Keto Chocolate Macadamia Nut Clusters

This weeks recipe is Keto Chocolate Macadamia Nut Clusters. This recipe is super simple, with only 3 ingredients and can be made in less than 45 minutes. These little nut clusters are a keto take on the famous Mauna Loa Macadamia nut cluster which are of course not keto friendly (but they are delicious).
This recipe could actually be used with any of your lower carb nuts such as almonds, pecans, or walnuts. We made a test batch with almonds and they were delicious.
Get the full recipe and MACROS @
www.cjsketokit...
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[@cjsketokitchen]

This weeks recipe is Keto Chocolate Macadamia Nut Clusters. This recipe is super simple, with only 3 ingredients and can be made in less than 45 minutes. These little nut clusters are a keto take on the famous Mauna Loa Macadamia nut cluster which are of course not keto friendly (but they are delicious). This recipe could actually be used with any of your lower carb nuts such as almonds, pecans, or walnuts. We made a test batch with almonds and they were delicious. Get the full recipe and MACROS @ www.cjsketokitchen.com/keto-macadamia-nut-clusters/

[@bcollarguy]

Were the nuts used here raw or roasted?

[@pjl2963]

Another winner! I also had a funny story to share...went to a cook out yesterday with my husband and saw some friends I hadn't seen in quite some time (since I lost 30 lbs. on keto), and as we walked up to the front door to greet the host, they became very distressed...they thought my husband had arrived with another woman; and had divorced me! We all had a good laugh over that one...we've been married for almost 40 years, and plan to keep it that way! Thanks for another great recipe

[@cjsketokitchen]

Oh my gosh! What a fabulous story 😆Congratulations on your success Pamela, both in keto journey and your marriage 🥰

[@nancymoore8363]

👍😃

[@MoonlightSlimer]

This is awesome 🤣

[@patforward726]

A big smile from CJ would be worth it all!

[@KCCAT5]

thank you for sharing that story CJ. I too have words that I've taken to heart that somebody said to me 30yrs ago. You never know the influence you have on someone.💖

[@cjsketokitchen]

Thanks so much for your support 👍🏾

[@juliebergacker5680]

Yaaaa. 👏👏👏👏👏👏. Wonderful👍💕. Thank you 😁👍👏💕💕

[@cristrivera]

I'm definitely making the clusters, probably with pecans( more budget friendly 😁). Thanks CJ and Sarah for the recipe👍🏻👍🏻 and CJ is right, sometimes we impact other people without knowing it.

[@cjsketokitchen]

Thanks Cristian, we love pecans too! We appreciate your being here 😊❣️

[@candaceatkinson8062]

This is a bigger variation on one's that I make. I have a silicone mold with each hole about the size of a gumdrop and holds 1 fat macadamia nut. Lily's chocolate chips are good but kind of pricey so I use Baker's chocolate with a sweetener of choice. They are perfect portion control. 😘

[@janamae7697]

You guys. 😍 A friend of mine just came back from Hawaii with chocolate covered macadamia nuts and I was feeling a tad bit sad (as I love them so much). No need for sadness... bring these on! Thank you! 💜 - Also, that bbq chicken casserole was delicious! Well done! 👌🏼

[@cjsketokitchen]

Thanks Jana. I saw an empty box in a recycling bin at work, and thought 💭 🤔 Hmmmm, why not give it a try! Thanks for watching ❣️

[@silverdf1]

Thank you. 😊

[@brookelayne309]

Looks so good. Thank you for the recipe! 😊

[@simplyme922]

You guys have done it again! Got me out of bed, pulled chocolate, pecans and walnuts (that's what I had on hand) from the fridge to make this treat! It's in the freezer now and my mouth is watering. Thanks

[@simplyme922]

And I love the vlogs added in. Great idea.

[@cjsketokitchen]

Thanks so much! We are glad you enjoyed watching 😊❣️

[@putnutskitchen9342]

Seems simple enough, thanks.

[@beekind6267]

You are so right CJ! Great story and advice! 👍🏽

[@bethmeadows2828]

Very good story CJ. I'm so glad your friend told you about the affect you had on Cindy's life so you would know. You are so right about we don't always know who we can touch with our words and or actions. Thank you for that. Sara I loved the recipe too. I will probably s make this when my son comes home next time.

