liegt daran dass fett und Wasser sich abstoßen. Du müsstest die Butter aufschlagen und die Eier dann unter schlagen nach und nach langsam dazugeben, damit eine Emulsion entstehen kann. Aber selbst wenn du das nicht machst ist das nicht schlimm, da der Teig sich sobald das Mehl dazukommt trotzdem homogen verbindet. Ich wollte das einmal erklärt haben da mir schon öfter in deinen Videos aufgefallen ist, dass dir sowas passiert und du dann völlig verzweifelst. :p Ich hoffe du liest das und wenn nicht ist es auch ok. :D

[@wendybaxter8456]

You made that pizza look so good. That’s exactly how I like my broccoli so it looked bomb to me. Kinda wanna try 😬

[@madisonkane7915]

i’m pretty sure the secret ingredient in the krabby patty was crab. I don’t remember what episode it was from but it was revealed

[@naomijon]

THATS BARBARIC

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@RealElongatedMuskrat]

NOOOOO WHAT THE FUCK 😂😭 omg this has rocked my world

[@dorthyalice]

Hence why the crusty crab is actually a crab trap.

[@Tattooedgaymer]

Vincent Waller said there is 0 animal products in the crabby patty. Mr Krabs did lie about there being Plankton in it, but it's a veggie burger.

[@tori-loo]

Funnily enough, I used to work at the Harry Potter studio tour in London (not London if you're from here😂) the queue would go so long for butter beer, and everyone hated it 😂😂😂 the butter beer ice cream was good though 👌

[@TreadingtheBorderlands]

The universal studios frozen one is really good and their pumpkin juice too

[@Linda.A.]

Haha really? When I went I had it and I loved it 😍

[@CatWoodman]

Just got so excited! I needed this seretonin rush while waiting to see doctor results ❤️❤️

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@marzash]

I adore that you film with and without makeup! You're stunning.

[@cheyree5709]

I love how we have all watched you become progressively better at cooking as this series goes on 🤣 i now find myself cheering outloud whenever you successfully fry stuff 👏 lol keep going and you'll be a professional chef in no time! GO LITTLE ROCKSTAR

[@Isolabella333]

I stumbled upon your channel only recently but you have already become one of my favorite KZbin channels.

[@gabbyh5119]

When Vincent gave Naomi those wand salt and pepper shakers, I looked forward to seeing them in videos like this. And now I’m satisfied 😂💀

[@clairemanning3084]

WHY DONT I REMEMBER HIM GIVING HER THESE they're so cute

[@3nchantress]

The little "I'm finally good at frying" song had me dying, too good! Not gonna lie it was low key fire ahaha! Anyways, I absolutely love you, you are so down to earth and have such an incredible personality along with an amazing spirit! You are such a one of a kind soul and you are so incredibly beautiful both inside and out, with and without makeup! You are a total badass and an inspiration, everytime you post a new video it immediately brightens so many peoples days! The amount of time, effort and energy that you put into everything you do really shows through in your videos ect.! Keep doing what you're doing cause everything you're doing is amazing, I can't express how much joy your videos bring to not only me but so many! Stay playing and slaying the game miss queen Naomi! 🎔🎔

[@faerydefault]

Really loved this series. There’s something so soothing watching her 😭

[@jessiicarney3888]

Your makeup is always so pretty! Love all the colors you use!!

[@ellaintage7465]

“I never made pizza before in my life 🤥” SIS YOU LITERALLY MADE A CHICAGO DEEP DISH PIZZA LAST TIME!!!! 🤍🤍🤍

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@suni3091]

I’ve rewatched your videos so many times… they comfort my anxiety and help me with stuff like eating - sleeping and just being alone in general :) thank u

[@kenul384]

Same here :) love her videos and her personality. Her vids are so relaxing and interesting. Also love her sence of humor.

[@alexiafilippeos1463]

I’m gonna guess that the egg was cold out of the fridge and that’s why it didn’t combine with the butter-a room temp egg and a lot of whisking should fix that for next time :)

[@kellyhuang1]

i was gonna say the same thing!

