RECIPE🔥 How to make 'SPICY BRAISED TOFU' banchan~~

[@micaelaryan7998]

Addicted to your mukbangs 🤤🤤 Always make me salivate and soo hungryyyy. Loves from New Zealand 🤞🏻💕

[@KCLETSEAT]

Tofu is good because it taste like whatever you put it with 😍😂

[@Cucumbersss]

Literally the OG mukbang channel. Keemi pls also bring back vlogs!!

[@zootedscooby]

i miss the 30-40 minute mukbang videos but as long as keemi uploads, that's all that matters!!!!!! :3

[@RidiculousMeow]

Angelica Tecson she’s dieting so that’s why the videos aren’t as long as before.

[@bspcy2476]

Kirsten Tecson I agree‼️ I love her videos✨ She’s sooo relatable 😂

[@girl4god2465]

Love these cooking videos! If you could list the recipe in the description box that would be even more helpful for us. I know the vids are really self explanatory but a detailed description of the items used will be very beneficial.

[@salaaniko]

I feel so proud cooking at home because of your recipes/mukbangs/videos!! Thank you so much!!

[@kawthardashti9374]

You're the only mukbang channel that i watch. It is relaxing and fun to watch you chat. All the other are just to freaking loud and people are just screaming.

[@lagalol9011]

you put sooo much work into your videos , ily so much 🥺🥺

[@banhmibrandon3035]

I love your recipe videos!! Dong is so lucky to have his own master chef 😭❤️

[@aminaaml7401]

She makes lots of mistakes ....i feel that her food is so plane and she just ovetreact about it ....she doesnt even cut onions proprly

[@banhmibrandon3035]

amina aml I respect your opinion, but everyone has their own style of cooking and preparing food. I’m sure there’s someone out there who cooks and cuts onions the way you like! Have a good day 🤗

[@nabillarizkyanti8863]

hi keemi, I love all of your mukbang videos (asmr, bento making, cooking, mukbang vlog) since 2 years ago. best regards from Indonesia, keemi!

[@sophiak4792]

As always, I love your honesty and being real 💪💙

[@haveboldfaith]

This is just so interesting. I LOVE learning of food from other cultures!! 👏🏾👏🏾👏🏾

[@menalove7153]

Just watching you cook and then eat is so relaxing to watch love ur videos food looks so good witch tofu is the best one or the one ur eating like firm soft

[@Msorange112]

The best of best of mukbangers, and I watch every mukbanger!!! So that’s a huge compliment

[@MidnightCravings]

*Love Korean banchan, especially kimchi and fermented squid* 😋

[@mandylong44]

Could you show us some of your "breakfast" meals & also how you make your rice/quinoa?! That'd be great!! Love watching your cookbangs/mukbangs!!! Your my fav!! So relaxing to watch! ❤

[@ayaelm8721]

Heyyyyy love your food. Korean food is my favorite ❤️🔥🔥

[@barrat842]

thanks for the dinner idea! this is super deliscious and i appreciate it

[@alyas3953]

Love your mukbangs!! Would you be able to do a ramyun and shrimp one sometime soon??❤️❤️❤️

[@Snowyness]

Tofu looks so good. Your videos always make me hungry ! :)

[@liciaaaz]

keemi’s passion for her homecooked meals never fail to impress me 😍💖🤤🤩

[@cesarjrmante7866]

She's so calm while eating, 'cause the other mukbangers looks like there's no tomorrow

[@jayahmier1077]

Love your set up ♥️♥️

[@SueAz09]

I LOVE Mariano’s. I miss shopping there since I’m no longer in Illinois. Their bakery and meat counter were something else. I just know I loved the Kuners refried beans in the can. It has green Chile’s in it. Best refried beans I ever had out of a can. Haven’t had them since I moved.

[@shouavang1880]

I love love watching your video Keemi. Such a delicious recipe. ♥️♥️♥️♥️

[@ilsecrombach7281]

Hi Keemi, first I love all your videos mukbangs and cooking! And that you tell about what your memory was as a small child. Very nice when you talk about what you have experienced with your mother and sister in the past. 👍🙄 Greetings from the Netherlands!🤗😙

[@L._m._p.]

