Cake decorating tutorials | FAULT LINE CAKE | Sugarella Sweets

Hi guys,
Hope everyone is doing great!
This week on Instagram I asked your guys what this week’s video should be about: buttercream technique, sugar sheet or fault line? It was a tie between buttercream and fault line cake. So, I decided to combine both and create a cake with a fault line design and marble buttercream topped with an isomalt sail cake topper.
Hope you enjoy!
p.s. Please be nice to each other and live in peace.
Liliana xoxo
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👉RECIPE
Buttercream recipe: sugarellasweetshowto.blogspot....
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Buttercream marble cake: • Cake decorating tutori...
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👉MUSIC CREDIT
Ikson - Horizon from Soundcloud and ''Sabana_havana'' from Audio from KZbin
This is not a sponsored video. All products purchased by me
All Rights Reserved © 2018, Liliana Da Silva
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[@refiloemntungwa2327]

Oh my what! I absolutely love it. I am so going to try this. I'm just a 14 year old baker but thumbs up😂❤️👍🎉

[@leannekayg]

Hi, just wanted to let you know the birthday gift cake i made for a friend last weekend turned out really well with this (baking paper/buttercream) technique...xxx this was a lot easier than I was expecting.... soooo easy to do and worked out perfectly on my cake. Thank you soooo much for sharing this technique.... it will be one that I will use often ♡♡♡

[@efelucky2649]

OMG! I love everything about this cake design💖😁😁

[@foxiiroxii4925]

I loved it!! you did an awesome job!

[@lovecake2014]

I admire your love for your hobby and your passion for cake and love the most positive energy you give me when I see this passion.

[@SugarellaSweets]

Wow, thank you!

[@mariacasula2216]

Absolutely beautiful, thank you for sharing with us.

[@shuchimahajan6004]

Simple yet elegant thanks for sharing your wonderful work

[@CrunchyMom70]

Awesome way to ice the cake I was going to make a cake similar to this for a customer your video helped me a lot

[@lirafelton6126]

Simply beautiful, specially I love the blue shade like oceanic style

[@nchimunyasimachembele]

Ù

[@dnachdavid243]

Wow wow wow! I'm sure gonna try this... Thanks 😘😘

[@anamariatorero2207]

Liliana what a nice job, I see each of your videos, they are wonderful. Thank you so much for share 🥰🥰

[@JazzyGemmi]

Stunning!!

[@harrirtmajoli8478]

Beautiful, I will definitely try

[@solangestrutt6026]

Lovely!!! Maravilhoso!!!👏🏼👏🏼👏🏼😍

[@Buntyvanna]

Beautiful design and sharing technique .love it , keep sharing

[@adolphiavalentine4958]

Thank you so much for sharing your ideas with us.

[@MsDessie101]

You just helped me a lot ! Thank you :)

[@artisticcreations4573]

Stunning..I love it🥰

[@carolokoro4186]

waow..this is so lovely....amazing...i really learnt a lot..tx

[@enemanelmusrti9886]

Wow so beautiful omg😍😍😍

[@royalglamourcakesneventsda7578]

Beautiful! 😘❤

[@dolcepamboane3288]

Is so beautiful I like it and I Will try, thanks so much.

[@vanderlenelaurentino9627]

Maravilhoso estou aprendendo mto 👏 😍

[@chrisandrews6456]

Omg... You just elevated my skill level... Thank you so much

[@SugarellaSweets]

You're welcome 😊

[@jewelfreeman1587]

Beautiful, I just normally pipe my fault line then smooth out and add texture but I do like this process also, I will be trying it

[@felicidademjbambi7121]

Amei ! Belo trabalho, estou aprendendo bastante... Que Deus te abençoe

[@nikidamcsween-caesar2753]

Absolutely beautiful ❤

[@barbaraaidefahmerembao7050]

Bello trabajo!!!😍

[@karlkennethmeneses3873]

I love this... Gonna have to add this idea for my birthday cake im making. 🤗🤗🤗🤗

[@rocioramos7369]

This is beautiful!!!!

