Korean Street Toast

[@SeonkyoungLongest]

🌷 Comeback for NEW Easy&Fun Asian Recipes Every Tue & Friday!!🌷 🌼Visit My Website for Written Recipe with Step by Step Pictures!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the "Bell" button right next to the subscribe button to get notifications when I upload new video and go on LIVE!

[@addermc3564]

Seonkyoung Longest can you please do a shrimp fried rice. only way I ever seen it made,i caught skillet on fire. And don't laugh, people harder than it looks.

[@dilshandil7044]

Seonkyoung Longest

[@Moon-id4ep]

Seonkyoung Longest *you are very beautiful* and very *interesting like your recipes*

[@lovelylucky5648]

Seonkyoung Longest omlet next item 2 Peases what? item name?

[@jenniferkirkendoll5262]

Seonkyoung Longest

[@TangoWhsky_]

Why am I always the most impressed with how people cut their vegetables? I’m jealous

[@totallynormalcat8048]

TW it is a beautiful form of art

[@cloudy4340]

Yesssss!

[@Lettie_1409]

Same

[@mahadoomar6510]

TW me too

[@bdancestars]

It is super easy lol

[@t_story5544]

“Just do what I said so okay” yes girl! 🙌😂

[@morganeclipse9038]

I like how she says this after adding ketchup and not after the sugar or "cheese."

[@abms9448]

"this is how we do, Mm-Hmm"

[@RiseFromRoses]

This recipe is amazing! I didn’t have ham but figured I’d try it anyways and now...I’m gonna make it all the time. I bought the pre shredded cabbage ‘slaw’ and added more carrot and the other veggies. Absolutely in love with how easy and tasty this is! Thank you for sharing this bomb recipe!

[@notapotato_]

Any other Asian on here who ate toast with butter and sugar growing up?

[@beaverbob5804]

not asian but did

[@lykacabatay9343]

EXACTLY!!! its the go to snack for when there was nothing in the fridge! 😆 best with ☕

[@abcdddmile6107]

hKPmZ786W4JG7Rgq meeeeeeee i feel you

[@vintaqe_vibez5978]

Not asian, but I did too. And honey butter on toast! 🤤😭🤤❤️

[@superbsarah]

Meeeee 🙋

[@georgia4820]

omg every time I saw this video I told myself I’d make this without sugar, mayo, and ketchup. Just made it with all of that and oh my goSH IT IS SO GOOD IT ACTUALLY WORKS SO WELL TRUST ME THIS IS AMAZING 💗💗💗💗💗💗

[@jakejrx771]

I made this and it was delicious. Don't let the sugar scare you.

[@LePetitNuageGris]

Amber Xiong Right!? I was a bit apprehensive about the sugar myself, but I just love trying recipes the way they're intended to taste. If I don't like it, I'll adjust it next time. This sandwich was delicious! And I decided to put some of the sugar in the egg instead (Japanese style) and reduce the amount of sugar sprinkled over. Simple and astounding.

[@richardconnelly9106]

im terrified of sweeteners

[@iMolikaMenThlang]

Amber Xiong use stevia lol

[@SynnJynn]

@@richardconnelly9106 use stevia, natural sweetener but won't affect your blood sugar.

[@anneyathomecraft5113]

It’s only a sprinkle of sugar .

[@LePetitNuageGris]

I just made and am eating this right now, and let me tell you: I want another one. Lol I didn't have cabbage on hand, but I was starving and needed a slightly unhealthy breakfast fix. I immediately thought of this recipe. I used zucchini and mushrooms in mine in place of the cabbage, and I added some sugar and sesame oil to my egg mixture. I also didn't put meat, and I used aged cheddar slices. And I cut down on the sugar sprinkled on the sandwich because a) sugar in my egg and b) it suits my taste. BUT I have made it the original way as well, which I loved. I'm missing the cabbage... All I can say is that this is the best breakfast sandwich, hands down.

[@sarahgray684]

“Just do what I say so” I was skeptical but you haven’t let me down once!! So glad I did this is sooooooo goooddd

[@tehmedulla]

I made it this morning with stuff I had on hand. The casino I work gave us some produce do to covid19 while we are shut down. So I made it with slaw mix, fried onions, cheddar cheese, turkey, ketchup, mayo, and of course sugar. It was so good! Korean Street toast FTW!

