Incredibly Moist Carrot Cake Recipe - Homemade Carrot Cake

[@TearsOfLys]

To whomever may read this comment, please, please, make this carrot cake. I've made it over and over again and it has become a staple recipe for me, it's so delicious, the texture is beautiful and it also keep well in the fridge for a couple of days. I fell in love with carrot cake after visiting London, having tasted one slice at a stall in Borough Market, and when I came home I looked for a good recipe and, well, I found a marvelous one. Thank you so much for sharing.

[@maremacd]

does the whipped cream frosting separate on the leftover cake overnight?

[@Kifri_filosofia]

@@maremacd i guess if you fridge the cake it won't happen

[@kbee1735]

Can you give out the measurements for the ingredients because I can’t find them on the website?

[@jacquisamsung2619]

@@kbee1735 it's in the descriptions box the recipe in grams and cups

[@abellabarbie]

You convinced me, darling. :)

[@eliseacquah602]

I just tried this recipe and it’s really good! Just remember to reduce the amount of oil (at least 3/4 of what the recipe calls for ) and sugar (250grams is more than enough).

[@gavgav9476]

Thanks, do you have the recipe?, because i can't see it. Thanks a lot.

[@treehuger3akahalima5]

This is literally the best carrot cake I’ve ever made and I made it for my Husband and his family and they absolutely loved it! I changed a few things, I used self raising flour and no baking soda(didn’t have plain flour at home) substituted the light brown for dark brown sugar and used 50g less for both sugars and finally added 1/2 cup of walnuts as well. I will definitely be baking this carrot cake again

[@TheBigBassa]

yeah you can really tone the sugar down. the 530 grams of sugar in this recipe is maaadness :D Otherwise the recipie is great.

[@lina987]

It’s diabetes knocking on your door. 300g sugar for this cake is more than enough. 250g for the batter and absolutely max. 50g for the frosting. Sugar is something you get used to so easily, that’s why so many people have lost it a bit on the taste buds and need to just adjust back.

[@Wingstobeautymakeup]

I’ve been making this recipe since 2017 and I looooove it. I just modified the sugar amount to less than a half of the original recipe, I use 150gr 50% white 50% brown and the texture of the cake is still good, and the cake is already very sweet. Thaks for this super good cake recipe ♥️

[@user-tz8pf4pd4q]

I literally just won a Bake Off Competition in work with this recipe!! The word everyone used to describe it was 'moist' I had comments like best carott cake I've ever had! I split this mix into two loaf sized baking tins. I actually prefer carrot cake when it's in the loaf shape. I also used a spoon and a half of nutmeg since a lot of other carrot cake recipes use that. Love this cake!

[@zainabnaveed3892]

I made carrot cake for the first time using this recipe as I usually bake chocolate cakes , I tried it and it turned out so good!!! Even for those who don’t like fruit cakes , this cake was so moist , delicious and amazing! I couldn’t stop myself . I made it along some cream cheese frosting , I also reduced the sugar and oil and it was 10/10! Family loved it too! Thank you for sharing the recipe ! 😇

[@valerielujan9873]

looks lovely!! where can i find exact measurements?...

[@zeremukhametkaliyeva3352]

Description

[@duonamusic1685]

I tried this recipe after reading all of your comments. I absolutely agree with everyone. This cake is so moist and rich. Even if I didn’t make the frosting, the cake was amazing. Thank you for the recipe ❤ definitely will make it again!

[@gerlenekay1820]

I just tried this recipe and it is so good! I added nutmeg as well for a little spice and had the carrots slightly more thinly grated. So easy to follow and make 🎄 perfect for the holidays!!

[@nhlakaniphombambo5979]

This is amazing, with no complex ingredients that are hard to find or expensive.

[@Andreagrangersgarden]

I just made this because tomorrow is National Carrot Cake Day. I didn't use raisins but otherwise I followed your recipe almost to a T. My husband said it was "the best carrot cake he has ever had", as he was especially happy with the frosting not too sweet. I found your recipe very user friendly and it really did turn out incredibly moist and very beautiful! Thank you! I will definitely check out your other recipes.

[@yakshan2010]

This recipe will remain in my collection forever! It was so delicious and my family thinks I should start baking full-time 😄. Thank you!!

[@NoorAhmed-oj9ro]

I have been using this recipe for years now. BEST EVER! My family and friends love it and ask about it all the time. Thank you!!

