Is Lemon Peel Good for You? What is Lemon Rind? What is Lemon Zest?

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Munch & Mull

Munch & Mull

Күн бұрын

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@danpanish
@danpanish 2 ай бұрын
Totally glad to see that u showed everyone not to waste , I thought I was the only one using maximum of the lemon fruit. I also use it to boil & wash my kitchen cloths with the peels🙏👍
@munchandmull
@munchandmull 2 ай бұрын
Vow!!! A wonderful tip for washing kitchen clothes. Thanks for sharing. Regards Sujata from Munch and Mull
@gurdeepkaur9780
@gurdeepkaur9780 2 ай бұрын
Great 👍
@Onthepath1spblsa17
@Onthepath1spblsa17 2 ай бұрын
I had no idea lemon peels had such great health benefits and always threw it away after squeezing the juice! I am excited to use lemon peels as a pickle and marmalade spread in my diet. Thank you❤
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @Onthepath1spblsa17 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@logaponnappanaiken9334
@logaponnappanaiken9334 2 ай бұрын
I like the idea of putting honey in the peels instead of sugar to make marmelade. I blend lemon peel with bicarbonate soda , n white vinegar to clean my utensils
@munchandmull
@munchandmull 2 ай бұрын
Interesting preparation for cleaning vessels. Thanks for sharing. Regards Sujata from Munch and Mull
@charusheelacowlagi4621
@charusheelacowlagi4621 Ай бұрын
Thank you madam for this information. Would like to share my way of using lemon. Make small pieces of d entire lemon( pulp n peel both). Put them in small jar of d mixture along with some ice cubes to avoid getting d mixture hot( which kills vitamins). Make a fine pulp. And take one or two tea spoon after every meal.This way you use d entire lemon.
@munchandmull
@munchandmull Ай бұрын
Great. Will definitely try. Thanks for sharing. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @charusheelacowlagi4621 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@hemasiriratnayake4087
@hemasiriratnayake4087 17 күн бұрын
Hi madam I 'm from Sri Lanka. Your explanation is very clear and informative. Thank you so much!!!!
@munchandmull
@munchandmull 17 күн бұрын
Namaskaram @hemasiriratnayake4087 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@seagreenblue4052
@seagreenblue4052 Ай бұрын
So wonderful to see you spreading the wisdom of every part of the lemon. I saw ‘Christina Cooks’ freezing The lemon & shaving entire fruit for garnishing & adding to any dish one uses juice for. Terrific. Since then I’ve been freezing lemons & using entire fruit. Now your suggestions for pickle and marmalade are next. Being a vegan I’ll use jaggery or agave. Thank you so much for sharing. ❤
@munchandmull
@munchandmull Ай бұрын
Thanks for your response. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @seagreenblue4052 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@seagreenblue4052
@seagreenblue4052 Ай бұрын
@@munchandmull Namaskaramu Sujata. I subscribed. Will look out for more tips from you.
@mamtashrivastava8024
@mamtashrivastava8024 2 ай бұрын
Thanks for the informative video, I also collect Lemmon peels in a glass jar with a little salt and put it inside the freezer whenever I got peels I just add them into this bottle and mix all of them, when they become soft one can use accordingly in chutney, pickles, marmalade etc.
@munchandmull
@munchandmull 2 ай бұрын
Wonderful tip. Thanks for sharing. Regards Sujata from Munch and Mull
@salmahussain8764
@salmahussain8764 Ай бұрын
Like to use both lemon juice and lemon peel . Great I like your recipes and giving so much of information .Thanks a lot and great job👍
@munchandmull
@munchandmull Ай бұрын
Namaskaram @salmahussain8764 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@mohamudgaram4753
@mohamudgaram4753 Ай бұрын
Hi, Thanks for the info. I make lime pickle with peel and flesh. Just cut whole lime into quarters. Add whole green chillies. Squeeze lemon juice in it. Add salt. Let it marinate in sun till peel becomes brown n soft. Nice for people who dont eat too many masalas.