[@anilec91]

In Spain we do toast with butter and sprinkle sugar. It’s delicious

[@coppercassiecampbell6077]

Toast with butter, sugar and cinnamon here.

[@awakeningroute]

We did the same in Thailand , Butter & Sugar over the bread

[@prajnanarayan359]

Even here in India, we eat toast with butter or ghee with sugar.🔥

[@annawe8887]

In Russia my mom used to make it like that too Just butter and sugar so delicious

[@ZiitsprungMedia]

similar to "Churros"! :-)

[@paruedoodles7252]

Growing up, my mother's best friend would make this for me quite often. I could never figure out why when I would make it now as an adult it just wouldn't be the same... Now I know! It was the sugar! Thank you! You have just made my day

[@SeonkyoungLongest]

+ParueDoodles 😘❤ hope it brings your delicious memories back!!

[@sunkissedtaetae5017]

i probably wouldn't add the sugar since i prefer savory foods but why is everyone so rude? the sandwich looks amazing and tbh dont knock it till you try it! i will add sugar a small part of my sandwich to try it out. korean food looks amazing and i love how much veggies they add in

[@titiung]

+SunKissedTaeTae It's not rude when peoploe express their own opinion.

[@rhey81]

I say with the ham, you can cook it separately, with a tiny bit of oil and butter and then add brown sugar to it. I think it works much better..

[@谭丽芬-y5e]

Quoc Bao 一

[@AdamMT1618]

This was delicious! Thank you. Note for anyone trying, cook at a medium high heat. The first one I tried didn't turn out correctly. Second one was near perfect. I used Keypie Mayonnaise, a Japanese brand..very good.

[@kay-bw5ok]

Wanted to try this for so long. Watched so many videos of street vendors making this and finally got to make it thanks to this video. Absolutely gorgeous. Thank you

[@-aleksandra99-29]

I've just prepared it for me and my mom, she said she liked it that much that could eat it every single day ❤️ thank you for making my mom happier

[@maric6133]

Listen to Seonkyoung. Put the sugar on the sandwich. This recipe is perfect as is and SO GOOD!

[@nanaliddell7059]

I tried the recipe today and it was a huge success! My whole family loved it :) In my opinion,the sugar made it taste even better! Thank you so much!!

[@leonardpearlman4017]

I just made this, it was really good! I've never put sugar on a sandwich before. This is like a mix of grilled cheese sandwich and okonomiyaki I thought. I like both of those, so why not? All these ingredients are always in the refrigerator! Depending on the season and where the bread comes from... I think I could make ten of these for less than four dollars!

[@dooseobkim2100]

This video exactly reminds me of my life back in Korea. My grandma used to cook those toasts for me as a snack or meals. She had run her street food section at a department store about 20 years. And that recipe resembles that of my grandma. You can also get frames when you toast the egg mixtures, it will help you to flip that easier. Some ppl might find sugar, mayo and ketchup at once is weird but that’s the key of that toast try to follow recipe as she says in the video

[@rottencandy5970]

i tried this right away even though its like 2am here and let me just tell you, this is one of the BEST sandwiches I've tried. the sugar really does the job

[@sunnyexo-l]

It is good ! I just mAde it and my mom and sister loves it ! When I saw the sugar I doubt to add sugar or not so I did add it and I was good !! Don't doubt and add sugar ' trust me it was Soo good !

[@pissedoffatyt]

i'm vietnamese and grew up eating toast with sugar and butter, this brings back similar memories

[@NehaaAkshay]

pissedoffatyt same here in India butter/Ghee (clarified butter) & sugar on bread & then toast it.. Childhood memories

[@englishsurvivalguide7482]

same thing in Indonesia!

[@michaelmccullough7705]

My wife made this for us, this morning. FANTASTIC. Seonkyoung, you are quickly becoming our favorite food personality. We love watching your videos and we are having even more fun trying them out. We hope you will continue to make delicious recipes for a long, long time. 😀👌

[@Rywen2293]

Just made some of these for my husband and me and it was awesome! I added some sweet chili sauce to the bread and used garlic mayo, tastet just fantastic

[@maricarcamide]

Thank you Ms Seonkyoung, this is the first time I made this sandwich today and it's very tasty. I am a Filipino residing in Singapore and my other Filipino with Brazilian and Indian housemates all loved the sandwich. None of us have been to Korea, we don't have any idea what the sandwich is supposed to taste like, we were suspicious of adding sugar at first but it is actually like a comfort food. We are in a lock down #stayathome #besafe #covid19 #cookingforsanity just so happened to come across this channel. 🙏👍💞

[@justinm2697]

I LOVE THIS! Another way to use up leftover Christmas Ham.