[@jenniferpierce6420]

Wonderful treat!! Thanks Sarah CJ!💖💕😍

[@charlesledbetter1912]

Going to make me some chocolate nut clusters this weekend. Thank you Sarah and C. J.

[@azconservative8235]

Another good and easy recipe! Thanks as always guys!

[@ameralgayar4931]

Thank you very much for the wonderful recipes

[@pennywheeler2598]

Another great Treat for my hubby. I will be back. Doing a lot of traveling right now and enjoying the nice warm weather. Take care and stay safe🌹🌹🌹🌹xxx

[@cjsketokitchen]

Enjoy your vacationing!❣️❣️❣️

[@JenG1985]

These look so awesome and easy! Definitely going to be trying these. Thank you for sharing!

[@jenniferjes8524]

Was looking for a "fat sweet easy recipe" This is very exciting....have to do a shop trip for the ingredients 👏👏👏👏👏🇦🇺

[@cjsketokitchen]

Fat sweet & easy. Love it 🤣 sounds like a great keto bakery name😉

[@maryharper9321]

Awesome looking great

[@carolf2381]

Thank you, you've made my day with this recipe. 😋🤗

[@cjsketokitchen]

So glad we could help, Carol! Thanks for watching 😊

[@lauraoneill3934]

These look yummy, can't wait to try...Sarah, I LOVE your bracelet❤

[@cjsketokitchen]

Thanks Laura! I order a lot of my jewelry from India. I love it handmade unique beauty 🥰 Have a great weekend 😊

[@janmoss9008]

Looks like another keeper! Thank you!

[@sheilac1052]

Thanks again you guys. Also, you both are so calm, easy going and yeah kinda inspirational. Thanks again for being real.

[@cjsketokitchen]

Thanks for appreciating our personalities the way we are!🥰

[@maryking9594]

Hey Sarah, another quick and easy recipe. Can't wait to try.

[@cjsketokitchen]

Thanks Mary ❣️

[@sebrinaleepayne-biscardi4113]

Yummy! Thank you! 😊🌸🌺

[@gaylecrisp5486]

That combination is a perfect match in my world!! This may be an extra step but to ensure that all the nuts get covered with the chocolate, I would mix the nuts into the melted chocolate so that every nut is sure to be covered, then I would spoon into the mold. I always have a small jar of refined coconut oil in my cabinet, for those recipes that you don't want the coconut flavor. Sara I know you work at a school but with that pleasant voice I always thought you were a teacher. I often wondered what teacher worked at night? (LOL), until one of your Keto conversations and you mentioned what you did. You would be a sweet teacher. Thanks for the recipe :-)

[@cjsketokitchen]

Awwwwww thanks Gayle! I always tease CJ that I would be a teacher, but I only like my own kids🤣 I think mixing in a bowl is a great idea!👍🏼 I hope you have a great weekend 🥰

[@coleenhuff432]

Yummy

[@wildheart5]

These look yummy! Yes, I agree, silicone baking sheets sure do come in handy!

[@cjsketokitchen]

We love them! Thanks for watching 😊❣️

[@traceypowers4341]

Yummy!! I sometimes do these and add toasted coconut too. But.. we love them just like this as well 😊

[@rebeccahernandez7925]

I'm going to be making these, made the chocolate chip cookies 🍪 tonight 😋 Thank you for sharing your awesome recipes.

[@cjsketokitchen]

Thanks for watching Rebecca ♥️

[@thereserivera7691]

My German DIL brought to USA a "MILKPOT"-- her mother had 2-- their form of a double boiler--I absolutely love it-- has a pouring spout, I believe-- I used at Christmas for a recipe!

[@myheartisinjapan3184]

These look great, Sarah! Xx

[@cjsketokitchen]

Thanks Lori 🥰🍫

[@irmaespinoza2827]

Looks wonderful and y'all are so adorable can't wait to try them! Love y'all so much you're both awesome and wonderful too.

