I took your advice and stayed in Battignoles. We loved it! We were there the week before the start of the Olympics. I am thrilled to see that we ate lunch and dinner at these same places!!! I will gladly go back to this neighborhood. Felt like a local! Thank you so much
@TripleDinLV26 күн бұрын
That last bit at the bistro killed me! It's 10 am, and my mouth just gushed at the thought of cheesy potatoes with sausage; I was gonna have a rather simple breakfast, but now it's potato pancakes with cheese, sausages, and eggs. With a splash of Tobasco, of course.
@aaryanmohananitv26 күн бұрын
Emily in Paris❌ Lucile in Paris✅ Love your videos btw 💙🤍❤️
@maryc3276 күн бұрын
WOW! All the food looks so delicious! Thank you for sharing.
@queeropi26 күн бұрын
It's great to see Theo!
@Dashingdiva7326 күн бұрын
We are coming to France in September. And we are staying in the Batignolles! Now I know where to get a petite déjeuner 😊
@adaparviainen27 күн бұрын
these food videos will always be my favourite ones 🥰
@LucileHR27 күн бұрын
Thank you for watching them :)
@geovannymorajr.106526 күн бұрын
@@LucileHRGreat cuisine of France. I would really like croque monsieur. Hi five 🖐🏼
@cheezsticks20718 күн бұрын
Visiting end of October! Can’t wait. Love all your videos
@SebastiánKörner-j9o26 күн бұрын
I wish I saw this video before going to Paris for the Olympics but at least I got to try the canard confit, the Paris-Brest and, of course, the croissant. On a side note, I didn't knew how hard it was to find a boulangerie pattiserie open after 5 pm. Here in Chile we have something called "once" and having pastries for that is great. So I had to settle for the apéro 😅.
@LivingBobby27 күн бұрын
😋😋😋😋omg everything waa so soooooo good!
@jamesleslie199627 күн бұрын
Hello! I've just finished my visit to Pars August 16-22. Your recommendation to stay in Pigalle was spot on. I absolutely loved that area. Also, natives thought I was cool for picking that area as a first timer haha Thanks again!
@LucileHR26 күн бұрын
Oh I love that you stayed in Pigalle :) Haha love when that happens!
@lolocaboclo24 күн бұрын
If u like history dont forget to visit the Montmatre cemetery. It's unbelievable. Tons of sculptures, an open art gallery I should say. We always stay in pigalle and love it too.
@craigavery821326 күн бұрын
I'll be in Paris, again, in October and then in November. Your video(s) remind me why I love the city.. During your vid I checked out the menu of Le P'tit. I think I shall make a reservation. If (when) I go, I would pair each dish with a wine from the carte. Thank you for your charming and fascinating little views into your life.
@alisonsoifer419127 күн бұрын
Omg French food looks fantastic so I can only imagine what it tastes like!
@LucileHR26 күн бұрын
Hi Alison :) Thanks for being here!
@alisonsoifer419126 күн бұрын
@@LucileHR Hi Lucile 🙂You’re welcome!
@themonchster26 күн бұрын
We went to Le Petit Canon during our last night there last month… great spot and the guys there are awesome. I think we actually saw you one night in the area but we were too shy to say hi. BTW, your videos were a great help in making our trip memorable, thanks 🙏🏼
@minime737526 күн бұрын
I never knew that the mash potatoes with cheese I make are a French dish☺️ I add cheddar, black pepper and rosemary.
@LucileHR26 күн бұрын
yum, that seems delicious!
@GistJeff27 күн бұрын
Thank you for the look at the mouth water foods. They look amazing!
@LucileHR27 күн бұрын
Thank you for watching!
@jeffbarbier26 күн бұрын
The Aligot and Saucisse Toulouse is making me hungry! I’ll be there for Christmas for 8 days, and this is something I’ll have to try. I’m sure it tastes even better in cold weather. Yum!
@LucileHR26 күн бұрын
Yes, it's the perfect winter dish, enjoy you trip!! :)
@jeffbarbier26 күн бұрын
@@LucileHR I forgot to mention, before watching this video, I thought you just ate food all the time 🤣
@jamesholcombe422726 күн бұрын
These look great! Have you ever been to the restaurant Le Bon Bock? Highly recommend! Had some great traditional French food here with friends back in June.