[@SeonkyoungLongest]

+Justin M I didn't meant to, but it is perfect idea to use leftover Christmas ham!

[@armyguy9735]

Why are you using two different types of onions? Just curious! Good Video

[@tvan718]

Army Guy > Ive only been making asian dishes for a little while, but its a common theme in just about every dish that I've made. The white onions get sauteed in the beginning with the garlic/ginger along with the "whites" of the green onion. Nearer to the end, the green parts are added for extra flavor and color.

[@patty-cf7jj]

The egg and veggie "omelette" looks good by itself!

[@addermc3564]

patty 8873 you gotta make it that way also, I put different and more veggies in mine, tastefully Awesome!!

[@prernachandel4723]

Is it necessary to add ham??? Or any kinda meat

[@한다됐다]

@@prernachandel4723 Ham is more better. ^^

[@menheragirl93]

@@prernachandel4723 I don't

[@sclmb]

I watch so many of the Asian street food videos and always wondered how to make this delectable sandwich. Thank you for sharing it in a funny and informative way. You've made me a subscriber!

[@carmenita5040]

Finally tried this recipe and it was AMAZIIIIIIIIIIIING ! Sugar was indeed key for the success of the recipe ! THANKS ALOT!

[@cheeseloop7777]

Just made this as breakfast. The combo of sugar, ketchup and mayo is so good!

[@medwaystudios]

This was genuinely one of the best sandwiches I've ever had. Was hesitant about the sugar but keep on adding it on the future as the balance was perfect

[@Aishiaeru]

Why am I watching this at 3Am. It looks so good and I'm so hungry T-T I will def make in the morning ~

[@SeonkyoungLongest]

+Aishiaeru 😭

[@gregharris128]

Aishiaeru true that!

[@godisgoodallthetime.326]

Aishiaeru same as me 2;17😒😒😒

[@Ann-vg7fy]

Aishiaeru Like you I'm also watching this at 4 Am ...yes It makes me hungry..wanna make it soon...

[@JaySingh-sp1eb]

omg, ita 3:00 am and im watching this !!!

[@ohTROLOLOL]

Honestly your personnality is adorableee! And love your videos!

[@Breeadtalk]

FINALLY! I , who watched a lot of cooking videos but I never tried to make it, MADE THIS ONE!! SO easyy, I don't even have to go grocery shopping or anything. The taste? SO GOOD, I never knew a lot of sugar can make a bread so tasty :') Definitely making this often!

[@morowinda]

I've tried to make it yesterday for breakfast and I 100% recommend it. Especially for a hangover.

[@monicahilai1862]

O.m.g I just made this for me an my husband and it was so delicious! we made exactly they way you said an it was so good ! we will definitely make it for our whole family. Thank you, we love you I watch you every day!

[@rainbowmagic3585]

Tasty and really filling. Good enough to be the main meal. As for the sugar controversy, I made one sandwich with sugar and another without it. The difference is very minimal, I would prefer no sugar option as it's caloric enough as it is. I will definitely make it again sometime in the future!

[@halfykkd]

Iam from India love your videos and recipes.....I'll try this for my kids....😍

[@tiffanyortiz9213]

Just made this for the first time and it was delicious!! We didn't have ham or American cheese, so we used turkey & harvati cheese. Soooooo good!! Looking forward to making this again!

[@windywednesday4166]

Wonderful recipe! I keep having to come back to your video to make sure I'm not forgetting something, lol this recipe is just too simple!

[@siddhibhalekar8902]

thankyou for sharing this reciepi because when i see those korean dishes in dramas my mouth starts watering thankyou so much love from INDIA....

[@kristinacasandratayam5036]

this is soooooo good!!! DO NOT SKIP THE SUGAR ‼️‼️

[@ryanalbert6945]

My boyfriend is extremely picky about food, not a fan of vegetables. HE LOVES THIS. We have made it so many times. Do not skip anything, it’s excellent. Shockingly, excellent. It’s the perfect mix of breakfast foods and flavors. It sounds strange as hell to add ketchup, Mayo, and sugar, but don’t skip it. Each part is a necessary layer of flavor to make it flow right. Enjoy.

