LIB cassava leaf recipes New & Improved 2023 | IBeeTheChef + giveaway!!

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55379 P.O. Box 155. Mn
Instagram: IBeeTheChef

[@charmelj80]

OMGOODNESS!! I JUST made this for my Husband yesterday! Definitely saving this for a later date! Thank you for the updated recipe❤❤

[@IBeeTheChef]

Please do next time! You will love it! You’re welcome! 🤍

[@melindagraves5212]

Girl, your food is making me fall in love with you!

[@IBeeTheChef]

Aw.. 🥹 you are too kind! Thank you!! 🤍

[@NaturalRainforSleep-uv3gt]

Thank you so much for all the great Mano River Union (Guinea, Liberia, and Sierra Leone) dishes you have prepared the past year! From this sumptuous and tasty cassava leaves, to the eggplant toborgee (with beans), tasty peanut butter, palm oil with spinach, delicious palm butter, sweet pumpkin soup, tasty palava sauce, delicious okra with palm oil, and sumptuous potato greens! These are all great dishes!

[@user-lb5dk4mv5j]

Genius! Its a game changer, thank you!

[@Lyfoeliz]

Omoooo see how it’s so simple and easy it’s is to make 😮‍💨😩!!!

[@lovinallofna870]

Looks delicious 😋 thanks

[@theresajackson2058]

This looks amazing!!!! I've tried it with and without dry fish,it really needs the dry fish🤤❤️❤️🔥🔥🔥

[@eboneetucker8354]

Heyyyy thanks for the update ❤

[@SEBAS31077]

my favorite from liberia

[@aboveitall6893]

omg an updated recipee!! I still use your recipe everytime i make cassava leaf

[@IBeeTheChef]

Thank you!! God bless you! 🤍

[@arnetteanthony432]

Oh wow! I must try this version of cassava leaf.

[@IBeeTheChef]

Yes.. you should!!

[@Uservdv2]

You voice is so soothing !! My hubs is Liberian and I am Zimbabwean. I love cassava leaf

[@naturalcooking525]

Yes perfectly on time lol. I will make this soon. Thanks, i like your videos alot, everthing you make look very elegant and delicious 😁😋

[@IBeeTheChef]

aw. Thank you so much!! I appreciate you!! 🤍

[@gkallon06]

This is awesome. Great video. Thank you!

[@IBeeTheChef]

You’re welcome! THANK YOU!!! 🤍

[@tarshanewson]

Hi new subscriber looks delicious i love cassava leaf your ingredients r simple 💖💖🤤🤤🤤

[@angelicfun925]

Delicious ❤❤❤

[@marybrooks3168]

Looks good I think I can make it

[@ramonayoung7185]

I love this recipe and all of the dishes you provide. Good eating. Yaaaasssss!!!!!!!!!!!!! ❤❤❤❤❤

[@IBeeTheChef]

Thank you so much!! 🤍🤍🤍

[@fowsiyoabdi2321]

Tried this technique and my cassava was soo good my family loved it! I can’t stop eating it ! Thank you

[@IBeeTheChef]

Glad you liked it!! 🤍

[@Jiffykandy]

Love this❤❤

[@IBeeTheChef]

Thank you!! 🤍🙏🏾

[@FannysKuche]

My Congolese 🇨🇩 auntie used to make for us these but a different version ! Amma try this version myself. Thanks for sharing 🎉❤

[@banguraissa9489]

Nice one

[@JeauxdyB]

I laughed so hard when you said “But who asked her to use this small pot?” Thanks for this recipe ❤🇱🇷

[@jasmine8909]

I’m so excited to make this. Was vegetarian for nine years. This is a dish I’ve missed dearly. Thankyou for sharing.