@munchandmull
@munchandmull Ай бұрын
Namaskaram @mohamudgaram4753 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@ruthfarvardin8532
@ruthfarvardin8532 Ай бұрын
Great ideas! Especially the lemon peel marmalade! I recently started peeling some slices from a lemon and adding them to my homemade milk kefir...before adding the rest of the whole lemon into the jar of milk kefir with it. The lemon adds wonderful flavor to the kefir, and the kefir preserves the lemon...(similar to the way honey does the same). It stays good for weeks that way, and at the end can be added to smoothies...with some added honey or other natural sweetener.
@munchandmull
@munchandmull Ай бұрын
Thanks for sharing Will appreciate if you could share the recipe for kefir. Thanks and regards Sujata from Munch and Mull
@RVI123
@RVI123 Ай бұрын
Very good info . I will start now using lemon peel . Tks .
@munchandmull
@munchandmull Ай бұрын
That's great. Regards Sujata from Munch and Mull
@vicky116
@vicky116 Ай бұрын
I use the lemon peel for cleaning grime off utensils, kitchen tiles and kitchen window glass. I find the acidity helps in loosening the oily deposits easily. Also if the refrigerator has food smells you can use the lemon peel + baking soda to clean off and give fresh citrus smell. You can use boiled lemon peel water in bathing as well with the essential oil giving a freshness feeling. But i only do it occasionally not overdoing it.
@munchandmull
@munchandmull Ай бұрын
Wonderful tips. Thanks for sharing. Regards Sujata from Munch and Mull
@fatimamohamed2905
@fatimamohamed2905 Ай бұрын
Wonderful information, keep up your enthusiasm
@gurdeepkaur9780
@gurdeepkaur9780 2 ай бұрын
Lemon marmalade idea with honey is wonderful: quick n unique.
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Do try it. Regards Sujata from Munch and Mull
@gurdeepkaur9780
@gurdeepkaur9780 2 ай бұрын
@@munchandmull ☺️
@getahagos
@getahagos Ай бұрын
It’s an amazing recipe, I remember when the guys from Greek the orange peel is after chopped feedings and so it a bitter but the vitamin C very benefited. Thanks 🙏🏽 for sharing us!
@munchandmull
@munchandmull Ай бұрын
Thanks for this positive response. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @getahagos Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@hemavijayaraghavan7523
@hemavijayaraghavan7523 Ай бұрын
Tq suja for the wonderful,useful tips to use the peel of lemon.
@munchandmull
@munchandmull Ай бұрын
Thanks a ton.regards, Sujata from Munch and Mull
@nascimentadesouza
@nascimentadesouza Ай бұрын
God 🙏 bless you dear.for sharing this video.😊
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@Rathinadar124
@Rathinadar124 2 ай бұрын
Great explanations & very good recipe by u that's packed with lots of nutrients.Amazing.Wonderful. Thank u ma'am🙏❤
@munchandmull
@munchandmull 2 ай бұрын
Thanks a ton. Regards Sujata from Munch and Mull
@geethasrivathsan6768
@geethasrivathsan6768 2 ай бұрын
Very good information. I will start collecting the lemon peels n make both receipes after a week.
