Maharagwe (Kenyan red kidney beans) in coconut milk

Here's my family recipe for red kidney beans cooked in coconut milk. It's quick, delicious, economical and very nutritious. This is a vegan-friendly dish that your family will be sure to enjoy.
FOR THE COMPLETE RECIPE INCLUDING THE INGREDIENTS AND MEASUREMENTS, CLICK ON THE FOLLOWING LINK:
stellasmeza.blogspot.com/2013/...
If you cannot find the spices used in this recipe in your area, visit my Amazon store:
astore.amazon.com/stesmez-20

[@FelixOmolo]

that looks so good. definitely going to cook it. thanks!

[@denettra]

lmbo!....Stella u ain't right...teasing us po hungry folk in the end like that!!!

[@StellaAdhiamboHarris]

Lol! Denettra, I'm not teasing...just incentive for my viewers to get into the kitchen and cook something tasty :)

[@MsTristen10]

Where can I find the ginger garlic paste? Thx