IT'S FOOD: Pancakes

[@andrew_gould]

hopefully in the next episode, you can make that vegan cookie recipe that one guy sent you

[@txrracxtta]

i know when that sourdough rise that can only mean one thing

[@SahloFolina2161]

Or maybe Drake should make his own It’s Food that’s just him making that vegan cookie recipe.

[@SBRS47]

That was Dre I think

[@Spectre0799]

wow fantano really missed out on a huge bag, he should have done this when drake leaked the real dm

[@Spectre0799]

@@txrracxtta correction: i know when that oven ding that can only mean one thing

[@TheAnimeMan]

So cool that Anthony is wearing a shirt of himself on it.

[@FourFourTwo123]

Wheest you wee tadger

[@chiTownN1]

fr

[@chiTownN1]

finish your ranking anime from years gang

[@man4437]

Oh my god, it's the third best member of Trash Taste

[@rroca9140]

⁠@@man4437Fourth if u were to count Chris Aboard as a co-host

[@MidnightEkaki]

Im glad Anthony finally went back to his main job as a cook after spending a lot of time on his side job as a music critic

[@MrUnl0rd]

That's Chef, Chef Anthony Tostado

[@alecadabra_]

Pretty sure I’ve heard him say he worked at a pizza place for years befire KZbin haha

[@YoungZxOfficial]

bro your profile picture queer

[@ryanmartin6580]

anthony, i need you to recommend another food item to us soon. i don’t know how long i can survive on just pancakes.

[@shortseater9379]

make the granola from 7 years ago or whatever

[@shortseater9379]

nvm i think he deleted them cuz ex wife

[@ereviscale3966]

@@shortseater9379 is this Real News?

[@fantano]

just add more protein powder, you'll be fine

[@jacel987]

@@fantanocan i use dirt instead

[@Im_JAMN]

My heart skipped a beat when I saw the notification. I don’t think you realize how much we missed this series.

[@SadeN_0]

hell I didn't even know about it

[@bruce1750]

I fell to my knees when I learned the tofu scramble one was taken down.

[@xroyalstevenx9151]

I’m glad you made new food Anthony. I’ve been only eating vegan granola for years! 🥺

[@cyberleone00]

This pov of Anthony is wild, thank you christine.

[@nonna_bruna2847]

technically this is the pov of Christine 🤓

[@Jackenack]

@@nonna_bruna2847 porn has rotted your brain to the point where you think pov means first person pov every time lmao

[@kc-lz8gs]

@@Jackenack no....???

[@xbeanmarie]

Hahaha anytime 🫶🏻

[@thisdeath]

wait guys who is christine

[@sallowhuw3520]

Drizzy is so kind for giving Anthony another Vegan recipe.

[@skapybara]

this series is the best content you could ever make.

[@Neymarinet]

the meme review is calling... accept or decline the call

[@ShoujoSnail]

Good to see Anthony repping his own merch, props to you melon

[@colby_ybloc]

The Vegan Cookie Recipe has to be done on this series

[@zxph]

agreed

[@L-A-C-IV]

Performed while dressed in Drake merch, of course

[@colby_ybloc]

@@L-A-C-IV oh for sure

[@jacobturner7060]

Thanks, Christine. Truly it's food is your strongest series Tony, I've been waiting for years.

[@justinfromwfr]

I never thought I'd see another one of these ever again

[@hurgcat]

the promised land

[@Sayiiid]

did he delete the old ones?

[@cesarv2804]

Now we'll wait for thatistheplan.

[@pauldee1577]

I'm dairy free so I appreciate the vegan pancakes. I use Annie's pancake mix, which is vegan, and I use cinnamon applesauce instead of eggs and extra-creamy oat milk in place of milk. Then you get delicious apple cinnamon pancakes! Try it, I love it and I think you will too!

