A bodega that serves authentic Filipino food in the back

Philtrade food center and restaurant located 231 Main ave in Passaic, NJ .
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[@citypopFM]

I grew up with Filipino and Filipina friends in Socal, but I could never rock with balut and neither could they lol. You're brave, JL, so salute.

[@rockstarsouth3405]

Good to see a couple of fellow South East Asian Brothers chow down on Filipino food like it’s second instinct… Yeah spice is normally lacking in Filipino food (despite being the country to introduce chillis 🌶️ to the Asian continent) but a lot of fusion / modern chefs are beginning to introduce spice to their cooking.

[@EZee213]

I ain't gonna lie, when you pulled out that lil ass sausage and called it a Filipino Glizzy I had to laugh..... 😅

[@robertburke3316]

Man! You took one for the team with the fetus. That was bold. This is what sets you apart from the rest👍

[@johnlebzelter4208]

Rest? He’s just a thug..

[@citypopFM]

​@@johnlebzelter4208How is he a "thug?" at all? You're making no sense, goofy.

[@johnlebzelter4208]

@@citypopFM For starters he talks like one 😄

[@DFreshD]

My girlfriend is from southern Philippines, Mindanao. When they eat spicy foods it’s more of a dipping sauce. Sauce contains vinegar, soy sauce, diced onion, diced red chili, and calamansi. Everything you ate except the balut looked amazing. I’ve never tried it but I have tried dinuguan.

[@venisontron]

The sweet sausage is called longganisa, and the sour soup is called sinigang (at least, it looked like sinigang)

[@calder1963]

The soup looks more like papaitan kambing. (Goat soup made with bile which gives it that green color.)

[@donnamiranda8880]

I love sinigang!

[@donnamiranda8880]

Should have ordered some Crispy Pata and some Pancit Palabok! And some Pork Adobo!

[@donnahale1011]

That's right JL...white rice goes with EVERYTHING...😂😂😂😂

[@johnlebzelter4208]

@donnahale1011 Can he even spell “rice?”

[@donnahale1011]

@@johnlebzelter4208 I'm sure he can...

[@johnlebzelter4208]

@@donnahale1011I doubt it 😂 Ya feel me cuz? Cuz I’m bout to eat dis joint lol

[@FabeardulousKnucks]

@@johnlebzelter4208why do you watch all of his videos if you dislike him so much?

[@mateobaysa2055]

I don't blame you for not feeling the balut JL as many Filipinos (including me) couldn't grasp the idea of eating chicken embryo. #delicacymyass

[@aquaticlife9251]

Yeah. And I definitely wouldn't want to start my lunch with one like JL did. Can't leave a great taste on the pallet. Um, no.

[@aquaticlife9251]

There are spicy dishes, but it is definitely regional. It can get real spicy depending on where you go.

[@Bobbydigtail17]

Love the collab joints with Hella, JL. You two are genuine good dudes and your chemistry is so warming. I could watch you two any day, maybe a podcast with you two could surface one day. Anyways brother, thank you for the content and giving our phillipino brothers a platform. Keep spreading love to all cultures.

[@STYLEislOVE]

Omg, when you brought up the Filipino food at Pennsauken Mart, that just brought back some childhood memories for me!! So sad that place closed down, there was a lot of good food there.

[@ladygreer9323]

Hey JL & friend. Sorry I forgot your name. But No TY on the balut egg. God is Good. Enjoy the meal & the day... ❤️🐞

[@retropit]

unfortunately much Filipino food does not contain a lot of spice, which is crazy cause all the neighboring countries have prominent spice in their cuisines. You may find "spicy" dishes outside of the island of Luzon, but never to the level of other Southeast Asian countries. it's really a result of Spanish, American and Cantonese influences throughout the centuries.

[@nejo4664]

Filipinos are big on balut. I've tried it, and it's not so bad. I've eaten a whole roasted chicken, and duck. Balut has the egg yolk, egg white and baby chicken. It's not that bad, most people are scared to eat it.

[@RvengeOpps]

You sure do sound like you ate the whole damn balut buffet 😂😂😂

[@nejo4664]

@@RvengeOpps I've never eaten a whole balut buffet. I meant to say, eating a balut is just like eating a whole chicken or a whole roasted duck,with the head still attached. Balut is just the small form.

[@jasondessin8962]

Love your videos. If you from LA it's a swap meet. If you from the Bay we call em flea markets. There used to be a giant one at the Oakland colloseum with signs from the freeway saying flea market. Great video

[@lumalilies]

we appreciate your videos so much you speak so much love for the food, the people who make it, and the communities they serve, we feel nourished every time we watch ^.^ thank you

[@yutsylavong215]

Filipino food is similar to Laos and Cambodian food imo. As long as the baby eggs are tiny I’ll tear them up😂

[@VeegovonDOOM]

Hard pass on the duck embryo. 😄

[@plantbasedsniper]

Spice is a thing in our culture, we got hot sauces in every pinoy house JL

[@jethrobodinetull]

I've been enjoying your content for a while now and just wanted to say thanks. Love the channel, love you're vibe.