@munchandmull
@munchandmull 2 ай бұрын
That sounds wonderful!! Regards Sujata from Munch and Mull
@premaprasad6108
@premaprasad6108 Ай бұрын
Thanks for sharing marmalade recipe. I prepare pickle with lemon peels & pachadi with both lemon & orange peels
@munchandmull
@munchandmull Ай бұрын
Namaskaram @premaprasad6108 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@premaprasad6108
@premaprasad6108 Ай бұрын
@@munchandmull sure thanks
@geetamonteiro7816
@geetamonteiro7816 2 ай бұрын
Yes, it's worth it, will try it, Thanks dear
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@UjjwalaDeshmane-w8f
@UjjwalaDeshmane-w8f Ай бұрын
Thank thank you madam for this useful & healthy information ❤given
@munchandmull
@munchandmull Ай бұрын
Namaskaram @user-ng7oo3mf4p Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@NPPREMA
@NPPREMA Ай бұрын
Will try out the pickle and lemon marmalade. Sounds good !! Thank you so much for this useful video
@munchandmull
@munchandmull Ай бұрын
Thanks a ton. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @NPPREMA Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@NPPREMA
@NPPREMA Ай бұрын
@@munchandmull Liked and subscribed 🙏😊
@anilgupta3005
@anilgupta3005 Ай бұрын
Thanku so much for the information about lemon peel 🙏
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@venugopalsikha5550
@venugopalsikha5550 2 ай бұрын
Amazing insights of maximising the use of lemon peels. I usually use the peels for two aspects 1- soak them in water along with other fruit extracts and use the water for my plants. 2-preserve the peels for Citrus bio enzyme. This liquid has amazing cleaning properties. But now i have learnt new ways to make Lemon pickle and Lemon marmalade. A big thank you ❤ 🙏
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @venugopalsikha5550 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@mariepereira1321
@mariepereira1321 2 ай бұрын
Very useful information and doable recipes. Diabetics may have to do without honey and jaggery isn’t it?
@munchandmull
@munchandmull 2 ай бұрын
Yes that is correct. This recipe is not suitable for diabetics. But one possibility is to simply add salt instead of honey to the shredded lemon peels and make it into a pickle
@ushaponnappa9191
@ushaponnappa9191 2 ай бұрын
Every lemon you cut is more than worth it .. excellent, easy recipe along with knowledge of goodness benefit… thank you.
@munchandmull
@munchandmull 2 ай бұрын
Thanks for the encouraging response. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @ushaponnappa9191 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@mathewroy3
@mathewroy3 2 ай бұрын
I would use both. Thanks for your insight 🎉
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @mathewroy3 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@mailanita1
@mailanita1 2 ай бұрын
Thanks for this! Will definitely be trying some of this soon. I also make a bioenzyme for cleaning purposes using lemon and any other citrus peels.
@VN1409
@VN1409 2 ай бұрын
@@mailanita1 can you please give the recipe for bioenzyme cleaning.. thanks.
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @mailanita1 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@manjuradhakrishnan5343
@manjuradhakrishnan5343 2 ай бұрын
Thank u so much Sujata. God bless u. Will try both the recipes😋😋👌👌🙏🙏
@munchandmull
@munchandmull 2 ай бұрын
Thanks Manju for your encouraging response and support. Regards Sujata from Munch and Mull
@minamahtani8190
@minamahtani8190 Ай бұрын
Thank you madam I'll try your lemon pickle and marmalade
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @minamahtani8190 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@mariaidaafonso6630
@mariaidaafonso6630 2 ай бұрын
Your video is superb! I will try both. Thank you for sharing
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @mariaidaafonso6630 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@srinivashk567567
@srinivashk567567 2 ай бұрын
Creative & Very Helpful health benefits info 👍
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@sudhabhaskaran4635
@sudhabhaskaran4635 2 ай бұрын
Thanks a lot my mother used to do lemon pickle.
@munchandmull
@munchandmull 2 ай бұрын
Thanks for sharing. Regards Sujata from Munch and Mull
@anitakoul3952
@anitakoul3952 Ай бұрын
Super informative. Thanks
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @anitakoul3952 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@jayamjayaram6764
@jayamjayaram6764 Ай бұрын
Very useful already doing this Thank you.
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @jayamjayaram6764 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@meerachitoor7015
@meerachitoor7015 2 ай бұрын
That was such a great video Sujata. Thanks for this informative vlog.