[@Tocinos]

Drake is reading this comment

[@no-vk2qe]

If he's reading this, its too late

[@luisconde6201]

Nothing will be the Same

[@LucaIsAFraud]

Take Care

[@HiramHarrtmann]

He definetly had some Views on this comment

[@landonfosterr]

buddy is so far gone

[@jaxmanf]

“We’ve done a tofu scramble, we’ve done a granola” He forgot about the Thicc Vegan Smoothie 😔

[@TheMattmatic]

There is a Thicc Vegan in this video though at least

[@HiramHarrtmann]

If the recipe was called "You won't get the Pancakes that you Want" You'll give it a 10.

[@Azure1013]

No he'd retcon that score and rename it "Pancakes Get Ready"

[@IllegalPizza777]

to Pan a Cakes

[@izharfx]

“Kids see Pancakes” tho

[@mr.propper3595]

The Pancakes Store

[@astrawberrypoptart]

To Pimp a Pancake

[@noodleprofessional]

generally with pancakes you want to stir as little as possible while you incorporate all of the flour. the formation of gluten will make them a bit chewier and less tender. love the idea of stirring as you add liquid to get the consistency you want without measuring, but i would recommend stirring a bit less as you do this, as this will result in a wonderfully soft, pillowy pan-fried cake-with less developed gluten and a more tender crumb . between that and the burned cakes i'm also feeling a light 6 on this recipe. keep it up!

[@grantbrown4364]

I absolutely love this series. I’m glad you brought it back, Melon.

[@sequoia-sugi]

My pancakes are pretty similar to this but I add a bit of acid (lemon juice, apple cider vinegar, rice vinegar) to the milk in a separate bowl to make a vegan "buttermilk". I then add that to the dry ingredients. Adds a bit of flavor complexity and additional fluff without too much additional fuss. Give it a try!

[@Die28374ee]

Finally, I can have an opinion on how to make pancakes. For a second I thought I was going to try myself

[@loveyaclouds]

Ok really loved this fr. Fantano's humor is so underrated this guy's hilarioussss

[@xbeanmarie]

I was struggling to film without cracking up every 5 seconds 😂

[@nikhilvinodnv]

I’ve been starving myself since the last episode. Thanks melon man.

[@nicholasroberts7838]

I love this style of cooking video, and I think you did a great job with it! Good hosting, great editing, I like the interaction with the cameraperson, it makes it much more engaging when there's that kind of back and forth. Seriously love this content from you!

[@nicholasroberts7838]

Sidenote: I'm very excited to have an authentic source of vegan cooking within the periphery of my viewing because while not being vegan I definitely want to be able to accommodate in my cooking. Thanks for teaching me some about how flaxseed can be used.

[@theyungcujo]

I love this series, so glad it’s back.

[@Longbajubi]

Fantano wearing his own merch is so cool.

[@ApplzAndHoney]

thank you anthony for sharing you’re incredibly spicy take! most people believe pancakes are a drink, so i respect your bravery

[@Unit_00]

This is one of your best series I'm dead serious. Keep em coming please

[@francomolina9967]

After 4 years, I can finally cook food again, thanks Anthony

[@keystohellanddeath]

I enjoy the rapport and dynamic between you and Christine a lot, I hope she returns in future episodes!

[@Quantickzz]

This is even more chaotic than I expected and I'm 100% here for it.

[@lucminax]

I can't believe it, this is marvelous, I've been waiting for the return of It's Food forever! Thank you Anthony

[@username-1999]

A LEGENDARY SERIES HAVE RETURNED!!!!!!

[@blastdamage]

I've perfected my vegan pancake recipe over the years. The secret is to 1. use buttermilk (1 tbsp vinegar or lemon juice per 1 cup of soy milk) and 2. prepare the batter the day before and let it rest in the fridge overnight. I also like to add a bit of freshly grated nutmeg.

[@honestone4306]

Thank you Anthony because of you I just force fed my kids pancakes at 11:30 pm at night. Sure they cried, asked to go back to bed, but they don’t know what’s good for them.

[@nightmare-nightmarenightma1147]

I can't believe you're finally continuing the BEST food series in the game

[@georgeandfriendsadventures5073]

Christine gave the pancakes that MBDTF score

[@SilvaHound]

Banger pancakes! THANK YOU CHRISTINE!!!!!