[@IBeeTheChef]

My pleasure 😊 Thank you for watching!! 🤍

[@synderhellafied]

Thank you for an update or newer video 😊

[@IBeeTheChef]

You’re welcome! 🤍

[@mottieinnis7137]

Oh my goodness ☺️🇱🇷😋✅

[@IBeeTheChef]

Hi, Do you love Liberian food? Do you think my videos are helpful? I need your help! Can you please vote for me for favorite Chef? Here -> favchef.com/2023/guldiah-bee the the website is 100% safe. Please vote everyday until August 17th. It’s free to Vote. if you donate to the James beard foundation, Thank you! your donation is tax deductible. I will like to use some of the price money to give back to Liberia, and I will also love to use some of the money to open a restaurant. Your vote is really important. Thank you so much!! 🤍 God bless you!! 🙏🏾

[@lindawany763]

nice

[@kierasailor5980]

Thank you for the detailed recipe! What turkey pieces do you use? Do you have an ebook still?

[@Kaybaptista]

❤❤❤LETSSSS GGOOOOOOOO I MADE YOUR FIRST RECIPE BUT WITH SMOKED OX TAILS. AMAZING AS USUAL. TYTYTY ❤❤❤❤

[@IBeeTheChef]

Oxtail sounds good!! Need to try that next time! Thank you!! 🤍

[@Kaybaptista]

@@IBeeTheChef sooo good queen.

[@Mahdi-yq3bd]

❤❤❤

[@densaket]

🖤🖤🖤

[@drewjames9662]

Where do I get the palm oil and does it come in a red bottle? Also how much and what type of peanut butter to use?

[@marcellinodadon1103]

❤

[@IBeeTheChef]

🤍🤍🤍

[@odogwuesther9409]

thank you for the video. but please am a nigeria, can i cook this soup with egusi or groundnuts and cassava leaf. and please how do i go about it how do i make it

[@ms.hadley2480]

Hi thank ÿou for your videos much appreciated. I was wondering if you can add how much of the ingredients to add? Thank you so much your video is very helpful. ❤❤

[@darlenegreenerogers7809]

My pot is simmering as I write this.

[@Msbellared]

Haven't ate cassava leaf stew in years..

[@giordanicc]

You know you got a real Liberian, when dey don't give no quantity of what seasoning dey adding oh, LMAO!

[@Darwizzyjr]

Bro how long u supposed to cook it for

[@RxtroGaming123]

Cooking it now

[@kervismartin7600]

Where would I find cassava leaf in the grocery store I really want to try this

[@chevezhawkins2914]

Where do I get the casava leaf?

[@5252rubensamp]

Why the baking soda in cassava leave?

[@anniemcjohnson6104]

Why baking soda?

[@iluvfood12]

Is there measurements for the ingredients? If so, can you add it in the description box so we can see it

[@Lori2540]

You can always look on KZbin under cassava leaf. There’s plenty of ingredients and instructions

[@mariamasenesie5413]

Hmmm,,, baking soda?? Anyways Sierra Leone cassava leaf is the best so far 🇸🇱

[@bebefara472]

It depends

[@evelynkinnah9143]

☝️

[@IBeeTheChef]

Thank you for watching!! 🤍

[@evelynkinnah9143]

@@IBeeTheChef I love your channel! Please make more dishes regularly.

[@IBeeTheChef]

@@evelynkinnah9143 yes, I will! 🤍Can you please send me your email on Instagram: IBeeTheChef for the ebook.

[@KitchenTasteAsia]

This is how we cook Cassava (Manioc) Leaves in Sri Lanka 😉🇱🇰 kzbin.info/www/bejne/gGTWYaqMhbt4fJI However, it looks that this way is also delicious 😋😋👌

[@happypss]

Can this be made oil free?

[@IBeeTheChef]

Hi, you can give it a try. 🤍

[@chiefouko]

☝️ but I don't use Facebook or Instagram 😢

[@Social_Brat]

liberians that i know of does not put onions in cassava leaves.

[@sandrauloaku]

The meat will go so soggy and extremely soft by the end of the cooking .