@munchandmull
@munchandmull 2 ай бұрын
Thanks a ton. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @meerachitoor7015 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@celinequadros6989
@celinequadros6989 2 ай бұрын
Thank you for the valuable information about lemon peel i go for both peel and juice
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @celinequadros6989 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@celinequadros6989
@celinequadros6989 2 ай бұрын
@@munchandmull i do what most of your videos you really give valuable information wich I really appreciate thank you and God bless you
@bhavnalilani5163
@bhavnalilani5163 2 ай бұрын
Thanks for the lovely informative video,teaching us the benefits of lemon peel. Wl surely try. I use it to water the plants by boiling, or use its boiled water to clean copper vessels. Dip them in water and clean them to get sparkling effect.
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @bhavnalilani5163 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@parvinkhan1961
@parvinkhan1961 2 ай бұрын
Lovely recipes and very good information thanks Will definitely try them thanks a lot dear
@munchandmull
@munchandmull 2 ай бұрын
Thanks a ton. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @parvinkhan1961 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@seemasingh7602
@seemasingh7602 Ай бұрын
Will definitely try it,thanks😊
@munchandmull
@munchandmull Ай бұрын
Great. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @seemasingh7602 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@53peace
@53peace 2 ай бұрын
Genius! Thank you for sharing.
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @53peace Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@anitasoans7706
@anitasoans7706 Ай бұрын
Super Thank you ma'am I just eat half lemon peel after taking out the juice...bitter but good for health I believe
@munchandmull
@munchandmull Ай бұрын
Namaskaram @anitasoans7706 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@SG-bm7yc
@SG-bm7yc 2 ай бұрын
Thanks for the recipe
@munchandmull
@munchandmull 2 ай бұрын
Welcome. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @SG-bm7yc Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@rupinder5621
@rupinder5621 2 ай бұрын
Useful information 👍
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@geetanjaliacharya7468
@geetanjaliacharya7468 2 ай бұрын
Thank you very much Sujata. I love lemon juice. Even I used wole lemon in different way,zist peel juice above all for skin I used lemon juice with sugar atleast twice in a week . Thank you very much for sharing. Whenever I find time I love to see ur videos b'coz it's very informative. Thank u Thank u Thank u. Love you all.😊♥️🌹🥰
@starz9527
@starz9527 2 ай бұрын
@@geetanjaliacharya7468 04:24AM Saturday August 31rst 2024 Namaste Good Morning Midday Afternoon Evening or Night,) How are you , hope you , are doing fine, are u a Sister, or Brother when ever you used lemon or Lime is the small Green once, when the place is hot we made beverages Water With lemonade juice sugar and lemon or with lime juice, put sugar in water with juice, 3 to 6 cups depends and put in Refrigerator to chill to cooler, Try fresh pineapple skin from off the trees slice of the skin, wash it clean average water in pot to boil with a pinch nutmeg, pinch of cinnamon powder or sticks , the you add after a little vanilla extract, with sugar to taste , stirring very well when it cooled off , put in the Refrigerator for 2 days make sure it cooler then you stir the juice and drink it down. Thanks for understanding.. I am Mustafa born Guyanese Indian mix Originally from Guyana South America Lives in Canada.
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Thanks Geetanjali ji for this encouraging response and your sharing about using the lemon peel. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @geetanjaliacharya7468 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@nafisahatimw6118
@nafisahatimw6118 2 ай бұрын
Very informative video. Thanks ma'am.