[@sandimtavares]

Thank you Christine! Your 'she a little too thicc' killed me.

[@xbeanmarie]

😂🫶🏻

[@usthefolksmusic]

Pancake cutting hack: cut into sections by pressing down with the edge of the spatula...super neat cut with no tugging/ plate sliding

[@trilobiteterror8015]

9:41 Lol, the Eraserhead baby pancake.

[@swingAE86]

It's been years. People have starved to death waiting for this

[@PirateOfTheWastes]

Commenting for the algorithm because I wholeheartedly support more vegan Melon videos. Also thank you Christine!

[@gonarencibia7183]

I recommend you put a lid on the pan while it’s cooking before doing your flip. That way the flip will be much easier as the pancake will already be more consistent. It will also help cook it a little bit faster

[@RAWINTHEVOID]

the return of my favorite fantano series

[@ronanjenkins2323]

Thank you Anthony, really really really really needed this today

[@amberplease9537]

my beautiful dark twisted pancake

[@ropesquid2085]

As an Aussie who makes her pancakes the way her Pom Mum does (ie: throw all ingredients into a blender and puree then pour from the jug and while still liquid pick up the pan and rotate it so the batter spreads to an almost crepe thinness) I will not follow this recipe ever. Did I need this content anyway? Yes.

[@ereviscale3966]

Christine, shake the camera up and down once if you're being held hostage by the mustachioed marauder. (He pushed me down and called me ugly)

[@xbeanmarie]

😂

[@hilloberries]

Mr. Fantano... don't use metal on metal. This could damage your cooking wear. I recommend a plastic or wooden flipper. Hope that helps.

[@poultryinmotion5721]

He's using a cast iron, which you can absolutely use metal utensils on.

[@nonalien-l1n]

A man who respects all animals is a man I respect. Respect.

[@Diego.Mattos.]

Thank you, Christine!

[@XanderYTV]

I started following the instructions to make a flax egg and mix it in instead of just putting flaxseed in there and my recipes have turned out better. Something to try next time : )

[@Skeleton_Dork]

If they were melon pancakes he would have given them 10/10

[@ProjectMATHEW]

Food tip: if tou have the oven set as low as possible you can sloghtly undercook the pancake in the middle and then put them in the oven as the other ones fry. The more you cook the further you'll need to cook them a little further each time as the oven time will decrease as you get closer to meal time!

[@probaddie456]

Kidnapping a family of 5 to steal their kitchen for filming was a nice added touch.

[@gingertew9249]

I enjoyed when he gave his own pancakes a 10 after naming them "To Pancake a Butterfly"

[@rpenm]

The extra protein causes more Maillard browning. A little acid (eg. lemon juice) might help rein that in. I'll give it a try. Thanks, Christine and Anthony.

[@willkersey7340]

My favorite part is the bit where he's scraping that butter knife on the cast iron skillet ASMR style.

[@leah73574]

I always love your food related type of video, please make more of it melon.

[@matthew196x]

SHOUTOUT CRISTINE, A TRUE REAL ONE

[@DewDew07]

Timestamps: Start - 0:00 End - 13:53

[@poprocks187]

Anthony really is one of the foods of all time

[@adamharless2631]

Fantano got a 6 for lack of consistency.The MBDTF Stan’s are like “how does it feel melon?”

[@SapientGalaxy]

I think this might be the first time someone's made food and it was compared to the Eraser Head baby. The editing in general was on point and got quite a few chuckles out of me.

[@Bucha-Ka]

thanks Cristin for bringing back my favorite anthony mantano series food

[@TrueVoyager1]

THANK YOU CHRISTINE

[@CommanderWar64]

Never seen a black pancake recipe before. Pretty cool. 10/10

[@RustleXer]

It’s been a while! Glad to see this is back. More food pls.

[@ImAWomanHearMeRoar]

How about you make your own food?