[@Immaculatenergy]

Graciassss !

[@willyjimmy8881]

I tried to make this when I came back to the states. I got close but didn't realize I was missing the sugar. You brought some great memories back in focus on this one.

[@jaletu8173]

That is one good looking sandwich. And I bet the sugar added a great dimension of flavor. I want one with just the egg and veggie! Going to make this!

[@shelleytamekazu6952]

This sandwich looks so yummy, especially the vegetable omelette!

[@SeonkyoungLongest]

It's SO delicious!! Perfect egg sandwich for me!!

[@richardconnelly9106]

yummy for your tummy

[@ciganyweaverandherperiwink6293]

My go-to recipe for this sandwich. Astonishingly tasty. Thank you for all your time and energy here on this channel. Much appreciated.

[@xlongyujax]

Before you complain, why not try making it and tasting it first? lol

[@Poemi10304]

Emmyinjapan made “sketti” from Honey Boo Boo and she said it actually tasted really good, so I guess you shouldn’t knock it before you try it. 😂

[@marcosdheleno]

@Speak the Truth pork meat is one of those things that works with savory and sweet at the same time, so it's kinda hard to go wrong with ham. if you put alot of things that are edible together, and add ham, more often than not, it will end up good. ham is kinda like wonder glue when it comes to sandwiches.

[@st4rscreamsgirl]

@@richardconnelly9106 bro wtf

[@SVJY15]

@@st4rscreamsgirl it's a freaking pervert

[@thatdutchguy2882]

Without the American "cheese" sure.

[@cher128bx]

Just finished eating this sandwich....OMG!!!! Absolutely DELICIOUS!!! Thanks for sharing this fantastic recipe!

[@antoninleveillee7497]

I have just tried this and it is a real treat! I had to use maple syrup flavoured ham, but otherwise I followed the exact recipe: Delicious! I loved it and I am eager to enjoy this again! As for the sugar, i bought some just for this recipe and don’t worry: it feels right. Remember that everything you do not cook for yourself is almost always sweeter that what you can prepare at home!

[@idrawanime0119]

I'm over here watching a whole bunch of Korean recipes at 3:00 am like I'm actually gonna be not lazy for once and get up and make them.

[@hiennguyen8024]

Your smile make my life fells is better.

[@SeonkyoungLongest]

😁

[@RobinsDocumentedLife]

HIEN NGUYEN 6

[@deannalove9073]

This is one of my favorite breakfast sandwiches. At first I was skeptical but I still made it. Thank you!!!

[@catcallender5913]

I live in Eastern Oregon & made a friend, Hyon, who is also from Korea & moved to America. I live thanksgiving at her house & all the amazing Korean dishes she makes. She got me hooked on Kimchi too! 🤣

[@lasanallien6657]

I just made this last night. I did what you said. It was delicious! Thank you!

[@enoriega62]

Been wanting to make this and finally I did. My husband and daughter loved it! Thank you

[@shirleybrightly218]

I've been watching this video more than 3 times just to make sure I can make one like yours. The video truly helps a lot. Btw, the sugar is one of my favorite part. 😘

[@Selinalinaly]

Your sandwich looked delicious! I will try half with sugar and half without the sugar. I enjoyed watching your video.

[@urbndaze]

I wasn’t sure about the sugar at first and then I made it exactly as described, and it’s freakin’ delicious!! Goes to show you should have an open mind when trying out recipes. Expand your taste palate ppl!

[@winniepooh187]

I love the “just do what I say so”😂 I’m making this now with bacon jam, cabbage pancake, and cheese.

[@anye76]

that looks crazy good, can't wait to try this

[@SeonkyoungLongest]

+anye76 hope you enjoy~!

[@addermc3564]

anye76 hey completely easy, remember make extra, neighbors or friends see it,smell it, you may loose it..

[@faizdasu4730]

Ok

[@ScottVSpiroIII]

That looks absolutely delicious. Word for word, I'm going to try it!!!

[@retta1960]

Me too... count me in.... :)

[@ChrisJohnsonCJs-Kitchen]

It's really good, you won't be sorry!

[@StrawHatBreeZy691]

Made it first try... I for one dont like vegetables, I avoid it lol but regardless I made this and omfg this is a true masterpiece ... more please!!!!