[@camvin575]

@@kellyhuang1 Yep I thought the same thing also.

[@majiisty257]

Naomi looks beyond good in this video. Those colors are definitely for her. She’s GLOWING.

[@patheticallyy]

I love the fact that she used hairclips to secure the cloth over her dough 🤣

[@sotiriag.3232]

One tip for the butter beer : you can switch the rum for cream soda . It will be alcohol free and possibly sweeter

[@Zouchii]

2:56 oh my god, your shirt scared tf out of me 🥺 8:27 you forgot frying 😂

[@BennyBloobean]

3:20 her shirt scared the sh!t outta me😭😭 I thought it was her crouching down to see her mixing for sec😭🤣

[@stefaniadalzotto5481]

28:58 when I tell you the Fabri fibra moment with "rAp FuTuRiSTiCoOoO" TOOK ME OUT I'm not kidding!!! I've been laughing my ass off for a solid 5 mins now 😂 Love you Naomi ❤️

[@helltheory7777]

I HAVE BEEN LOOKING FOR A COMMENT THAT MENTIONED THE RAP FUTURISTICO PART grazie.

[@Manghina97]

Io morta per la cit. a Fabri Fibra, stavo proprio cercando un commento su quello😂

[@catandnova]

Your Ashnikko shirt staring and judging your dough-making skills 😂 it's haunting

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@alainapristine3305]

I like how Naomi doesn’t google how to fix the recipe if the process isn’t going the way it should be (ex. if cookie dough not becoming dough) she just WINGS it lol But she’s improving her cooking skills a lot 🥺

[@hayden.is.my.name.]

OMG I'M JUST NOTICING THIS WHENEVER SHE'S MAKING THE PIZZA WITH BROCCOLI SHE HAS AN ASHNIKKO SHIRT ON I'M LITERALLY GOING TO SCREAM AND CRY I LOVE ASHNIKKO Also a quick message for Naomi Ich liebe deine Videos und ich liebe deine Stimme! Und deine Videos haben mich diesen Monat wirklich aufgemuntert, weil ich WIRKLICH krank war und du wirklich unterhaltsam warst ICH LIEBE DICH ♡⁠(⁠Ӧ⁠ｖ⁠Ӧ⁠｡⁠)

[@insafesophie7586]

I love that i understand this as a dutchie

[@skyliebriggs3046]

i had to look 2 bc i thought I was trippin

[@anonymous-ws4ky]

on the MSG: Ich studiere Lebensmittelchemie, bei MSG handelt es sich nur um das Salz einer Aminosäure, nämlich der Glutaminsäure (if someone cares), so es ist quasi Teil eines Proteins, es ist nicht schädlich, ich hab das sogar schon mal pur gegessen (very weird and salty for me hahah) but ES IST NICHT SCHÄDLICH, so dont be scared of it :)

[@noraxoadorable]

Thanks for this comment science fellow. ✌ - a biochemist.

[@LauraKoperni361]

Hey Naomi, i have to deal a lot with anxiety and panic attacks and your videos help me a lot to calm down and they create a safe space for me. I really really wanted to say thank you especially for this 47 minute video and all the work behind it. For me it’s a lot more than just an entertaining video. Your videos have helped me a lot with my mental health and panic attacks. Thank you so much❤️

[@hijab.t.s13]

Awww god bless you. Don't worry. It's gonna be okayyy. Just hang on. I also have panic attacks sometimes in public like real bad. It's actually nice to let this all out ya know.

[@carmenquilez7993]

when I used to watch icarly I was obsessed with the spaghetti tacos, and my mom once said to me that it was like eating bread with bread, cause both are carbs, and in spanish we say "pan con pan comida de tontos", so I never was able to try them because of this non written rule hahaha

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@Vera111]

pero no porque tacos are made with corn flour so is not the same 😜

[@EmHawk]

the ashnikko shirt staring at the cam while your mixing stuff is so silly and somewhat scary - 2:55

[@sikjur]

yeah it scared me😂

[@mona-2527]

I never watched a 47min video on KZbin and enjoyed it all the way 😂😂 there’s something very comfy and sweet about Naomi and she’s getting better every time in the cooking game 🤗

[@sullimellow8736]

i think it’s her voice and humor, it never bores me

[@misswilwarin8829]

oh my god, Naomi going full canon on the krabby patty intro is everything, and all the great sponge bob references "going straight to my thighs before i blow up" I love it and I love Naomi

[@janaund]

Naomi having a mental breakdown while baking is so relatable. Seriously - it can be frustrating and I feel you. You're doing great though, Naomi ♥ doesn't have to be perfect, we're mainly here for the experience 😂

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U quiz !