[@kizzychloe7148]

Been using this recipe for over a year now. Everyone's favorite at work and at home! They would really request for it. Trust me! this is sooo good. ❤️

[@agustinaxavier1850]

It turned out great! I did half recipe. I took the advice from the comments so I used half of sugar (50gr brown sugar and 50gr white sugar) and 100mL oil. It's perfect! Totally recommended✨

[@inspiredtaste]

Wonderful!

[@dancerloverish]

Thank you for the recipe! I reduced (2 times) sugar in dough and (4 times) in frosting. It turned very good (but probably I will reduce sugar even more next time :) ).

[@elizabethcolina7783]

Can you please help me with the measurements?

[@marianaramirez4631]

I just made this cake with my kids but I added pieces of fresh pineapple and pecans. Supper easy to make and delicious!

[@heidig.3054]

The cake sure looks great, how you lined the round bottom, though.. MINDBLOWING!!!😳 Thank you!

[@inspiredtaste]

+Heidi G. Glad that was useful for you :)

[@masoomaali4494]

Oh MY GOD!!!! I just made this.. my very first carrot cake.. and it is beyong perfect.. better than a cafe.. this recipe is perfect guys. I followed all the measurements by cup size rather than weight yet still perfect.. just for the frosting i put only 1cup of sugar which was also too sweet added a pinch of salth and vanilla essense.. AH-MA-ZING!!! ❤❤❤❤❤

[@FatimaAli-jc8en]

Hi,yesterday I made this and tasts awesome and the texture is amazing...thank you for sharing such a beautiful recipe

[@ilovekandii214]

This cake was AMAZING. The frosting was delicious. I only added 3/4 of sugar for the frosting which is half of what the recipe asked for.

[@su79plus]

Hi guys ! I have made your recipe over three times now! It has been a big hit with all my family, everyone wants the recipe. Unbelievable how moist it is . You guys are Amazing and videos are so detailed and easy to follow . Best cooks !

[@EDCMcGee]

I made this cake as a test cake for my big birthday party coming up. I am not a fan of cake, but enjoy carrot cake. THIS IS THE BEST CAKE I'VE EVER BAKED AND EATEN IN MY LIFE. It was so nice to grate the carrots even. I'll never buy another cake again. It was easy to follow the instructions. Thank you very much!!!!

[@anneuwechia8553]

I agree with every preceding comment - every single person that I have made this cake for ( also in muffin format) has echoed that this is simply the best carrot cake they have ever tasted. I don’t even bake as I don’t have a sweet tooth and prefer savoury dishes however I have fallen in love with it and so have other self confessed ‘non carrot cake lovers’. Well done guys for this awesome recipe 👍🏾👍🏾👍🏾👍🏾

[@cleanandserene]

I made this last night for my husband's birthday without nuts because our friends are allergic. It's so good!! Not super sweet, it is a nice balance between the frosting and the actual cake. 10/10!

[@snowflake8629]

Love how the music stopped when she said the answer after "wait for it" 😂👌. This is not only the BEST carrot cake recipe but also the best most satisfying to watch carrot cake tutorial video. Like everything about it, the tips the footage, editing, voiceover, the thumbnail (dat beautiful slice of cake). 🧡✨

[@SandraDent-lf4xy]

What a lovely looking cake, this is the best carrott cake I've ever seen. I like how it's dark and very moist. Love it. handy too how to cut out the circle as well

[@onemoresob1022]

I have aquired the pans and the ingrediants. Today is the day, wish me luck!

[@robertagonzales888]

I saw several carrot cake recipes and I think this so far is the best one for one reason and that is you don't frost your sides. my dad hates lots of frosting and all the videos it's either no frosting at all or to much great video

[@almasolorio79]

Made this the same day I watched this video and it tasted delicious!!!!!

[@annebrewer8684]

Dios TeAma

[@clarajin3314]

This is so great…. I am addicted to the recipe. Thank you so much ❤️ I have made 10 times in two months since I discovered this video. I sometimes made two whole cakes at a time to share with many friends. I also cut the amount of sugar - a half cup of raw sugar and another half cup of brown sugar as I like the smell of raw sugar. (I cut the oil to 3/4-1 cup!) Still sweet because the frosting is sweet. (Cut the icing sugar to 1 cup as well!) I might try reducing more next time. Please please please bake the pecans ahead! 10 mins at 180’C The taste will be so much better! Made them with baked pecans only just yesterday and it is amazing…… my 3 year old son and I sit there and ate 1/4 straight away. So great.

