Keto Frybread With Carbquick

[@JupiterRadio]

I'm Navajo and eat keto, but I *love* my frybread! 😆 Thank you so much for sharing this! Yours came out amazing! Looks so good 👍Now I can eat Indian tacos on special occasions!

[@MyChilepepper]

Tyfs. Ms Debbie, Of course I can sieve carbquick and throw away the lumpy flaky shortening to replace it with butter. Because more real butter the better - Julia Child imposter 😂

[@grits1026]

I made this tonight, to go with ribs and field peas. It was AMAZING!!! It's going to be a regular recipe here. Thank you so much

[@DebbiesBackPorch]

Oh, good. My little great grand ate all of hers, which is unusual. Maybe because I let her help.

[@louvin5671]

I made this for an egg and cheese breakfast sandwich. It was awesome!!! I also had some with some butter and keto jelly. YUM!

[@DebbiesBackPorch]

My little great granddaughter likes hers with jelly, too.

[@lozgod]

You got carbquik down to a science! The lard and buttermilk in your biscuits recipe made it an entirely different experience than everyone else’s.

[@DebbiesBackPorch]

Great to hear!

[@RayMacksKitchenandGrill]

Debbie I love this recipe...

[@DebbiesBackPorch]

Thanks

[@jkcottingham]

Ms. Debbie you are the best! I just found your channel and its at the top of my list now!

[@DebbiesBackPorch]

Thanks and welcome

[@Sew_Retired]

I am so glad to have found you!! I love carbquik and your recipes will be a great addition to my family!

[@astrocross180]

Thank you so much for showing me how to do this because I'm Hispanic and I'm from the northern part of New Mexico and I really wanted a soap opera and I bought some carb quick cuz I'm a diabetic and I really am going to try this thank you so very much

[@redhotz21]

Did you like how they turned out?

[@Michelle-lu1gi]

Wow! I’m trying this tonight. Been missing fry bread since starting Keto. Tried making regular fry bread in the air fryer to be healthier a while back. My kids said it was an abomination! LOL. Thanks for all your wonderful recipes! :)

[@DebbiesBackPorch]

It is very different than traditional frybread, but it'll do in a pinch.

[@deniselang2137]

I believe that this might just satisfy my son's craving for Sandwiches. All the recipies I see for bread have ingredients that I cannot afford. I just fried some eggs on my microwave for the first time. Tomorrow I think O will have egg, cheese, and Bacon. Thank you.

[@brunellabrunet3785]

so if you added wheat gluten, it might fluff up more is my thought. I love your channel and recipes. thanks

[@beachgal1835]

Now I have a reason to use up the rest of my Carbquik. Looks good.

[@Honey-_bee]

I love carbquick!! I my waffles with it. I think I’ll try this also! Thank you~~Kristi

[@marthaholtquist6331]

Great Job Debbie:)

[@comfortbwp]

thanks so much. I use carbquick often and I was wondering if I could fry it. I will be making these for breakfast in the morning with bacon and eggs. thanks so much. my mother and grandmother use to make fried dough quite often when I was growing up in Hampton Virginia.i used to love it for breakfast back in the late 1940's and 1950's. we called it fried dough or fried biscuits. do they store or freeze well?

[@douglasjackson9058]

I'm going to try this with some beef and gravy :)

[@iaayj9114]

Looks fantastic but I’m leaving the peas and carrots out. Way too many carbs, but looks so yummy! Thanks for the recipe.

[@Species710]

Yay!

[@deborahzaki7079]

Thank you. Can you try something with carbquik and pumpkin purée? Please

[@DebbiesBackPorch]

Great suggestion!

[@jypseejynn]

@@DebbiesBackPorch Please do Ms. Debbie. I saw a Pinterest of biscuits made with Pumpkin Puree, but they didn't have a recipe. If you can please try this. Thx

[@martiadams1534]