Loving your cookbangs Keemi. Also going to follow your resolution of eating no meat for the next few months.

[@irena-talita]

I love this recipe the tofu looks so tasty and I love the crunch of the seaweed ...Great mukbang..Keemi..💗🤗...x

[@ladyartistes8298]

Heyyyyy love your food. Korean food is the best

[@benilda_lovesfood7995]

Hi! Thanks for the recipe and we love it when you do a cookbang!!!! Omg i love the purse 👜 behind you...the color is perfect for summer!!! Please tell me whit brand that is?!!🥰🥰❤️😉

[@vaimoanaowusu5854]

Hey Keemi the tofu food looks good nice video and I like it

[@TheHikaOfficial]

I tried to stop meat in high school but it just doesn’t work in a Cuban household lol. Just constantly being called stupid and being laughed at and insulted. So when I moved out I stopped and started again after I had my son but honestly I felt my best staying away from meat. Good for you! Stay strong lol.

[@musha-asmr3931]

Nice recipe! and great show!

[@debbielinton1325]

i love tofu ...i have been eating it since 2005 . i was diagnosed with cancer and during the treatment and the after care my dr said to eat tofu any way i could. i love extra firm . in your recipe which did you use ?

[@CarmenLikesApples]

What if you add a tablespoon of sugar? To balance out some of that saltiness

[@aqsakhanaqsashawlena5374]

Love your videos 😍 makes me so hungry 😅💕💕💕

[@SlasherSaw]

My god that sauce looks amazing!

[@LoveMutz]

Your face is beautiful! lol, felt like I had to say it! Love your videos!!

[@dannaphea4047]

that looks so good.

[@makeupbyziad878]

I’m obsessed ❤️😍😍

[@penj28101]

How do you cook your rice + quinoas???

[@alyaa7273]

Keemi, have u try Malaysian super spicy noodle? The Daebak Ghost Pepper?

[@samanthak8885]

Always look forward to ur videos 💕

[@CRP84]

does the firmness of the tofu matter?

[@MoonRavyn82]

I think I'm gonna make this tonight when I get home

[@khryspytreasure6736]

Korean people: tineee tiny spicy Me: i can breathe fire already. Sooo spicy. Look how much chili is that!

[@redladybug9180]

I noticed your wrist tattoo 🥰 I’ve wanted one too for 2 years but I’m too scared of needles and have a low pain tolerance 😫

[@rickelroyce1917]

I have a sleeve and the worst part was the inner elbow and by the wrist bone! If you're scared, fattier areas (like the bicep area) hurt a lot less! Best of luck ☺

[@yamapsaikou]

are the green and red peppers you used in this video spicy?? since i can't find the exact peppers in my country i wanna at least make sure the spice level is about same :)

[@vevekk8]

Hey keemi, do you have any recommendations for store bought kimchi ??

[@madhubartwal7803]

Your content is so good and I love you.♥️ Waiting for the day you'll 1million.

[@madisonpinkey5814]

I really want to make this now

[@HenryKim21]

One of my favorites!

[@blondiebeauty727]

What kind of peppers are those?

[@rosieortiz9127]

You make tofu look very good . ❤️

[@SongbyrdASMR]

Thank you so much for sharing this recipe gorgeous!

[@chantellhooper1]

Just love you 😍 I never comment but had to ! Can’t wait to make this recipe ❤️

[@Shambeybeeeh]

Looks good ❤

[@vickyocallaghan6099]

Even if you ate some meat, the positive impact on the environment, animals lives and most likely your health, is amazing. Good for you!

[@sariyahscarlet7093]

Can you make your own seaweed? I think it'll be a fun and tasty recipe.