[@cjsketokitchen]

Thanks Irma 🤗🤗🤗🤗

[@booksmusicandcoffee]

I will be making these soon! Also, I made the barbecue chicken casserole and my non keto husband loved it. I am a type 1 diabetic so I appreciate your recipes so much. Thanks, CJ and Sarah!

[@cjsketokitchen]

Thanks Linda, so glad you’re enjoying our content 🤣

[@BostonBorn]

You could have melted that in the measuring cup, 30 seconds at a time, in the microwave. Less clean up. Great Keto snack idea 👍🏻👍🏻

[@cjsketokitchen]

True Kelly, but I like the evenness of tempered chocolate. Thanks for watching 😊

[@jartotable]

Love a double-boiler... I was brought up with my chef parents using them all the time. It is a forgotten cookware.

[@cjsketokitchen]

Yes it is!!😊

[@nancymoore8363]

Am so glad to have found this site. You are such an inspiration and make my journey easier and tastier. Thank you.

[@cjsketokitchen]

Thanks Nancy! Welcome to our channel 💗

[@katpowell961]

Thank you for the great recipe and tip on coconut oil. I love your earrings, Sarah!! and you bracelet AND your top!!

[@cjsketokitchen]

LOL Kat. My sister ( the one in the middle....I’m the oldest of 3 girls) beaded them over 30 years ago when we were teens....man I’m getting old. 🤣 I buy most of my jewelry out of India, I like the handmade stuff. 🥰 Thanks for watching!😊❣️

[@katpowell961]

@@cjsketokitchen Oh my! What talent!! Excellent work !!

[@soniamandarino9068]

I will be making these! I have a huge bag of walnuts I want to get through so I'll be using those. I love CJ's message at the end of video 👍

[@cjsketokitchen]

Thanks Sonia. We appreciate your support 😊😋

[@aimeeh5898]

I had no idea you can melt Lily’s I googled it many times and came up with nothing . Awesome thank you and a big thumbs up from me

[@cjsketokitchen]

Thanks Aimee!😊

[@debbiedalick1469]

Good point CJ

[@susanstambaugh1086]

Can’t wait to make!

[@valynciapolk4827]

Thank you! Will be making this soon.

[@jsapcakrrow]

These look so good. Thank you!

[@pattythompson1888]

Yummy!! i love milk chocolate and macadamia nuts....love your channel

[@cjsketokitchen]

Thanks Patty!😊

[@vickiecook8636]

Great job as always. This would be a good one for a special occasion like Easter or Christmas. I made your ham casserole with the turnips again yesterday for my diabetic sister,,she loved it. I just downloaded your utube app for her on her phone and subscribed her. Yay!!! Thanks guys love you both!!

[@cjsketokitchen]

Yay! Thanks for recommending us! Hope you’re having a great weekend 🥰

[@jartotable]

My kids would love these too.

[@lisaboard5018]

Thanks for the recipe. In Maui and I bought lots of Macadamia nuts.

[@cjsketokitchen]

Yay! Macadamia nuts are the best ❤️❤️😆

[@marysekely9571]

Try putting a dab of chocolate in the mold first then add the nuts and then pour more chocolate on. That way all the nuts will be covered. I am definitely going to try this. I have some Bake Believe dark and milk chocolate that I bought from Walmart. They are only 4 net carbs per serving size. Thank you again for another great one. I am going to Aldi's today anyway and they have macadamia nuts that I almost bought the last time. Now I have a reason to buy them. I think I also may chop them alittle in my food processor into smaller pieces.

[@cjsketokitchen]

Yes! Great brand, we used them in our cookie recipes 😊

[@chopsbump1]

thank you again.... yummy and thank you for the very clear directions, you are very pretty keto chef :)

[@cjsketokitchen]

Thanks Michelle! So kind!😊❣️

[@GrammyBeth]

Can’t wait to give these a try, thanks

[@babs3343]

I’m new to your channel but I’m really liking it I’m getting ready to start the keto diet. You’ve got some delicious looking recipes I’m excited about getting started on this. Thanks again.

[@cjsketokitchen]

Thanks for watching. Welcome to our channel!😊

[@damarisrodriguez5118]

You are killing me!!!!!!