[@nicholasroberts7838]

You should opt for the too wet headache because overmixing makes them much less fluffy and tender, you don't want to create a lot of gluten by overworking that flour, and you don't want to activate all of the baking powder and then beat the air out. Even overshooting the liquid and maybe reserving a few spoons of the dry-mix before you add in the wet so it comes together quicker. I hate to backseat, but if you try this I promise they'll come out better. Result did look great though, pan a tad hot, but I'd tear em up!

[@ojas1810]

Let him cook 🗣️🗣️‼️

[@drumman96]

10:17 “THATS A NICE ONE” *shows one of the worst pancakes I’ve ever fucking seen”

[@keystohellanddeath]

The one tip I got for flipping pancakes at the right time is to not only look at the edges to see if they're solidifying a bit, but to watch the bubbles around the edge. Once they've popped, they're ready to be flipped over. But I've also burned pancakes that way lol, usually only near the end of a batch of pancakes.

[@thomasbarry4837]

Thank you, Christine! Panthony Caketano, thanks as well, but mostly thanks to Christine.

[@curtisparker2651]

You forgot to add the tears of all the artists who received a NOT GOOD

[@HospitableSpirit]

THANK YOU CHRISTINE 💯

[@PatoGuzmanAd]

HOLY COW HE'S BACK WITH HE'S FOOD MY FAVORITE SKIT FROM THIS CHANNEL THANKS FANTANO

[@whatr0]

it's so strange to see Anthony's whole body I'm so used to him existing as a floating torso

[@MrAndMrsGrover]

Yes!! Was waiting for this segment to come back.

[@bettakas]

Maybe you could reduce the spontaneous blackening of the pancakes by not adding the maple syrup? I think the sugars are burning way faster than just the other ingredients would. Got me going for some american style pancakes though, these do look fluffy

[@anselmkrause9053]

No one has thanked Christine. What is this? Anyway, thank you Christine for our Melon shot

[@xbeanmarie]

🫶🏻🫶🏻

[@Boosker]

Babe, wake up, Fantano finally posted another cooking video

[@Riff_III]

i unironically like this content. keep it goin melon

[@Simte]

I still use the granola recipe to this day haha, 15 years vegan now but still trying stuff up. Hard mode is always the best for pancakes tbh.

[@tannerreilly5673]

i love how the food tips just gradually transitioned from vaguely food related tips to just tips in general

[@ajk-r7i]

Thank you Christine. I would find it interesting to see you take on more complicated recipes! Shout out for repping veganism though.

[@egg_addict]

flax also is great for low carb, good stuff. great source of fiber. i kinda find it miserable in shakes and drinks (like smoothies... don't add flax to smoothies, there's no reason imo), but in pancakes, baked goods, as a binder (actually good for using in meatballs and other meat things where you would want breadcrumbs... besides breading itself). idk good stuff.

[@cowboy_dogg2124]

Very kind of Drake to share this recipe!

[@HundoB100]

The streets needed this

[@BlasterVice264572]

Getting ready for some Eric Andre energy in this joint 🤘🏾🤘🏾🤘🏾

[@NocturnalFullHD]

thank you fantano you could also use 150g chickpea flour + 100g wheat flour + water + maple syrup perfect consistency and they contain a good amount of protein

[@theliweli]

Never heard of someone using black food coloring when making pancakes. Will have to try later!

[@stvltiloqvent]

I didn't even notice that the earlier episodes of It's Food were deleted! I've missed this series 🥺

[@disdainjames]

If this was called To Pan A Cake he would’ve given it… ah fuck it I can’t do this anymore I don’t have it in me anymore

[@TheIggyTech]

"I'd rather have an ugly looking pancake that tastes great, as opposed to a great looking pancake that tastes terrible" Pure bars. Some diners need to hear this 🤢

[@dayransilva]

THANK YOU CHRISTINE!

[@hunterhughes692]

9:01 that pancake looks like handsome squidward

[@davidjlosi]

*THANK YOU, CHRISTINE* 🙌

[@sunburner_ray]

i’ve been waiting for this for years i’m so happy

[@himbofelix5858]

YESSSS ITS BACK!!!! And thank you christine 💯🙏