[@SugarellaSweets]

thank you

[@belindamisiosi3143]

Beautiful 😍, Thank-you for sharing with us

[@rxlisa116]

Thanks for sharing,,,absolutely beautiful

[@elvirasoto8078]

Beutiful!!! And easy... Thanks a lot!!

[@SugarellaSweets]

Glad you liked it!

[@MilkasSweets]

So beautiful I loved it

[@vijayapeddinti3196]

I am new to ur channel. Fall in love with ur awesome decoration. Thanks for sharing

[@SugarellaSweets]

Thanks so much! 😊

[@panashemunemo1045]

Awesome I so want to try this one💞💞💞💞 I loved it shame

[@mimirym8331]

I'm new follower of this channel I'm in love thanks for sharing

[@mavelzambrano305]

Me encanta gracias por compartir tu trabajo.

[@brendamartinsorjiugo3140]

I enjoyed watching. Thanks for sharing

[@euniceakoto4996]

This is wonderful

[@jeannettpasteleriaoficial6499]

Me encantó, muy bello 💝💝

[@montsinaesteba610]

Thank you so much for this tutorial! :-)

[@SugarellaSweets]

You are so welcome!

[@dinamurphy5722]

Thank you for sharing, I love your chanel and learn a lot from it.

[@SugarellaSweets]

You are so welcome!

[@pamkozlow9070]

I'm wondering how far in advance can you make an isomalt sail for a cake? Your cakes are gorgeous!! I need to make an isomalt cake topper for next week and would love to get a head start. Thank you.

[@priyasenskitchen6611]

Outstanding 👌👌❤️❤️

[@titilopeadesanya6044]

Great and very artistic I love to practice it thanks for sharing.

[@SugarellaSweets]

your welcome

[@sugarpotdelights6596]

Ooh this is beautiful, thank you for sharing, I have learnt a lot from you for my own channel 👌⭐

[@SugarellaSweets]

My pleasure 😊

[@audreymwaneseni474]

Can I do faulty lines with fresh cream

[@sugarpotdelights6596]

@@audreymwaneseni474 I haven't tried it. If you try, freeze the cream layers before adding the fault line layer, so the colors don't mix. Enjoy baking

[@blessingpatrick7079]

Wow, love this skill i'm gonna try it. Thank you so much

[@chiggysparks1800]

This is amazing 🤩

[@SugarellaSweets]

:)

[@maryflores1481]

What size of mold did you use, beautiful your work😍😍

[@oluwatoyinjonesglobal4106]

Wow, great tutorial. I receive notifications now because I have subscribed. Please if I don't have isomalt, what can I use

[@rolandrodrigues753]

Isomalt not readily available where I live.... Anything else as a substitute that can be used? The cake looks amazing

[@chinenye.u]

You are at what you do!

[@luzvega9685]

Te quedó hermoso!!! Gracias voy a tratar de hacerlo😊

[@LuzdaryVillegas]

Hola me podría decir que papel utilizan para la decoración marmolado.gracias

[@zofiafam8649]

Excelente, increíble!!!👍👏👏

[@roselovely2570]

Thank you for the tutorial, Do I have to cut the edges of my cake off or the top.?

[@julianbain5278]

Love this cake

[@safiyaalrahbi3957]

Hello dear..can I use shanti cream (whipped cream) instead of buttercream?

[@memorytembekile7290]

Beautiful.can i use fresh cream instead of buttercream

[@RuteAlmeida-oc2sz]

Amazing 😍

[@marybella1974]

Love it 😍

[@SugarellaSweets]

I'm glad you like it

[@chaitalimehta8758]

Can we use whipped cream instead of buttercream for this design ?

[@magymaxy]

Hello, thanks so much for the tutorial. Please what is the size of each layer and how much buttercream was enough for you to fill and frost the whole cake?

[@ketasephiri8401]

Love love this you are awesome

[@hamnahamid]

Hi there. I love it! What do u put on sheet is it chocolate? It hardens. I want to make a faultline cake that can be used for out door party. Its hot n humid.

