Jessie's Roll | Reverse Inside Out Nori-less Sushi Roll

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Jessie's Roll from Master Sushi Chef Hiroyuki Terada
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About Master Sushi Chef Hiroyuki Terada:
Master Sushi Chef Hiroyuki Terada is one of the top Japanese Chefs in the entire world and the most popular Japanese chef on KZbin.
At age 10, Terada learned the basics of sushi from his father and then went on to attend RKC Chef's School in Kochi, Japan from 1987-1989. He soon earned a nickname for his fast knife, attention to detail, divine presentation and ability to create new dishes and accents based on traditional Japanese cuisine. After graduating RKC Chef School, he was called to serve under Master Chef Kondo at Yuzuan restaurant in Kochi, Japan from 1989-1992. Mr. Kondo is the master of Kansai style cooking, considered to be the high-end of Japanese cuisine. Terada earned the title Master Sushi Chef by becoming the standing head sushi chef & can serve Fugu (Japan Licensed) to the public.
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Chef Hiroyuki Terada is using the Minonokuni Matsu-1573 210mm Yanagi. Super Blue Steel. Can also be used for breaking down whole fish and chickens. But normally for slicing, sashimi, vegetables, meat etc.. This is Chef Hiro's custom specked knife.
For more information on these knives, contact David Holly at [e-mail] or visit knifemerchant.com
Let us know how you enjoy your Minonokuni.
Knife Merchant
7887 Dunbrook Road
Suite H
San Diego, CA 92126
800-714-8226
www.knifemerchant.com

[@jackierinker2582]

If I ever saw this on a sushi menu this would be my absolute favorite and I would return to see them every other day.

[@weseiseman5602]

Shrimp: " boy, it sure is a beautiful day in the ocean. I do t think anything can ruin it 😊" Hiro: "Good Afternoon!!!!!!!!"

[@bca7267]

！？！

[@weseiseman5602]

@@bca7267 would you like me to explain the comment? I can if you want.

[@oishiibento2858]

Happy Valentine Chef Hiro. I have been watching you for seven years, love your creation.

[@sethmark6201]

How dare you tempt my desire to go out and buy the ingredients to make this when money is tight. That looks absolutely divine.

[@elizabeth5367]

Hi Chef. YOU ARE AWESOME!!! Your humbleness and abilities are impresive!!! DON'T CHANGE!

[@sleeksalmon]

I have watched this sooooo many times. I want this roll so bad. Salmon is my most absolute favorite!

[@BigRed1968]

Jessie's roll looks delicious and a great name. I was blown away by the finished product

[@mikekimball121]

A crazy day at the hospital, very good relaxing video, good food and music, thank-you

[@carlakinstley2053]

I'm drooling watching this! Beautiful!!!

[@jerrysmigiel7998]

I think this is the best roll I have seen thus far. Amazing.

[@TheJabberWockyy]

This show brings me peace in my hectic life. Ty

[@mattguenther7756]

Sushi was the greatest invention after sea creatures. So many different combinations

[@CozyAteliers]

I’m so in love with this video I can’t stop watching it

[@kevinj4865]

This was really well done. Almost ASMR at times.

[@Xenronnify]

"So, is this your first time doing something like this?" "Good Afternoon."

[@jeannecooke4862]

Beautiful! Once again! Thank you for sharing your recipe!

[@ThiccHarambeGaming]

I nearly spit out my coffee all over my monitor when he mentioned people commenting that he has a casting couch voice! Oh man was that hilarious!

[@Thor_Asgard_]

Thats some insider joke! :) 🙈

[@joejan246]

First thing i thought when i watched one of the first videos on this channel xD

[@joeman840]

"Have a seat on that couch and tell us your name" ... "Good afternoon"

[@Doitrightdawg13]

Well, How do you think him and Hiro met? 😂😂 joking

[@vuho2075]

Good luck with your court case, Mr. Weinstein...

[@timwegman5776]

This is the best idea for a roll ever. It gives me way more of what I love and less of the stuff that fills me up to fast (i.e rice). As always Hiro is a sushi god.

[@gilbertahsam643]

Wow jessy roll is out of this world. Good job hirrosan your work is true Master chef.

[@baddestburrito4718]

素晴らしい！さすが、TERADA先生！今回の動画も以前の動画もいつもワクワクしてくれて有難うございます！次の動画もお楽しみにしております！応援させて頂きます！

[@sleeksalmon]

This is truly my all time dream of a sushi/sashimi roll. I love salmon "raw", and I always say light rice. I could also see shoving some creamy scallop on the inside or setting it on top.

[@ERivEr94]

Are all this meat safe to est raw?

[@rosss7590]

@@ERivEr94 Typically salmon is safe to eat raw if it says it was farmed on the packaging, and smells very neutral. You can eat wild salmon if it has been frozen for a while and smells pretty neutral when defrosted too

[@claudeelliott3993]

Beautiful creation again!! My mouth is watering!

