Jamie & Gennaro Prawn Linguine | Jamie: Keep Cooking Family Favourites

[@eendraa]

Gennaro I pray for you a long and healthy life, for all the joy that you bring to our lives.

[@robclitheroe4551]

100% this.

[@cadburybunny]

Any Gennaro sighting is a good sighting!! And you two are such great friends!!

[@tag21au]

I love watching Jamie, but watching Jamie & Gennaro together again is a real treat 💖

[@flokalenda]

So great seeing these two together again

[@djlosmi]

I love seeing Jamie cooking! He taught me everything I know and to use my intuition while cooking instead of following the recipe. Hats off to both of you legends!! ❤

[@AlienMidget123]

Great new recipe from Jamie Prawn and Gennaro Linguine! Can’t wait for the next one

[@qui_etes_vous]

that's not their last names but funny! 😄😄

[@Empiezaelllanto]

Sounds so lovely! Thank you, Jamie Oliver! "Pasta tosser" is the word of the day, thanks for that, too!😁

[@twinflowerfioretta]

Oh my ! Absolutely😋delicious recipe ! Love Gennaro together with Jamie, best duo, both are brilliant cooks !✌😊❤❤

[@martinlee4260]

When Jamie was adding the Parmesan cheese into the pan, I laughed when both of them said "Rubbish" about not adding Parmesan cheese into a seafood dish. They both agreed and that was beautiful!

[@Tenn3nts]

Wonderful seeing you two cook together, always brings a smile to my face

[@alc7020]

Two gents enjoying pasta. The two of you are like 2-peas in-a-pod ❣️

[@echa4015]

I read that thumbnail as 'Jamie Prawn & Gennaro Linguine' for a second 😂

[@marcelomalaquias2550]

Gennaro is fantastic. Jaimie is a lucky guy for havind such a great partner and friend. Bless you.

[@ocaklık]

Can not skip a video if Gennaro Contaldo is in there : )

[@alexeyalekseev6857]

My BEST couple ❤

[@MsCristoferus]

Greetings for Gennaro fromPoland❤

[@RainbowGardens]

Yum! It hits every note!

[@heathermoore8492]

I love that you minced the prawn! You'll get that in every bite, and it looks divine!❤

[@user-adastra]

Джейми крут, всю молодость готовил параллельно с просмотром его видео!!!

[@debbietemp3418]

Hello lovely people!!!!!!! 😊Gennaro and Jamie successful duo

[@rds8908]

Desde la Sierra de Gredos: Probé de hacerlo para comer con mis amigos y tuve un éxito indescriptible! Gracias por la receta!

[@NuggetPhotography]

i want to hug genaro

[@pyros4333]

Isn't he dead?

[@gothiclight8048]

@@pyros4333No that’s Antonio

[@gothiclight8048]

I actually did once!

[@NuggetPhotography]

@@gothiclight8048 I can hug you

[@gothiclight8048]

@@NuggetPhotography If you want

[@DDinFlorida]

OMG. That looks delicious! Watching you from Florida, USA

[@avrevs]

this was super good!

[@TREKKINGNERD]

*I love you all ! Thank you all ! Yummy all*

[@RuthEdades]

For me I blenderize raw shrimp shells and make shrimp sauce.

[@richardmunka41]

Such a lot of love ❤❤

[@nintendojoe2958]

I never understood why you would chop prawns into oblivion... i perfer the integrity of the beast! I did really appreciate how you used the prawn heads!

[@wendymorgan6651]

Prawns should be protected

[@Djm9393]

They are like Deadpool & Wolverine food version 😏🤙🙌🤣

[@wiggokarlsen2976]

Maybe I missed it, but did you take out the prawn heads? Or not? Lovely recipe, must try this some day (I love linguine pasta).

[@isyt1]

You wouldn’t normally eat the heads but you can leave them in right until the end and even served on to the plate if you want

[@Jenny-rf9mx]

Thank you, you are the best .❤😊 from South Africe .😊😊

[@tokeykwong]

Oh Mr Jamie,your recipe always awesome.big like from tokeykwong in Malaysia

[@sonkekoster3105]

Heaven!

[@Andrea-v7j]

Hahaha 😂Gennaro very ridiculous 😂

[@sausagembape677]

You're so good at Italian, how's the restaurants doing?😂😂😂😂😂😂

[@antonioportugal7440]

Que maravilha. Vida longa para vocês. 😋

[@patbutler4532]

Antonio looking down on you both!

[@РадославПенев-з4е]

Zio Rogerio will be veeeeery mad with this pasta.

[@christophhamscher]

Dreamteam

[@Martin-fy2xw]

wonderful ❤❤❤

[@gloriamaggs5453]

YUM!!