[@inspiredtaste]

Oh wow! We are so happy that you enjoy it so much.

[@sanamashraf1421]

I wanted to try this recipe but where is the measurements on your page

[@edwinnegron7761]

just made this now waiting in the oven. thank you for the precise instructions.

[@davidumann6707]

Made this as a surprise for a birthday party. I have almost no cooking skills, and it was my very first time using an oven. There were three other cakes at the party, one from a pastry shop, two made by my mom. Of the four cakes, mine was everyone's favorite.

[@richardspilsbury6149]

Wow! just follow the directions and it turns out perfectly! The best cake ever!

[@inspiredtaste]

Thank you so much 😃

[@shimsyhunt]

I absolutely love this cake.. so easy, so perfect.. made it a few times already. my favourite cake recipe. thank you so very much

[@priscillam7473]

Making this carrot cake for the 10th time I guess and the cake tastes absolutely heavenly every time! Many thanks for this yummylicious recipe!

[@inspiredtaste]

Glad you liked it!!

[@kslight7602]

I tried this recipe and it turned out beautifully! Love the fact that you have a video and blog that makes it easy to follow. Thank you!

[@FeastingonFruit]

I am in awe of your professional quality videos and photos! You guys are very inspiring!

[@valentinasokolova5080]

Just made it and it is very good! The only thing if you do want icing on the sides -double the amount!

[@nuzhatbatool4509]

This recipe is amazing. I tried today. And will prefer to add more carrots. Best ever base recipe. It was also tasty without frosting.

[@StanescuGabi]

This cake is amazing! I made it yesterday and it is absolutely delicious! The recipe is perfect! It doesn’t need anything more or less! Just perfect!!! This will be a staple in our home from now on for sure!!! Thank you!

[@cincout5969]

I found it! This is the first carrot I made and I couldn't find this recipe so I have been making another (overly sweet) one. Yay! I love this recipe, it's so good.

[@dianetaylor3244]

I made this cake and use a glass bake ware in a electric stove i had to turn the oven down from 350 to 325 for a hr or until the tooth pick came clean. It came out beautiful and looks yummy; also very easy to make i only had cashews around the kitchen can't wait to see how it taste. Will let you know.

[@Levilady3]

These two have the best recipes! I made their Butter Pie Crust and Apple Pie Filling and it was easy and turned out Awesome! I can't wait to make this Carrot Cake!

[@lavernmignott-henry3527]

This carrot cake recipe was easy to follow and came out wonderful - my family of four did enjoy it. The only changes that I made were adding 2 tsp of Benjamin's Mixed Spice and 1 tsp freshly grated Nutmeg. Thanks for sparing the time to share your recipe.

[@energizeyourlife4]

I just want to say thank you for sharing!!!!! I made this cake for my 3 year old daughters bday and it was a success!!!!! Everyone loved it!!!!!!!!!!

[@TheCrazygurl1985]

Amazing recipe, turned out really good. I made this today for fathers day.

[@rifatshaheen9953]

I used this recipe and the video my carrot cake turned out beautiful. Everyone at work loved it and its given me so much confidence.

[@goldbird1945]

after watching tons of carrot cake recipes, ur channel delivers the best imo...great recipe, simple, and very clear, good job guys ;))

[@Lasious72]

Hello I've been watching this video many times and today I made it for the first time. I'm not finished yet, I just pulled the cakes out of the oven and they're are cooling as we speak. I'm so excited I cannot wait to taste it

[@angelle3166]

Made this carrot cake about a year ago for my mom's bday, so I'm just checking in again to save it into my new playlist because it's such a great recipe. Definitely one of my favs!

[@Icebaby269]

I made this cake but with a bit less sugar and oil and it came out perfect. Best cake ice ever tried

[@neoneo2123]

i followed their recipe and made wonderful carrot cake! like what it said, it's super moist and so yum! everyone who tried the cake was amazed ! thanks for your sharing !

[@kitty6720]

I like that you guys added the raisins in the dough. Not all recipes do, and I loooove raisins in the carrot cake, and I always add them. Also, I think these 2 layers can be sliced into 2 additional layers, thus, making it 4 layers, instead of 2 layers.