@joselanchas284326 күн бұрын
Excellente vidéo. Petite suggestion : faire une vidéo des restau "cachés avec jardin" comme l'Eldorado ds le 17 ème où il y avait qqes américains qui logeaient également à l'hotel.
@timyamasaki826126 күн бұрын
Paris-brest looks like a Profiterole except with cream and hazel nuts instead of ice cream. I like escargot especially the butter, garlic, and parsley which I sop up with a baguette. I love both confit de canard and magret de canard, boeuf bourgignon, coq au vin, and pâté. I am in heaven when I get entrecôte with foie gras and a glass of sauternes. Then the Chateauneuf du Pape with the steak. I do like a large cup of hot coffee. Although I like an espresso or capuccinno, it's too small for me. An Americano is better.
@alisasepe609826 күн бұрын
Everything looks so delicious
@Marlon_Torres26 күн бұрын
Hi Lucille! That Paupiette de veau looks sooo good! I will have to find it and try on my next trip to Paris!
@FalcomScott31227 күн бұрын
Good evening Lucile, how are you? 🤔 Thank you for sharing these delicious 😋 French foods from Paris, France 🇫🇷 here! I appreciate your videos & stay safe!
@LucileHR27 күн бұрын
I’m doing great I hope you are too!! And thank you so much for watching!
@PamHaynes-oo3ck25 күн бұрын
Congratulations on your 3 years!!!
@nocturnus00920 күн бұрын
I JUST commented over at GCN that my go to Cafe Stop pastry was 06:42 Babka. It’s something we have embraced in NYC. It’s slowly becoming a UWS staple depending upon whom you ask.
@TheBigheadValley21 күн бұрын
Everything looks fantastic!
@JamieNiemeyer-tz7zy27 күн бұрын
Hey Lucille, I have big news for you ! I might be moving out of iowa and moving to new jersey , or London England 🇬🇧 my dad wants to move ! Big step for me, though things have happened so fast well u know part of it with sara losing her life! I just felt u deserved to know sense I consider you one of my really good friends ! Also congrats 👏 on your 3 years of youtube! Love ❤️ you Lucille my friend jamie 😊
@stevemitchell917626 күн бұрын
Do you like rillettes? Which Paris bistro has the best rillettes? Love your videos - they always make me so hungry.
@MadameX_26 күн бұрын
Thanks for the fab recommendation of Battignoles!
@LucileHR26 күн бұрын
Oh thank you so much for your gift, I really appreciate you!
@stufromoz816426 күн бұрын
LOL you know Theo, he is a funny guy.
@yunonnelemora929525 күн бұрын
I tried tartare after watching your previous video. It was so good!
@hcjkruse27 күн бұрын
Bonjour. Lucile et Theo, Merci Beaucoup pour le video magnefique. Thank you for all your videos. Now I must make Tian. I think I watched most of your videos, Theo's videos and a most of a musing Aida's videos now to plan my end of november 4 2024 4 day visit to Paris. I once visited Paris in highschool for twenty years a one day bus trip from the Netherlands ;( I really didn't enjoy it because of not enough sleep, a bad restaurant near Sacre Coeur and a lot more bad experiences. At the end we encountered a pretty violent protest. So this time I have a lot more time and I hope I am well prepared.
@LucileHR26 күн бұрын
Have a great trip to Paris, I'm sure you will enjoy it! And protests are so scary, that's the one thing I don't like here!
@oceanbeliever68126 күн бұрын
Lovely content thank you.
@mracer827 күн бұрын
For a moment there at .15, I thought the first food you like to try is your fuzzy Mic!!!
@LucileHR26 күн бұрын
so funny!!
@nr983727 күн бұрын
Dubillot❤
@LucileHR27 күн бұрын
So good!!
@HelenShaghaghi22 күн бұрын
We went to Paris on a day trip when my husband was at a conference in Brussels and although I've been to Paris a few times prior I never took the time to sit down at a restaurant and have a meal/people watch. We could not believe how at 1 pm on a Wednesday, the parisans were taking the time to eat a full on leisurely meal with multiple starters and salads and mains and desert and wine and coffee ... In the states people if they even have time for lunch grab a sandwich on their car
@VirtualHumanBeing18 күн бұрын
There is a law forbidding people taking their lunch at their computer at work.