[@_ODINAKS_]

Amazing art work maa'm, God bless you,, ma pls is that silicon paper you used to design before placing it on the cake??

[@sumanshingar]

It's awesome 😊

[@swarnafernando7193]

So wonderful

[@emenacake5344]

Really interesting 😍

[@SugarellaSweets]

:)

[@zehrabhanji4247]

Awesome ❤

[@Prateek.Goyal0]

Omgg great styling icing... Mam how to effect of marbel blue nd white is butter icing Or white chocolate

[@octavianamatache9995]

Minunat! 👏👏Ce crema folosiți la inbracat torturile?

[@dinahdzwikiti2220]

Absolutely 👌👌,watching and doing your technics all the way from Botswana 🇧🇼🇧🇼 🎂🎂❤️❤️🙏🙏

[@annika04112]

Wow, that is beautiful😍

[@SugarellaSweets]

Thank you! 😊

[@wilbertevanessatheard768]

🙋🏾‍♀️ I'm new.🇭🇹🇭🇹🇭🇹 Good Job.👏🏾😋

[@bakersisland]

Beautiful 😍

[@SugarellaSweets]

Thank you! 😊

[@ifymimi5795]

Beautiful I love 👍😍😍😍😍

[@agnesbensaadallah3004]

Hey , j'aime beaucoup le bleu que tu a utilisé en premier cest quel bleu ? En tout cas wouaw le résultat et splendide ! 😍

[@fernandafernandez131]

me encantó....pero la crema de mantequilla no suda cuando se la refrigera y luego se la saca del frío?

[@hemavadlakonda2340]

Can we make this cake with whipped cream ? The decoration

[@dipalisalunkhe2247]

Wooww amazing

[@janebanda4982]

Marvelous

[@wilmaheger7276]

Is the isamalt topper edible? Just found your channel. Love it!! Thanks!!

[@hibasali8110]

Iam new to your channel . Iam from kerala. Its really beautiful thank you

[@saimasharmeen927]

Awesome... really really nice.. wish I can make like yours..

[@SugarellaSweets]

You can do it!

[@saimasharmeen927]

@@SugarellaSweets 😊

[@nadiasbakeddelights9854]

Your cake so looking gorgeous fabulous amazing 🤩

[@talk2kemmy]

Wow... beautiful!!!!

[@vivienewilson-collins9583]

Thank you, this was a great tutorial! I have tried making this topper. However, mine came out very sticky. what did I do wrong? I want to try it again. Thank you.

[@lashaemorris4810]

Probably leave it in the freezer a little longer

[@marshadahoo554]

Sometimes it’s because of The weather

[@takalanimashasha1787]

@@marshadahoo554🤕

[@luisaespinozaayllon2615]

Dónde encuentro esta clase en castellano por favor

[@courtneyn8978]

Mine did aswell

[@onyiyebibian225]

Thanx for the tutorial mam,pls wat is isomalt?

[@claudiasales7555]

Lindo! 😍😍👏👏👏

[@fatmaabdul3542]

Ahmaizing.....thanks for sharing

[@nasgulrys2144]

Dear Liliana ,only one question, please tell how to save isomalt vase ? Is this afraid of heat or cold ?

[@denerajoost9502]

Super toll.!

[@maryamolaide5822]

Great work I love it

[@SugarellaSweets]

Thank you!

[@hinafritz9368]

What type of plastic sheet did you use? Was it baking paper or? The one you were spreading the butter cream on.. Beautiful cake 😍

[@rep4455]

wow! gooooood!👍👍

[@SugarellaSweets]

thank you :)

[@ChefMommaFresh384]

and also how do I stop my cake fr sweating after taking it out of freezer? Many thanks as I await your response

[@carmenordonez5266]

Nice work👏👏

[@SugarellaSweets]

Thank you so much 😀

[@nyikonovela1196]

Wow awesome

[@nolukholomdingi718]

Wonderful job thank you so much

[@leenrosales2551]

Can i use swiss meringue buttercream? Thanks..