Kristie's Southern Style Pimento Cheese

Kristie’s Southern Style Pimento Cheese
1 cup plus 1 tablespoon of mayonnaise (link to my favorite brand here: amzn.to/28Lbnrk
2 ounces of cream cheese, softened to room temperature
16 ounces of shredded cheese (two different cheddars work well as explained in video)
2 to 3 tablespoons of diced pimentos
1 tablespoon Worcestershire
¼ tsp garlic powder
¼ tsp cayenne powder or more to taste
4 to 5 tablespoons bacon pieces
Mix mayonnaise and cream cheese until well blended. Add mayo mixture to the shredded cheese and mix well. Add Worcestershire, garlic powder, cayenne, and bacon and blend well. Refrigerate for an hour or more before eating. Enjoy with a spoon, on celery, or pepperoni chips. This is delicious baked and hot and gooey and on burgers.