@pianoman4Jesus26 күн бұрын
All right.... now I shall dream about good food as this is last video before bed. #15 please... Saucisse aligot and #10 Babka.... which Hazelnut is Sara in Estonian. Sarapuu is Hazelnut Tree. So there you have it.... a little Estonian lesson for you in return.
@BGTuyau24 күн бұрын
Maintenant j'ai faim ...
@ChiquisAngel9021 күн бұрын
Hi Lucile! I'm visiting in January. By any chance do you have any tips about traveling in the winter?
@awesomeadamfrom209927 күн бұрын
Awesome job Lucia dropa like for you
@LucileHR27 күн бұрын
Thanks for watching!
@awesomeadamfrom209927 күн бұрын
no problem
@terenzo5027 күн бұрын
All I want is a room somewhere / far away from the cold night air / and one enormous jambon beurre / oh, wouldn't it be loverly?
@LucileHR26 күн бұрын
this is poetry haha :)
@terenzo5026 күн бұрын
@@LucileHR With just a little help from Lerner & Loewe.
@steffunkg212224 күн бұрын
Il faudrait leur dire qu'on trempe nos tartines dans le café et le chocolat. Et qu'on le fait aussi parfois avec le fromage et la charcuterie.
@bhavikaarora449825 күн бұрын
Bonjour! I would like to invite you to the famous indian restaurant Le Kaveri located at 3-5 Quai Aulagnier 92600, Asnières . We serve some of the most scrumptious Indian food around! It’s a bit of a hidden gem, and I think Parisians and tourists would really enjoy discovering it. If you could visit and make a vlog about your experience, it would mean so much to us. Your support would help more people find out about this special spot. Thank you so much! Hope to see you there soon 😊
@LivingBobby27 күн бұрын
So funny the dish is ratatouille was not ratatouille 🤣🤯😭
@LucileHR27 күн бұрын
Sorry I ruined our favorite movie
@msv963725 күн бұрын
Weird.. where are the kababs & gyros?
@brooklyniron19997 күн бұрын
Folks - watching these videos it would seem that all Parisians are bourgeois- this is only one slice of the city. If you want something a bit more authentic head to East Paris (10, 11, 19, 20). You will find the dive bars, the ethnic restaurants - the people who live, breathe and love Paris. This presentation is for the trend chasers with budgets. The Hoxton, Williamsburg crowd. She gives good advice for those folks.
@francescorighini93035 күн бұрын
Is there a link between this aligot purée and the aligoté white wine from Burgundy?
@feblerntdeutsch6 сағат бұрын
Can I only order main course + dessert in a Paris bistro/restaurant? I am a “small-tummied” gal 😂
@gregoryhageage636227 күн бұрын
Ooh! Nice vid with some new places to try. Pair that pistachio pastry with a bio vanilla ice cream cone dipped in chopped pistachios from Bachir and you will definitely get your pistache fix🤤 Time for me to go walking cuz I seem to have put on a little weight over the last 10 minutes.
@LucileHR27 күн бұрын
Yum yum pistachio ice cream!!
@gregoryhageage636227 күн бұрын
Right?!? Chk ‘em out! They have one shop on r. Tardieu near Sacré Cœur and another on r. Rambuteau a stone’s throw from Centre Pompidou. Ice cream n pistaches…What’s not to like?
@wanderfulstops848826 күн бұрын
Thank you for the great recommendations 🙂On your first trip to Paris, we had pain au chocolat, baguette, croissant. We were also looking forward to have french toast but may be due to language barrier the guy couldn't understand, so we couldn't have it😔. On our next trip, we will definitely try the restaurants and food as recommended by you 🙂
@LucileHR26 күн бұрын
Oh that's a common issue, we call French Toast "pain perdu" ( translates to "lost bread")! When I first heard about French Toast my reaction was "oh I didn't know that was French!", I hope you can eat it next time :)
@wanderfulstops848826 күн бұрын
@@LucileHR thank you so much 😊 we would love to try it next time. Would be really great if you could help us to know where can we get the best Pain Perdu in Paris😊
@franktozier318426 күн бұрын
Are there some good Bistros in the 14th arrondisement?