[@Katerina-f8s]

Amazing recipe i made it yesterday without sugar and mayonaise so delicius

[@memejmoon9716]

My son loved it🎉🎉🎉 The only change i made was I add mushrooms and mix mayonnaise with Sriracha I made a sauce. Only had a little sugar so I mixed light brown sugar mix the two sugars together. It was fantastic 😘 thank you we’re in lockdown because of the virus this was perfect❤️❤️❤️❤️

[@nannyloos7336]

just made these with homemade toast bread... we love them, so yummy!

[@arieam]

that looks sooo good!! ps you're absolutely adorable

[@tamaratamtammorris8151]

That's very interesting. The only Korean street food I was familiar with was hotteok prior to this. Please make more Korean street food recipe videos! I'd love to see and learn about more :D

[@aeymoom3054]

you are so cute

[@TheJjtea]

Seonkyoung you said mayo like we can use any regular mayo but you used kewpie mayo...that makes a difference to me. I made it with kewpie and it taste good. Thank you for the recipe!

[@a.b.4030]

Just made this and it came out super yummy! Was skeptical about the sugar but was surprised about the way it came out in the end. Definitely give it a try.

[@sanmarcosnewslive]

"this is how we do" awesome, thank you for the awesome funky recipe, I'm a vegetarian and still enjoy authenticity of video, thank you!!!

[@sanmarcosnewslive]

extra fifty cents for the ham and cheese..up to a dollar..awesome, thank you so much, hugs from Texas

[@mickeyamoore8699]

The ham is salty which should Def compliment the sugar like pancakes and bacon. The egg also had a little salt which is like eggs on a raisin bagel. I also add jelly on my egg toast! Omg! I love salty and sweet! It is very common and one of the best combinations in the world. Esp in America we have sweet Breakfast items like syrup and jelly and nutella etc. I really like the fact that you added sugar tho i may add syrup or jelly now that I think about it! Thanks alot!

[@rdu239]

Store bought ham slices are salty, and the egg omelette is savory, I think the sprinkle of sugar is enough hold all flavors together

[@hamoyamo]

y everyone be hatin on the sugar tho IT'S THE BOMB DIGGITY

[@KHobbies_cina]

I'll add sugar to the egg mixture instead , so the egg is sweeten like tamago japanese style

[@kaylakay08]

I made this several times during quarantine. Just coming back to say thanks for an awesome, easy recipe!

[@obakenismdave4930]

Tried this after watching a couple of videos asking myself how on earth cabbage and sugar makes a good sandwich and wow I’m sold after trying it.

[@hiwalkalone1801]

Ingredients and Calorie Count 1 serving ½ oz cabbage, thinly sliced (3.5) ½ oz carrot, (6) ½ green onion, chopped (2.5) 1 egg (70) ¼ tsp salt (0) 1/8 tsp black pepper (0) 2.5 Tbs Light room temperature butter (88) 2 sandwich breads (honey wheat) (120) 3 tsp sugar (48) 3 sliced thin honey ham (42) 1 sliced American cheese (60) 1 Tbs ketchup (15) 1 Tbs Light mayonnaise (45) Nutrition Facts Total Calories: 506 Carbs: 47g Total, 42g Net Protein: 22 g Fat: 26 g

[@bdancestars]

2.5T butter is 250calories and 35g fat.

[@hiwalkalone1801]

Hi, @@bdancestars I use light butter. Also light mayo. Thanks for pointing out tho. Will update

[@hiwalkalone1801]

@@bdancestars heck yeh! haha I use everything light. Same great flavor and as you said fewer fats/cals.

[@quynhanhnguyen9186]

Alright, here me out guys! I was sceptic at first too about the sugar. But you should REALLY try it! The sugar brings out all the flavours and it's basically Art exploding in your mouth! Never was I THAT satisfied and happy bc of food before 😍

[@ChrisJohnsonCJs-Kitchen]

I made this! Well, I did make a couple minor changes in the veggies and I didn't have any ham on hand, so I put pancetta in it, but it was so good. I was skeptical of the sugar, but it wasn't over-the-top sweet. My husband liked it too. We eat a lot of quick, one dish meals these days and I love the idea of a single dish that is packed with veggies! Thanks for the fun recipe!

[@josephguerrero9013]

I just made this Street Toast for myself and my son. He loves it and so do I. I did only two things differently. I added Cilantro and a little soy instead of salt to the eggs. Very very good sandwich.