[@jordanbrasher6171]

I hope u post soon ;) so excited! Ive been watching ur vids on repeat. This is probably my 3rd time watching this video. I love u Naomi!❤

[@evakeay2843]

She always talks about how she can’t make things look pretty and can’t do the decor because she’s a Sagittarius, but has she seen her make up! It is beyond stunning 🤩

[@ohrats731]

I remember wanting to try the teletubby custard so badly. At some point McDonald’s or Burger King or someone came out with a teletubby special kids’ meal. I was sooo excited and took a great big bite of the custard and immediately spat it out. It was so gross to me, I was so devastated 😭😂 Now that I’m an adult I could probably make a bussin custard lol but the dream is gone

[@LifeOfLiana]

kzbin.info/www/bejne/emK2onWrZruUl9U quiz ;)

[@isabellamangiarulo5017]

Hi Naomi ❤️ I just wanted to say thank you because I have severe anxiety and your videos are my go to to calm down when no one can help me when I panic. You’re so funny and I love your content ❤️

[@ayangyi]

vincent's dramatic gasp at 20:53 followed by 'ITALY!' took me tf out

[@catherinegagliano87]

Your shirt staring at your baking is intense! The eyes are saying, bake that shit!!!

[@lirnakua1020]

Only for fans over 18 years old BEAUTIFULGIRLS.SITE 👈 tricks I do not know Megan: "Hotter" Hopi: "Sweeter" Joonie: "Cooler" Yoongi: "Butter So with toy and his tricks, do not read it to him that he writes well mamon there are only to laugh for a while and not be sad and stressed because of the hard life that is lived today. Köz karaş: '' Taŋ kaldım '' Erinder: '' Sezimdüü '' Jılmayuu: '' Tattuuraak '' Dene: '' Muzdak '' Jizn, kak krasivaya melodiya, tolko pesni pereputalis. Aç köz arstan Bul ukmuştuuday ısık kün bolçu, jana arstan abdan açka bolgon. Uyunan çıgıp, tigi jer-jerdi izdedi. Al kiçinekey koyondu wins taba algan. Al bir az oylonboy koyondu karmadı. '' Bul koyon menin kursagımdı toyguza albayt '' dep oylodu arstan. Arstan koyondu öltüröyün dep jatkanda, bir kiyik tigi tarapka çurkadı. Arstan aç köz bolup kaldı. Kiçine koyondu emes, çoŋ kiyikti jegen jakşı dep oylodu. # 垃圾 They are one of the best concerts, you can not go but just seeing them from the screen, I know it was surprising 💗❤️💌💘

[@NCallurs]

I just love you so much for being veg! It’s so appreciated that you haven’t changed to please others or to fulfill the exact recipe from other point of view or standards. You’re amazing! 💜

[@Chantyshash]

Nobody: Literally nobody: Naomi: “RaP FuTuRiStIcO”

[@emmagreco1529]

kzbin.info/www/bejne/eX3PeoaDidmEd6c

[@ariannarossi810]

As an Italian and a fabri fibra fan I was really proud

[@Chantyshash]

@@ariannarossi810 è praticamente la prima cosa a cui ho pensato io (si sono italiana lol) AHAHAHA

[@Chantyshash]

@@emmagreco1529 mi sono messa a cantarla non appena Naomi l’ha detto ABAABAB

[@giuliamorici6527]

Io morta quando la ha cantataaa ahagagha

[@akshmeett]

when you realise this was filmed while naomi was testing the makeup products for her “testing all celebrities makeup products” i am the superfan nobody can tell me otherwise😼

