Excellent explanation of antinutrients. Really impressive...
@Krsnatarian3 жыл бұрын
Thankyou, Hare Krsna 🤗
@ashiraj2322 жыл бұрын
The Vibe throughout the video is so Sattvic😍
@Notturnoir Жыл бұрын
Thank you, best recipe! I love the explanations, thank you!
@cobainbride4 ай бұрын
Fantastic video with a great explanation. Thank you mata ji ❤
@vinnettepope8255 Жыл бұрын
Looks delicious 😋 and yummy 😋 ❤❤❤
@jessicascharer71332 жыл бұрын
Thank you so much for this video!! I love the explanation. More more more!! This is great for students of Ayurveda. Thank you.
@Krsnatarian2 жыл бұрын
My pleasure always ❤️
@jadecosper9553 Жыл бұрын
Thank-you. That was the best explanation of this recipe, I really appreciate you taking the time to be so thorough. I just subscribed.
@Krsnatarian Жыл бұрын
Thankyou 😊🙏
@anchaldhingra45583 жыл бұрын
Shree radhe radhe hare krishna didi jii adhbhut 🙏🙏🙏🌹🌹🌹🌹hari bol hari bol
@arunkohli010 ай бұрын
Excellent, thank you.
@maheshsawant37543 ай бұрын
Delicious hare krishna 🙏🙏
@rb10713 жыл бұрын
Thank You de so much of information with nice recipe.
@lalithakammula1414 Жыл бұрын
Your explanation was amazing. You have a good and pleasant voice. .
@Krsnatarian Жыл бұрын
Thankyou ❤️
@srikanth.a13123 ай бұрын
Harekrishna mataji Thank you sharing this. Why you added lemon water during overnight soaking , kindly give benefits, usually people will add lemon after cooking
@world-of-susan.2 ай бұрын
Would it not be better to use whole mung bean?
@vedparkashberiwal18913 жыл бұрын
Nice khichadi I.e. detox one with rich of vitamins, minerals and necessory organic khichadi . Good for every age group person ayurvedik fit for vata ,cough and pita .
@Krsnatarian3 жыл бұрын
Its Kafa not cough 😊
@sourabhpruthi36183 жыл бұрын
Hare Krishna Mataji. Thanks for sharing
@andrefierens75946 ай бұрын
Great ! Thank you !
@90RiderLowАй бұрын
💙 Hare ❤ Krishna 💙
@salmabani995711 ай бұрын
great explanation appreciated
@Krsnatarian11 ай бұрын
Glad it was helpful!
@MegaHello33 ай бұрын
hing? is the herb for Vata?
@Deepa0309 Жыл бұрын
With explanation please...lovely .😊
@Jillian.Dreams3 жыл бұрын
Very much enjoy explanation, thank you
@Krsnatarian3 жыл бұрын
Thankyou ❤
@ganeshVlogs3693 жыл бұрын
Hare krishna 💕
@nayanshukla1 Жыл бұрын
Love it! 🩷🙌
@renukadevi99333 жыл бұрын
Thank you so much for this 🙌❤
@chabinathramkissoon1295 Жыл бұрын
Very well recited video
@বৈদিকনারীসংস্কৃতি3 жыл бұрын
hare krishna mataji from where u r learning ayurveda which website or books?
@gudiyamoulali77172 жыл бұрын
Nice, I never made it with the green moong daal, I will try it, more than the khichadi I like your voice it kind of reminded me of Meena Kumari😊
@Krsnatarian2 жыл бұрын
Thats funny but sweet . Thanks for your compliment
@kitcat123ful7 ай бұрын
Thank you very much.
@Krsnatarian5 ай бұрын
You are welcome!
@paulaanderton8 ай бұрын
I have an unopened bottle of hing that is 2 years old. Will it sill be good? How long does this spice last in storage? Thank you for the advice.
@Krsnatarian8 ай бұрын
Hing lasts for a long time around 6 months and unopened one should be good to use aslong as it doesn't have any starch ingredients
@aparnakhandelwal67985 ай бұрын
Superb...!!!
@lalithakammula1414 Жыл бұрын
Can you say how to consume and how much serving each meal . Meal plan helps with routine for the benefits please 🙏
@bhadrasheelsharma9818 Жыл бұрын
Really Great
@uyangaayur19911 ай бұрын
Hi what was the last spice added after turmeric?! I couldn’t catch Hin or Him? Thank you!
@Krsnatarian11 ай бұрын
Hing( Asafetida )
@yositlsilva5101 Жыл бұрын
Why a stainless steel bowl is not ok?
@amychamberlin57163 жыл бұрын
Thank you for this excellent educational video!
@anishapokhrel71673 жыл бұрын
Hare krishna mataji 🙏❤️
@oursanskriti61863 жыл бұрын
Hare krsna mata ji My name is priyanshi I am in class 6 .. mata ji 1 request .. mata ji how to worship all dities at home with all principles .. or kon si aarti gaate hai .. mata ji please btaiye .. app aise hi chat mein bta dijiye kon si aarti gaate hai .. abhi main jaada nahi jaanti hun mata ji to please mata ji mughe btaiye or mughe apni blessings dijiye ... hare krsna mata ji... Mata ji set up to pata hai lekin aarti kon si karte hai ye nahi pata ... Humbly requested mata ji ......