@johnrobertwoolley573027 күн бұрын
Super little tour ( Le Petit Canon was closed when I was there last) 🙁
@LucileHR27 күн бұрын
Oh no! I love the p’tit canon and I hope you get to go there soon :)
@MattyB327 күн бұрын
Bonjour Luclile, My wife and I have been really enjoying your videos on Paris. We are actually coming for the very first time in January, very excited, I was just wondering if you would be able to recommend a possible tour guide, and we could hire for different tours. merci beaucoup 😊
@LucileHR26 күн бұрын
Thank you so much for watching my videos :) Unfortunately I know no one who is a guide but I have a map with over 200 food spots I recommend + I'm working on writing a guide with my favorite walks and itineraries, so that could maybe help :)
@MattyB326 күн бұрын
@@LucileHR Merci Lucile,That would be great. Would the guide be available soon. We are coming to Paris in Januarty to celebrate our 30th anniversary...
@louiser909316 күн бұрын
Talking about tartine, I recently released a song in French titled “Tartine”. Feel free to check it out - Tartine, Lou iz - on all platforms :) I’m French but I still love these videos aha! Thank you Lucile ✨
@artemisp34014 күн бұрын
Bonjour Lucile from Athens
@Islanddreams1127 күн бұрын
I’m going to Fric Frac for a grilled sandwich 😊
@LucileHR26 күн бұрын
yum, enjoy!!
@richardyance6720Күн бұрын
👍👍👍👍👍👍👍👍
@DesaKapoya15 күн бұрын
hi ok 🇲🇨you of love ❤ MedioRegar
@Radzoso27 күн бұрын
Hi Luclile. Is Paris back to normal after the Olympics?
@LucileHR27 күн бұрын
Yes, a lot of Parisians are coming back from vacation now!! There will be a few disruptions with the Paralympics though
@grahamb70126 күн бұрын
I think I put on 1.2 Kg while watching this - thanks 😂
@yaowsers7725 күн бұрын
You know what the funny thing is? When you actually go to Europe and you eat what you want, you're more likely to lose weight! Between all the walking and the smaller portion sizes of foods that don't contain preservatives, it's just better for you! I've gone to Milan, London and Edinburgh so far and I've lost weight each time!
@rnguyen251626 күн бұрын
I wonder why escargots are on the menu but the French don’t typically eat it!
@MDL-lw9my26 күн бұрын
This is excellent food porn 😂❤ cheers 🥂
@guillaumepato742327 күн бұрын
Tu prends vraiment tes petits déjeuner au restaurant ?
@LucileHR27 күн бұрын
Bien sûr que non voyons, c’est un food tour pas un documentaire sur ma vie haha
@guillaumepato742327 күн бұрын
@@LucileHR ;)
@rik880926 күн бұрын
Unfortunately I’ve had to go gluten-free and dairy-free since my last visit to Paris. Obviously it would take some planning to visit now. How difficult is it to find gluten-free options in Paris? What about the rest of France? Any information would be much appreciated .
@jjj195126 күн бұрын
Coffee through a straw? Pass
@bdarci27 күн бұрын
I love your videos. Your food and restaurant recommendations are saved for my next trip to Paris. However I must protest against the babka with chocolate. It is just wrong. I know many folks have a memory of their grandmother's chocolate babka, but that was a New World contamination. No Eastern European baker would have ever added chocolate to a babka.
@LucileHR27 күн бұрын
I have to warn you, Parisian bakeries are crazy about babka and are adding a lot of different flavors haha thank you for watching and enjoy your next trip to Paris! :)
@bdarci27 күн бұрын
@@LucileHR as long as I can find a chocolate-free babka, I’ll be happy. I haven’t been back to Paris since 2007, but even then I saw a much more welcoming city than I remembered from my earlier visits (1969, 1972, 1986). I tried some of my elementary French on the natives, and they seemed less dismissive of my efforts. I loved Paris, and I am so looking forward to my next visit this year.
@jtidema26 күн бұрын
@@bdarci I was able to understand all the French spoken to me even if I wasn't that great at creating correct sentences! At my hotel, I found I could speak in English and they could speak in French, we were both perfectly comfortable having the conversation that way!
@francisleveque29396 күн бұрын
Votre canard à 8' est un truc industriel qui sort de chez Métro 😢, Pas trop super de présenter 15 spécialités de la cuisine française et vous "laisser* refiler des plats industriels qui ne sont pas CUISINÉS dans la cuisine du restaurant 😭 Pas folichon pour une française 😰 Bof, pour des américains qui ont aucun goût et qui pourrissent les jeunes avec leurs" trucs " engraissés aux substances chimiques 😡 Veloma