[@cjsketokitchen]

🍫🍫🍫🍫🍫🍫🍫🍫🍫🍫

[@CathyPinAZ]

Oh yummmmmmm!!! 😋 I love chocolate macadamia nut clusters! ❤️ Another keeper...I have all of the ingredients so these may have to be our Sunday special treat. I say the same thing to my hubby when he melts homemade fat bombs cuz he is a hottie! 😂👏🏼❤️😉 CJ just took it in stride - too cute!

[@cjsketokitchen]

Thanks Cathy! I love how chill he is 😉

[@annsandberg2199]

I love you guys! Cj cracks me up. Sarah you look awesome! You make a great couple. Put a ring on it!

[@cjsketokitchen]

Thanks Ann👋🏻 We got our license Friday.....wedding is end of March 💗💒👰🏻

[@annsandberg2199]

@@cjsketokitchen Good to hear! Congratulations!

[@rachelmason8694]

Yummy 😋 will make those ASAP 👍

[@mitsim]

I wonder if you added 20 gm of paraffin in the double boiler, melt, the the choc chips and coconut oil if it would be less melty to the touch. I make some clusters that use paraffin and it works well.

[@Ragnellsdream]

Lol. Cj i would go with that too. Who doesnt want to be hot? Im making some of those soon.

[@cjsketokitchen]

Right? Hot chocolate 🍫 🔥😆😉 I crack myself up 🤣 Thanks for watching Janna❣️

[@celesteinman56]

I will so make these. :)

[@nanazorrinamartinez6486]

Sweet !!

[@cjsketokitchen]

Yes, hopefully 😉🍫😆

[@cheriepanter9333]

beautiful CJ Live your life

[@marvellashook3600]

These look yummylove CJ's reaction when you said he was so hot🤣🤣

[@KetoWithLee]

Love it! Reminds me of my keto-joy fatbomb!! Yummy 😋

[@KCCAT5]

You can even buy the mini cupcake papers and use those to make little clusters in if you don't have a mold pan. Just a thought. I have never had a macadamia nut.🤔 I wonder if the chocolate would not melt as fast if you used butter instead of coconut oil? I usually use butter to melt my chocolate wondering if there's a difference in melting points.

[@cjsketokitchen]

Thanks for your suggestions. The mini papers are a great idea 💡 We used butter in our haystack recipe, and they melt quickly also....

[@jannlilly22]

I made these today, they are so good my husband loves them... I love how you don’t have to use a whole lot of ingredients. I have the same size mold, how many carbs are in one? Thank you for sharing your recipes.

[@cjsketokitchen]

So glad you enjoyed them! All our nutritional information, including serving sizes in weight, can be found on our blog at CjsKetoKitchen.com. Thanks for watching 😊

[@tarantellalarouge7632]

Hello, I am from France and I really love your recipes of fat bombs and sweets, because they are very good and also because you don't use peanut butter all the time. I like peanut butter but it is a little inflammatory.. The little problem that I have is that we don't use the cups and spoons measures in France, we use grams, it is more precise and I feel bad when I have to use "one cup of chocolate" for exemple, I don't know if it is too much or not enough ! I think also that you can't fool your husband with bad stuff, he is picky (and hot) ! thanks to share your experiences !

[@cjsketokitchen]

Thanks Tarantella! We are trying to convert our recipes slowly on our log to include a metric conversion option. We appreciate your watching and commenting!

[@BeckyInCa]

I would love to see a recipe for making milk chocolate from scratch. Lily's and other sugar-free chocolates are quite expensive.

[@MC-bj6kr]

BeckyInCalifornia Walmart in our area has started to carry Lily’s for $4.96 a bag, there is also a rebate for them on ibotta for .75 cents. So the prices are a little better that way. My health food store was charging over $10. Hope you can find them.