[@ellabellavlogs472]

Are we just going to let go of the fact that she called "Princess and the Frog" "Kiss the frog"???!!!??!?!?! But besides that, I love your videos you crack me up and the food videos are my favorite. I love how you always have a full face of makeup at the beginning of the videos. 🥰

[@just_ella17]

In German the film is called "Küss den Frosch" which translates to "kiss the frog" That's probably how she got it confused 😅

[@thatssoari3533]

not everyone lives in america, bella

[@pigboy69420]

I think it’s called kiss the frog in germany

[@matthiaspsaila6328]

@@thatssoari3533 its princess and the frog in most countries babes so its not that shocking that someone is confused about the name change 😂...im not American BTW just fyi

[@DuckyROK]

I know I did a double take as it's one of my daughter's fave movies. Princess and the Frog here in Australia too 😊

[@randeepbirdi3793]

I love how when she messes up, alot of the time, she just keeps going! Love the dedication babe!

[@spicybeantofu]

Well yeah

[@piratepinned]

never seen a butterbeer recipe with rootbeer but with cream soda also with Rum extract not the real stuff. if you ever go to the parks the frozen one is best

[@kendrajean6102]

So I've just found & binged your channel this weekend. I love it!! Girl when you make dough, breads, any baking...You're suppose to measure EXACT. by weight, it's so exact. Or so I've been told!😂 You have shown me its OK to measure with my heart lol

[@spicybeantofu]

It's best to do it by weight till you've done it enough to get the feeling in your soul lol

[@chibi.pumpkin]

Me and my friend tried butter beer at the Harry Potter studio tour in London and it was so gross. Never again. We both like sweet things but it was sickeningly sweet. In your tubby toast recipe, your wet mixture curdled because your eggs were too cold. Always leave them out to come up to room temp a few hours beforehand :) BUT it can be saved by microwaving your mix at 5-10 second increments, whisking after each time, until it looks right!

[@idk-vx7vm]

whaaaat i tried making homemade butter beer and it didn't taste sweet at all, even though i added a lot of sugar (? 😭 it tasted sort of bitter actually

[@sarahsweetblood]

@@idk-vx7vm if it tasted bitter you may have burnt your butterscotch syrup, it's pretty easy to burn sugar.

[@idk-vx7vm]

@@sarahsweetblood oh that makes sense 😔 thanks, i guess i'll try making it again

[@sarahsweetblood]

@@idk-vx7vm Yeah, I think it's worth it to give it another try if you like sweet things. just make sure to watch the syrup like a hawk and maybe keep the heat to medium for most of the process.

[@kobashnpillay3154]

I KNEW IT!!! I knew that she would make the Beignets from ✨The Princess and the Frog✨I love it sooo much!!! I was like ' There is no way that she wasn't going to make the Beignets' I was right. You never let us down. We love you Naomi!!!💙

[@mimiche967]

The beignets from kiss the frog remind me so much of a traditional deep fried breakfast pastry we have here in Bulgaria, called Мекици (Mekitsi). It's pretty much the same thing, just the ones in here are not cut into rectangles, but rather we cut them into pieces and use our hands to spread and shape them right before we bring them to the oil. Another difference is that in here we do tend to eat them with sprinkled sugar or honey/jam, but sometimes we also eat them with some white cheese, it tastes really good any way. Also you definitely didn't overfry them. It was close, but you didn't. The color was great and the dough got evenly cooked, so that's good. And yeah, they definitely taste the best when they're freshly cooked and warm. It's normal for them to gen not so good after some time.

[@ves_]

Watching that part made me think of being a child again and my grandma making fresh mekitsi in the morning🤤

[@mimiche967]

@@ves_ ikr? It's like one of the best childhood memories I have!!!

[@s.vampireloves]

I love this movie but didn’t realize people refer to it as “Kiss The Frog”

[@honeyy2531]

Бухтички NOM NOM

[@honeyy2531]

@@mimiche967 I remember being at my village,it'"s morning,birds singin and eating these bignets my grandma used to make.Oh how MUCH i miss being a child