[@SharlasJournal]

Everything he makes is incredibly beautiful! I'm loving all these videos! I'm into Japanese cuisine and am going to start sushi as well. I am going to make all these wonderful dishes from your videos. Thanks for sharing!

[@allisonthor8224]

Thank you for making these Asian dishes approachable! I can actually prepare them? Obviously High quality cuisine by an amazing chef with endearing humility! FYI the camera man has such an amazing voice.... he must be related to the sirens from the Illiad!!! Lol

[@maechellecalderon3814]

work of art from the master chef😍👏👏👏

[@willieb2808]

I personally am not a big fan of sushi but i have been a subscriber to Hiro for a while now and the way the seafood and sushi looks after he is finished with it actually looks mouth watering and again I am not a big fan of seafood dishes. Great Job Hiro.

[@bedda5686]

Merci ,cher Monsieur , pour ce merveilleux partage💕💕💕👏👏👏👏

[@briangleason5597]

Beautiful sushi roll a work of art.

[@lourdesrenza3273]

Get hungry watching it! I injoyed watching all his videos......

[@znarfoal694]

JR roll is the Bomb 💣!!! Now I’m hungry 😋 that’s like PICASSO !!! It’s a work of art 🖼 Thanks 🙏 for sharing and it’s fun seeing you again and hope make more sushi 🍣 for us !

[@lifehappens6447]

Just here to tell you I made this sashimi roll with a twist. Lol. I like spicy. So I added cayenne, chili powder and sriracha to the shrimp mixture inside. Maybe a few other seasonings too. Lol. Also I put eel sauce and Japanese mayo and sriracha mix on top. It was soooooooo good!!! Thank you for the idea and recipe.

[@shaymasaleh6289]

love this roll will be my special one just for me 😍🥰🥢🍣🍤🍤🍤🍣🥢🥢🍣 , Thank you chef 👨‍🍳👌🏼

[@BryanHiggins]

Love the creativity here, nice work Hiro!

[@mirandabisnou1307]

You HAVE TO LOVE what you do, to make a sushi like this!! This is DEDICATION 💞👍🏼 My hats off to you Chef Hiroyuki!!!🤗

[@livefishtv]

Wow salmon and shrimp meet and it's a delicious roll. Good👍

[@ethanwalsh3668]

Hiro is the best sushi chef out there I love seeing him make all of the cool sushi

[@topnotch1224]

That's a great combination in that roll. It's definitely one of my favorites now! Keep up the amazing work Hiro!

[@justint6619]

So much work and time but looks amazing thanks man keep it up

[@Wxshy]

7:56 Me when the homie brings some good good 😂 Edit: He finally said something about the casting couch voice 😂

[@ccgb92]

Good afternoooooon!!

[@NeoViper64]

You clown lololol

[@xGoldenArrow]

omg cameraman DOES sound like the guy from casting couch. I'm ashamed of myself now

[@John-X]

Take off your shirt let's get a good look at those knockers.

[@randykinley1766]

Beautiful looking dish by the way. Looks delicious!

[@TheHookBoy]

Ok, that was epic! You typically speak in a softer tone and I thought you were going to say an ASMR video. Never would have guessed it was BRCC. I would say thank you for the laugh, but I laughed so I gagged myself and almost lost my lunch. 🤣

[@hidekidelucia4350]

That just looks so awesome Terada-san!

[@pokemonkiller33]

The cameraman’s voice is very soothing. I love it.

[@germaineferguson7086]

I am from the Bahamas 🇧🇸 and I love 😍 your cooking videos 📹

[@anthonysoto6988]

I'm loving the sushi videos

[@GaryBoyd02]

Man that is a roll of solid sea goodness. Never find that in a restaurant due to cost but we can do at home. You have the cameraman voice. Casting couch video idea was hilarious! Those of us who have followed for a long time know a bit more about the cameraman. He even appears on KZbin if you know where to look!

[@johnconnolly3635]

Simply fantastic

[@FalconsRocksMW]

wow this is amazing it named after me and i love everything that you have in this roll.

[@daisychavez1840]

These videos are so relaxing and now im hungry haha

[@gary2960]

Chef that is an awesome roll there it is beautiful and I bet it's delicious overnight me some to Louisiana lol great job guys Rock On!!!

[@mrogeriolima1]

WOW, this a beautiful and delicious. Congratulations.

[@justina2837]

Absolutely mouth watering roll! Beautiful, I want to reach through my screen and have a taste.

[@thesweets1744]

OMG! Hiro San, That looks amazing! My mouth is watering! 🤤

[@humbertohernandez2600]

Thank you so much for teaching us how to make sushi you guys are awesome!!!