[@ah-ss7he]

M C hmm maybe I should try ibotta

[@arianasilesia2500]

Sarah looks more glowing and Slimer in each video practically. Please tell us one thing. Is you're fat intake higher then you're protein intake a day ? And you think you consume 100 grams fat per day or less or more ? Please enlighten us 😌

[@cjsketokitchen]

Hi 👋🏼 Ziandra. I don’t count my macros so I can’t be sure. I know I don’t hit 100 grams of fat daily. I also prefer how I feel when I get enough protein. Dr Ben Bikman suggests as we age protein becomes more and more important for lean mass. 😊

[@celesteinman56]

That's really cool. TJ :)

[@pamelabrown3489]

This sounds yummy. I have just subscribed I’ll be interested to see what else you can create xx

[@cjsketokitchen]

Thanks Pamela. We have hundreds of recipes on KZbin. Enjoy! Welcome to our channel 😊

[@SuziesCornerInLove]

I understand using cocoa butter instead of coconut oil, they will not melt so easily.

[@greatnews4041]

I would think you can make these dark choc chips into milk choc simply adding 1 or 2 tablespoons of heavy whipping cream. Perhaps NOT adding any coconut oil since the chocolate may be too runny adding both. Looks delish, but I’m a milk choc fan also.

[@cjsketokitchen]

I tried with the milk chocolate bar, but it broke down. Lily makes milk chocolate chips now, but I haven’t tried them. 😊

[@nermeenhamada6447]

Thanks very much for uploading ♥️♥️. How can we prevent the chocolate from melting ,in the case of taking them outside the house?

[@cjsketokitchen]

Between sheets of waxed paper helps

[@judydafryck1186]

Whole Foods and WinCo sells Lily’s milk chocolate chips

[@cjsketokitchen]

Yes, actually my Walmart now carries all the Lily’s flavors. This video was two years ago. I love how every day there is more exposure and availability to ketogenic foods🙏🏻🙏🏻🙏🏻🙏🏻

[@stephanblake_]

Whoa....whoa....whoa.....WHOA!

[@cjsketokitchen]

LOL 😂 thanks Steve 🥰 Looking forward to Monday 👍🏼

[@sherribaker1546]

They looked yummy and she is very beautiful!

[@cjsketokitchen]

Thanks Sherri!😊💕

[@sherribaker1546]

@@cjsketokitchen Just being honest. Such classic beauty!

[@cjsketokitchen]

Awwwwww 🥰

[@cherylchavez5971]

Hi there. You mentioned to use refined or unrefined coconut oil; would we use heat or cold pressed. Also I am using the unsweetened chocolate in the bar type, how much of that would I use. Im new to this Keto thing so sorry if I'm asking dumb questions. Thank you

[@cjsketokitchen]

It doesn’t matter if it’s hot or cold pressed… You see an equivalent amount of the chocolate bar as the listed chips (about 170 grams).....you’re going to need to add sweetener if you’re using unsweetened chocolate 😊

[@rule1624]

I get them at HEB if U live in Texas !

[@lamoon1525]

Sounds good...I still use the occasional fat bomb, and I love chocolate and nuts. :) Thumbs up from the guys too!

[@cjsketokitchen]

Thanks LynAnne!🥰

[@denisephillips7427]

What can I use other than the coconut oil would better work because I have somebody in my house that’s allergic to coconut

[@cjsketokitchen]

Hi Denise. You could try melting the chips on their own, or a bit of butter with them should work

[@helenndow1101]

Realfoodsource in Scotland do lovely sugar free chocolate chips. They sell on eBay.

[@echinacea100]

i made these as a christmas treat for my former stepkids and they loved them. I followed your recipe exact and i didnt have a silicone mini muffin pan so i used a small ice cream scoop to put them on parchment paper. I couldnt find unsalted macadamia at the store so I only used a dab of coarse salt on some of them and they were too salty for me, the kids loved them though. i think a tuft of shredded coconut on top will be what i do next time. also, as they were going through them, i noticed them licking their fingers so next time ill freeze instead of refrigerate before i bring them over. I noticed you mentioned regular chocolate has binders and fillers to prevent this....and i thought, what about some coconut flour?