[@WilliamKShank]

Safe Journey! CHOLULA!!!

[@mbrigo01]

Dude, you don't start at the deep end of the pool! Thanks for visiting the area. Check out Rutt's Hut and Ghost Hawk Brewery next time!

[@babydoll5052]

My husband and I watch you all the time! We love just "chillin" in bed, on our day off and travel with you. My husband is from Baltimore, MD and I am from Compton, Ca. We have a unique love story, because we stumbled across one another 6 years ago on Facebook, and were not "Catfishing" each other. My first time ever visiting the East Coast was with my husband, when I went to meet his family. Likewise, I have shown him around California (on the West Coast). I notice you, don't make it to the "West Coast" often. However, if you're in the Los Angeles area, I would love to be your "tour guide" because as you know; you have to ask the natives where are the best eating spots!

[@CasinoProgressive]

That white lady was funny!

[@jaden8616]

Me and grandma go grocery shopping there for like over 10 years, we still go!

[@angeliawashington1881]

I enjoy your videos always watch twice once on you tube then on Facebook 🤣😋

[@LexisHauls]

I miss Filipino food!!!! My Moms cooking especially 😞 sadly she passed away in 2011 😭

[@ViCThECLicK]

Bro 😂 what StarWars CGI did I just saw 😂😂😂 love the content bro... Your the best

[@bluecollarscholarmelrosepa5673]

Hello and good day to you ladies and gentlemen watching this video of Mr. JL Jupiter while he is at the Philapino style food...Much. Goodness and hello from Melrose Park Illinois 🇺🇸 USA 🇺🇸

[@berniecunanan773]

thanks for coming to philtrade! my dad is the cook there!

[@indiaalexandria86]

2:00😂 “Gotta make sure it’s dead…”

[@Skeeteam_krsmakkah]

Much love from the Bay area pinoys!! I always thought you were a pare!!! All love mayne!

[@maritsaltrones4298]

JL - wish I could sit down with you in a bodega like this one! Great shows!

[@williamlee2182]

I feel you on not wanting to see the chicken, felt the same way when I tried balut ....

[@donnahale1011]

JL nooooooo lol u just ate a beak...lol

[@Kymlee25]

I liked how u shared all your food so humbly

[@tdanh2787]

Man that all looks so good!!

[@jacintaeisentraut8224]

Omg food looks great! JL your sharing skills are wonderful in this video!!! Nice to see a new friend

[@jonjosephsanjuan4693]

Shoutouts to the old Pennsauken Mart. Those bbq sticks they had was the bomb.

[@vchild]

Looook. I can't do no fetus! But ya'll enjoy bro😁

[@tamikosmith1941]

I love it. Thank you JL

[@wenmoon7830]

oh snap. I live 3 blocks away from here

[@napoleonsantiago1141]

JL hot and spicy not really a Filipino thing, we love sweet and savory with a vinegar hint. But there is a part of Philippines that love spicy food , place called Bicol.

[@lanedrarigney7668]

This was a great one LOL

[@ACaribbeanDescentGurl]

I got to see this. Watching now! 😊

[@kayflip2233]

Haha the lady spoke to you guys in tagalog "sarap na?" You guys look Filipino that's why.

[@bernadetteoneill7014]

Not much spice in Phil food staples. Just Spanish, Chinese Malay & American influence . Thanks for trying Filipino food. No balut for me too. Cheers guys!😊👍

[@craigwills5635]

Waiting on your Netflix shop, Little Brother. Let’s go International!!🤟🏿✊🏿

[@brandyeldridge3332]

Happy Sunday, friend...🥰🤗

[@baddie_8955]

Lmao not the hot sauce as the chaser 😂😂😂

[@supr8metrucker]

JL you and homeboy there y’all some troopers eating that duck egg 🥚 like that

[@andrewthach1989]

When I was younger I loved the balut but as I got older I can't seem to stomach it haha

[@seanc5861]

You'll never have to prove your courage again after eating that egg.

[@tamikosmith1941]

I said it before you did. That high voice LoL 😅😅😅

[@johnm4846]

I have been here food is great. I believe on Saturdays they have an all you can eat option in that back kitchen.

[@tamikosmith1941]

I love how high your voice got when you ate the inside 😅😅😅

[@KC-yv3zo]

I remember eating them as a kid too, same sauce lol I think all cams use that recipe, just can’t eat too much egg you get sleepy 😂

[@netherfield2000]

Pennsauken Mart flea and eating raw cherrystone clams with my dad in the 80s. If I was lucky, he would let me have one.