@Krsnatarian3 жыл бұрын
vancouver.iskcon.ca/schedules.html Start with samsara. For deity worship get HH Bhakti Vikas Swamis book
@oursanskriti61863 жыл бұрын
Tahnkyou mata ji . Hare krsna mata ji
@Harshraj.sonu.12343 жыл бұрын
Why don’t you ask your councillor?
@divyaverma40525 ай бұрын
Please zoom out a bit. It will help to better see things. Thank you 😊
@Deepa0309 Жыл бұрын
How long i wanted to know how the spices act in dosha
@catherinecrane10273 ай бұрын
I can’t log onto your website , a message comes up a unsecured site
@santosh21526 ай бұрын
Why did you add lemon juice while soaking?
@Krsnatarian5 ай бұрын
Phytic acid gets released
@ariyana44613 жыл бұрын
Ayurvedic food k liye kya course krna chahiyye aur kaha se india me Aap kuch suggest krti to achha hota
@Krsnatarian3 жыл бұрын
India main toh bohot saare options honge but muje idea nai hai.
@ariyana44613 жыл бұрын
@@Krsnatarian 🙏 Achha aap ye bta dijiye ayurvedic bhojan banane k liye kon sa course krna hoga
@shrikantbagate3127 Жыл бұрын
Hare Krishna Nice recipe Pls also put recipe in description box Also explanation with subtitles will be nice
@renuverma1731 Жыл бұрын
Can we add vegetables
@Krsnatarian Жыл бұрын
Yes just use the right ones
@marydin7141 Жыл бұрын
Can I use powder ginger?
@Krsnatarian Жыл бұрын
Fresh ginger is always good as it has more Prana, especially for ayurvedic cooking. And also powdered ginger flavor. I can't guarantee how it would be in this khichdi
@swathisb62102 жыл бұрын
Can I have geeendal khichdi for 15 days is there any problem. I will be having one meal for a day , so shall I have this khichdi
@Krsnatarian2 жыл бұрын
Sorry what do you mean by geen dal, did u mean Greendal? This detox khichdi is also from green moong
@-BackToNature2 жыл бұрын
Thank you sooo much! I’m going to detox with this recipe for 7 days🙏🏻 My first time)) Wish me good luck 🙏🏻❤️🔥 I’ll share the result in comments here🥰🥰🥰🥰🥰
@Krsnatarian2 жыл бұрын
Surely thankyou 🙏 all the best
@Islamisway4492 жыл бұрын
Is this help for loose motion
@Krsnatarian2 жыл бұрын
This is help with constipation
@devarakondasrinivasasastry76314 ай бұрын
See when videos are lengthy see the video from middle we get all information so we can save our time
@Anuragverma-p9f4 ай бұрын
Agar aap Hindi m btate. To jyada logo ko laabh mil skta tha.videshi to sab samajh gayee. Lakin desh wale aadhe bhi muskil s samjhe honge.
@vaneetkour77649 ай бұрын
Half time u have shown in displaying ur utensils
@yogashaman28783 жыл бұрын
I commend your channel, your recipes, your earthen cooking. My only suggestion right now would be to use open flame, as the energy is organic & more holistic that way. The pot is coming into direct contact with Agnī Deva and in that way utilizes his energy in the Service of the Lord, Śrī Kṛṣṇa. Jai Gaura Hari!
@Krsnatarian3 жыл бұрын
I would love to have that but unfortunately we don't have that In our apartment because it's all wood houses and propane isn't allowed. Might be in future In some other place 🤗 Hare Krsna
@yogashaman28783 жыл бұрын
Jai, I understand. I aspire to save enough to acquire nice full set of earthenware myself, (handis, kadai, tawa etc) with my eye on the burnt black terracotta variety earthenware, and build a woodstove to really revert to traditional, very often forgotten methods of cooking. My recipe repertoire is somewhat basic compared to your's but I am gaining inspiration from your association, which is the process by which devotees become more adept in a certain field of Bhakti - through association with the more adept devotees. To become developed in Pūja, one should take the association of a Pūjārī; to become more accomplished in giving Kīrtan, one should take the association of a Kīrtanīya; likewise, to gain skill in cooking Prasād, one should take the association of a nicely skilled cook. Thank you for your efforts in demonstrating nice prasādam creation.
@Krsnatarian3 жыл бұрын
Thankyou for your kindness and appreciation. I am merely an instrument and I am happy to be inspiring you in little ways. All the best , Hare Krsna
@yogashaman28783 жыл бұрын
Jai. Do you have a recommendation as to a provider for earthenware? I found some on ebay, but I am not sure if they are the most cost effective way to procure clay pots here in the US. Any information or references you can provide are highly appreciated. Jai Śrī Rādhe
@Krsnatarian3 жыл бұрын
I bought one on etsy but I honestly found it very expensive for the size I received. I would ask u to look local on etsy as the sellers are a lot available in the states. One another person is on etsy has very good reviews but he is way more expensive. The handling and shipping charges are a lot.