几乎没人知道的秘密！只需把面片堆放在烤盘里，做好的面包柔软又好吃！面食小白也成功 Amazing! Make Bread without Shaping. Easy bread recipe!

[@ErhuFood]

看起来真的很诱人😍而且做法也不复杂，作为早餐是不错的选择！

[@程筱蘋洪]

好棒呀，佳宝媽,我在台灣，看您做西点,手藝真好~會去試做看看唷❤

[@lindayang7636]

既简单又有创意 点个大赞👍

[@gabaomomcuisine]

谢谢你！

[@江川美華]

看上去很好吃👍🏻有空试着做。我喜欢干果，会放一点干果上去😊

[@lilianlee4599]

太棒了，清清松松就做好了一个柔软有美观d面包。谢谢老师。

[@gabaomomcuisine]

不客气~~谢谢你！❤

[@amy8296]

你的示範總是簡單又明瞭，謝謝你，我來試試！

[@gabaomomcuisine]

謝謝你！有問題留言，我看到後盡早回復~~

[@dellasmano8529]

Hi I m from Pondy. Ur recipe is good to look. I'll try this and get back to ur comment section. Keep going, god bless u my dear.

[@gabaomomcuisine]

You are so nice.Thank you very much!! ❤

[@minchoohoong7205]

您好，我做了这面包好好吃哦！谢谢您的无私分享🙏🏼

[@gabaomomcuisine]

不客气~~❤

[@fecariskitchen]

我真的很喜欢看你的视频，谢谢🙏🙏

[@jennyyoung6064]

太有才艺了❤

[@gabaomomcuisine]

谢谢你！❤

[@minglinglo1077]

謝謝分享這創意又香軟的麵包。

[@gabaomomcuisine]

不客氣~😊

[@Alice-sj7qm]

謝謝你的答覆 ❤

[@gabaomomcuisine]

不客氣~~😊

[@patriciabutler235]

Looks absolutely scrummy and delicious. Will give it a try, thankyou for the recipe. So glad I found you. Best wishes from England. x

[@gabaomomcuisine]

Thank you so much and welcome😊

[@曾美-n8e]

佳寶妳好：請問可以用中筋麵粉嗎

[@hulenhu3531]

妳好棒！謝謝

[@gabaomomcuisine]

不客气~~❤

[@lillygao1180]

简单易学，谢谢分享❤

[@gabaomomcuisine]

不客气~~谢谢你！❤

[@dylan9029]

你好佳宝妈妈！看到你做的面包，出炉非常的漂亮，喜欢👍我从中国回到了爱尔兰，首先关注你的美食，做的非常好👍

[@gabaomomcuisine]

你好，欢迎你从国内回到爱尔兰 ❤ 一切都顺利吧？非常感谢你的支持！！❤❤

[@emmywyt]

椰油可以代替植物油吗？

[@hana.the.writer5074]

You are AMAZING.. I cannot understand how you have low rate of likes! I Love your recipes.. you turn something simple to WOW 🤩

[@gabaomomcuisine]

Thank you so much!!

[@hana.the.writer5074]

@@gabaomomcuisine Most Welcome 🌸🍃

[@dylan9029]

你好佳宝妈，回国事情办的顺利，我现在心态调整的比较好，谢谢你对我的关心

[@gabaomomcuisine]

你好，这样我就放心了。我们无论在哪里，尤其是走出国门后，有一个好的心态很重要。❤

[@PakistaniTraditionalKhane]

Very tasty recipe thanks for sharing friend stay connected 👌 👍

[@gabaomomcuisine]

Thank you so much 😊

[@xs6279]

喜欢有 cup & table spoon measurements

[@gabaomomcuisine]

有 cup & table spoon & teaspoon. 谢谢你！❤

[@miahsiu]

現在是芒果季節，請問放新鮮水果是否會有影響呢？謝謝

[@gabaomomcuisine]

我裡面也加了新鮮的覆盆子哦，芒果夾在中間，烤好以後，也會很好吃的~~

[@liangchiu8665]

赞👍

[@byfaith7]

Hello! Thank you for your recipe. May I know if we should use the bottom heating elements for the oven or both top and bottom? Also, do you use the convection fan for the oven? Thank you!

[@gabaomomcuisine]

Hi, I use the convection fan for the oven, both top and bottom heating. Thank you!

[@byfaith7]

@@gabaomomcuisine thanks so much for the details! We made it, and liked the bread, thank you for your recipe!

[@muichingkwang5824]

老师您好 這面包好像蛋糕一样漂亮 很想快点劾手学做 可以把油改成溶化牛油嗎? 谢谢您的回復 ❤

[@gabaomomcuisine]

可以~~

[@ЛюдаБурцева-й7с]

Вкусный хлеб, сочетая в себе все вкусовые качества ! Его стоит делать!👍Delicious bread combining all taste qualities! It's worth doing!👍

[@gabaomomcuisine]

You are so nice. Thank you very much!!

[@Kay-dh5eh]

看起來好好吃,請問麵粉能換成全麥麵粉嗎?

[@gabaomomcuisine]

可以的~

[@Alice-sj7qm]

請問可以晚上做面糰放冰箱冷藏隔天早上烤嗎？謝謝你

[@gabaomomcuisine]

你好，早上發酵好以後，是可以直接烤的~~

[@anafinaumatakibau7194]

lovely 💚

[@gabaomomcuisine]

Thank you! 😊

[@lezzetlimutfak1]

Cok muhtesem❤

[@fausiabakridi7040]

Yummy 😋

[@gabaomomcuisine]

It was! Thanks.

[@羅雪菁]

👍👍👍

[@曾美-n8e]

不好意思稱呼錯了 是佳寶媽媽

[@anniechan6859]

高筋面粉是什么牌子的

[@gabaomomcuisine]

北美产的任何牌子的高筋面粉都可以，我用的加拿大产的。谢谢你！❤

[@高梅英-i3k]

這個祕密我知道喔！就等實驗了，就拿佳寶媽的配方來實驗吧！訂閱你視頻的人

[@gabaomomcuisine]

謝謝妳！！！

[@soniayfredymadeinecuador7699]

wow