[@realestatetraining6103]

Beautiful mate

[@Zejqa]

Those prawns were cooked way before the wine was added

[@isyt1]

Probably takes an hour to film an 8 minute video though

[@beata9756]

Due baci ai due chef

[@rebeccatortusa4663]

Good friends ❤

[@user-rf8mc8rg9v]

Nice teflon in your souce using an iron utensil in that type of pan.

[@JLR1957]

There's no Teflon you dill! And it's spelt 'sauce'.

[@zannaB60]

Chef Jamie, That thing you called a vein, is the little critter's colon. It's the poo shoot! Just saying.

[@Siwiggles1979]

When cooking with gluten free pasta do you still use the pasta water?

[@beata9756]

Amo Italia❤

[@KeanuPlachy]

Great content. I‘ve got 2 questsions. 1. which type of wine do you use A sweet or dry wine (-> a simple wine from the supermarket will do?) & 2. at what point were the heads of the prawns removed from the court? ( I couldn't quite figure that out) Would be grateful for any helpful input 🙏🏻

[@llamzrt]

"Grab yourself some lovely tongs" Will this dish work if my tongs are only agreeable, not quite lovely?

[@denisesousa5153]

😅😊😅😊😅😊 I must be honest: seafood and pasta never really caught my eye! 😢😢😢 Don't know why 😢😢😢😢

[@markeverest1234]

I have a new pasta love, and its Orzo.... Any chance of a cheeky recipe? I make a stunning Tuscan chicken Orzo thats a massive hit but would love another one please bonnie lad :)

[@christopherkaialani5916]

Yum Not sure for the mascarpone though Any Italians around ?

[@ajd6756]

When's Jamie going to start using HexClad pans?

[@ak47-m6o]

I read the thumbnail as jamie prawn & gennaro linguine 😅

[@SalmaSalim-m7n]

❤❤❤

[@alvarosantos78]

Simple dish, but hard to master. Common mortals can't get even close to your skills.

[@stoyanchohadzhiev6918]

Jamie: "I'm gonna cook for Gennaro today" 30 seconds later: "Gennaro, if you could slice that.. Gennaro, if you could grab that..." Typical JO nonsense

[@SuperJPQ]

Right, I've just finished peeling the prawns, how's that pasta doing?

[@RG-5834]

Why do so many chefs use steel tongs or spoons in non-stick pans?

[@andonetagega5109]

Good morning chef i watch your food, is great your father is funny i want to ask where do you live here England, sorry, because i live in England.

[@marinagalliardt8604]

😋👏👏👏

[@EnvyProjekt]

These guys love scratching non stick pans with metal utensils

[@nostalgicartmusic8052]

Lindo...

[@uteb.9640]

Very Nice 🫶🏻🙋🏽‍♀️and 😋🤤🤤🤤

[@hollyxytphh]

chopped the poor prawns into a sad pile of mesh and then proceed to “cos we don’t want to overcook prawns” not to mention the pasta was so overcooked 😂

[@Мария-х7н1в]

😊💯💯💯💯👍

[@lukasryvola3764]

Jamie Olive Oil

[@Hena949]

5:27 What did that poor pan do to you to deserve a beating like that?!

[@ГалинаЯриз-ы5х]

ДЖЕМИ МОЛОДЕЦ ПЕРЕНЕС ДРУЖБУ ЧЕРЕЗ МНОГЛ ЛЕТ.

[@keeganchung]

😊👍

[@mike_tkgchs]

white wine instead of red... and why the F would you put rucola as garnish?!

[@alemassa6632]

With the addition of Parmesan my eyes exploded!! Never do that in Italy....

[@OIMMENA]

Overcooked pasta... Ok the recipe...

[@tabonejohann]

Parmesan with prawns are you fuckin serious ?

[@Berserker26]

Didn't click the tongs before he used them. I don't trust him.

[@1christophe1]

Mamm mia

[@TNToncourt]

The Italian guy over acts

[@NguyenTanCo]

đụ má thật là tuyệt vời , t xem 2 lão này 10 năm rồi

[@jokempopapeltesouraoupedra5061]

✈✈✈✈⚡⚡⚡⚡🌶🌶🌶🌶

[@OnyxBearOnYoutube]

Can you cook this recipe with VEGAN Prawns? I can't eat REAL Prawns because I'm ostraconophobic 🦐🤮 🦐😆

[@anthonyflint9646]

Love the recipe and love Gennaro…… shame Jamies’s such a prick

[@ДмитрийМальцев-я5ш]

Джейми как всегда красавчик! А кушали очень вкусно!

[@matamismahabamasarap6920]

Ohhhh aww ahhh

[@rs_gufran_rsh2858]

❤❤❤