[@jacquellinesanchez5063]

I love watching your videos. ❤️❤️❤️❤️

[@dee.tyson1]

Omg !!!! I would kill to have that sushi roll!!! Salmon is theee best!

[@irenasenior]

wow!! it's a beautiful creation!!

[@yuliya7zadorozhna]

I love the way you work 👍

[@nathaliecane1257]

Magnifique merci infiniment, vous êtes un grand chef

[@tommygaerlan]

Watching from Guam 🇬🇺 wow! Looks good...

[@khalidel-halabi4385]

This looks great!!!!!

[@Madam_Nique]

That looks delicious. I would have like to try this with cream cheese and/or asparagus

[@thecaptain5026]

That spread of salmon on the mat looks absolutely stunning.

[@guilhermealbagli6846]

excuse me whats the price of this precious dish?

[@grimm6924]

I love your channel it is what got me into making sushi

[@sonyawilliams1679]

Oh my Gosh, That Jessie's roll looks so delicious. I wish he was my chef.

[@ChrisLove713]

GOD that looks AMAZING!

[@omsohum7695]

Omg that looks so delicious. Yummy yummy

[@jaymeeperez7428]

Master very nice beautiful creation

[@ahuynh8278]

Thankyou chef HIROYUKI !I love this recepi. JESSIE's roll that you just made.I wish I can order in my area Virginia ....

[@lynnfyffe7910]

Long Live Chef Hiro's Jesse roll!! Amazing

[@evilash570]

Looks amazing!

[@zacknicley8150]

You know you’re in a high class joint when the shrimp are actually de-veined.

[@Shadow61616]

Nobody likes eating shrimp shit lol

[@Ryan157711]

Do places really not do this? That seems like it should be standard.

[@savingkoalas9129]

@@Ryan157711 I think he's from a third world country, lol.

[@OjaysReel]

@@savingkoalas9129 your thinking capacity is compromised if you think people in developing nations don't know how to prepare food.

[@TonyLMai]

@@savingkoalas9129 I don't think Japan is considered a third world country :)

[@jmtplittleguy3042]

A masterpiece thank u

[@hbgriss]

That roll is crazzzzzzzzzyyy!!!

[@ninalantin6699]

Looks so good!

[@macmike8329]

Hiro!!! My favorite. Never disappoints. I loved that day off video earlier. Loved it. TU... You're right Hiro. Comments always telling Charles ti shut up. Tooooo funnh... Call it the 2 tail orange roll..

[@DeadCellHacking]

Before watching any of your videos I have to eat first because you make me feel sooo hungry when i see the awesome food you make if i don't eat before watching then i end up hallf way in the video running off to try making the dish i was just watching on the video btw nice videos and keep up the good work

[@claracortes3455]

Beautiful work he is a Master

[@michelemonsorno2399]

Great creation, I love it😍

[@Nashoba007]

Love it!

[@jptenuta]

You have a voice straight off of the calm app. No shame my friend. Keep up the good work:)

[@jesussanchez8967]

“Calm app”

[@JoeMicc1973]

Calm? Makes me wanna stab myself in the ears to avoid it. 😣😣

[@bangxeloz]

What an enthusiastic "good afternoon"!!!

[@avhh357]

wow you made a shrimp stuffed sashimi!! yummy!

[@TheRealGuywithoutaMustache]

Jessie's Girl, but Jessie's Roll instead. *Wordplay 100*

[@tashiro8938]

damn you're here aswell

[@maxhaibara8828]

This guy is everywhere

[@sileigago-jefferson5938]

First time watching it, he’s great what a fantastic creation. Thanks for sharing your knowledge.👍

[@kaitokid8521]

Hey Don't worry, I love your voice :D You and Hiro make great content, thank you so much (Y)

[@mamahoa]

Waouuh… you’re the best chef

[@OliangandnomyenTV]

Beautiful well done 🥰💗👏👏👏 🍣

[@sebastianziokowski3933]

Ogień.Pod wrażeniem.Pozdrawiam z Polski

[@carlosalbertodelfinlira1588]

Super delicioso!!!!😋😋😋 Algo muy diferente al sushi, más que delicioso.👍🏼💯💯💯

[@meethecool]

This chef is awesome 🎉

[@crisantosy5819]

Loved. It....

[@zairahasik5360]

Bravo maestro!!! ♥️♥️♥️

[@sillysausage72]

One of my favorites! 😋

[@irisavaglio4947]

I love this man❤

[@pcallahan33]

Beautiful

[@lyudmilavoytyuk1001]

Wow. Thank You for sharing this. Because at restaurants of Chicago area they put see trough pieces of fish and crab emitation meat

[@jimferriter8813]

That looks so delicious!

[@lunainezdelamancha3368]

Spectacular ❤

[@josephinechan8472]

awesome, wish i was there to try this!

[@rajendramoogar360]

That amazing roll chef