@munchandmull
@munchandmull 2 ай бұрын
Thanks Nafisa ji. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @nafisahatimw6118 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@ramakrishnachivukula9266
@ramakrishnachivukula9266 Ай бұрын
That was an awesome exposition on the noble LEMON THANK YOU MYLADY❤ Both, in our family they call it uppu నిమ్మకాయలను nimmakaya which is used for making nimmaavakkaya.its yummy like the lady says with curdrice or perugannamu😊
@munchandmull
@munchandmull Ай бұрын
Thanks for such an endearing response. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @ramakrishnachivukula9266 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@SumathiBalan-u5j
@SumathiBalan-u5j 2 ай бұрын
I use lemon peels to make savoury chutney with coconut for thosa/ idly or simply consumed with rice😊
@munchandmull
@munchandmull 2 ай бұрын
Interesting.can you share recipe details? Regards Sujata from Munch and Mull
@RashmiKulkarni-n4e
@RashmiKulkarni-n4e Ай бұрын
Thanks a lot Sujata mam adding my knowledge of this sutle and hidden importance of lemon peel😊. Keep researching such a gorgeous ideas. Lemon peel has tremendous benifits, even in CARCINOMA. as well❤❤❤
@munchandmull
@munchandmull Ай бұрын
Thanks a ton,Rashmi for this encouraging response. It indeed gives us the inspiration to continue creating such videos. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @RashmiKulkarni-n4e Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@divyamehta2075
@divyamehta2075 2 ай бұрын
Both essential to use thanks
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @divyamehta2075 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@spratapreddy
@spratapreddy 2 ай бұрын
Healthy and tasty with lots of knowledge
@munchandmull
@munchandmull 2 ай бұрын
Thanks a ton. Regards Sujata from Munch and Mull
@spratapreddy
@spratapreddy 2 ай бұрын
@@munchandmull It's also the language, apart the contents, that attracts me in your videos. Very useful in many ways.
@anupadutta3374
@anupadutta3374 2 ай бұрын
I would use both😊
@munchandmull
@munchandmull 2 ай бұрын
Great. Regards Sujata from Munch and Mull
@karimbegum69
@karimbegum69 2 ай бұрын
I love your videos.
@munchandmull
@munchandmull 2 ай бұрын
Thanks for the input. Will take care from the next video. Regards, Sujata from Munch and Mull
@hanaashaba1263
@hanaashaba1263 2 ай бұрын
Thanks for sharing
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @hanaashaba1263 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@komaldesai3022
@komaldesai3022 2 ай бұрын
Valuable video
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@alicenile8146
@alicenile8146 2 ай бұрын
U r awesome n great mam… God bless u n keep u always happy n healthy…👍🙏🤗
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @alicenile8146 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@anju7262
@anju7262 2 ай бұрын
Cool recipes, thanks for the handy information 😊🙏 wondering why there is a general talk that it is best not to plant lemon at home… Could there be any traditional or scientific reasons or just a myth…
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @anju7262 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@suki7975
@suki7975 2 ай бұрын
Thank u very useful❤
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@angelinethabah7746
@angelinethabah7746 Ай бұрын
Thank you very much 🙏🙏
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @angelinethabah7746 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@ujwalakathe2253
@ujwalakathe2253 Ай бұрын
Both are good👍
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@vimlafries5485
@vimlafries5485 Ай бұрын
Thank you 🙏💛🧡🌈🦚🪷🇲🇺🫶🫶
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @vimlafries5485 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@sakshi.johari
@sakshi.johari Ай бұрын
Thank you❤🙏
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@ushagosar2592
@ushagosar2592 Ай бұрын
Awesome video
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @ushagosar2592 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@hildaalphonso263
@hildaalphonso263 2 ай бұрын
I'm going to use it to my muffin batter.
@munchandmull
@munchandmull 2 ай бұрын
That's a fantastic way to use lemon peel. Send some muffins for me too!!!! 😀 Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Do send fotos of your muffins with lemon peel. We can post it on our Munch and Mull community post. It will inspire many more Regards Sujata from Munch and Mull
@sragdharathakkar7679
@sragdharathakkar7679 2 ай бұрын
Very good ideas for lemon pill.thanks for sharing
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @sragdharathakkar7679 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@surajbhanbhan4558
@surajbhanbhan4558 Ай бұрын
Thanks for marinade
@munchandmull
@munchandmull Ай бұрын
Namaskaram @surajbhanbhan4558 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@rajnianand8116
@rajnianand8116 2 ай бұрын
Thanks a lot 🎉❤
@munchandmull
@munchandmull 2 ай бұрын
Thanks Rajni ji. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @rajnianand8116 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@Gayathri-se1vw
@Gayathri-se1vw 2 ай бұрын
The Peel and The Juice😊😊
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@saritakumta5958
@saritakumta5958 Ай бұрын
Brilliant information !! Thanks. Please include more vegan and cruelty free recipes which do not contain dairy or honey !