[@cjsketokitchen]

Hi Keith! If you try the coconut flour, please report back. Thanks for watching and happy new year🥳

[@echinacea100]

@@cjsketokitchen oh, also i made 2 batches of your candied pecans and they ate those up fast. it was for xmas so i added a tablespoon of cinnamon and a teaspoon each of nutmeg and allspice. your recipe is super simple, others had too many ingredients and steps to follow. the first batch i dont think i had it melted enough....the second i really cooked it on low to medium for a while until it was very gooey then i made a batch for myself and toasted them for an hour total, skipped the spices and cut the butter and brown swerve in half and there wasnt any "bark" leftover (although they loved that too) but just enough caramel to have them all lightly coated. that was gone in a day

[@brendafaye100]

Can you try regular baking chocolate instead of Lilly's and add a sweetener to it. I hate to spend so much on Lillys.

[@cjsketokitchen]

We have not personally done that… But other subscribers have spoken of doing it themselves. Good luck😊

[@RandomTorok]

Your chocolate chips are solid and don't melt at room temperature because the chocolate is 'Tempered'. There are a lot of youtube videos on tempering chocolate.

[@wandaberry998]

Did i understand you say the chips are unsweeten? Do you not put any sugar substitute in the chocolate? It seems like it needs a little sweet since unsweeten choc can be too tart. I cant wait to make these but i need some sweet.

[@cjsketokitchen]

No, the Lilly’s chips are sweetened....they make semi-sweet, and they now make milk chocolate also, they didn’t at the time this video was filmed.

[@wandaberry998]

@@cjsketokitchen thank you so much for your quick reply

[@jessicar5753]

Just Curious how much was that large bag of macadamia nuts? I paid about $10 for a 5oz bag...but noticed yours are from Kirklands, which we don't have around here... I just tried this recepie and love them! Thanks for sharing!

[@cjsketokitchen]

They’re 1.5 lbs for $20.00

[@cathygregor9460]

Do I have to back the nuts first?

[@cjsketokitchen]

Macadamia nuts are generally already roasted.

[@stewiepoohie2979]

I just got the milk chocolate yesterday!! However at $8 a bag it hurt my soul.

[@cjsketokitchen]

😆🍫💸💸💸 Yes they are pricey. Most sugar substitutes are, unfortunately 🤔

[@lavadaneely2341]

Where can you buy them other than on line?

[@cjsketokitchen]

You can’t. You can get the dark chocolate variety at local health food stores, and on Amazon.

[@ah-ss7he]

They are at regular grocery stores now.

[@Justme-dl4hf]

Would i be able to add sweetener?

[@cjsketokitchen]

Certainly, do use whatever you prefer

[@Justme-dl4hf]

@@cjsketokitchen thanks. Will definitely try.

[@unicornvloggers50]

Are they salted or no salted ?

[@cjsketokitchen]

You can salt if you wish.

[@zalaria]

I would love to make these, I brought Ghirardelli unsweeted chocolate 100pct Cacao, should I add a little sugar substitute to lessen the bitter taste ?

[@cjsketokitchen]

Sure! Give it a try. 😊

[@catibree1]

oooooo just had your nails done, huh??? all the hand flashing indicates that.... but, the video was quite interesting.

[@cjsketokitchen]

LOL… No, I have my nails done on a regular basis. It’s the one “me“ thing I like to do for myself. I’m a major hand talker🤣🤣👋🏼👋🏼 God forbid I ever have my hands tied behind my back.😉😉😉

[@arianasilesia2500]

I also want to know why you don't both do the taste test together. Especially because CJ is less enthusiastic in his expression of the tasting. I feel like we need Sarah's reaction also 😊

[@lauraoneill3934]

I think CJ's taste test is the best part, maybe he's just a laid back kinda guy.😁

[@cjsketokitchen]

+ziandra zadora hey Ziandra! That’s a very interesting suggestion about us both doing the taste test. Sarah will always be more enthusiastic about almost everything 🤣 that’s her personality and I love her for it. I’m pretty laid back 99.9% of the time but that’s just me. Most of the time we sit down and eat the food together so maybe your suggestions isn’t that far fetched- CJ

[@unicornvloggers50]

Is that your husband ?

[@cjsketokitchen]

CJ is my fiancé

[@noelsturrup3817]

Dark chocolate is perfect. Milk chocolate is not Keto

[@cjsketokitchen]

“Keto” is the state of being in ketosis, not particular foods. I stay actively producing ketones eating milk chocolate according to my blood glucose monitoring system. Everyone is different. Thanks for watching 😊