[@florrraw1640]

I love tofu, I used to try to make some fried tofu but they broke badly 😂 You have really good skill~ Love this video 💗💗💗 (Btw, I just started my mukbang/ASMR recently 🥳)

[@mafeleal8952]

Hi Keemi! What brand of pots and pans do you use? ♥️

[@asiawaysia9235]

next time try frying them in oil instead of butter, but they look good 😋.

[@shelly725]

Just tried this recipe and it was amazing. I'm mexican and love korean food and cooking. You're videos make trying new korean dishes more achievable.

[@girl4god2465]

shelly what kind of peppers did you use?

[@shelly725]

@@girl4god2465 seranos & jalapeños

[@ksi3481]

Hello Im korean youtuber, your video so amaizing How do you eat so well!? I take a video but do not eat much.

[@abc92800]

omg can u pls turn on captions? even if its auto generated.

[@Sofia-os8ee]

Shel 💘 yesss please!!! I agree

[@aahanabhowmick0311]

She’s so cute!!!!

[@andrewarteaga8384]

I love your vides🥰🥰

[@madisonpinkey5814]

I feel like this would be good with noodles

[@hannahjones159]

Don’t be discouraged by the little mistakes! I’m so proud you’ve made it 6 months! I went vegan when I started watching you 3 years ago and I’ve slipped up a lot but what matters is that you stick with it!

[@Phuong-pn9ec]

Can someone let me know what firmness of tofu she used??

[@mimskijoy]

Phuong Bui In the video she mentioned firm tofu.

[@user-chaeyeongswifie]

First I love you 😘 💕 ☺️☺️☺️💕💕

[@Mackahroney]

wish i saw this video last night before i deep fried my tofus. might make it over the weekend for a healthy snack

[@abc92800]

is that Medium firm Tofu?

[@Dolores.Umbridge]

Keemi I miss your video 💜

[@shazashii]

biggg fan is here

[@elzanatalia109]

🥰

[@Angela-xp2fv]

So good! 👍

[@hellionkun2126]

OMG MY FAV! HUHUHUHUHU

[@iuditaiuby8502]

Love you ♥️♥️♥️

[@helenJ34]

Gotta love her gof thise short clean nails

[@GougoukhouloudGougou]

Ilove you keemi 😙😙😙😙😙

[@stephaniekao8831]

what happened 2 ur Vlogs?? miss the Vlogs 🥺 ☹️

[@abrarfidel5688]

😘😘

[@tinafs2135]

Yum!

[@kirawrxD]

mmm yum i just made mapo tofu. lets eat tofu together

[@martham7356]

Are you not doing vlogs anymore? I like these videos but I also miss the vlogs. And why did you stop eating meat? Maaaannn, I’m late on all the news. Lol

[@marianoto2525]

Hi you never seem to take time to answer any comments...

[@juliana_______]

My exact thoughts.

[@VanessaHBIC]

Ah yes!! I wont be craving your food today hahaa I just ate robokki 🤤 EDIT: Will you ever get a P.O. Box??

[@jackiegalvan2142]

Omg early

[@latenightlanguages2156]

I just made this today 😂😂👌🏻👌🏻

[@noha5132]

Tell me what does tofu taste like? 🤔

[@lupe9675]

It doesn't have a taste on its own but absorbs any flavor you cook with it 👍

[@jen3266]

YAS! More vegan friendly recipes pleeeease 😭♥️

[@shoshotv6989]

💟💟💟💞💞💞💞💝💝💝💝

[@aminaaml7401]

Rule number 1 in cooking LET YOUR PEN GETS HOT chef ramzy be like :RIP cooking

[@Pampuu98]

After watching those large knifes in chinese videos ...ur knife looks tiny😂😂😂😂

[@bernadivito5166]

Tahu yummy

[@mukbonkers7428]

i was literally gonna ask how one can "braise" tofu lol

[@rahafalfadil582]

is it just me or does she look like yoon jae in from “he is phychometric”

[@Chloe-tr2ed]

ごはんは玄米ですか？

[@jessicas2780]

This makes me wish I wasn't allergic to soy!