[@emreyes1971]

I made this today and used a bag from the store that had chopped onion, carrots, red and regular cabbage, and green leaf lettuce (bagged salad). I added more onion, carrots, and celery that I had to use or throw it out in a few days 😆 I did not use ketchup because it’s too heavy in the morning for me. Everything else was the same. It’s all about preference. This was VERY heavy for breakfast and I could only eat half! It’s filling and amazing! If you don’t eat a lot regularly, half a sandwich in the morning and half for lunch could hold you off until a light dinner. I loved all the veggies and warm buttered toast 😍🥰❤️

[@dogscott7881]

I'm just excited about the idea of cooking the vegetables into eggs like that lol

[@qualqui]

I'm so luvin' this Korean street food sandwich! Ymmm....now that's one interesting and tasty sandwich, so the ham and cheese are something additional? Thumbs up and making it here in Mexico! :)

[@rozaomekonnen2066]

Joe Serrano

[@childofthesunshine9958]

I made it for my breakfast and it was so yummmy 🥪 thank you so much 🌸 Can’t wait to see more street recipes 🙌🏼💕

[@tlf1718]

- I’ve been a long time fan of your page. All your recipes are always a HIT in my household. 🙂

[@Stellaaaaa16]

Will have this for breakfast tomorrow but with less sugar and no ham 💕 pretty excited!

[@spicyanita5197]

I love this sandwich I used to eat it myself when I would go to Korea I was an international flight attendant I also like the way they do their hamburger breakfast sandwich with the beef ham cheese and veggies can you demonstrate that one I would really appreciate it thank you I enjoy your Channel and I've done many of your foods to eat I love Korean food 💜💯 sorry I forgot to mention fried egg too.

[@britegrl03]

The hamburger breakfast sandwich sounds incredible.

[@AnimaVestraa]

So I just made it and it tastes so good 🤤🤤

[@shredallday107]

Easy way for me to add for veggies in my diet. Thank you! Looks delicious

[@se7encureton]

My wife and I maid it tonight it was really good ty. Iv been watching you since you here in that reality tv show a long time ago. I’m happy your doing good and ty for all the help.

[@lucieann21]

I love your videos and have for years but I do miss this old style to your videos :) Love when you say “I know, just do what I say!”

[@sabiya267]

I just made this.. it is so damn good!!

[@SeonkyoungLongest]

+Sabi Ya 😆🙌🏼

[@nurfaizah6623]

Sabi Ya sugar or without sugar? Which one is nicer according to your taste?

[@Catips-i1v]

Nur Faizah I just made it w/ scarcely any sugar (a weeny sprinkle) so if you omit I don’t think it’ll matter. Now I love ❤️ salty food so I wouldn’t omit the salt. Another thing that’s great about it is it’s easy to make. Good luck 👍 😺

[@dancecoverteen1361]

I made this for lunch and oh my god it was so good! I highly recommend this 😍👏🏻❤️

[@ayaan8877]

hot sauce would be BOMB with this!

[@leejungmineunice]

love your character and energy so much ! don't stop making your viewers feel happy & warm watching your videos :) 화이팅!

[@IamTheBluMedicTF2]

Omg I just did it this afternoon (we are in spring break) and I made it as a surprise for my kids and OMG it was so delicious.even my son is picky he even licked his plate clean and my daughter already loves Korean she said this is her new favorite.im sorry I added some mustard because we love mustard so much and it was truly incredible.i truly encourage everyone to make it. Thanks Seonkyoung Longest for sharing this amazing sandwich 😍

[@p.hearting9992]

I so glad I found your channel I'm tired of eating the same shit!!! 😅

[@beekind6267]

Perla Herrera I sooooooooo agree!!!!!!!!!! I cannot eat gluten and so my food life is over the top boring but just swapping out the bread... I'm chowing down on this here sandwich, for real!!!!! 😄😄😄😄😄

[@LePetitNuageGris]

Robin Greenhow Glad you found something you can enjoy! I have a friend who's gluten intolerant, as well as lactose, and he's allergic to corn... let's just say cooking and eating are at the bottom of his favourites list. 😔

[@carolannetitmus8878]

This is delicious and a wonderful coveniant way to pack more vegetable into the day. thank you.

[@lapettersson5923]

Just made this for dinner! Delicious! Thank you !!!

[@jesrosas8]

Made this today and oh my God, I was missing out lol. Loved it!!! Only thing I changed was the type of bread, used whole wheat bread. Thank you for sharing! 😍😍😍