Jowar Roti | Step by Step Method | Jowar ki Bhakri | Jonna Rottelu | Sruthi's Kitchen

Healthy Jowar Roti Recipe
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#jowarkiroti #sorghumbread #glutenfree #healthy
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[@_foodsenter]

👍🏻👍🏻👏🏻

[@SR-mf6bh]

Wow! The best jowar roti video ever seen.

[@vj0509]

That was awesome

[@soujanya9670]

Nice to see you n listen your voice after a Long time..I still keep watching your videos...💐

[@elizabethfonseca4862]

Please show how to prepare nachni roti? Thank you

[@sruthiskitchen]

Sure 😊

[@vishnupriyatabdil2386]

Super video sruthi

[@shyamikapawaskar7010]

I liked ur way of doing it it has come out really well too good pls tell which tava have u used pls reply

[@sruthiskitchen]

thank you Shyamika.. I used lodge iron skillet.

[@PR2010US]

Will definitely try this method Shruthi. Did you buy the mixing bowl in USA. If yes can you pls link the same. Thank you

[@sruthiskitchen]

Bowl is from one of the stores in New Jersey.. happy cooking

[@sheetaldurgad3618]

No need f adding salt n for dusting u better use same jowar flour only. N try to make as thin as possible just lik transparent thn it tastes evn more tasty.... It’s very famous in north Karnataka n Maharashtra. V never use rolling pin nor used oil. I’m from north Karnataka n I make roti everyday

[@deeparamesh5183]

Super shruthi All the best ll try nd let u knw dear

[@Subhraslifestyle]

Nice video

[@sruthiskitchen]

thank you 😊

[@mounicareddy2274]

Which brand flour do you use in USA? Please suggest

[@sruthiskitchen]

Jalpur brand mounika.. i like the quality very much.

[@prathapkumar1696]

Sruthi garu pls telugu lo videos cheyandi pls

[@preethi254]

How are guys doing sruthi? Covid 19 is pretty bad in NJ. Stay safe and stay home :)

[@sruthiskitchen]

Doing good Preethi.. situation is improving now, thanks for your concern 🙂

[@challadevi2705]

Can I have the link of that mat in India

[@sruthiskitchen]

You can actually buy any silicone baking sheet

[@komalarorasos]

Is this flour made of roasted jwar or unroasted jwar?

[@sruthiskitchen]

Plain Jowar flour it is unroasted

[@komalarorasos]

@@sruthiskitchen thank u. The roasted one is bit tough to make rotis with. Coz im using now a days roasted jwar and bajra to make rotis.

[@pradnyapednekar7784]

Kindly mention Rough ratio aata to water

[@sruthiskitchen]

it varies everytime.. depends on the place we are living and the quality of the flour. Please add hot water gradually to get a better idea.

[@suganyamahesh5756]

Hi mam how r u and papa iam from tamilnadu

[@sruthiskitchen]

Doing well sugan. thank u