[@Julia-xr6zw]

Thank you for this amazing recipe and the detailed instructions. I made this for mother's day cake and it was a huge success!

[@inspiredtaste]

+szuyu liu That's wonderful! We are so glad the recipe worked well for you (and your Mom!)

[@joywalker4918]

I just made this for my husband and my kids, they loved it, I love your frosting recipe, thanks for the recipe.

[@emmamilhouse3484]

I just made it yesterday & it did turn out amazing. Everyone in the party loved it. It was so moist & just perfect. The only change I made was that I used store bought cream cheese icing but I whipped it to double the size

[@Ari-wu3xe]

This is the very first cake I tried making from scratch and it was A M A Z I N G ! Super moist and delicious. Thank you for the simple and easy recipe! :)

[@naytshapantoja1388]

Made this for my mom's birthday and it was AMAZING. Even my dad who hates carrot cake said it was one of the best cakes he's had! This is some magic cake haha.

[@lululuna1968]

Nacho P. yum! congrats! wish I could say the same.... I tried making it but mine came out a little pale looking 🤔 I wonder why....? it looked nothing like theirs!!! 😐

[@elizabethmarie7828]

Yessss! Adding whipping cream like that to frosting makes it so fluffy and less sweet and gives it an awesome texture

[@jayabarnela3189]

I made this a few times !!!! People this is a must try !!!!! I love it !!!! So simple !!!!! Thank you for sharing!!!!!💕

[@tititata45]

❤❤❤ love this recipe, I just usually double the cinnamon, add 50g of melted butter and a little buttermilk

[@CJ-gw9hw]

Truly an amazing recipe!followed the recipe exactly and my cake came out amazing. The icing was good too. Thank you 😊

[@belladonnelly8063]

Going to make this cake on Sunday for a 75 birthday cake. He loves carrot cake so praying 🙏 I make this cake to perfection. Lots of great comments. Thanks for sharing. Oh and that frosting looks so good 😊 can’t wait to make it. Nom nom hopefully 🙏

[@inspiredtaste]

So happy to hear! Happy 75th Birthday

[@Mayradurn]

I made it yesterday for someones birthday (who's carrot cake is his favourite and I was a bit underpreasure because of that) and he loved it, I loved it, everyone loved it, the only tiny thing is like at the end there was a little bit of oil flavour in my mouth, so next time I'll just put less oil, other than that 100 points, and the icing is suuuuuper nice I usually don't like icing on cakes I always remove it but this one is just yummy

[@SF-qw2zl]

Just made this cake, I’d buy pre grated carrots cause I grated my finger 😀👍. It looks amazing tho and I’m so excited to try it

[@hithere6701]

I've made this cake and it is amazing! Best recipe out there!

[@inspiredtaste]

Glad you liked it!!

[@joshff4592]

This a a no fail recipe for carrot cake . Made it many times and it is always delicious and super moist.

[@rubahajomar9574]

I almost never leave comments. I had to comment on this. I took this cake to a friend’s house. It was DELICIOUS! Not to mention so easy to make. So moist and just perfect. Cake is perfect and frosting is perfect!

[@takers786]

Fantastic! I halved the sugar content and it still turned out perfect!

[@emmabago]

This is by the BEST carrot cake recipe, please try it you guys will love it.

[@jovabarris]

I added an extra 1/2 cup of shredded carrots. Hmm, I like this recipe; I think I'll use less sugar when preparing for future reference. This being mentioned, the Carrot Cake is super sweet and amazingly moist. Thank you!

[@RainbowRiver]

I never knew carrot cake could be this simple and taste this good❤ Gonna try making it into cupcakes next

[@inspiredtaste]

Hope you enjoy it as much as we do. ❤️

[@ummuhamzahz181]

Looks easy and no mixer needed. It does looks moist and yummy 😋

[@panda177]

I tried this out and it turned out sooooo good. Thank you for such a perfect recipe ❤️

[@nattyybee]

This turned out amazing! So delicious. The whole family loved it.

[@inspiredtaste]

Glad you liked it!!

[@TheYaya1971]

❤❤❤Just made it, I reduced the white sugar 100 gram n brown sugar 200 gram, perfect❤❤❤❤

[@sarahaa2085]

Thank you for sharing this wonderful recipe, I've tried many carrot cake recipes and by far this was the best

[@inspiredtaste]

Glad you liked it!!

