Keto Creme Brulee

[@carolinemarie44]

Thank you! I'm on carnivore, pretty strict since late December '22. This dessert looks awesome!

[@MariaEmmerich]

Hope you like it!

[@pumpkinheadghoul]

I have that exact same bamboo cutting board. I have many cutting boards, but I love this one so much that it's my go to everyday cutting board.

[@MariaEmmerich]

Thanks! :)

[@MandyHopkins]

Sounds lovely! I can’t wait to try this!! Thank you Maria!

[@MariaEmmerich]

Hope you like it!

[@godsgirl7007]

Thanks for the video. Would be great to see the final product of your efforts.

[@loricantu1143]

I cannot STOP making this recipe! Made it four times since it was posted and each time it gets better! I even tried it as an ice cream and it satisfied that craving. 💗 THANK YOU MARIA! I love your videos and appreciate you and your boys so much!

[@MariaEmmerich]

Great to hear!

[@healthconscience4931]

Love his facial expressions when he is mixing LOL

[@MariaEmmerich]

Thank you! :)

[@_einodmilvado]

Bless you and your family. Prayers for Craig

[@MariaEmmerich]

Thank you so much! :)

[@rosauralopez7283]

THE BROILER!!!! OMG Maria you are a genius!!!! I am finally going to be able to make creme brûlée!!! Because I can’t bring myself to buy a torch for some reason 🤷🏻‍♀️

[@MariaEmmerich]

Hope you enjoy!

[@jenniferchurch5998]

I just found your channel! I’ve been fighting with PCOS and IBS as well. It makes me so happy to know I’m not alone! Thank you!

[@MariaEmmerich]

Thank you! 😊

[@veroniquetaminiau4164]

Merci beaucoup pour cette délicieuse recette !! 👍❤️ meilleur vœux de bonheur pour l’année nouvelle 2022 ! 💖🥂🎁 bien amicalement de la Belgique 🇧🇪 🍀🌈☀️😘

[@MariaEmmerich]

Merci beaucoup!

[@HopeRemains24]

I read the recipe, but watching your video is so much better. Now I know what to do with all my egg yolks :)

[@joyfulsongstress3238]

Crème Brûlée does not mean 'crispy top', it actually means "Burnt Cream."

[@MandyHopkins]

My favorite!!

[@MariaEmmerich]

❤️❤️❤️

[@vidaliasulbaran9240]

So delicious!!! I made some this past Saturday, no as good as yours, but thanks to you now I know I need to use more egg yolks . Thank you very much Maria !!! Love your recipes, advices, knowledge and caring ( I sound like Kai 😄) .Blessings for you and your beautiful family ❤️

[@MariaEmmerich]

Hope you enjoy

[@pamelahauer9938]

Hi Maria, Thanks for posting this yummy recipe! I love Creme Brulee!!! I am tracking my macros. Do you know how many servings your recipe makes and what the macros are? Thank you ❤❤❤

[@MariaEmmerich]

The full recipe with macros and servings is linked in the description: mariamindbodyhealth.com/keto-creme-brulee/

[@pamelahauer9938]

@@MariaEmmerich Thank you❣🥰

[@TeresaEden]

that's fantastic!!!! Happy Belated Birthday Craig! I hope it was nice. . .Maria, thanks again for sharing your wonderful talents!, your fan always, Teresa Eden

[@MariaEmmerich]

Thank you so much!

[@TeresaEden]

@@MariaEmmerich thank you. . .❤😎💖

[@monawolfe]

Love Creme Brûlée! Will have to try this. I’ve had the idea to try to make Tiramisu, it seems like it would be pretty easy to make Keto with some fluffy egg pancakes in the middle. 😋 You prob already have a recipe & I just don’t know about it.

[@MariaEmmerich]

I do, check out my blog mariamindbodyhealth.

[@selenaschwind9294]

Kai is growing up!

[@MariaEmmerich]

Yes he is, fast!

[@carrieramalho5162]

Can I use vitamix instead of emulsifier?

[@MariaEmmerich]

I haven't tried, it's worth a try.

[@nutsforthebeach]

Maria....In your recipe instructions, it indicates to use a double boiler however you're not showing that step in your video. Is a double boiler step required?

[@MariaEmmerich]

No, but it helps when making a custard.

[@nutsforthebeach]

@@MariaEmmerich I ended up creating a makeshift dbl boiler...it worked great. The creme brulee is absolutely delicious. I made this batch with an entire can of coconut milk (well shook before opening) and HWC for the remainder of the 2 1/2 cups. My husband likes it so much better with coconut milk. He's torching the 'sugar' on our last two right now. Thanks Maria! ❤️

[@MariaEmmerich]

Awesome!

[@nutsforthebeach]

@@MariaEmmerich I made another batch today without the double boiler method...runnier center. I'll do the double boiler going forward. Question...can allulose be torched on the top?

[@MariaEmmerich]

Yes, allulose will work for that. :)

[@nancilynhill6950]

Crème brûlée literal translation is burnt cream.

[@mariamejia4969]

Sharing is caring 👍😍

[@lavenahenley3547]

These are great!

[@MariaEmmerich]

Thank you!

[@tgawron2233]

You two are so cute! I'm smiling watching you :-) Question which cookbook has your ambrosia sauce recipe?

[@MariaEmmerich]

You can find that on my Blog mariamindbodyhealth.

[@_einodmilvado]

Yum

[@MariaEmmerich]

Thanks! :)

[@joannaparszyk]

Thanks for the recipe! Can erythriol burn like traditional sugar?

[@MariaEmmerich]

It won't melt the same. It will somewhat work, but not caramelize like sugar. Allulose is best for that.

[@joannaparszyk]

Many thanks for the reply!

[@nutsforthebeach]

@@MariaEmmerich I just posed this question about allulose in a different comment trail in this video. Glad to find my answer. Thank you Maria ❤️🇨🇦❤️

[@NavSteff]

I have a question. For many things I see keto and some of your things... I just can not do sweeteners of any kinds. It is like my body has gotten so sensitive to them and I can only stand maybe 5 drops if even that of a liquid sweetener. So many recipes that call for like 1/3 cup of a sweetener, can that be left out, especially like the bourbon chicken you did, and a few other dishes?

[@MariaEmmerich]

You can always leave out a sweetener, it is going to affect taste of course. You may have to find a spice that covers that for you. :)

[@NavSteff]

@@MariaEmmerich Thank you so much. A friend shared a similar recipe also with me and I left the sweetener out and it was awesome, so I know this one will be also. I have learned so much from watching your videos :)

[@koriwhan8934]

Maria you are gorgeous

[@MariaEmmerich]

You are SO kind 🙏