@munchandmull
@munchandmull Ай бұрын
Thanks. Sure. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull Ай бұрын
Namaskaram @saritakumta5958 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@cheryltada3057
@cheryltada3057 2 ай бұрын
Both, Rambam thanks Akka
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @cheryltada3057 Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@theworld9272
@theworld9272 2 ай бұрын
Does it need to be organic lemon?
@munchandmull
@munchandmull 2 ай бұрын
Organic prefered. Regards Sujata from Munch and Mull
@theworld9272
@theworld9272 2 ай бұрын
@@munchandmull Thanks
@garimaarora1333
@garimaarora1333 Ай бұрын
They quickly catch fungus if even i leave for a day outside . Esp since I have a tree and most fruiting happens in the rains
@munchandmull
@munchandmull Ай бұрын
Then sprinkle a little salt and store. Best to store in the fridge immediately after squeezing the juice out.In this case you can use the peel for pickle. Regards Sujata from Munch and Mull
@shahinakauser9958
@shahinakauser9958 2 ай бұрын
Wonderful
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@NPPREMA
@NPPREMA Ай бұрын
To treat Fatty liver, the whole lemon including rind, pulp and seeds should be blended in the mixer with water. Make the total volume to 300ml add 1-2 tsp ACV , a pinch of pink salt and some honey or jaggery. It is a bitter-sour-sweet drink which can be consumed in the morning everyday. Rinse the mouth after consuming to protect the enamel of teeth. We can use lemon zest as a topping on salads, soups, desserts like souffle and meringue and many other rice or vegetable dishes.
@munchandmull
@munchandmull Ай бұрын
Thanks a ton for this detailed sharing. Regards Sujata from Munch and Mull
@purabikalita4533
@purabikalita4533 2 ай бұрын
Please make a video on fermented food.
@munchandmull
@munchandmull 2 ай бұрын
Yes, will plan. Regards Sujata from Munch and Mull
@DelMccalla
@DelMccalla 2 ай бұрын
Thank you
@munchandmull
@munchandmull 2 ай бұрын
You're welcome. Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Namaskaram @DelMccalla Sincerely appreciate your comments 😊🙏 I am glad you found the video useful. You may like to check out other videos on Munch and Mull. Also do consider subscribing to the channel for regular notifications of new video releases. Warm regards Sujata from Munch and Mull
@ulkaghan2164
@ulkaghan2164 2 ай бұрын
Thanks 🎉🎉
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@MrSimithilakan
@MrSimithilakan 2 ай бұрын
Can we make rasam with lemon peels , may be it become bitter ..
@munchandmull
@munchandmull 2 ай бұрын
You can. A little bitterness is absolutely ok. Regards Sujata from Munch and Mull
@VirShri
@VirShri 2 ай бұрын
धन्यवाद 🙏
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@AhmedMakrani
@AhmedMakrani Ай бұрын
BOTH
@munchandmull
@munchandmull Ай бұрын
The perfect choice 😍
@ananthalakshmi5811
@ananthalakshmi5811 Ай бұрын
Mam my son 2.5 years 5 days fever mouth ulcer no intake of food please mam advice diet plan explain mam please
@munchandmull
@munchandmull Ай бұрын
Refer to mouth sore remedy video on youtube Munch and Mull. Regards Sujata from Munch and Mull
@varshapatel6378
@varshapatel6378 2 ай бұрын
I have lemon peel in water.add.piece of ginger.npepper. it is my drink before bed.