[@Alessys563]

Thank you for this amazing recipe. I have been doing this on and on and everybody likes it!!! ❤️ Have a great year God bless you! 😊 🤗

[@inspiredtaste]

You are so welcome!

[@dilyanaaleksandrova2541]

Hello! I have made this cake countless times. It's so yummy, everyone loves it! Today I'm even making it for my father-in-law's birthday 🎉. Anyways, I have a question - why do you prefer baking soda to baking powder for this particular recipe? Does it have to do something with the carrots? I'm clueless, but I wonder every time when I make it😀

[@rachelallen3327]

my son and i made this but i did 4 layers by cutting each cake into halves.this was so good and it was big to.will be making this again.everyone loved it.thanks for the recipe...

[@inspiredtaste]

+Rachel Allen We are so happy you found us! Thanks for coming back and sharing.

[@anshikamehra5979]

OMG.. I made this cake for guests..They loved it.. And my husband too.. This Cake is now my favourite one

[@severinerousset7150]

very simple thank you , i do it with what's left in the juice maker! excellent!

[@inspiredtaste]

Sounds great!

[@Ramsesisnum1]

I made this for my brother’s birthday, he’s gluten intolerant so I used bobs 1:1 gluten free baking flour but kept the rest the same and it turned out amazing!! Everyone was raving about it, thank you so much for this recipe ❤

[@raymedina9507]

hello i have made this recipe several times since i seen this video and we just cant get enough of it. thanks.

[@dhiyavarghese2831]

Thank you for this recipe.i have been baking carrot cake using this recipe and always came out delicious..i always received a lot of complimants frm my frds n family

[@inspiredtaste]

So glad you enjoy the recipe! :)

[@lexam.9813]

Just made this cake! So moist and delicious! Thank you for sharing☺️

[@rebeccasano5281]

Absolutely delicious and so easy to put together. Hubby loved it too 😋 Thank you so much for sharing 💕

[@grl5836]

Saw this recipe and decided I had to try it. Without doubt, this is the best cake I've ever made; it's really moist and extremely delicious. My wife and children loved it and we're already planning the next batch. Thank you so much for sharing this recipe. Best wishes.

[@solimandina]

Best carrot cake recipe I’ve ever had. Don’t try any other recipe, trust me, I’m obsessed with carrot cake and this is the one.

[@user-lx9fc4hf6o]

I can't wait to make this delicious cake for my Grandsons Thank you Tracey

[@nahidsaweris9764]

Looks lovely and delicious. I will make it today for my son’s birthday. Thank you!

[@inspiredtaste]

For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste: www.inspiredtaste.net/25753/carrot-cake-recipe/

[@Levilady3]

I love how you show how it is cooked and then put the recipe right below! Thank you for all your wonderful recipes! I will only watch and cook things as you both do! Thanks for helping me make my 1st Butter Pie Crust that was amazing and easy as the Apple pie filling! Everyone loved it! You make everything so Easy!!! Looking forward to making this Carrot Cake and Frosting! I will keep going to I knock out all my Christmas cookies and cakes! Thanks again! I also have to agree with Feasting on Fruit!

[@elizabethcolina7783]

Thanks this is an amazing cake, thanks so much for sharing, I'm adopting this recipe as my family recipe and don't worry I will always reveal the source. Muchas Gracias 🥰

[@gigimae]

Just made this after searching for the perfect recipe. If you're thinking about making this, JUST DO IT! I'd make it less sweeter but otherwise its amazing!

[@inspiredtaste]

Such an amazing comment! We are so happy that you love the cake.

[@andreapazpinavelis66]

I have made this recipe for my Easter celebration dessert. It was a hit! It is moist and balanced and the frosting is the cherry on top. Thank you for sharing. I did add a bit of nutmeg and did not add the raisins.

[@samirachatir]

I made it my husband loved it Thank you 💖💖

[@hyunjungjung3113]

This carrot cake is amazing!!. I tried it yesterday and was so delicious. Thank you.

[@Mona-tc5gq]

Thank you for the video. Today I baked this cake according to the recipe but it was quite sweet for our taste ... next time instead of 400g sugar in total, I will be using less. Thank you

[@latoyahenry9216]

Thank you for sharing this recipe. I made it for Thanksgiving and everyone loved it.