[@mikeymeals]

JL bro - u brave with the balut!! "Pang pa lakas ng tuhod!!" LOL!! 'spect & peace bro....

[@veriitas33]

from living in philippines for close a decade filipino food are more into fried, sweet, sour, bitter side. they are not into spice compared to its asian neighbors, and strong influence from India and China. however certain regions of the philippines does feature spicy food from what i remember three distinct spicy filipino food: dinogoanne, bicol express and laing are imho overlooked filipino food

[@charliemack3073]

The taste almost killed me!! But it wasn't all that bad😂

[@rhondateal2405]

New subscriber enjoying your content

[@jayyy_bird358]

Two African American brothers enjoying Asian food is a blessing 🔥 let’s go!!!

[@janayh2817]

I believe they’re both Cambodian brother. Dope collab as always 💪🏾

[@ocrbeats]

Sometimes Filipino food, specifically longanisa, can have too much brown sugar on it and can be a bit too sweet. However, next time get some pork siopao if they offer it. It’s like a Filipino bao bun stuffed with either chicken or pork. It’s good.

[@kulasgwapa6808]

I hope i can see you around in Philly JLJupiter!

[@donnahale1011]

Uhhhhh no 4 those egg thingies...lol

[@QuietTeeLuv]

You're visiting my home town!!! Can't believe you're here🙂👍🏾

[@johnlebzelter4208]

He visits the ghettos all the time.

[@aluna2778]

Your friend is low key funny 😆

[@mellemel5]

At JL you gotta try LEO's BBQ in SouthPlainfield NJ. Great Filipino spot. Family owned. My go to lunch spot.

[@cscss2923]

Wow! Balut is a bodega deep cut.

[@albertdeleon5983]

Game changer!

[@YASTravelsEatsWell]

Nice stop in north jersey! Just ate at a filipino grocery store with a ACYE buffet $13 in Miami on flagler street!

[@robt7139]

You guys ever try ampalaya (bitter melon)? It's a signature flavor in this Filipino stew dish called pinakbet. It has a pretty well-rounded flavor/texture profile from bitterness to savoriness of the pork to sweetness of squash to squishiness of okra, etc. If you're looking to explore more Pinoy flavors, give that a try. Great video, man.

[@maryjuanarasta9220]

Cambodian frontin like he ain't tried daffy duck

[@bautistanyc]

It’s all in the eyes jl the eyes never lie. Lol 😂

[@thatgirlshanti]

I’m good on balut lmaoo but it’s cool watching others brave enough to try it 😅

[@mikedelacruz3135]

🔥🔥🔥🔥🔥🔥 episode JL

[@ivyc7336]

Gotta give it up to y'all for eating the balut like champs. Your face after you ate it JL! Lol...I'm Filipina American an I can't even eat that! No sir! 😨

[@maryotley7453]

Hi 👋 👋 👋 JL Jupiter happy Sunday to you enjoy 👋 😉 😀 😊 😘

[@martna1]

NO! No fetus egg for me!

[@CheAshBri]

Partially incubated duck fetus is wildly savage lmao

[@bobbyperry4829]

U gotta get that beak! 😅

[@skate1]

Damn when did u hit 300k u were stuck at 100k for the longest. Congrats

[@Traveltip247]

I live in the Philippines half the year and I enjoy the food. Except Balut!! Lol. Never tried it. Maybe one day I will be brave enough.

[@pablonaruto88]

Filipino Bill Hader right there.

[@jeffreygeorge219]

I truly ddont know how or what to comment so Ill just leave it at that... Glizzy, thats epic

[@jjp_nyc]

Nah son, I’m good on that egg 😂

[@michellesy4838]

Love Filipino food

[@scooby8352]

Yeah, I’m not gonna take your recommendations for this one 😂😂

[@djkingmagneto1792]

Good Eating 👊💣💥💯💫

[@lincho94]

Hey what drinks are those in the can?

[@Bertha-pm4xt]

@4:08 🤣

[@user-gt3mj4xv7c]

Spicy Filipino vinegar!

[@JohnnyDX]

Kudos for getting out the comfort zone

[@rodneywright4000]

Where is this spot in Passaic?

[@ollieotter4816]

Mabuhay!!

[@hirolla74]

Last time I went to the PI, I ate a hard boiled balut with no vinegar or hot sauce. My cousins were taunting me so I said ef-it. Man, you can taste the feathers, beak and yolk. But it's the crunch and the smell of it that makes it worse. I just chowed it down fast without breathing through my nose. That's the last time I'll eat that.

[@dougbrown3191]

I'm not doing spoiled Duck Eggs! Ever!!!

[@Lostcyborg]

That is my local filipino supermarket and food spot.

[@MattDV]

LOL You're a Brave man JL Balut!!! hoping to do a video together one day on here. #mattdv @MattDV