@munchandmull
@munchandmull 2 ай бұрын
Interesting recipe. Thanks for sharing. Regards Sujata from Munch and Mull
@radhakrishnann2383
@radhakrishnann2383 2 ай бұрын
Both are good
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@sreedevipillai7693
@sreedevipillai7693 2 ай бұрын
Super
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@krish6729
@krish6729 2 ай бұрын
Wow! This is surely wealth from waste. I just can't wait to make that pickle and marmalade.
@munchandmull
@munchandmull 2 ай бұрын
Thanks. Regards Sujata from Munch and Mull
@ssoundar4808
@ssoundar4808 Ай бұрын
❤❤❤
@munchandmull
@munchandmull Ай бұрын
Thanks. Regards Sujata from Munch and Mull
@syedsiraj2118
@syedsiraj2118 Ай бұрын
Juice & peel
@munchandmull
@munchandmull Ай бұрын
Perfact choice 😎
@elsieemrit7783
@elsieemrit7783 Ай бұрын
Both
@munchandmull
@munchandmull Ай бұрын
Regards Sujata from Munch and Mull
@sunandabose3623
@sunandabose3623 Ай бұрын
Lemon pickles either sweet or sour ,have both lemon juice and the peel.Don't they have the same nutritious elements?
@munchandmull
@munchandmull Ай бұрын
Yes. But we are speaking of lemon peels which people tend to discard after extracting juice. Regards Sujata from Munch and Mull
@starz9527
@starz9527 2 ай бұрын
10:36AM Friday August 30 Th 2024 Namaste Sister and uncle I used the whole lemon for hot sauces and I bake Bread with lemon rinds, I made Guyanese Tennis Rolls, Lemon water with sugar we made in Guyana South America. I am Mustafa born Guyanese Mix Orginal from Guyana South America. Lives in Canada
@munchandmull
@munchandmull 2 ай бұрын
Very interesting. Lovely to read your sharing. Thanks a ton. Regards Sujata from Munch and Mull
@starz9527
@starz9527 2 ай бұрын
@@munchandmull 00:41 AM Sunday September 01 Rst 2024 Thank you So much Sister, I did watch and listen to your videos, ) I join your KZbin channel with other email, with Guyanese email: I love what you do Sister , you are a Biologist, In Guyana South America, When i was a kid, after school I go to the back dam fields, and I look for Ripe fruits all types, but here in Canada Nothing Fresh only Frozen, n lots of waxed fruits, I Research on my own, I did found amazing Medicine and chiropractors, I love you, what are u doing, to help humanity and the planet I am rated u Sister 2,000 percent for the Good works you do,☘🤲♥️🤲♥️🍨 Ameen Alhamdulillah Brother Mustafa Guyana South America Canada.
@Ushamurthy8831
@Ushamurthy8831 Ай бұрын
I always make pickles from lemon peel. I add one or two lemon juice because I like pickles a little juicy. I make gojju too not only with lemon peel but with citron peel orange peel too. The gojju is just marvellous with hot rice and a little bit of groundnut oil on the rice. Mix with hands thoroughly and eat. This is just the south indian way.
@munchandmull
@munchandmull Ай бұрын
Would like to know recipe of gojju. If you can key it in here,it will help others too. Thanks a ton for your sharing. Regards Sujata from Munch and Mull
@NPPREMA
@NPPREMA Ай бұрын
Yes I agree. We call it kaai-ras. It is delicious
@NPPREMA
@NPPREMA Ай бұрын
​@@munchandmull Here's my recipe for Orange peel Gojju (Kaai-ras) This is a variant. The original recipe is using Citron fruit (naarthangai). However, my husband and I absolutely loved the orange one. ORANGE PEEL KAAIRAS 1.Soak lemon sized tamarind in water and take out extract Squeeze out the juice from half an orange and keep it aside. To be used at the end. 2. Chop orange peel into small pieces (1 cup) and sauté it in 2 tsp ghee for a few mins till they shrink a bit. Let it cool 3. Blend 2-3 tsp of sambar powder+ 1 tbs grated fresh coconut + 1-2 tsp jaggery powder + 1 tsp rice flour+ Hing pd+ 1 tsp of the sautéed orange peels 4. Boil tamarind extract with haldi powder and 1-2 chopped green chillies . When the chillies change colour, add the sautéed orange peel pieces and boil for a few mins . 5. Then add the ground paste , mix evenly, add salt and cook till it thickens. Add water later as per your preference. 6. Remove from flame and put 1/2 tsp methi-chilli powder on top. 7. Over this, add tadka of mustard seeds, broken red chilli, few udad dal and curry patta and mix. 8. Last of all, add the fresh orange juice and mix in properly. This can be had with rice or as a chutney with dosa, Chappati, dahi bhath
@Ushamurthy8831
@Ushamurthy8831 Ай бұрын
​@@munchandmullI make many varieties. Easy one I will put it here. Finely chop the peel. In a pan put some oil fry the finely chopped peel to golden brown. Then add some finely chopped ginger, fry for some time, then I add( jeerige menasu )bird eye chilli crushed roughly in stone , then add thick tamarind water, jaggery ,salt also dry roasted and powdered mustard seeds 1 tsp and quarter Tsp methi seeds roasted.( All the quantity differs on how much you make. ) . Then simmer and let the gojju cook thoroughly. It's like honey consistency. Neither watery nor very thick. This gojju can be kept for many days. This one is usually done by using orange peel or citron peel. They will taste bitter. Kids won't like. Lemon peel tokku I make. But it's usually very bitter . But we eat because it's good for health.
@charankaur3914
@charankaur3914 2 ай бұрын
Both peel n juice
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@sijomangalam4981
@sijomangalam4981 2 ай бұрын
Brilliant 😊🎉
@munchandmull
@munchandmull 2 ай бұрын
Regards Sujata from Munch and Mull
@punamgangwal
@punamgangwal 2 ай бұрын
I also make bioenzyme along with this
@munchandmull
@munchandmull 2 ай бұрын
That's wonderful. Regards Sujata from Munch and Mull
@TsSana-nw9fl
@TsSana-nw9fl Ай бұрын
@@punamgangwal plz share how n the ratio
@malikashivam6634
@malikashivam6634 Ай бұрын
Lemon peel seeds used in all veg treatment
@munchandmull
@munchandmull Ай бұрын
Regards Sujata from Munch and Mull
@gautamdandekar4924
@gautamdandekar4924 Ай бұрын
I eat the lemon peel after squeezing the juice, it tastes good......
@munchandmull
@munchandmull Ай бұрын
Vow!! That's great. Regards Sujata from Munch and Mull
@suchetabhandary6763
@suchetabhandary6763 Ай бұрын
I add the lemon peels to the boiled drinking water.
@munchandmull
@munchandmull Ай бұрын
Such a wonderful idea. Thanks for sharing. Regards Sujata from Munch and Mull
@dramolmhase
@dramolmhase 2 ай бұрын
Both peel and juice
@munchandmull
@munchandmull 2 ай бұрын
Excellent! You made the right choice 😊👍🏼
@VirShri
@VirShri 2 ай бұрын
मॅम आप आपके व्हिडिओ हिंदी में बनाऐंगी क्या🙏
@munchandmull
@munchandmull 2 ай бұрын
🙏🙏🙏. Regards Sujata from Munch and Mull
@starz9527
@starz9527 2 ай бұрын
Please do more live show sister Like Dr Berg
@munchandmull
@munchandmull 2 ай бұрын
Will Mull over the idea. Regards Sujata from Munch and Mull
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